Stir Cafe in Taupo Menu

Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
Kiwi Farmhouse Breakfast $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil

Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Fresh Green Salad $5.00
- All the Essentials
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)

Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
Grinning Gecko brie - Whangarei, NZ $15.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Garden leaves, pear, lemon miso dressing $7.00
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
The whole lot $40.00
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00

Spring Roll $2.90
Coleslaw large $4.90
the fishbox pack $8.50
- small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
Onion Rings x 6 $3.00
- Made in store from the freshest Onions
Salt & Pepper Calamari (Half Dozen) - battered $5.00
- Made in-house everyday with special spice recipe.
Battered Saveloy $2.40
Watties Tomato Sauce $2.50
- The classic
Scallops $2.20
- Roe on. Mouth watering.

Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
Seasonal Greens $7.00
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
Raspberry and vanilla brulee
- Biscotti, berry salad
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
-Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots

French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
Sweetcorn Fritters $16.50
- with Free-Range Bacon, Avocado, sour cream and sweet chili
Kid's Porridge $7.00
- with Cream & Sugar
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
Kid's Pancakes $8.50
The B.F.G. (Bodyfuel Grill) $21.00
- Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast

Fresh Tagliatelle Pasta $15
- with Tuscan Vegetable Sauce, Tomatoes & Parmesan
200g Prime Beef $22
- ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
Caesar Salad $23
- Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
Banoffee Pie $14
- Set on a malt biscuit base caramel then topped with fresh banana and whipped cream
(GF-O) Gluten free option available
Chicken Tenders $15
- with Curly Fries & Salad
Dark Chocolate & Pecan Brownie $14
- with a raspberry & chocolate anglaise & whipped cream
Fish & Chips $15
- with Curly Fries & Salad

Ramen $11
- Korean style noodle with teriyaki chicken or vegetables served on top - Spicy / Mild
Agedashi Tofu with Salad $10.50
- Lightly fried tofu with salad, sesami dressing
Traditional Sushi Rolls (9 pcs) $12
- Vegetarian (Lettuce, Capsicum, Carrot, Avocado, Cucumber)
Salmon Sashimi $18 / $29
- Sliced high quality raw salmon - 9 piece / 15 pieces
Paradise Roll $17
- Cream Cheese, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Crunch Roll $12
- Avocado, Crab Meat, Cucumber, Fried Prawns, Creamy Sauce, Breadcrumbs, Masago
California Rolls (9 pieces) $13
- Salmon, Avocado, Cream Cheese
California Rolls (9 pieces) $13
- Chicken Katsu, Avocado, Carrot, Capsicum

- Bacon eggs benedict $16.90
Big Brekky $19.90
- Bacon, eggs, hashbrown, sausage, tomato, creamy mushrooms on toasted ciabatta
Salmon Nicoise $23.50
- Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette
- Salmon eggs benedict $18.90
Cheese Burger & Chunky Fries $9.00
- Falafel
Prawn Twisters $16.50
- Crispy prawn twisters, served with sour cream & sweet chilli sauce
Fish Burger $18.50
- Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries

Prawn Paté (GF)
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
-optional - tossed in garlic butter
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
-1/2 kilo $49.90
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.

Shaking beef $20.00
- Beef, vegetables, salad and fried rice
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts

Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
GF - Gluten Free
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread

Fish $3.50
Fresh Fish – Crumbed $4.50
Chilli Cheezys $4.00
Crab Stick $1.50
Chilli & Mayo Cheezy $4.50
-Extra Fillings $1.00
Chicken Nuggets $1.50
Hot Dog $3.00

Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds

Bake Beans on Toast $6.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Spaghetti on Toast $6.50
Extras $2.00
- Scrambled Eggs, Fried Eggs
Bacon/Egg/Cheese Muffin $6.00
Bacon & Eggs $10.50
Eggs on Toast $9.00
Bacon Butties $6.00

Nearby Sample Menus

Stir Cafe

Waikato Region > Taupo > Stir Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

59 Redoubt St, Taupo Central, Taupo

Taupo Restaurants

Waikato Region Restaurants

Nearby restaurants

KY Fast Food Takeaway

Body Fuel Cafe

Shaynes Fresh Fish and Chip

Double Happy Chinese Takeaways and Smorgasbord

Turangi Tavern

Grasshopper Too

Siam Thai

Eurasia Gourmet Takeaways