Stir Cafe in Taupo Menu

Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
Chunky fries, roasted aioli $8.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Grana Padano - Piedmont, Italy $15.00
Tahitian vanilla creme brulee cooked sous vide $12.00

Chicken or pork fried rice $11.50
Tom Kha soup $11.50
- Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice Chicken
Chicken curry wrap $11.50
- Chicken red curry wrapped in our delicious special roti bread served with salad.
Roti bread $3.00
Pag Tod $6.50
- Deep fried mixed vegetables in a light batter served with sweet chili sauce
Ice-cream sundae $6.50
- Ice cream with chocolate or strawberry sauce topping with whipped cream
Curry puff $7.50
- Minced chicken cooked in yellow curry paste with potato and onions wrapped in puff pastry and deep fried served with sweet chili sauce
Pineapple fried rice $14.50
- Fried rice with prawns, curry powder, cashew nuts, raisins, and pineapple.

Chickpea & Corn $7.50
- Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol
Chips - 420 gm $3.50
Family Pack $26.00
- 4 Fish, 2 Battered Saveloys, 4 Potato Fritters and Chips
Banana Fritter with Cinnamon Sugar $2.00
- Whole battered banana with cinnamon or lemon sugar. Its awesome.
Todays Market Fresh Fish - Trevally $3.90
- Trevally. Pinkish is appearance and marbled in texture. A firm eating fish with full flavour.
Potato Fritter $1.00
- Large Agria fritters made in store.
Kids Mini Dogs $1.00
- battered and on the stick
Battered Saveloy $2.40

Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
-Extra Sauce $1.00
Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
-optional - tossed in garlic butter
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
-1/2 kilo $49.90
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.

Matar malai methi $16.90
- Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
Vindaloo (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
Paneer makhani $17.90
- Our home-made cubes of cottage cheese cooked creamy tomato flavoured sauce
Poppadums $1.00
- 2pcs
Mango chicken $20.90
- Exotic curry with tender boneless chicken in subtle mango sauce and base cashew gravy
Zeera rice $7.90
- Steamed Basmati rice cooked with cumin seeds
Peas pulav $9.90
- Steamed Basmati rice cooked with green peas
Biryani - Prawn $23.90
- Rice cooked with King Prawns and herbs and spices

400g Silver Fern Rump Steak $24.00
- cooked to your liking, with chips, eggs, Salad & Gravy
Calamari $17.00
Maple & Walnut
Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
Salt & Pepper Squid with Tartare Sauce $9.00
Lamb Backstrap $19.00
Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
Chocolate Fudge Brownie & Choc Sauce

Sauteed mushrooms w/ garlic thyme $5.00
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Grass fed beef fillet $37.00
- w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Soup of the day $13.50
- changed daily your wait staff will advise
Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)

Batt Scallop $6.00
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
Chicken Stixs $0.50
Seafood $18.50
- Flamegrd Chicken petty cheese and salad
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
Chicken Nugget $0.60

Potato Cake( GF) $4.00
Roast Tomatoes (GF) $4.00
Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
Bacon & Eggs $14.50
- poached or fried
Gourmet beef burger with fries $29.50
Gluten-free gourmet beef burger $27.00
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries

Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
GFA - Gluten Free Available
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce

Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Garlic Bread $5.0
Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
Wedges $12.5
- Beef & bean
Chilli Cheese Bread $6.5
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini

Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
- four $18.00
Paraoa $11.00
- garlic, lemon & bush herb butter
Seasonal vegetables w wild thyme butter $8.00
with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
Creamed potato $8.00

Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
Fried eggs (2) $3
Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
Side of salad $3
Roast & steamed vegetables $7
Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50

Fish of the Day N/A
Steak & Irish Stout Pie N/A
Beef Lasagne N/A
Deluxe Burger N/A
Ice Cream N/A
Whole Grain Mustard N/A
Chees & Bacon Wedges N/A
Horseradish N/A

Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
''Wagyu Beef'' Burger $24.90
- 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
Rocket Salad $5.00
Fries with Aioli $5.50
Garlic Prawns (6) $6.00
Southern Man $23.90
- Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
Classic Pizza $8.50
- A 7" mini pizza with tomatoes, sliced ham and cheese.
Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!

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Stir Cafe

Waikato Region > Taupo > Stir Cafe

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59 Redoubt St, Taupo Central, Taupo

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