Sticky Cafe in Auckland Menu

Sticky Cafe in Auckland has no menu available, but can choose from many other options such as Pickle Jars, cucumbers, mushrooms, garden veggies & onions or Warm Marinated Olives from Love Bucket. Howick Village Cafe offers many options including Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V and House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF. Taro Leaf Polynesian Cafe includes a wide range like Jum-Bucket or 5 Pack. Selection of breads and Garlic bread from . Hector's Restaurant offers Royal Thai Baby Takeaway and THAI CHICKEN SATAY(4PCS).

Nearby Sample Menus

  • Spicy Noodle $14.00
    • Beef stir fried with flat noodle, chilli, garlic, basil leaves and vegetable
  • Tom Kha $9.00/$11.00/$14.50
    • An authentic Thai soup with coconut milk, mushroom with a touch of galangal root (Chicken/Prawns/Seafood)
  • Squid Salad $22.90
    • Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
  • Delicious “They Said” $21.90/$24.90
    • Choice of meat stir-fried with garlic and white pepper bed of sliced cabbage (B.C.P/Prawns)
  • Mussamun Lamb Curry $22.90
    • Lamb with selected ingredients in spicy gravy sauce, potato and roasted peanut with a touch of coconut milk
  • From The Ocean $23.90
    • A fine combination of seafood stir-fried with creamy curry powder sauce and vegetable
  • Money Bag (5) $9.00
    • Minced chicken cooked with corn kernels, carrot and pea filled in pastry, deep-fried served with sweet chilli sauce
  • Irish Pleasure $14.00
    • Colourful sweet & sour sauce stir fried with pork and vegetable
  • 28. Petai Fried Rice $12.90
  • 25. Salted Fish & Chicken Fried Rice $11.80
  • ($18.00 / $20.00 / $22.00)
  • 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
  • c) Seafood $11.80
  • c) Curry Chicken $13.90
  • b) Hainannese Chicken $12.90
  • 66. Sweet and Sour Chicken $25.00
  • Steak & egg $4.30
  • Steak $3.70
  • Crabs sticks $1.30
  • Sausage $9.00
  • Ham & egg $3.50
  • Chicken $4.50
  • Steak & oyster $6.80
  • Ham burger $3.20
  • DUMPLINGS
  • Kumara Chunks $8
  • Salmon Sashimi (3pc)
  • Original Share Style Salads
  • Panko White Market Fish
  • 'Gyoza' $16
    • Grilled, Free Farmed, Handmade, Pork Dumplings (6pc)
  • Panko Tiger Prawn
  • Teriyaki Scallop, Steamed Rice
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Hash brown tomato halloumi $3.50
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Bbq sauce fresh chilli relish $2.00
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Mushrroms feta baked beans $3.50
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Seafood Curry (jasmine Rice) $15.5
    • Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Tofu Salad With Rice ( $14
    • Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Rama Rama (Thai Style vegetable Salad) $14
    • Stir fried Pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Choo Chee (jasmine Rice) $15.5
    • Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Mango Curry with Chicken $14
    • (jasmnine Rice) With capsicu, tomato and onion
  • Red Curry with Roast Duck 9jasmine Rice) $15
    • With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
  • Tom Yum Soup $3.5
    • Traditional hot and sour Thai Soup
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Egg $2.00
  • -Berry Jam & Cream Cheese $8.50
  • Deep-fried pork ribs $18.00
  • Stir-fried pork intestines with green pepper on rice $12.00
  • Jellyfish in chilli sauce $12.00
  • Stir-fried lamb with spring onion in soy sauce $20.00
  • Stir-fried lamb with chili $18.00
  • Deep-fried pork with salt & pepper $18.00
  • Stir-fried pork kidney with chili sauce $18.00
  • Braised pork rice noodle soup $10.00
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Eggs Benedict $17.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
  • Fries with aioli & tomato sauce $6.50
  • Chicken Katsu Curry $12.00
  • Teriyaki Chicken $13.00
  • Spicy Chicken $11.00
  • Fancy Nigiri $2.50
  • Variety of Sushi from $30.00
    • 30 pieces
  • Teriyaki Chicken $9.00
  • Chicken Katsu $13.00
  • Chicken Katsu Curry $14.00
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra 50¢
  • Fillings x 2 $5.00
  • steak & curry pie $3.50
  • Sausage roll $1.50
  • Bacon & egg pie $3.50
  • Bacon & egg pie $3.50
  • Steak & pepper pie $3.50
  • Bacon & egg quiche $3.50
  • Mice savory $1.20
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • Diners Delight Sundae $9.50
    • a combination of 3 delicious flavours of Kapiti Ice Cream
  • Mini Smoked Blinis $32
    • Mini Blinis w' cream cheese & smoked salmon
  • Scallops $15.0
    • sauteed in garlic butter
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Chicken Penne $19.9
    • w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Steak & Ale Pie (World Famous in Waiuku) $10
    • slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • 3 Course $80.00 pp
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Sticky Cafe

Sticky Cafe

location

Address

30-60 Wairau Rod, Wairau Valley, Auckland

phone

Phone

094410190

email

Email

None

clock

Opened hours

Monday: 7:00AM - 4:00PM Tuesday: 7:00AM - 4:00PM Wednesday: 7:00AM - 4:00PM Thursday: 7:00AM - 4:00PM Friday: 7:00AM - 4:00PM Saturday: 8:00AM - 3:00PM Sunday: 8:00AM - 3:00PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
30-60 Wairau Rod, Wairau Valley, Auckland
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