Address
10 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Finn MacCuhal's Irish Pub in Taupo Menu
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BREAKFAST-
Eggs Benedict $14.90
- Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
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Eggs Benedict $2.00
- Swap Ham For Bacon
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Brekkie $11.90 / $19.90
- Kiwi Bacon, Fried Egg, Sausage, Hash Brown, & Toast (Small / Large)
- Black pudding $3.00
- Mushrooms $3.00
- Baked Beans $2.00
SALADS-
Caesar Salad $17.90
- Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
- Add chicken $4.00
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Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
FOOTLONGS & BURGERS-
Kahuna Burger $20.90
- Crumbed Chicken Breast, Grilled Pineapple & Bacon, Salad & Melted Cheese Served Inside A Burger Bun. With Your Choice of Plum or BBQ. Sauce. Served With Fries
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Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
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Finns Big Boy Burger (The Mans Man Burger) $21.90
- Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
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Fish Burger $18.90
- Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
LIGHT MEALS-
Garlic Bread -V $6.00
- Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
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Fries -V $6.00
- Served With Finns Aioli
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Wedges $14.90
- With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
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Nacho’s $16.90
- Corn Chips Topped With Mild Spiced Ground Beef, Chilli Beans, Cheese & Sour Cream
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Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
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Bangers & Mash $14.90
- Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
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Salmon Potato Cakes -GF $16.90
- Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
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Chicken Nibbles $14.90
- Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
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Toasties $8.50
- Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
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Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple
PASTA-
Chicken & Chorizo $22.90
- Lightly Sauteed Chicken Breast & Chorizo In A Cream Sauce With Baby Spinach, Red Onion & Cherry Tomatoes
MAINS-
Finn’s Original Guinness Pie $25.90
- A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
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Our Famous Shank Pie $25.90
- Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
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Fish N Chips $20.90
- Finns Crispy Beer Battered Fish Fillets. Served with Finn’s Fries, Tartare Sauce & Salad
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Sticky Pork Ribs $24.90
- Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries
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250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
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400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
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Pork Belly $28.90
- Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
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Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
CHILDREN'S MENU- Cheese Burger & Chips $9.95
- Fish & Chips $9.95
- Mini Nacho’s $9.95
- Mini Hotdogs & Chips $9.95
SIDES- Side Salad $4.50
- Fries $4.50
- Mushy Peas $4.50
- Vege’s $4.50
- Sauces ( Mushroom, Pepper, & Garlic) $4.50
DESSERTS- Check Out Our Dessert Board In Restaurant Or Ask Our Staff n/a
Nearby Sample Menus
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Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
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Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
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Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
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Chilli Chicken Noodles $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
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Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
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Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
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Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
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Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Add more meat $8.00
- 1/2lb
- Fresh donuts $12.00
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Cold smoked ribeye $34.00
- S.M.K Slaw, pit fries, bourbon compound butter
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Mac 'n' cheese balls $14.00
- Bacon crumb, shaved parmesan, chipotle mayo
- Peach cobbler $12.00
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Flamed flat bread with grilled chorizo $16.00
- S.M.K salsa
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Pit fries $8.00
- Derby shoestrings, confit garlic aioli
- Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
- Pineapple Fritter $1.80
- Chicken, Brie and Cranberry $6.50
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Watties Tomato Sauce $2.50
- the classic
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Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
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Grilled gurnard and large garden fresh salad $13.90
- Ideal light meal for summer
- Ham, Brie and Onion relish $6.50
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Scallops $2.20
- Roe on. Mouth watering.
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Fried Chicken $8.00
- chicken fillet, lettuce, tomato, sweet chilli mayo and cheese
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Distinction Blue and Fig $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
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Hot Doggy & Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Waterside Fattoush Salad $18.00
- Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken, beef or salmon +$5]
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B.L.T $20.00
- On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
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Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
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Pan-fried Market Fish $35.00
- Our Chef’s special dish that changes daily
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Camembert and Grapes $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
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Garlic Prawn Linguini $23.00
- Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
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Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
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Fresh Selection of Warm Bread $16
- with Garlic Butter, Mediterranean Spice Mix & Olive Oil
- “Surf up your stone with a Prawns & Scallops Skewer” $7
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Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
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Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
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Soft Shell Tacos $20
- Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
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Bailey’s Tiramisu $14
- Traditional tiramisu made with baileys, served with fresh fruit garnish
- (GF-O) Gluten free option available
- Huka Prawn Park advises not all prawns served are grown onsite.
- -Gluten free bread available $16.50
- -1 Kilo $98.90
- Homemade Desserts Available
- Bowl of Steamed Rice ( GF) $4.50
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Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
- Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
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Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
- Calamari $17.00
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B L T $17.00
- Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
- Beer Battered Fries & Aioli $6.00
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Bangers & Mash $18.00
- Beef & Onion sausages with Mash, Baby peas and Gravy
- Apple Pie & Raspberry Coulis
- Thai Beef $18.00
- Garlic Bread $6.00
- Banoffee Pie with Caramel Sauce
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
- Bacon N' vegetable $12.50
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
- Morrocan Lentil $10.50
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King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
- Fries $8.00
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Kawhia coast fish burger $25.00
- panko crumbed, citrus slaw, tartare mayo & house fries
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King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
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Paraoa iti $12.00
- kumara & flaxseed w avocado oil
- with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
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He tino pai fish & chips $25.00
- light crisp batter, crunchy fries, tartare, lemon & garden salad
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Paraoa $11.00
- garlic, lemon & bush herb butter
- Kids Fish $1.00
- Fresh Fish – Battered $4.50
- Chilli & Mayo Cheezy $4.50
- For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
- Crab Stick $1.50
- All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
- Kumara Wedges $5.00
- Donut $1.50
- At least 2 choice
- ●Bread:
- Green salad $3.00
- ●Sauces:
- Seafood and chips
- Baked beans $2.00
- -With chicken $3.00
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Eggs omelette $15.00
- Eggs, bacon, spinach, capsicum, cheese, toast(Add other favorite fillings for extra charge)
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Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
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Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
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Sam's Escargot $16.00
- Served with garlic butter & salad
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Passion Fruit Mousse Cake $13.50
- Rum infused ganache
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Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
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Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
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Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
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Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
- Mince savories pie $1.60
- Steak and bacon pie $3.80
- Steak and curry pie $3.60
- Mince and bacon pie $3.80
- Bacon and egg pie $3.40
- Mince pie $3.40
- Steak pie $3.40
- Stuffed sausage $3.20
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Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
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Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
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Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
- Garlic Prawns (6) $6.00
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''Sinful'' Chocolate Brownie $9.50
- A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
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Southern Man $23.90
- Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
- Eggs (Fried or Poached) x 2 $5.00
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''Free Range Chicken'' Burger $23.90
- 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
Finn MacCuhal's Irish Pub
Phone
073786165
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , Gluten Free , Irish , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , After-hours , Waitstaff , Cheap Eats , Cash , Television , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Seating , Drinks , Serves Alcohol , Dinner , Child-friendly , Full Bar