Sudima Hotel Restaurant in Auckland Menu

Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Ricotta Hotcakes $19.5
- w/ Bacon
Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
Field Mushroom $17.5
- With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Green Omelette $4
- Would you like it with some salmon?
Squash Salad $18.5
- Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing

$15 - TARAKIHI DEAL
- 2 Tarakihi, 1 Chips, 2 Prawn Cutlets, 2 Squid Ring, 600ml Drink
Vege Burger $3.50
Steak & Egg Burger $5.90
Chips per 1/2 scoop $1.00
All takeaways are cooked in cholesterol free Sunflower Oil
Hawaiian Burger (Chicken) $4.00
Battered Hotdog $1.60
Battered Tarakihi $3.80

Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
Pad Thai $15.00
- Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
- Prawns $23.50
- Roast Duck (Slices) $22.00
- Chicken / Pork / Beef $19.00
Cashew Nuts $2.00
Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
Tom Yum Soup
- Hot and sour soup with mushrooms and Thai herbs.

Tandoori Chicken $22.50/$28.50
- red onion, red pepper, spinach, peanuts, mint yogurt
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
Silverdale $19.50/$25.50
- pineapple ham
Caramelized onion & feta pizza bread $9.50
Wednesday $15.00
- ribs 400gm w fries
Chicken fillets fat Chips
Pasta w meatballs
Kiwi Burger $20.50
- 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish

Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
Skillet Apple Pie $14.90
- Baked to order with vanilla bean ice cream
Curious Chook (DF)(GFA) $19.90
- lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
●On the Side
-Add Streaky bacon $6.00
-Add skinny chips $4.00
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish

Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Scallop (hotate) $9 / $16
- Nigiri Sushi / Sashimi
Japanese 7 pepper squid $10
- chargrilled marinated shichimi pepper squid
Beef tataki $16
- seared scotched beef, ginger, garlic, tataki sauce
Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
Steamed rice $3
Tuna (maguro) $7 / $9
- Nigiri Sushi / Sashimi
Dessert platter chef’s tasting plate for 4 $45

Halka Tatlisi
- Turkish sweet churros dipped in syrup
The Classic Durum (warp) $15
- with sumac red onion, cacik, hummus, tomato and greens
Flatbread / Pide $4.5
Shakshuka
Iskender $22
- labneh, pide
Falafel(vegan)
Lokma
- Deep fried sweet dough balls soaked in honey
Sweet Corn & Capsicum Omelette $16.5
- grated parmesan, apricot chutney and watercress

Thai soup Clear soup with potato, tomato, onion, spring onion
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Pad khing
- Stir fried vegetables, onion capsicum and ginger
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce