Sticky Cafe in Auckland Menu

Sticky Cafe in Auckland has no menu available, but can choose from many other options such as Pickle Jars, cucumbers, mushrooms, garden veggies & onions or Warm Marinated Olives from Love Bucket. Howick Village Cafe offers many options including Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V and House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF. Taro Leaf Polynesian Cafe includes a wide range like Jum-Bucket or 5 Pack. Selection of breads and Garlic bread from . Hector's Restaurant offers Royal Thai Baby Takeaway and THAI CHICKEN SATAY(4PCS).

Nearby Sample Menus

  • Onion and Lemon $2.00
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Double Ka Meetha $3.00
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Mango Chutney $3.00
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Available 11am to 9:30pm
  • VEGE LOVERS
    • chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
  • Large $24.00
  • BLACKSMITH CHEESEBURGER $15.50
    • on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
  • CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
    • sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear, baby tomatoes and garlic aioli
  • Large $22.50
  • LUNCH $10.00
    • meal and small drink
  • Half rack $18.00
  • Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
  • Curry with rice
  • Curry chicken with roti canai
  • Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
  • Salt & pepper with rice
  • -Beef rendang / Curry chicken / Curry lamb $14.00
  • Satay chicken / Steamed pork dumpling / Chicken salad $12.00
  • Go thai noodles / Kon low mee / Beef noodles soup $14.00
  • Meat Lovers $19.00
    • ham, beef, chorizo, salami, tomato base sliced olives
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • Prawn & Avocado Pot $17.50
    • w smoked salmon herbed quinoa and a chili lime & coriander dressing GF
  • Malay Chicken Satay $15.50
    • on basmati rice w a peanut & coriander sauce
  • Chicken Burger $19.50
    • tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
  • Cheesy Pizza Bread $9.50
    • w caramelized onion rosemary & mozzarella
  • Duck Fat wedges $8.90
  • Caesar Salad $18.50
    • w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
  • Bacon $3.80
  • Prawn & Veges $13.90
  • Deep Fried Chocolate $2.80
  • Kumara Chips (Scoop) $4.50
  • Sausage in Batter $1.60
  • Chicken Burger $5.00
  • Pork & Veges Satay $12.90
  • Chicken (Pieces) $3.50
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Add salad $3.50
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
  • Mushrooms $3.50
  • Voila Breakfast $17.00
    • Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
  • Egg Benedict on Galette $17.00
    • With ham, bacon or home smoked salmon
  • Smoked Salmon $7.50
  • Lamb Shank $17.00
    • with mash potatoes and green salad
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • Berry Pancakes
  • Boiled Egg and Soldiers
  • OMELETTES $17.50
    • with bacon, mushroom, tomato & cheese
  • Mini Spring Roll (6) $3.50
  • Hash Brown $1.00
  • Mussel Fritter $2.00
  • Kumara Chips $4.50
  • Pineapple Fritter $1.00
  • Donut $1.20
  • Curry Rice Roll / Spring Roll $2.50
  • Fresh Snapper $5.50
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Omurice $15.00
    • Omelet filled with fried rice
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Samgyetang $25.00
    • Whole young chicken with ginseng and sticky rice
  • Coriander Beef $12.90
  • Fried Wonton $5.90
    • Per pack
  • Black Pepper Beef $12.90
  • Yu Xiang Pork $12.90
  • BBQ Pork $11.90
  • Si-Chuan Boiled Spice Beef $13.90
  • Mushroom Chicken $12.90
  • Chairman Mao Pork $12.90
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • MANGO & GINGER SORBET $8.00
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • COCONUT RICE $4.00
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • Garlic Bread
  • Naked Burrito $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing
  • - Add pineapple $1.50
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
  • Lemon Pepper Calamari $19.50
    • Crispy calamari, lime aoili & mini Caesar salad
  • Chicken & Mushroom Pie $19.50
    • Creamy chicken & mushroom, pastry top, served with creamy mash & peas
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Avocado / mushroom / tomato / spinach $4.00
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Smoked salmon slices $5.00
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Sticky Cafe

Sticky Cafe

location

Address

30-60 Wairau Rod, Wairau Valley, Auckland

phone

Phone

094410190

email

Email

None

clock

Opened hours

Monday: 7:00AM - 4:00PM Tuesday: 7:00AM - 4:00PM Wednesday: 7:00AM - 4:00PM Thursday: 7:00AM - 4:00PM Friday: 7:00AM - 4:00PM Saturday: 8:00AM - 3:00PM Sunday: 8:00AM - 3:00PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
30-60 Wairau Rod, Wairau Valley, Auckland
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