Steely Blue in Auckland Menu

CHEFS SPECIAL CHEFS SPECIAL
  • Egg Benedict Bacon w/ Coffee $18.10
  • Liver,, Mushrooms & Bacon w/ Coffee $18.10
  • Leek & Potato Soup $12.50
ALL DAY MENU ALL DAY MENU
  • Toasted Homemade Coconut Mussel $9.50
    • with apple and sultana compote, yogurt and honey
  • Toasted Bagel
    • with your choice of
  • - cream cheese and salmon $9.50
  • - cream cheese and tomato $5.50
  • - butter and preserves $4.50
  • Pancakes
    • regular or gluten free with your choice of:
  • - fruit, yogurt and maple syrup $14.50
  • - bacon, grilled banana and maple syrup $14.50
  • Steely Blue Big Breakfast $18.50
    • eggs, bacon, sausages and tomatoes with homemade potato cake on 5 grain toast - Gluten free available
  • Egg Benedict
  • - with bacon $14.50
  • - with spinach and slaw baked tomato $13.50
  • - with spinach and salmon $15.50
  • Italian Toast $14.50
    • with grilled peaches, creme fresh and maple syrup
  • Lifestyle Choice $14.50
    • low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
  • - add bacon $18.50
  • Mexican Breakfast $14.50
    • crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
  • Livers, Mushrooms and Bacon $14.50
    • in a brandy cream sauce, served on grilled foccacia
  • Just Eggs $8.50
    • any style served with grill tomato on 5 grain
  • - add bacon $12.50
  • Kiwi Breakfast $16.50
    • with mince on 5 grain egg & fried with tomato sauce
  • Spanish Omelette $14.50
    • sausage, mushrooms, homemade potato cake, topped with wilted spinach & grain toast
  • Omelette $13.50
  • - with grain toast three filling of your choice
  • - with grain toast three filling of your choice (except salmon)
  • Salmon Omelette $15.50
    • salmon omelette
  • French Toast $14.50
    • served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • Porridge $8.90
    • served with seasonal fruit, brown sugar, cream & a hint of cinnamon
  • Homemade Soup $12.50
    • served with 5 grain (seasonal)
  • Corn Fritter Stack $14.50
    • with grilled bacon, homemade tomato salsa & aioli
  • Warm Asian Chicken $16.50
    • garlic and ginger, grilled with Asian styled vegetables and steamed rice
  • B.L.T $15.50
    • bacon, lettuce and tomato on whole-wheat with aioli and fries
  • Smoked Chicken and Crispy Noodle Salad $15.50
    • served in a tortilla basket
  • Smoked Chicken, Pesto and Bacon Melt $15.50
    • with fries
  • Chicken Fettuccine $15.50
    • with bacon and mushroom in a garlic cream sauce
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • Fish and Chips $15.50
    • with salad
  • Salt & Pepper Calamari $15.50
    • with seasonal salad greens
  • Beef Salad $14.50
    • salad
  • Chicken Salad $14.50
    • salad
  • Triple Decker Toasties $7.50
    • only three fillings
  • Extras
  • - Fries $5.00
  • - Fries with aioli $6.50
  • - Wedges $6.00
  • - Nuggets & Fries $8.50
  • - Wedges with bacon, cheese and sour cream $10.50
  • - Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
LOW CARB PALEO LOW CARB PALEO
  • (The Healthy Way of Eating)
  • Big Brekkie $19.50
    • free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
  • add steak $23.50
  • Breakfast Omelette - Create your own
    • made from free range eggs
  • Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
  • Pancakes $17.50
    • with bacon or seasonal fruit
  • Eggs Benedict $17.00
    • on kumara hash brown with bacon & spinach or with spinach & mushrooms
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Moroccon Beef & Bacon Burger $17.50
    • with salad & grilled sweet potato
  • Cajun Chicken Salad $17.50
    • Cajun chicken on salad greens
  • All meals are cooked in olive oil

Nearby Sample Menus

  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Yuca $5.00
    • Cassava wedges
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • French Fries $5.00
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Arepa with Cheese $5.00
  • Suero Costeno N/A
    • Colombian-style sour cream
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • CORN $2.00
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • Curry chicken / Curry steak / Curry Pork $12.80
  • Mixed grill $16.00
    • Sirloin Steak, sausage, bacon, pineapple, egg, chips and salad
  • Vegetable $9.00
  • Steamed Rice (Pot) $3.50
  • Steak $5.50
  • Cashew nuts / Vegetables $3.00
  • BBQ Pork $12.90
  • Kumara Fritter $1.10
  • Extra Toast $3.00
  • Avocado $5.00
  • Add bacon $ 5.00
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Poached Egg $4.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Bacon $5.00
  • Veg Thali $18.00
  • Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
  • Papadoms $0.50
  • Hong Kong Noodles M $10.50 / L $12.50
  • Onion bhajia $3.00
    • 3 pcs
  • Lamb Korma M $11.50 / L $12.50
  • Chinese cooking with an indian twist
  • Noodles or Fried Rice / Noodles & rice combination M $9.50 / L $11.50
  • Wat Ton Hor $11.80
  • Singapore Fried Rice Noodles $10.80
  • Lam Mee $11.80
  • Curry Chicken On Noodles $10.80
  • Beef Redang Rice $11.80
  • Bbq Pork & Wonton Noodles $10.80
  • Char Kuet Teaw $10.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Coffee and croissant $7.50
  • Normande $11.50
    • Apple sorbet, calvados
  • French onion soup $9.50
    • Served with gratinéed toast
  • Bread & butter $4.50
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Jam $5
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Bacon & cheese $4.50
  • Double cheese burger $6.50
  • Donuts $1.20
  • Delax burger $7.50
  • Extra
    • Chicken, steak, bacon
  • Sweetcorn fritters $2.00
  • Bacon burger $5.50
  • Tomato $3.00
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • Colcannon Brunch $16.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with mushrooms
  • Big Brunch $21.00
    • poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
  • Eggs Benedict $17.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
  • Poached, Fried, Scrambled eggs on Ciabatta $9.90
  • Vanilla Brioche French Toast $18.90
    • with banana
  • Kids Toastie $6.00
    • peanut butter & banana / cream cheese & marmite
  • Grilled Halloumi Salad $22.90
    • with free range bacon
  • Half $10.00
  • Chicken Tikka
    • Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
  • Lamb/Beef Jalferzie $11.99
    • A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
  • Rangla Punjab Special Naan $4.50
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Vegetables Jhalfrezie $9.99
    • Vegetable cooked in a dry blend of tomato gravy.
  • Lamb Dry Full $16.50
    • Cooked with the chef's secret recipe.
  • Tofu Pudding with red bean $8.00
  • Tofu Pudding with mung bean $8.00
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Tofu Pudding with taro $8.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Chicken Wing $2.50
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • RICE COMBO $12.00
  • Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
  • Pacific Saury $8.00
  • Preserved egg & tofu $8.00
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for
  • Tasty duck with green bean and casserole $16.00
  • Egg tomato noodle $2.50/$8.00
  • Spicy beef, beef tripe, and ox-tongue slices $14.00
  • Chicken Feet with Pickled pepper $14.00
  • Braised pig feet with soybean $18.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Green Peas with preserved kale head $10.00
  • Sauteed fat beef $14.00
Steely Blue

Steely Blue

location

Address

347 Great South Road, Papakura, Takanini, Auckland, 2110, New Zealand

phone

Phone

092977750

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
347 Great South Road, Papakura, Takanini, Auckland, 2110, New Zealand
Similar Restaurants based on Cuisines