Stir Cafe in Taupo Menu

Blue River Curio Bay pecorino - Southland, NZ $15.00
Tahitian vanilla creme brulee cooked sous vide $12.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
The whole lot $40.00
Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00

Penang Curry $ 11.50
- Chicken cooked in red- curry with crushed peanuts served with rice and salad
Goong Hou Tod $8.50
- Deep fried marinated whole prawns wrapped in rice paper sheets served with sweet chili sauce
Gang Garee $12.50
- Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
Massamun Curry $14.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti prawns
Vietnamese pancake $14.50
- Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
Roti bread $3.00
Banana split $7.50
- Fresh banana with ice cream and chocolate topping
Fresh spring rolls $11.50
- Rice paper sheets filled with chicken, noodles, and vegetables served with peanut sweet chili sauce

-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
Raspberry and vanilla brulee
- Biscotti, berry salad
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
3 Courses With Beef $60
Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Mains
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche

Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
Pepper and Port Pate $15.00
- With garlic crostini and mango chutney
Ham and Pineapple Pizza
- With Fries and Coleslaw
Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
Mini Steak (add $4.00)
- With Fries and Coleslaw
Vegetarian Arancini Balls $14.00
- Grilled vegetable and parmesan risotto balls with jalapeno chutney
Ploughmans Platter $35.00
- Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments

Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
Herbed garlic bread $12.50
- w/ jalapeno & mozzarella cheese
Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Sauteed mushrooms w/ garlic thyme $5.00
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)

Sausage / Banana Fritter / Pineapple Fritter $2.00
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Veggie Burger $7.50
- Veggie patty and salad
Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
Kumara Chips / S&P Squid $5.00
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
Classic Beef-Cheese $7.50
- 120g beef, cheese and salad
Batt Scallop $6.00

Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Lamb shank $25.00
- Lamb, salad and rice or bread
Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs

Pulled Pork Bun $10.00
Pumpkin + feta Wrap $6.00
Watermelon with Mint $6.00
Ham + Swiss Chesese Sandwich $6.00
Hot Chips $4.00

Field Mushrooms (GF) $4.00
Chef's Pizza of the day $18.50
- See board for toppings
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Thoroughbred( GF) Toast (GF) $3.50
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon

Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
GFA - Gluten Free Available
GF - Gluten Free
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad

Pineapple Fritter $1.50
Garlic Butter $4.00
Seasoned Wedges $4.50
Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
Battered Sausage $3.50
Chicken Wings $1.50
Fresh Fish – Battered $4.50
Lasagne Square $3.00

Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Shrimp Cocktail - with thousand island seafood sauce $9
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
Fried eggs (2) $3

Sam's Escargot $16.00
- Served with garlic butter & salad
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Deep Fried Brie $16.00
- With beetroot & citrus salad
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts

Southern Man $23.90
- Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
Caprese Bruschetta $15.90
- A mixed cherry tomato medley with diced mozzarella, red onions and fresh herbs tossed through EVO and basil pesto. Seasoned and served on grilled ciabatta.
Texan Dry Rub Ribs
- Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
- Six Pack (6) $26.50
Tropical Pizza $8.50
- A 7" mini pizza with pineapple, sliced ham and cheese.
Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Swimming Upstream (3rd Place World Champs 2007) $23.90
- House cured salmon, with dollops of cream cheese, sprinkled with red onion, and capers with avocado crème - Medium $19.90
- Nice Rack! (12) $32.50

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Bacon $15.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

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Stir Cafe

Waikato Region > Taupo > Stir Cafe

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59 Redoubt St, Taupo Central, Taupo

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