Shanghai Chinese restaurant in Hamilton Menu

 PASTRY
  • I1 $11.80
    • Fried pork bun in shanghai style served with vinegar and soy sauce
  • I2 $10.80
    • Steamed stuffed pork bun in shanghai style served with bamboo basket
  • I3 $8.80
    • Steamed stuffed pork dumpling with polished sticky rice, sausage and mushroom
  • I4 $12.80
    • Noodle Soup with vegetables, egg and pork dice
  • I5 $8.80
    • Steamed white bread / bun with mayonnaise sauce
  • I6 $12.80
    • Homemade cold noodles with spicy chilli oil
  • I7 $6.80
    • Pancake with spring onion flour
  • I8 $11.80
    • Fried pork dumpling until crispy and sweet
  • I9 $10.00
    • Fried wonton / deep fried wonton pastry
  • I10 $9.80
    • Crispy fried dumpling
  • I11 $10.80
    • Deep fried spring rolls with shredded chicken and vegetables
  • I12 $13.80
    • Rice cake with sliced pork, cabbage and soy sauce with /without soup
  • I13 $14.80
    • Stir fried chinese cake with pork and cabbage
  • I14 $6.80
    • Green beans flour, corn flour, standard flour pancake with egg served deep fried bread stick
  • I15 $12.80
    • Polished sticky rice roll soup
  • I16 $10.80
    • Vegetarian bun
  • I17 $6.50
    • Grilled burger with minced pork
  • I18 $7.80
    • Deep fried sesame balls
  • I19 $14.80
    • Pan fried boiled dumplings
  • I20 $2.50
    • Deep fried bread stick
  • I21 $10.80
    • Eight treasure rice pudding
  • I22 $13.00
    • Boiled dumpling with choice of (pork and cabbage /lamb and carrot / beef and onion / Shrimp, egg and chives / pork shrimp, egg and chives)
 CONGEE
  • J1 $7.80
    • Rice congee with minced pork and century egg
  • J2 $7.80
    • Rice congee with minced beef and lettuce
  • J3 $7.80
    • Rice congee with minced egg and chicken
 RICE
  • K1 $12.80
    • Pork in pieces with black agaric mushroom, bamboo, carrot, and button mushroom (sweet/sour/milk) served with rice
  • K2 $12.80
    • Tofu with chilli sauce and minced beef, served with rice
  • K3 $12.80
    • Stir fried sliced pork belly spiced with pepper, cabbage and homemade chilli sauce, served with rice
  • K4 $12.80
    • Slow cooked griddled beef with chips, lotus root, capsicum and onion broth with homemade chilli sauce, served with rice
  • K5 $12.80
    • Beef with green pepper, served with rice
  • K6 $12.80
    • Fried chicken served with rice
  • K7 $12.80
    • Stir fried egg with tomato, served with rice
  • K8 $12.80
    • Stir fried pork with pineapple, capsicum and onion, topped with homemade sweet and sour sauce, served with rice
  • K9 $12.80
    • Fried chicken with homemade lemon sauce, served with rice
  • K10 $12.80
    • Shredded pork with edamame and dried tofu, served with rice
  • K11 $12.80
    • Fried rice with marinated pork tossed with sausage and bok choy
  • K12 $12.80
    • Fried rice with sliced pork and pickled mustard tuber
  • K13 $12.80
    • Fried rice with sliced pork and marinated cabbage
  • K14 $15.80
    • Fried rice with pork, beef, chicken, seafood balls, carrot, mushroom, bean sprouts and pakchoi
  • K15 $16.80
    • Fried rice with shrimp and seafood balls
  • K16 $13.80
    • Fried rice with pakchoi, green beans and egg
  • K17 $13.80
    • Fried rice with beef mince, egg and lettuce
 NOODLES
  • L14 $14.80
    • Fried rice noodles with chicken, beef, pork, seafood
  • L1 $13.80
    • Stir fried smothered noodles with pork and vegetables
  • L2 $12.80
    • Soup noodles with marinated vegetables and minced pork
  • L3 $12.80
    • Soup noodles with egg and tomato
  • L4 $11.80
    • Soup noodles with cabbage, carrot, mushroom, fungus, zucchini and bean curd
  • L5 $11.80
    • Stir fried noodles with mushroom, bean sprouts and pakchoi
  • L6 $12.80
    • Noodles with pork, dried bean curd and carrot, with special sauce
  • L7 $13.80
    • Stir fried noodles with pork, carrot, mushroom, bean sprouts and pakchoi
  • L8 $14.80
    • Fried noodles with pork, beef, chicken, seafood balls, carrot, mushroom, bean sprouts and pakchoi
  • L9 $15.80
    • Stir fried noodles with shrimp, carrot, mushroom, bean sprouts and pakchoi
  • L10 $13.80
    • Stir fried noodles with chicken, carrot, mushroom, bean sprouts and pakchoi
  • L11 $12.80
    • Soup noodles with pork loin and pakchoi / beef brisket
  • L13 $13.80
    • Fried rice noodles with sliced beef / chicken and bean sprouts
  • L15 $15.80
    • Fried rice noodles with shrimps, seafood balls and bean sprouts
  • L16 $12.80
    • Fried rice noodles with mushroom, pakchoi and bean sprouts
  • L17 $12.80
    • Polished sticky rice noodles with pakchoi and sliced pork
  • L18 $10.80
    • Vermicelli with sour pepper soup
  • L19 $12.80
    • Pig intestine with noodles
  • All rice or noodle meal can additional: pork loin $3.50, fried egg $1.20
 APPETISER
  • A1 $11.80
    • A Chicken feet with sichuan style sauce
  • A2 $11.80
    • 3 Hour slow cooked sliced pork and pork maw, topped with homemade chilli sauce
  • A3 $12.80
    • Cubed and stripped chicken marinated in grounded spices and steamed until tender
  • A4 $12.80
    • Fresh chicken boiled until tender and served with spicy sauce
  • A5 $8.80
    • Beancurd strips and coriander tossed with homemade spices
  • A6 $15.80
    • Fried fish served with sweet and sour sauce
  • A7 $8.80
    • Beancurd sheet roll, black agaric mushroom & cucumber spiced with homemade sour chilli sauce
  • A8 $12.80
    • 5 hour slow boiled sliced lotus root dressed with sticky rice and crystal sugar
  • A9 $22.00
    • Half duck in shanghai style, braised with homemade sweet sauce
  • A10 $62.80
    • Beijing peking duck served with homemade sauce, wrapped with pancake filled with cucumber, celery, spring onion, carrot, fried prawn crackers with additional side dish choose one option
  • -Deep fried duck loin with salt and black pepper
  • -Stir fried rice with duck and vegetables
    • Please pre book
 VEGETABLE
  • B1 $16.80
    • Stir fried vegetable combination in cabbage, carrot, mushroom, fungus, courgette and bean curd
  • B2 $18.80
    • Fried eggplant served with minced chicken and homemade sauce
  • B3 $18.80
    • Fried green beans with chicken and homemade chilli sauce
  • B4 $16.80
    • Stir fried pakchoi, choi sum and broccoli, served with garlic sauce
  • B5 $17.90
    • Pot fried cauliflower, onion, green pepper, served with homemade chilli sauce
  • B6 $20.80
    • Sizzling eggplant with homemade sauce
  • B7 $15.80
    • Shredded potato with vinegar and capsicum tossed in sour spicy sauce
  • B8 $18.80
    • Steamed chinese cabbage and vermicelli with homemade garlic sauce
 SOUPS
  • C1
    • Corn and chicken soup with egg
  • -Small $15.80
  • -Medium $19.80
  • -Large $21.80
  • C2
    • Beef broth soup with beef granules, black agaric mushroom, carrot, bamboo shoots
  • -Small
  • -Medium
  • -Large
  • C3
    • Spicy and sour soup with bean curd, black agaric mushroom, carrot, button mushroom and egg
  • -Small $15.80
  • -Medium $19.80
  • -Large $21.80
  • C4 $10.00
    • Wonton soup with pakchoi and pork
  • C5
    • Tomato soup with egg
  • -Small $15.80
  • -Medium $19.80
  • -Large $21.80
  • C6
    • Seafood soup with prawn, tofu and egg
  • -Small $15.80
  • -Medium $19.80
  • -Large $21.80
 BEEF
  • D1 $22.80
    • Deep fried beef with egg and crumb
  • D2 $21.80
    • Stir fried beef with oyster sauce
  • D3 $21.80
    • Beef with green pepper
  • D4 $25.80
    • Poached sliced beef and yellow bean sprouts with szechuan hot chilli oil
  • D5 $21.80
    • Stir fried beef with black bean sauce
  • D6 $21.80
    • Stir fried beef with broccoli, carrot and celery
  • D7 $21.80
    • Slow cooked griddled beef with chips, lotus root, capsicum & onion broth with homemade chilli sauce
  • D8 $24.80
    • Sizzling beef with homemade sweet sauce or black pepper sauce
 CHICKEN
  • E1 $22.90
    • Diced chicken stir fried with cashew nuts, celery, courgette, carrot and mushroom
  • E2 $21.80
    • Deep fried chicken with homemade honey/lemon sauce
  • E3 $21.80
    • Stir fried chicken with black bean sauce
  • E4 $22.80
    • Deep fried chicken strips spiced with dried chilli pepper
  • E5 $21.80
    • Stir fried chicken with broccoli, carrot and celery
  • E6 $22.80
    • Stir fried chicken with sweet and sour sauce
  • E7 $21.90
    • Fried chicken with homemade chilli sauce, capsicum and onion
  • E8 $23.90
    • Sizzling chicken with black pepper
  • E9 $20.80
    • Gongbao chicken (mild)
  • E10 $23.90
    • Deep fried chicken schnitzel with egg and crumb, served with mayonnaise
  • E11 $28.80
    • Braised chicken with potato, celery, tomato, capsicum with noodles
 PORK
  • F1 $19.80
    • Stir fried sliced pork belly spiced with pepper and homemade chilli sauce, served with cabbage
  • F2 $22.80
    • Deep fried pork loin with salt and black pepper (mild)
  • F3 $18.80
    • Pork in pieces stuffed with agaric mushroom, bamboo shoot, carrot and button mushroom (sweet/sour(mild)
  • F4 $18.80
    • Shredded pork with edamame and dried tofu
  • F5 $22.80
    • Stir fried pork with sweet and sour sauce
  • F6 $26.80
    • Braised pork and dried tofu with soy sauce
 SEAFOOD
  • G1 $28.80
    • Deep fried prawn balls with egg and bread, served with mayonnaise sauce
  • G2 $28.80
    • Deep fried australian prawn spiced with homemade chilli
  • G3 $26.80
    • Sauteed diced prawns with cashew, celery, carrot and mushrooms
  • G4 $29.80
    • Steamed Prawns with vermicelli and homemade garlic sauce
  • G5 $27.90
    • Stir fried prawns balls with pineapple, capsicum and onion topped with homemade sweet and sour sauce or honey sauce
  • G6 $23.8/$27.8
    • Grill & griddle prawn drizzled with homemade mild spices, served with onion, green pepper and fries
  • G7 $32.8/$27.8
    • Steamed blue cod fish topped with soy sauce or homemade chilli sauce, stuffed with green pepper and onion
  • G8 $23.80
    • Stir fried fish with pineapple, capsicum and onion, topped with homemade sweet and sour sauce
  • G9 $31.80
    • Stir fried combination seafood (squid, prawn, scallop, macadamia)
  • G10 $29.80
    • Fish fillets and yellow bean sprouts with szechuan hot chilli oil
  • G11 $40.80
    • Blue cod & tofu soup with corn cakes & spring onion buns
  • G12 $25.80
    • Fish fillet in hot chilli oil, stuffed with homemade soy sauce
  • G13 $4.50 ea
    • Steamed oyster with vermicelli and homemade garlic sauce
  • G14 $22.80
    • Crispy deep fried squid spiced with dris chilli pepper
 TRADITIONAL FOOD
  • H1 $18.80
    • Stir fried tofu with pork, black agaric mushroom, button mushroom, onion and green pepper
  • H2 $17.80
    • Tofu with homemade chilli sauce and beef mince
  • H3 $18.80
    • Fried tofu with salt and homemade chilli sauce
  • H4 $22.8/$24.8
    • Sizzling pork intestines with homemade chilli sauce
  • H5 $19.80
    • Stir fried pork kidney with homemade chilli sauce and soy sauce
  • H6 $33.80
    • Deep fried rack of lamb with cumin powder on the top
  • H6
    • Egg foo young
  • -Vege $18.80
  • -Combination $20.80
  • -Beef $20.80
  • -Chicken $20.80
  • -Seafood $23.80

Nearby Sample Menus

  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Renkon Chips $5.50
    • deep fried lotus root
  • Gvoza (5 pcs) $10.00
    • pan fried home-made dumplings
  • Tempura $11.80
    • deep fried prawns(2 pcs) and vegetables(5 pcs)
  • Chicken Teriyaki $10.00
  • Hot Plate Prawn $12.00
    • 6 sizzling prawns with mayonnaise sauce
  • Sanma $8.00
    • grilled skinny whole fish
  • Unagi $20.00
    • grilled eel( 166g)
  • Spring Rolls $ 7.50
    • 5 pcs
  • Satay Chicken Keb $ 7.50
    • 4 pcs
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • Curry puffs 4 pcs $ 7.50
  • Prawns Tempura $ 9.00
    • 4 pcs
  • Egg Noodle Soup w/ BBQ Pork $ 12.50
  • Wonton Soup with BBQ Pork $12.50
  • Duck Noodle Soup $16.50
  • Arang bibibop $15.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Doenjang-jjigae $14.00
    • Bean-Paste Stew with Sea food, Tofu and White Radish.
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Pork & Prawn $13.00
  • Pork & Mushroom $13.00
  • Pork & Cabbage $12.00
  • Pork & Pickled Cabbage $13.00
  • Pork & Celery $12.00
  • Beef & Onion/Celery $13.00
  • Vegetables $13.00
  • Fish & Chives $13.00
  • S=Sandwiches / R=Rolls / W=Wrap
  • All meals served with salad and gravy
  • Small $5.00
  • Medium $6.00
  • Market Fish Battered $3.20
  • Gurnard Fish Battered / Tarakihi Fish Battered $4.20
  • Snapper Fish Battered $5.20
  • All fish and extra cooking $0.6 Crumbed, $0.7 Beer Battered, $0.8 Grilled

Shanghai Chinese restaurant

Address

6/44 Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand

Phone

078551889

Email

None

Opened hours

11 AM to 10 PM (Mon-Tue, Thu-Sun), 5 PM to 10 PM (Wed)

Price

None

Type

None

Service

None

Cuisine

Asian , Chinese

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location