Sudima Hotel Restaurant in Auckland Menu

Are you the owner? Manage this listing for free.

Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Single chicken biryani $13.00
Fish Masala $20.00
Double Ka Meetha/Kheer Medium $6.00
Prawn Goan Curry $20.00
Family pack chicken biryani $45.00
Dal Makhni $10.00
Chicken Nara Bara $13.00
Lamb Korma $14.00

Tartare, Aioli, sweet chilli $1.50
Crumbed Swiss $11.50
- crumbed fish, swiss cheese, salad and tartare
Mussel $1.80
- battered
Fish of th day $5.40
Thai Fish Cake $5.90
Pineapple fritter $1.80
New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
Snapper / Blue cod $8.50

Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
Vietnamese beef stew on rice $16
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
Fresh Vietnamese tofu summer rolls $7
- with soya dip
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
Grilled lemon grass chicken on vermicelli $15.5
Grilled pork skewer $8
- with salads and dipping sauce

Curry Prawn & Veges on Rice $15.50
Chicken Egg Fu Yong $12.50
Steak Egg Fu Yong $12.50
Lemon Chicken (boneless) $15.00
BBQ Pork Fried Rice $12.50
Chips $3.00
Steak Fried Rice $12.50
Combination Chow Mein $14.50

20. Vegetables $8.50
Combination Meats $10.50
104. Fish $4.00
3. Steak $9.50
74. Hot Dog with Sauce $1.60
Special 3 $10.00
- 2 Fish, 2 Sausages, 4 Potato Fritter, $ 2 Chips
41. Chicken $10.00
Ham $3.00

Khao Pad Supparos see above
- Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
Prawn $14.90
Prawn $9.90 / $22.90
- Entrée / Main
Chicken, Pork Or Beef $12.90
Gang Paa see above
- Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
Chicken, Pork Or Beef $19.90
Vegetarian $10.00
Pad Med Mamuang see above
- Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables

Sausage and Chips
CHICKEN CAESAR SALAD $19.00
- baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
GRILLED HALLOUMI $15.00
- served with roasted pumpkin, chili cashew nuts, and beetroot GF
PANCAKES $17.00
- served with berries banana & bacon, drizzled with maple syrup
TOAST $6.00
- with berry compote or English marmalade & butter
BACH54 SALT & PEPPER SQUID $19.00
- with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
Chicken and Chips

Bacon Burger $4.60
All Meals come with meat, kumara, pumpkin, peas, and gravy N/A
Steak $11.50
Roast Pumpkin each $0.70
Combo Hot Box $13.50
- Egg noodles, with BBQ Pork, chicken, beef and fresh veges in thai chilli sauce
Chicken $13.50
Black Bean Hot Sauce Beef $12.50
- Egg noodles with beef and fresh veges in black bean of sauce
Jumbo Burger $7.50

Kao Pad Kra Praw Jae $17.00
- Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
Pad Thai Noodles
- Rice noodles with egg, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts
Pad Kra Praw Jae $17.00
- Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
-Chicken $8.50
Tofu Pad Priew Wan $17.00
- Stir fried tofu with onion, pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce
Tofu Prad Prik Sod $17.00
- Tofu stir fried with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorn and coconut milk
-Prawns/Scallops/Seafood $21.00
Bangkok Salad $21.00
- Spicy salad, cooked with chilli, lime juice, onions, spring onions, coriander, lemongrass and kaffir leaves. Prawns / Seafood

butter chicken $10.00
falafel(VEG) $10.00
lamb $10.00
falafel(VEG) $8.5 / $12
chicken $8.5 / $12
garlic bread $4.50
seekh kebab (VEG) $10.00
kathi(VEG) $8.5 / $12

Sausage $2.50
Chicken Livers $13.50
- Pan-fried in a rich onion, brandy & fresh cream sauce served with bread
Penne Salmon $22.50
- Salmon, baby spinach, creamy tomato sauce, sundried tomatoes
Spaghetti or Gnocchi Pesto (V) With mushroom & creamy pesto sauce. Add: Chicken $3.50
Fries $6.00
- Served with Ketchup and Aioli.
Chicken $3.50
Cannellini Soup Chorizo sausage, carrot, celery, onion, cannellini beans, served with bread. $12.00
Calamari (Female) $13.50
- Sauteed with garlic & a hint of chilli & lime, served on salad

Ask the wait staff for today's soup
w. home grown herb aioli & t-sauce
Fritters (V) (GF) 14.5
Shoestring Fries (V) 6.5
Beef Buger Fries 18.5
Seasoned Wedges (V) 6.5
Add parmesan & truffle oil $2
Soup of the Day w. Ciabatta & herb buffer (GF) 10.5

Salt & Pepper Squid $25.00
Combination Stir Fried Rice Noodle $18.00
Seafood on Rice / Combination on Rice $18.00
Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
Honey BBQ Pork / Roast Pork $25.00
Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00

Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice

Pad Kra Pao $18.50
- Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
Massaman Lamb $24.50
- Slow cooked with potatoes, star anise and crushed peanut (medium hot)
Creamy red curry tiger prawns $25.50
- Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
Succulent tiger prawn cutlets $25.50
- Stir fried with garlic and black pepper(mild)