Stella Cafe Hokitika in West Coast Menu

Stella Cafe Hokitika in West Coast has no menu available, but can choose from many other options such as Garlic Ale House Loaf (V) or Cheesy Garlic Ale House Loaf (V) from Speights Ale House. Stacks Pub offers many options including Soup of the Day and Calamari Salad. McDonald's Family Restaurants includes a wide range like BLT Bagel or NYC Benedict Bagel®. Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Briggston Fish Supply and Cashew Nuts.

Nearby Sample Menus

  • Lunchtime pizza & salad $18.00
  • Soup of the day $12.00
    • served with bread roll
  • BBQ chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Kiwi carbonara $20.00
    • penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
  • Sticky date pudding $10.50
    • A delicious hot pudding served with a yummy toffee sauce
  • Lamb Shanks $29.50
    • 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
  • Massaman curry $29.50
    • Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
  • Mexican chicken $28.00
    • Cajun chicken, red pepper, red onion, jalapenos & sour cream
  • - Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping
  • Pioneer stuffed chicken $29.50
    • Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
  • Bowl of olives $7.00
    • Kalamata and green
  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • -"Dog Deluxe" jalapeno, salami, chorizo, roast capsicum, red onion
  • The Coal Miner **** $35
    • 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
  • Mini Hotdogs $11
  • -Smoked Salmon $19
  • Garlic Loaf $9
    • Warmed, smothered with garlic butter ~ add chilli & cheese $2.5
  • -Hazelnut butter, blueberrychia jam $11
  • Scallops (GF option) $36.00
    • Seared scallops, pea puree, feta, crispy polenta, parsnip curls
  • House Salad **** $23.50
    • Cajun spiced chicken breast, bacon, brie, cashews, crispy croutons, Totara greens & "The Dog’s Own" dressing
  • SALMON AND CAPERS $19.50
    • with red onion tomato feta cheese kale & aioli
  • NZ SMOKED SALMON & BRUSHETTA $13.00
    • NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
  • CHICKEN & MUSHROOM $6.50
  • SPRING ROLL $4.00
  • BRUNNER BASKET $18.50
    • wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
  • STEAK CUT CHIPS SMALL BOWL $5.00
  • WARM CHOCOLATE BROWNIE GF $12.50
    • with vanilla ice cream berry coulis whipped cream & ice cream
  • BLACKBALL SAUSAGE SELECTION GF $19.00
    • three of the best served on creamy potato mash peas & rich gravy
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)
  • CHICKEN TIKKA $12.00
    • Boneless marinated Chicken cooked in Tandoor
  • MIXED PLATTER $18.00
    • Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
  • ALOO GOBI $17.50
    • Potatoes and Cauliflower in thick grav
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.>>
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Free-range Eggs on Toast $18.50
    • with streaky bacon
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Porterhouse Steak $20.00
    • 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • 2 Eggs $5.00
  • Soup of the Day $10.00
  • Chilli Cheese Bread $8.00
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Garlic Bread $7.00
  • Seafood Chowder $15.50
  • Soup of the Day $11.50
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Edamame Beans $7.00
    • Steamed Green Soya Beans Topped with Rock Salt
  • Stir Fry Beef with Oyster Sauce $21.00
    • New Zealand Beef Stir Fried with Asian Touch of Oyster Sauce, Onion & Seasonal Vegetables
  • Pakora Wedges $10.00
  • Sweet & Sour Pork/Chicken $21.00
    • Sweet & Sour Pork Wok Fried with Seasonal Vegetables
  • Som Tum $17.50
    • Thai Street Food Dish. Finely Sliced Carrot, Swede, Green Beans, Green Apple, Tomato, Peanuts, Fish Sauce & Lemon Juice
  • Fruit Salad $11.50
    • Tropical Fruit Salad with Lychees with your choice of Mango Ice-Cream or Mango Sorbet
  • Raita $3.00
  • Larb Salad $19.00
    • Mince Chicken Cooked with Herbs, Red Onion, Sliced Carrots, Roasted Ground Rice, Spring Onion & Mint Served over Mixed Salad Greens
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Garlic Bread $6.50
    • Our own special recipe!
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Bowl of Mushrooms $4.50
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Jumbo $5.50
  • 6 Piece Pak+Large Chips $14.50
  • -Large $3.80
  • 1 Thigh + Regular Chips $5.70
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • 3 Piece Pak+Regular Chips $8.00
  • 3 Piece Pack + Regular Chips $7.50
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • Butter & soy beef & vegetables
  • Nachos $10
    • Mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Garlic Bread $6
  • Pepperoni
    • pepperoni,capsicum,tomato,onion,cheese
  • Scotch Fillet Steak $22
    • 250gm scotch fillet on smashed potatoes with a red wine jus and grilled vegetables
  • Special wedges $12
    • seasoned wedges,bacon,spring onion & grilled cheese
  • Yogurt arinated spicy chicken & vegetables
  • Moroccan Chicken
    • chicken,capsicum,fresh tomato,pine nuts
  • -Bolognese $22
  • -Cajun Chicken $27
  • Tapas* $19.50
    • Grilled halloumi, ciabatta, olives, sage pesto and balsamic reduction .
  • Caesar Salad* $21
    • Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
  • -Add jalapeños $3
  • Akaroa Salmon* $34
    • 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
  • -Fish
    • Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
  • Pork Spare Ribs*
    • One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
Stella Cafe Hokitika

Stella Cafe Hokitika

location

Address

84 Revell Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

07555432

clock

Opened hours

Monday: 07:30-17:00, Tuesday: 07:30-17:00, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 07:30-17:00, Sunday: 07:30-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Gluten Free , New Zealand , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
84 Revell Street, Hokitika, West Coast, 7810, New Zealand