Sudima Hotel Restaurant in Auckland Menu

LUNCH LUNCH
  • Service between 11.00am and 3.00pm
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
DESSERTS DESSERTS
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

  • Prawn $14.00
  • Chicken Sweet Corn $8.50
  • Meat Patty $1.50
  • With Vegetables On Fried Rice $2 Extra
  • King Prawn $14.50
  • Banana Fritter $20
  • Chicken $13.50
  • Combination Meats $14.00
  • Chicken Tenders $4.90
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Veggie & Sauce $1.00
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Garlic Bread $3.50
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Hemingway full breakfast $22.00
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Sauteed portobello mushrooms on toast $12.00
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • -Side $9.00
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Dhal/Kadhi $2.00
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Plain Paratha $3.50
    • Unleavened layered whole meal flour bread topped with melted butter
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
  • Raita $2.50
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Ragda Patties $9.00
    • Deliciously spicy mashed potato patties, laced with pea sauce garnished with tamarind sauce, finely chopped onion & sev (noodles)
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Tarte of the day $14
    • served with a side salad
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Fries $7
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Steaks and Eggs + Chips $18
  • Garlic Bread $5
  • Peppery potato + waterdes soup and garlic bread $10
  • Served with Fries
  • Lunch time only
  • Panko
  • ● fish
  • Ceviche / coleslaw / green $8.50
  • Gluten free batter $2.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Tempura
  • Burger and fries $15.00
  • Squid box $9.50
  • Steak Burger $7.00
  • Chicken OR Fish $15.50
  • Bacon or Ham $1.50
  • Vegetarian Spring Roll $2.50
  • Steak & Cashew Nuts $16.50
  • Prawn $16.50
  • Chicken $15.50
  • Chicken Nuqqets (6 pcs) $5.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHEESE BOARD $10.50
  • FISH BALLS $11.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • POTATOES SERVED WITH AIOLI $10.00
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • Muesli $10
    • Puz Crunch or bircher
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Curry $11.90
    • Lamb / chicken or butter chicken + salad + pita
  • Mixed rice $13.50
  • Tabouli salad $6.00
  • Falafel burger $7.50
  • Kabsa $17.00
    • Chicken / lamb + salad + sauce
  • Falafel kebab $9.00
  • Falafel rice $11.50
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • Braised Sea Cucumber and Minced Beef $40.00/$55.00
  • Bowl of rice $2.00
  • Crab meat soup $7.00
  • Fried Rice with scrambled egg on top $10.00
  • Chicken in hot chili sauce $28.00/$38.00
  • Fried noodle with spicy vegetable and sea food $13.00
  • fried pork Dumplings with vegetable $20.00
  • Fried Rice with shrimp $13.00
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Creamy mushroom on toast(GF available) $17.5
    • Grilled bacon, parmesan cheese and ciabatta
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Big breakfast (GF available) $20
    • Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
  • Gluten free bread additional $1.5
  • Chicken Burger $16.5
    • Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Toast or bagel preserves (GF available) $9.5
    • Fresh tomato, apricot jam, strawberry Jam
  • Spicy Sliced Kelps $6.8
  • Scampi
  • Squid Slices $8.8
  • Chilli Oin Or Chopped Chilli $1.8
  • Grilled $1.8
  • Fish Roll Meatballs $5.8
  • Prawn Tofu $5.8
  • Oyster
  • Steak & Mushroom $3.00
  • Honey Chicken Leg $2.00
  • Chicken & Egg $3.50
  • Chicken, Spinach & Feta $3.50
  • Chicken & Veggie $3.50
  • Curry Roll $2.00
  • Chicken Salad $3.50
  • Frankfurter $2.50
Sudima Hotel Restaurant

Sudima Hotel Restaurant

location

Address

18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand

phone

Phone

+64 9 551 8888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand
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