Sudima Hotel Restaurant in Auckland Menu

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Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Special (D) $25.00
- 50 Chicken Nibbles
Cheese $2.80
BBQ Pork $7.50
Special $11.00
BBQ Pork $8.50
Combination Meat $8.50
Egg $2.50
Chicken Nibbles (5 Pieces) $2.50

Butter prawns $21.5
- Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
Lamb seekh kebabs 8 pcs $21.9
- Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
Karahi paneer $17.5
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Tandoori stuffed capsicum $14.9
- Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
Lamb biryani $17.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
Banquet vegetarian two course (entrees + mains + naan) $30.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
Chilli - chicken $17.9
- Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste

Pad Yakisoba
PLA RAD PRIK $21.00
- deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander
TOM ZAP SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs mushrooms chili & tomato topped with coriander & spring onion
Larb
Kao Kuka Pe
TOM YUM SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
Pad Khing
PAD NUM MUN HOY $13.00/$15.00
- stir fried oyster sauce with broccoli cauliflower & carrot

Egg $8.50
Tomato $2.00
Corn Fritter $2.00
Ham $0.80
BBQ Pork $10.00
Oyster $1.50
Special $13.80
Jumbo Burger $5.50

Fish Cake $2.50
Family Pack 1 (serve 4) $20.00
- 4 fish of the day, 4 sausages, 2 large chips
Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
Hot Dog $2.00
Oyster $2.00
Squid Ring $0.80
Chicken Nuggets & Chips $5.00
Crumbed Prawn Cutlets 6pcs $3.50

●Green Curry
- Green curry paste with coconut milk and vegetables
Combo Kebab with Rice & Salad / Combo Lamb Kebab with Chips and Coke can $14.50
Prawns Tails with Chips / Drumsticks with Chips & Salad / Prawn Rolls with Chips / Chicken Burger with Chips $10.00
-Chicken, Beef or Lamb $11.50
-Mix Seafood or Prawns $14.50
Lamb Kadhai $13.00
- Thick lamb curry served with basmati or chapati & chatni
-Prawns, Mixed Seafood or Squid $14.00
Chicken Tikka Masala $10.00

Bowl of Fries $9.00
- CHICKEN QUESADILLA
Calamari $14.00
Spring Roll $12.00
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
- BEEF MINCE NACHOS
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
Irish gourmet shepherd's pie $17.00

Hot dog $1.80
Chicken thight $2.60
Mince $2.00
Whole tray chocolate sponge cake $24.00
Whole tray vanila sponge cake $20.00
Steak $2.30
Chocolate long $5.00
Donut $1.00
- Chocolate & cinnamon only

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.

Shanghai small steamed bun $8
Stir-fried Beef $16
- with black pepper sauced
Shanghai smoke fish $12
Deep fried $10
West lake beef soup $12/$16
Pepper chicken $18
Tofu with spicy salt $12
Ma po tofu $12

Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
Toast bagel
Bacon and egg $11.90
- Streaky bacon, two eggs, grilled tomato and toast.
-Cream cheese, tomato and avocado $7.50
Side (with mains only) $3.00
- Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
Toast with butter and jam $3.50
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Bacon and scrambled eggs $12.50

Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad
Lunch and dinner (including sundae) $15.0
Chicken Melt $22.90
- Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
Ice cream sundae
- - With chocolate or berry sauce and chocolate wafer
Wedges W sour cream $9.90
Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
Barracuda Breakfast $22
- 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast
Chicken pasta $26.90
- marinated chicken pieces, mushroom, sundried tomato pesto, parmesan

Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
Olive bread S $9.00 / L $13.00
Fettuccini Di Pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
Lamb shank $29.50
- Slowly roasted in red wine tomato sauce.
Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
Vitello alla Pizziola $29.50
- Crumbed veal in tomato white wine sauce, mushrooms and olives
Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad.
Seafood Marinara R $16.50 / L $26.50
- Shrimp, tuna, anchovies and olive.