Subway in c/372 Grey Street Menu

Nearby Sample Menus

Carl's Catch $7.90
- Two crispy battered fish fillets, lettuce, tomato, and tartare sauce
Jim Beam Bourbon Burger 1/3lb $12.50 / 1/2lb $14.50
- Onion straws, bacon, cheese, tomato and lettuce, in Jim Beam Bourbon sauce
Chicken & Bacon $8.90
- Lettuce, tomato, bacon, swiss cheese and mayo
Fries S $2.50 / M $3.20 / L $4.00
JR: Carl CM $6.40 / BO $3.90
- Chargrilled beef patty with lettuce. American cheese and our special sauce
JR: Cheeseburger CM $5 / BO $3
- Chargrilled beef patty with pickles, onion, American cheese, mustard and ketchup
Memphis BBQ 1/3lb $12.50 / 1/2lb $14.50
- Pulled pork, crispy onion straws and cheese, smothered in Memphis bbq sauce
Famous Star W/ Cheese $7.50
- Lettuce, tomato, cheddar cheese, onion, dill pickles, mayo and our special sauce

Chicken & Bacon Wrap $18.00
- Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
Nemo & Chips $11.00
- Crumbed fish bites & fries, served with tartare & tomato sauce
Sundae $7.50
- Two scoops of vanilla ice cream, topped with your choice of chocolate or strawberry syrup
Chunky Fries $7.00
- Served w/ homemade aioli & tomato sauce
Curly Fries $8.00
- Served w/ homemade aioli & tomato sauce
Pulled Pork $16.00
- Spicy BBQ sauce, red onion, baby spinach & mushrooms
C.B.C Crunch Burger $18.00
- Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
Benson & Wedges $12.00
- Topped with bacon & cheese, served w/ sweet chili sauce & sour cream

CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
- sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
THE CANADIAN $16.00
- manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
NICE BLOCKS $4.00
- chocolate, vanilla, raspberry, cola, lemonade, feijoa
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce

Chicken Kebab $9
Party Pack $39.99
- 6 Thighs + 8 other piece + Large chips + 2*1.5L Range
Large Chips $4
Dinner Box $10
- 1 Thigh + 2 other piece + chips
Lamb burger $6.9
Margarita (V) (L/XL) $7/$8.9
- Tomatoes, Mozzarella, Basil
Lamb on Chips $8.5
Meat Deluxe (L/XL) $9.9/$11.9
- Lamb, Capsicum, Onion, Mushrooms, Mozzarella

Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
Multigrain, white or gluten free toast (V) $9.00
- With selection of preserves
Eggs benedict (GF)
- On potato roesti with citrus hollandaise
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
Please order at the counter gluten free & dairy free options available – please consult our staff
-Wedges with bacon, cheese & spring onions $15.50
Mushroom & feta bruschetta (V) $21.00
- With poached egg

Gaeng Keow Wan Nua $19.95
- Green curry cooked in coconut cream with beef and green beans, bamboo sliced, basil and red capsicum.
Honey Duck $29.95
- Roast duck breast with honey sauce in chilli paste and vegetables, served in sizzling plate with flame.
Pad Phet Talay (Spicy Thai Tasty) $27.50
- Stir fried combination seafood in a hot chili paste and vegetables. Served in sizzling platter.
Banana fritter $10.95
- Deep fried banana topped with passion fruit topping, serve with scoops of ice-cream and whipped cream.
Guay Boyd Shee $7.95
- Slice banana cooked in temperature cocout cream taste of slat and sweet, sesame seeds
Ice Cream with Sticky Rice $9.95
- Pavlova base and sticky rice side with ice cream scoop and whipped cream
Yum Neau (Beef) $19.00
- Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
Tom Yum Talay (Hot & Sour) $12.00
- Combination seafood with mushrooms in a hot and sour soup

-Seafood $20.00
-Vegetarian $11.50
-Large $10.00
-Large $10.00
-Vegetarian $11.50
Pad si eew
- Stir-fried rice-noodles with black special sauce
-Seafood $20.00
Kao-soy $13.50
- Egg noodles in northern thai style soup with chicken

Steak and bacon
-Appel
Mince savoury pie
Small sausage roll
Ham, cheese and tomato $3.50
Slices $1.80
Lamington $2.00
Savoury $1.20

Traditional Eggs Benedict $16.50
- Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
Seasonal Bruschetta $12.50
- With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
Sides $4.00
- Streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
-With butler & preserves $6.50
Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
House Toasted Muesli $11.50
- With dried fruit, natural yoghurt & berry compote
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
Traditional Creamy Porridge $10.50
- Cooked with banana & raisins

Sundaes.
- Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
PEPPERONI $12.00
- Our finest pepperoni on a napolitana base topped with mozzarella.
Temptation at Still Working.
- Vanilla ice cream, baileys and chocolate brownie
Garlic Bread. $5.50
- Our handmade pizza bread served warm with garlic butter and rock salt
Asian Platter. $7.00
- Selection of spring rolls, samosas, wontons and golden fries
AWAKINO $17.00
- Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
KAIMAI $17.00
- Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.

Club $3.00
Bacon & Egg $3.00
Ham $2.80
Vegetarian $2.80
Choco-chip cookie $2.00
vegetarian $2.80
Afghan Cookie $2.00
Bacon & Egg $2.80

All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
Eggs with Toast $10
- Eggs your way - ciabatta
Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
Chefs Specials P.O.A.
Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio

Hot dog $2.00
Curry roll $2.50
Extra filling $1.00
Jumbo $8.00
Crab stick $1.50
Cheese burger $7.00
Doughnut $1.30
Fish cake $2.00

Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Prawn & noodle laksa (GF) $ 7.00
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Avocado rolls, coriander dip, baby leaves $ 6.00
Soup of the day $ 3.00
- Staff will advise
Harira - Middle Eastern lamb & chickpea soup $ 7.00
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Upside-down cake $ 4.50
- Caramelised apricot & ricotta

-The Works $19.00
Kiwiana Catch of the Day (GF) $18.00
- Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
-with Smoky Bacon $14.05
The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
-3 Fillings $17.00
Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled

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