Sudima Hotel Restaurant in Auckland Menu

Are you the owner? Manage this listing for free.

Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
- or choose from:
-beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
-BACON, old school hash browns and sauteed spinach
Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote

Shrimp $15.50
Dozen Wontons $8.00
Combination Seafood $18.00
Chicken $14.00
BBQ Pork $14.00
Cheese & Onion $4.00
Steak $4.50
Combination Meats Fried Rice

Cashew nut $3.00
Satay chicken skewer $3.50
Green curry (medium)
- Traditional thai green curry with coconut milk and bamboo shoot
Spicy seafood salad (medium) $18.90
- Spicy & sour flavour with mixed seafood
Larb chicken (medium) $15.90
- Spicy finely chopped chicken with lime juice and thai herbs
Roasted duck curry (medium)
- A popular curry of roasted duck with pineapple, raisin
Vegetarian $14.50
Fried egg $2.00

Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
Beef Broth
- Sweet and spicy soup served with snails
Snail Gnocchi
- Served with cream, garlic, parsley, white wine and onions
Onion Soup $13.00
- Onions, croutons, cheese
Apple Tart
- Served warm with vanilla ice cream and raspberry coulis
Perigord Galette $24.00
- Chicken, creamy mushroom sauce, foie gras pate, cheese
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe

Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Traditional Vietnamese beef noodle soup $6.00
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
Fried squid, shrimp & pork cakes w nuoc cham 12.00

Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
Chicken Bento $14.00
- Teriyaki / Katsu
Teriyaki Beef Donburi $11.00
Grilled Beef Donburi $12.50
BBQ Chicken Donburi $11.00
Chicken fried noodle $11.00
Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet
Curry Katsu Don $12.00
- Chicken / Pork

Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Insalata mista $9.00
- Mixed salad of roast vegetables
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Fresh cockles in a tomato and salami sugo with bread $13.00
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Ask about the daily specials
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano

Kids Pancake $7.50
With portobello mushrooms $17.50
TOASTED BAGEL
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
Hot Chips $7.50
- served with tomato and aioli sauce
Smoked Salmon, Avocado And Cheese $17.50
Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
With bacon $17.50

Udon $10.00
Regular sushi platter $75.00
- 70 piece sushi
Spicy Beef Don $10.50/ $7.00
Salmon Don (marinated) $13.50/$8.00
Spicy Chicken
Teriyaki Chicken Don $10.50/ $7.00
Teriyaki Beef Don $10.50/ $7.00
Regular sushi platter $35.00
- 30 piece sushi

Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
Moules Frites $17 500g / $21 1kg
- Fresh green lip mussels s/w fries and sauce of the day:
Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
L'Assiette Omelette $15.00
- Ham, potato & Emmental
Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
- La Saucisse $17.00
- Mushroom, spinach, egg, emmental
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream

Pad khing
- Stir fried vegetables, onion capsicum and ginger
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Micxed $7.50
- Spring roll, money bag, curry puff, corn cake, prawn on toast
Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Tom yum tow hoo $6.50
- Spicy and sour with bean curd soup and mushroom
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce

ROTI UNLEAVENED LAYERED BREAD $2.50
Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.
SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
PLAIN NAN $2.00
- plain white flour bread.
LAMB MASALA 13.90
- thick spicy lamb curry cooked in chopped capsicum and tomatoes.
LAMB ANARKALI $16.90
- aromatic mint of mountains makes this dish a real treat.
CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
Chicken tikka mughalai $8.90
- chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.

Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Zorba the greek $25.00
- Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
Home chips $9.00
- Hand cut, rosemary aioli
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Iokum $2.00
- Turkish delight

4 Mussels $3.00
3 Prawn Twists $4.00
6 Onion Rings $3.00
Snapper Crumbed or grilled $8.00
Steak & Cheese $5.00
Bacon & Egg/ Steak & Egg $6.00
6 chicken Nuggets $3.00
Snapper Crumbed or Grilled $6.00

-add beef or pork $10.00
- add beef or pork $10.00
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
-add beef or pork $10.00
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.