Steamers Carvery & Bar in West Coast Menu

LUNCH SPECIALS LUNCH SPECIALS
  • SHEPHERDS PIE $10.00/$13.00
    • with vegetables (small/large)
  • PANINI'S $8.00
    • smoked chicken with camembert cheese with cranberry, apricot, sweet chilli or satay
  • NACHO'S BEEF 'N' BEAN $10.00/$13.00
    • (small/large)
  • HOT ROAST MEAT SANDWICHES $6.00
  • TOASTED SANDWICHES from $5.50
ENTREE ENTREE
  • SCALLOP ENTREE $9.50
  • SHRIMP COCKTAIL $9.50
  • GARLIC BREAD $3.50
KIDS MENU KIDS MENU
  • BASKET OF CHIPS $6.50
  • BASKET OF SPICY WEDGES $8.00
  • FISH BITES AND CHIPS $9.00
  • CHICKEN NUGGETS AND CHIPS $8.50
  • KIDS ROAST OF THE DAY $12.00
LIGHT MEALS LIGHT MEALS
  • PLATE OD VEGGIES $8.00
  • PLATE OF SALAD $8.00
  • BASKET OF CHIPS $6.50
  • BASKET OF SPICY WEDGES $8.00
  • FISH BITES AND CHIPS $9.00
  • CHICKEN NUGGETS AND CHIPS $8.50
  • NACHOS $10.00
    • small
  • NACHOS $13.00
    • large
  • SOUP OF THE DAY $8.50
    • served with bread
ROAST OF THE DAY (served with vegetables, gravy and stuffing) ROAST OF THE DAY (served with vegetables, gravy and stuffing)
  • FULL MEAL $19.50
  • HALF MEAL $14.00
  • PENSIONERS/KIDS MENU $12.00
FISH MENU FISH MENU
  • FRESH GRILLED SOLE $22.00
    • served with chips and salad or veggies
  • FRESH GRILLED TURBOT $24.00
    • served with chips and salad or veggies
  • FISHERMAN'S BASKET $22.00
GRILL MENU GRILL MENU
  • HAWAIIAN HAM STEAK $20.00
  • RIB-EYE STEAK $25.00
    • served with mushroom sauce or garlic butter
  • T-BONE STEAK $26.00
    • served with mushroom sauce or garlic butter
  • CHICKEN CORDON BLEU $20.00
  • BEEF SCHNITZEL $20.00
  • MIXED GRILL $27.00
    • piece of rib-eye, sausage, bacon, eggs, mushrooms and tomato
DESSERT MENU DESSERT MENU
  • ICE CREAM SUNDAE $8.50
  • PAVLOVA $8.50
    • with fruit salad and cream
  • FRUIT SALAD $8.50
    • with ice cream and cream
  • STEAMED PUDDING $8.50
    • with custard
  • APPLE OR APRICOT CRUMBLES $9.50
  • CHEESECAKE OF THE DAY $10.00
  • KIDS ICE CREAM SUNDAE $5.50

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Aloha $20.00/$26.00/$28.00/$26.00
    • lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • Kiwi carbonara $20.00
    • penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
  • Apricot & passionfruit crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
  • The punk $20.00/$26.00/$28.00/$26.00
    • spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Spaghetti ka pai $20.00
    • smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
Monsoon Bar & Restaurant (sample menu)
  • Roast vegetable salad $25.00
    • A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • - beef $18.00
  • Quattro formaggi $27.50
    • Mozzarella, feta, blue cheese & ricotta
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • - chicken / vegetarian $16.00
  • Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
    • Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
Lake Brunner Hotel (sample menu)
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • PORK BELLY $26.00
    • pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
  • LAMB HOT POT GF $20.00
    • slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • BEER BATTERED ELEPHANT FISH $7.50
  • CRUMBED DORY $6.00
  • PORK BURGER $12.00
    • minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
  • HALF SCOOP OF CHIPS $2.50
PortSide Bistro & Bar (sample menu)
  • Small Breads $14.00
    • House baked bread with 3 daily dips
  • Affogato $13.00
    • Vanilla ice-cream, espresso and liqueur of your choice
  • Garlic roasted mushroom $17.00
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Wrap $19.00
    • Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
  • Bacon $18.00
  • Filo $18.00
    • Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
  • We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
Woodstock Hotel (sample menu)
  • Chicken Breast $22.50
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • 300g Prime Rib-Eye $29.90
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
  • Lamb Shank $19.90
    • Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
Sampan House (sample menu)
  • King Prawn with Pepper and Salt $22.00
  • Roast Pork Curry Fried Rice or Chow Mein $16.00
  • Deep Fry Squid with Salt and Pepper $19.00
  • Set Menu B $25.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken & Mushroom Soup / Beef with Black Bean Sauce / Supreme Satay Chicken / Thai Curry Prawns with Vegetables / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Satay Sauce on Rice $7.00
    • Steamed rice topped with peanut sauce
  • Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
  • Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
  • Chinese Style Sizzling Beef $19.00
The Craypot (sample menu)
  • Risotto Balls & Salad
  • Chips $5.00/$10.00
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • All kids meals $10.00
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Chicken Nuggets & Chips
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Waikino Tavern (sample menu)
  • Hawaiian
    • bacon,onion,pineapple,cheese
  • Breads & Dips $10
  • Curly Fries $7
  • Macaroni Cheese
  • Loaded Fries $10
    • mexican mince & grilled cheese
  • All $15
  • Baked Potato $10
    • chilli mince & cheese,bacon & cheese or vegetarian
  • Lamb Shank (sgl/bl) $22/$26
    • 400gm slow cooked lamb shank in tomato & red wine sauce served with seasonal vegetables
Bigfoot Bar and Restaurant (sample menu)
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Salmon Supreme $26.00
    • Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Rice $5.00
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
Subway - Greymouth (sample menu)
  • Chipotle N/A
  • Subway Seafood Sensation N/A
  • Ham N/A
  • Roasted Garlic N/A
  • Pickles N/A
  • Bacon, Egg and Cheese N/A
  • Lettuce N/A
  • White Chip Macadamia N/A
Charming Creek Tavern (sample menu)
  • Steak roll $3.50
  • Onion ring $0.50
  • Toastie 2fillings $4.00
  • Bacon & egg $5.00
  • Extra filligs $1.00
  • Jumbo sausage $3.50
  • Hotdog $3.00
  • Steak $10.00
Dulcies Takeaways (sample menu)
  • Hot Dog $3.50
  • Blue Cod $9.00
  • Paua Pattie $4.00
  • Mussels (6) $5.50
  • Donut Chocolate / Jam Wrap $3.50
  • Extra Filling $1.00
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Chicken Nuggets $0.90
Theatre Royal Hotel (sample menu)
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Garlic and herb bread (GFA) $7.50
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Tommy Knockers Cafe/Restaurant (sample menu)
  • BREADS
  • Kids Pizza
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Fish N Chips $9.5
  • Soup Of The Day TDA
    • Please inquire
  • Nachos Vegetarian $7
  • -Ham, Cheese, Pineapple $9
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
Cook Saddle Cafe and Saloon (sample menu)
  • -Chicken / Mince $18
  • -Cheese and Onion $7
  • -2 doubles $19
  • Spicy wedges $8
  • -Add a side of Salmon $9
  • -Veggie
    • Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
  • Shoestring fries $4.50
  • -Vegetarian OR Chicken
Steamers Carvery & Bar

Steamers Carvery & Bar

location

Address

58 Mackay Street, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037684193

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Breakfast , European , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
58 Mackay Street, Greymouth, West Coast, 7805, New Zealand
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