Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
$13.00 Regular
RENDANG BEEF ON RICE $13.00
CLAYPOT SEAFOOD TOFU $30.00
A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
K. K SPRING ROLLS
Homemade and vegetarian spring rolls, serve with sweet chilli sauce
MUMMY CHICKEN ON RICE $13.00
ZHEJIANG RIBS $22.00
Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.