Stir Cafe in Taupo Menu

Stir Cafe in Taupo has no menu available, but can choose from many other options such as -Creamy mushrooms or Freshly Baked Loaf from Smith & McKenzie Chophouse. Paetiki Bakery offers many options including Carrot cake and Mince / Steak. St Pierre's Sushi includes a wide range like - 8 pieces Seafood Celebration or - 8 pieces Fresh Salmon Supreme. Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian and Garlic bread from . Fahrenheit Restaurant & Bar offers Indian Delights and Dal Tadka.

Nearby Sample Menus

  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • Blue River Curio Bay pecorino - Southland, NZ $15.00
  • Mashed potato & gravy, salsa verde $8.00
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Tom Kha soup $11.50
    • Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice Chicken
  • Siam Fried Noodle $14.50
    • Stir fried clear noodles with chicken, prawns, and vegetables
  • Mee Siam $14.50
    • Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
  • Pad Ke-Mao [spicy] $11.50
    • Stir fried spicy rice noodles with chicken, tomato, and vegetables
  • Poh Pia Grob $8.50
    • Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
  • Gang Keaw Wan Gai $ 11.50
    • Chicken green curry served with rice and salad.
  • Tom yum $11.50
    • The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice chicken
  • Gai Ping $8.50
    • Grilled marinated chicken with Thai herbs on skewers served with Thai chili sauce
  • Spring Roll $2.90
  • Gurnard $5.90
    • Delicious, soft and flaky. a firm favourite of fish n chip connoisseurs. Crumbed or battered.
  • Large garden fresh salad $8.50
    • Fresh fancy green lettuce with Cherry tomatoes and choice of dressing
  • Wasabi Mayo $2.90
  • Fried Chicken $8.00
    • chicken fillet, lettuce, tomato, sweet chilli mayo and cheese
  • Bluff Oysters $2.50
    • NZ specialty. Fat juicy and very tasty. Enjoy while the season is still open
  • Kumara Chips $4.50
    • A mainstay on this menu. The classic Kiwi sweet red potato
  • Watties Tomato Sauce $2.50
    • The classic
  • Mains
  • -Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • -Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • Cheese of the night
  • -Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • Desserts
  • Smoked Fish Croquette
    • Crushed pea and mint salad, chorizo, preserved lemon aioli
  • Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • Fish Burger $18.90
    • Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
  • Fish & Chips $9.95
  • Cheese Burger & Chips $9.95
  • Chicken & Chorizo $22.90
    • Lightly Sauteed Chicken Breast & Chorizo In A Cream Sauce With Baby Spinach, Red Onion & Cherry Tomatoes
  • Pork Belly $28.90
    • Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
  • Finn’s Original Guinness Pie $25.90
    • A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
  • Sticky Pork Ribs $24.90
    • Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries
  • Finns Big Boy Burger (The Mans Man Burger) $21.90
    • Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
  • Toasted Muesli $12.5
    • Fresh fruit, honey, berry compote and plain yoghurt
  • Steak $15
    • with Curly Fries & Salad
  • Eggs Benedict $17.5
    • Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
  • (GF) Gluten free
  • Beef Burger with Curly Fries $15
  • Kid’s Hotcakes $10
    • Maple syrup & whipped cream served with kids hot chocolate or any small juice
  • Mozzarella Sticks $15.50
    • Double crumb Mozza sticks with Chilli jam & plum sauce
  • Available after 11am
  • Vegetarian Parcels $25.00
    • Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
  • Salmon Fillet $34.00
    • Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
  • Crumbed Scallops Entree $18.00
    • Served with a petite salad, tartare and lemon
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • Combo $12.50
    • Main and Dessert - Must be ordered at the same time
  • Pork Belly $34.00
    • Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
  • Cheese Platter $17.00
    • Selection of cheeses, crostini, chutney and fruits
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Winter fruit salad $14.50
    • w/ frozen yoghurt (v. gf)
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Gourmet chicken burger $28.00
    • bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
  • Freshly baked knot roll w/ butter medallion $5.00
  • Mashed potato $5.00
  • Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
  • Devilled Chicken Wings $13.0
    • w/ chipotle mayo
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Silver $45.0
    • Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
  • Wedges $12.5
    • Beef & bean
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
  • Aged Scotch Fillet $26.0
    • 350gm scotch fillet, pub fries, salad & your choice of sauce
  • Steak n Ale Special $20.0
    • Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
  • Tua Tua chowder $15.00
    • creamy shellfish w crusty rewana bread
  • Pakari $16.00
    • aged cheddar 80 gr
  • Kikorangi Kapiti $16.00
    • creamy blue 80 gr
  • Kawhia coast fish burger $25.00
    • panko crumbed, citrus slaw, tartare mayo & house fries
  • Mixed salad $8.00
  • King Country beef burger $25.00
    • karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
  • Putararu 'Over the moon dairy' $17.50
    • triple cream brie 80 gr
  • with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
  • Pineapple Fritter $1.50
  • For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
  • Cheezy Weezys $4.00
  • Prawn Twister $1.50
  • Garlic Butter $4.00
  • Chilli Cheezys $4.00
  • Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
  • Donut $1.50
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Garlic & Parsley $3
  • Aioli $2.60
  • Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
  • All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
  • Tempura Onion Rings - with aioli dipping sauce $6
  • Sautéed mushrooms $5
    • w/ garlic & thyme
  • Bruschetta $14.5
    • w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
  • Fish of the day $31.50
    • please check with wait staff for fish of the day
  • Herbed garlic bread $12.5
    • w/ jalapeno & mozzarella cheese
  • Oven baked pork cutlet pan $35
    • seared polenta, charred parmesan corn on cob, grilled peppers, jus
  • Pan seared scallops $17.5
    • cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
  • Canterbury lamb rump $36.5
    • grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
  • Warm duck salad $17.5
    • Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
  • Stuffed sausage $3.20
  • Chicken mushroom pie $3.90
  • Steak potato top pie $3.80
  • Steak bacon & cheese $3.90
  • Steak pie $3.40
  • Bacon and egg pie $3.40
  • Mince pie $3.40
  • Steak and mushroom pie $3.60
  • Classic Pizza $8.50
    • A 7" mini pizza with tomatoes, sliced ham and cheese.
  • Salmon Pasta $24.90
    • House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
  • Mary Had A Little Lamb $23.90
    • Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
  • ''Free Range Chicken'' Burger $23.90
    • 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
  • Garlic Chilli Prawns $25.90
    • Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
  • Vege Stack $24.50
    • A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
  • Swimming Upstream (3rd Place World Champs 2007) $23.90
    • House cured salmon, with dollops of cream cheese, sprinkled with red onion, and capers with avocado crème - Medium $19.90
Stir Cafe

Stir Cafe

location

Address

59 Redoubt St, Taupo Central, Taupo

phone

Phone

073769411

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 AM, Tuesday: 8:00 AM – 3:00 AM, Wednesday: 8:00 AM – 3:00 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
59 Redoubt St, Taupo Central, Taupo
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