Steely Blue in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • Egg Benedict Bacon w/ Coffee $18.10
  • Liver,, Mushrooms & Bacon w/ Coffee $18.10
  • Leek & Potato Soup $12.50
ALL DAY MENU ALL DAY MENU
  • Toasted Homemade Coconut Mussel $9.50
    • with apple and sultana compote, yogurt and honey
  • Toasted Bagel
    • with your choice of
  • - cream cheese and salmon $9.50
  • - cream cheese and tomato $5.50
  • - butter and preserves $4.50
  • Pancakes
    • regular or gluten free with your choice of:
  • - fruit, yogurt and maple syrup $14.50
  • - bacon, grilled banana and maple syrup $14.50
  • Steely Blue Big Breakfast $18.50
    • eggs, bacon, sausages and tomatoes with homemade potato cake on 5 grain toast - Gluten free available
  • Egg Benedict
  • - with bacon $14.50
  • - with spinach and slaw baked tomato $13.50
  • - with spinach and salmon $15.50
  • Italian Toast $14.50
    • with grilled peaches, creme fresh and maple syrup
  • Lifestyle Choice $14.50
    • low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
  • - add bacon $18.50
  • Mexican Breakfast $14.50
    • crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
  • Livers, Mushrooms and Bacon $14.50
    • in a brandy cream sauce, served on grilled foccacia
  • Just Eggs $8.50
    • any style served with grill tomato on 5 grain
  • - add bacon $12.50
  • Kiwi Breakfast $16.50
    • with mince on 5 grain egg & fried with tomato sauce
  • Spanish Omelette $14.50
    • sausage, mushrooms, homemade potato cake, topped with wilted spinach & grain toast
  • Omelette $13.50
  • - with grain toast three filling of your choice
  • - with grain toast three filling of your choice (except salmon)
  • Salmon Omelette $15.50
    • salmon omelette
  • French Toast $14.50
    • served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • Porridge $8.90
    • served with seasonal fruit, brown sugar, cream & a hint of cinnamon
  • Homemade Soup $12.50
    • served with 5 grain (seasonal)
  • Corn Fritter Stack $14.50
    • with grilled bacon, homemade tomato salsa & aioli
  • Warm Asian Chicken $16.50
    • garlic and ginger, grilled with Asian styled vegetables and steamed rice
  • B.L.T $15.50
    • bacon, lettuce and tomato on whole-wheat with aioli and fries
  • Smoked Chicken and Crispy Noodle Salad $15.50
    • served in a tortilla basket
  • Smoked Chicken, Pesto and Bacon Melt $15.50
    • with fries
  • Chicken Fettuccine $15.50
    • with bacon and mushroom in a garlic cream sauce
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • Fish and Chips $15.50
    • with salad
  • Salt & Pepper Calamari $15.50
    • with seasonal salad greens
  • Beef Salad $14.50
    • salad
  • Chicken Salad $14.50
    • salad
  • Triple Decker Toasties $7.50
    • only three fillings
  • Extras
  • - Fries $5.00
  • - Fries with aioli $6.50
  • - Wedges $6.00
  • - Nuggets & Fries $8.50
  • - Wedges with bacon, cheese and sour cream $10.50
  • - Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
LOW CARB PALEO LOW CARB PALEO
  • (The Healthy Way of Eating)
  • Big Brekkie $19.50
    • free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
  • add steak $23.50
  • Breakfast Omelette - Create your own
    • made from free range eggs
  • Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
  • Pancakes $17.50
    • with bacon or seasonal fruit
  • Eggs Benedict $17.00
    • on kumara hash brown with bacon & spinach or with spinach & mushrooms
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Moroccon Beef & Bacon Burger $17.50
    • with salad & grilled sweet potato
  • Cajun Chicken Salad $17.50
    • Cajun chicken on salad greens
  • All meals are cooked in olive oil

Nearby Sample Menus

  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
  • Yeong chow fried rice / Fried rice with eggs $14.00
  • -Fish fillet $16.00
  • -Coconut rice / Chicken rice $3.00
  • -Chicken $15.00
  • Lemon with rice
  • Chicken shredded noodles / Char kuch tiaw / Mee goreng $14.00
  • Sesame sauce noodles (V) $14.00
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Ice Cream $9.00
    • vanilla chocolate
  • -main $22.00
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • Steak sauce $3.50
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • -v $9.00
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • Add $ 0.80
    • for gluten free
  • Free range bacon or ham $6.50
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Eggs any style (Full/Half) $11.90/$7.90
    • fried, poached, scrambled served with our selected fresh breads
  • Free range pork sausage $6.50
  • Roasted balsamic portobello mushrooms $4.50
  • Add $ 0.80
    • for gluten free
  • Fish & chips combo $7.50
  • Ham, Cheese, Onion, Pineapple, Tomato
  • Battered Prawns $1.00
    • each
  • Large Garden Salad $10.50
  • 1/2 Scoop of Chips $1.50
  • Cheeseburger Combo $10.00
  • Pumpkin Fritter $1.00
  • Potato Cake $2.00
    • home made
  • K1 Fresh milk tea $5.00
  • A25 Turnip Skin $4.00
  • E5 Braised pork intestines with potato on rice $10.80
  • N18 Spicy chicken noodle soup $9.00
  • F1 Fujian style fried noodle $10.80
  • $4.50/5
  • N31 Noodle with crispy pork mince and pickles on top in spicy sauce $9.00
  • E3 Spicy beef with potato on rice $10.80
  • Spring Rolls & fries $7.50
  • Nuggets & fries $7.50
  • Samosas & fries $7.50
  • Bowl of wedges $5.00
  • Steak & cheese pie $3.50
  • Lasagna & fries $10.00
  • Mince & cheese pie $3.50
  • Bowl of fries $3.50
  • Served with Raw Vegetables on the Side
  • Beef Rice Pot $10
    • Per pot
  • Pork Rice Roll $4
    • Per plate
  • Chicken Heart $1/$9
    • per skewer/10 skewer
  • Pork Liver Rice Roll $4
    • Per plate
  • Golden Crispy Bun $6
  • Squid Legs $2
    • Per skewer
  • Spicy Chicken $8
  • Steak & Cheese $2.80
  • Seafood Pie $3.50
  • Thighs $3.50
  • Chips $2.50
  • Steak & Curry $2.80
  • Steak & Pepper $2.80
  • Mince & Cheese $2.80
  • Creamy Mushroom (Vegetarian) $3.50
  • Salt & pepper prawns $18.00
  • -B
    • Deep fried pork chops & thai style tofu
  • Seafood with deep fried tofu $18.00
  • Eggs fried rice $9.00
  • Seafood fried noodles $12.00
    • fish, squid & shrimps
  • Sizzling beef black pepper $18.00
  • Lemon fish fillet $16.00
  • Braised tofu $15.00
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Iokum $2.00
    • Turkish delight
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Kadai chicken $14.50
    • This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
  • Fish/Prawn Madras $22.50
    • Boneless fish prepared in madras spices, onion, tomato & coconut milk
  • Kids Butter Chicken $9.00
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
  • Paneer Shimla Mirch $14.00
    • Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
  • Onion Salad $4.00
    • Nice sliced cut pieces in rings
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • SUPER-SEED PORRIDGE BAG $12.50
  • Dairy-Free $6.80
  • - Super Seed Porridge
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • NATURAL COCONUT MUESLI BAG $12.50
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • CRISPY COCONUT MUESLI BAG $12.50
Steely Blue

Steely Blue

location

Address

347 Great South Road, Papakura, Takanini, Auckland, 2110, New Zealand

phone

Phone

092977750

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
347 Great South Road, Papakura, Takanini, Auckland, 2110, New Zealand
Similar Restaurants based on Cuisines