Sudima Hotel Restaurant in Auckland Menu

LUNCH LUNCH
  • Service between 11.00am and 3.00pm
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
DESSERTS DESSERTS
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

  • Family Pack $20.00
    • 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
  • Paua $2.40
  • Chicken Nibble Special $7.00
    • 10 x chicken nibbles, $1.00 chips
  • Savoury Egg $9.00
  • Chicken $12.00
  • Roast Pork / Beef / Chicken $10.00
  • Crab Sticks $1.10
  • Cheese $3.20
  • Chicken $4.00
  • Fried soft noodle $12.00
    • With chicken, steak or BBQ pork
  • Steak $4.80
  • Double double $5.20
    • Double cheese, double meats
  • Fish $2.30
  • Hawaiian $3.40
  • Chicken $9.50
  • Chicken $4.80
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Tarte of the day $14
    • served with a side salad
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Super salad bowl $23
    • free range chicken
  • Chicken Melt $15.50
    • Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips
  • SLAT $12.90
    • gourmet sandwich with salmon, salad, avocado and tomatoes
  • Toasted Muesli $8.90
    • Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
  • Nacho $11.90
    • beef served with cheese, sour cream and a side of nacho chips
  • Pancake $13.50
    • Served with bacon, banana, cream and a side of maple syrup
  • CAB $15.50
    • Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
  • Mushroom Breakfast $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • Toasted Chicken Delight $15.50
    • Grilled marinated chicken served on a green salad with fresh fruits, homemade mango dressing and top with crispy noodles
  • Crispy Agria Potatoes, Garlic $10
  • Cheese, Olive & Rosemary Crackers, Quince
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Marinated Strawberries $18
    • Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
  • 30 Minute Lunch $30
    • Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
  • Textures of Exotic Fruits $ 18
    • Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Oysters, Natural, Tempura $5 each
  • Pork / Beef / Lamb / Chicken $10.00
  • Small gravy $2.00
  • Quarter chicken $4.00
  • 1 chips, 1 thigh, 1 drumstick $7.00
  • Chicken beba $2.20
  • Combo $15.00
  • Garlic bread $2.50
  • Roll combo $9.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Beef $10.90
  • Jumbo prawn roll $9.00
  • Chicken $10.90
  • -7 pcs $10.00
  • Vege (15 pcs) free miso $10.90
  • Prawn $13.90
  • Prawn $10.90
  • 40 pieces party platter $40.00
  • Miso L $3.00
  • Plain Udon soup $9.00
  • Prawn Katsu (Cutlet) $11.90
  • Spicy Pork $12.50
  • Teriyaki Chicken $7.90
  • Spicy Chicken $12.50
  • Pork Katsu (Cutlet) $12.50
  • Plain (Rice & Curry) $9.00
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • 39. BEEF BENTO $15.90
    • Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • 22. CHICKEN CASHEW NUTS $12.90
    • Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
  • 10. SINGAPORE RICE VERMICELLI $12.90
  • 21. DRUNKEN NOODLES $12.90
    • Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
  • 3. KING PRAWN NOODLE SOUP $12.90
  • 5. WONTON NOODLE SOUP $8.90
  • 24. CHICKEN $12.90
  • SMALL $5.00
  • 8PC. JUMBO $11.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Salmon & Chicken Combo $23.90
  • 5PC. REG $8.50
  • 2PC. $4.60
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Hot chips $2.50
  • Chicken & avocado sandwich $3.00
  • Steak & mushroom pie $3.30
  • Mini vege samosa $0.40
  • Daily Special $7.90
  • Burger combo
  • Chicken xiaomai $2.50
  • Bacon & cheese pie $3.30
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Toast Panini
    • Ham or Vege or Chicken
  • Toast Bagel with Cream Cheese Tomato & Avocado $9.50
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Omelette
    • Cheese mushroom and tomato with toast
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • 3 Pizzas + 1.5L Coke + Garlic Bread $36.99
  • Ham, Cheese & Tomato $6.99
    • Pizza Sauce, Ham, Tomatoes & Mozzarella with Oregano
  • Chicken Cranberry $14.99
    • Cranberry Sauce, Spinach, Red Onion, Chicken, Camembert Cheese & Mozzarella with Cranberry Sauce
  • 2 Pizzas + 1.5L Coke & Garlic Bread $25.99
  • 4 Pizzas + 1.5L Coke & Garlic Bread $41.99
  • Vege Delight $4.99
    • Pizza Sauce, Red Onion, Mushroom, Tomatoes & Mozzarella
  • 2 Pizzas + 1.5L Coke & Garlic Bread $32.99
  • Onion Rings $4.99
  • Cajun $12.50
    • Chargrilled chicken breast with cajun seasoning & garlic yoghurt, mung beans, handmade salad & plum sauce, all on a fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • -jalapeno $5.00
  • -small chips $4.50
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -large chips $5.50
  • -beetroot $5.00
  • BBQ bull $10.50
    • Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Sudima Hotel Restaurant

Sudima Hotel Restaurant

location

Address

18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand

phone

Phone

+64 9 551 8888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand
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