Sudima Hotel Restaurant in Auckland Menu

LUNCH LUNCH
  • Service between 11.00am and 3.00pm
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
DESSERTS DESSERTS
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

  • Special Burger $6.20
    • with Steak, Egg, Cheese, Pineapple, Bacon
  • Steam Rice $3.00
  • on Fried rice - extra $1.00
  • Soft Noodles - extra $1.00
  • Egg $3.50
  • Chicken $10.00
  • Steak $1.20
  • Chicken Cashew Nuts $12.50
  • Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
  • Vegetarian Noodles $6.00
  • Combination Fried Noodles $13.50
  • Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
  • Chicken/Beef with Satay Sauce / Chicken/Beef with Ginger & Spring Onion / Chicken/Beef with Black Bean Sauce $15.50
  • Egg Fried Rice $9.00
  • Roast Duck $16 / $32
  • Black Pepper / Soy Paste Lamb Rack $28.00
  • New season potatoes, herb butter $8.00
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Gnocchi verdi, peas, beans, ricotta $20
  • New season potatoes, herb butter $8
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Prosciutto, green onion, sweet corn, feta $ 20
  • Manzanilla olives $6.00
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • Chicken Shrimps in Chilli Sauce / Deep Fried Chicken with mix Vegetable in Cooking Pot $22.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
  • Family Pancake $3.00
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
  • Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
  • Satay Beef / Curry Lamb / Black Bean Sauce Beef (lamb) in Sizzling Plate $18.00
  • Fried Rice with Diced BBQ Pork & Shrimp / Fried Rice with Beef & Lettuce / Chicken Fried Rice/Noodles / BBQ Pork Fried/Noodles $16.00
  • Roasted Duck Half $19 / Whole $36
  • Egg Fried Rice
  • Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
  • Stir-Fried Beef with Ginger and Spring Onions / Sautéed Mongolian Beef / Sautéed Beef with Satay Sauce $24.00
  • Sautéed Venison Fillet with Garlic and Spring Onions $32.00
  • Each Dish $9.90
  • Beef with Black Bean Sauce on Rice
  • Soft Shell Crab Roll / Tempura Prawn Roll $10.00
  • Pork Katsu Curry $11.50
  • Edamame $3.50
  • Scallop Katsu $7.50
  • Seaweed Salad $4.00
  • Harumaki Roll $5.50
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Salmon Sashimi $8.90
  • Potato Fritter $0.50
  • Fish $8.90
  • Egg(No Meat) $7.00
  • Bami Goreng (Noodle) $9.50
  • Spring Roll $1.20
  • Pork $8.90
  • 50 Chicken Nibbles $28.00
  • Chicken $8.90
  • FISH BALLS $11.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHEESE BOARD $10.50
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • POTATOES SERVED WITH AIOLI $10.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • Garden salad with lemon honey dressing $6.00
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Ota ika $6.00
    • Raw fish coconut cream
  • Pan fried fish $6.00
    • With vegetables
  • Lamb curry S$5/L$8
    • With potatoes
  • Plain rice $2.00cup
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Pulumasima $5.00
    • Povi
  • Mince Pie $ 2.00
  • Steak & Mushroom $ 2.50
  • Steak Pie $ 2.50
  • Peanut Brownie $ 1.00
  • Steak & Pepper $ 2.50
  • Chicken Pie $ 2.70
  • Choc. Chip Cookie $ 1.00
  • Afghan $ 1.00
  • Steak $5.40
  • Fish $1.90
  • 1/2 Chicken and Chips $10.50
  • Vegetarian $4.50
  • Steak-Egg $5.50
  • Cheese $4.20
  • Ham-Tomato $3.20
  • Spring Roll $2.00
  • All Meats
    • Tomato sauce, chicken, Pepperoni, Chorizo, Lamb, Bacon and Oregano.
  • Veggie Lovers
    • Tomato sauce, mozzarella, fresh tomatoes, fresh basil, mushrooms, onions, olives and oregano
  • Chicken B.B.Q
    • Tomato sauce, Chicken Breast, Bacon, Onions, Capsicum and B.B.Q sauce
  • BreakFast
    • Tomato sauce, Mozzarella, Chorizo, Bacon and eggs.
  • Pepperoni
    • Tomato sauce, Mozzarella and Pepperoni
  • Medium $15.90
  • Prawn and Garlic
    • Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
  • Small $9.90
  • Salt & Pepper Squid $15.90
    • Lemon pepper flour dusted, flash-fried, aioli, lemon
  • 250g Scotch Fillet $36.90
  • 400g Op Rib $41.90
  • Oven Baked Ciabatta $9.90
    • Garlic butter, whipped feta, mixed olive tapenade
  • Beef Meatballs $13.90
    • Chipotle tomato sauce, cheese, jalapenos, roast capsicum, mozzarella pearls
  • Quesadillas $21.90
    • Two flour tortillas, cheese, tomato salsa, guacamole, sour cream. Your choice of: Chipotle pulled pork, red capsicum, jalapenos / Mushrooms, chilli beans, corn, red onion, red capsicum, tomato, baby spinach / Sweet chilli chicken, red onion, sweet chilli sauce
  • Pizza Breads $9.90
    • Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
  • Kid's Pasta $11.00
    • Meatballs, Napoli sauce, grated cheese
  • Capsicum Fried with pork combo $11.00
  • Chicken & cashew nuts combo $11.00
  • Tender roasted pork combo $11.00
  • Fried beans combo $10.00
  • Spicy chicken combo $10.00
  • Capsicum fried with tofu sheet combo $9.00
  • Egg, cucumber Fried with pork combo $11.00
  • Sauteed beef combo $11.00
Sudima Hotel Restaurant

Sudima Hotel Restaurant

location

Address

18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand

phone

Phone

+64 9 551 8888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand
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