Sudima Hotel Restaurant in Auckland Menu

Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
Eggs, roasted tomato $3.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
BACON & EGGS Poached, scrambled or fried on toastGF $13.95
SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50

Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
Marinated Olives $12.5
- warm ciabatta, rosemary butter
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter

Creamy mushroom $15.90
- in white wine & pesto cream sauce with focaccia bread
Caesar Salad $15.90
- soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
Lemon & Ginger Slice $4.00
Soup of the Day $11.90
- served with garlic bread only in winter
Homemade Pancakes $11.90
- served with fresh banana strawberry sauce & maple syrup(add streaky bacon $15.90
Spinach & Mushroom Pie - $6.50
Apple Pie - $5.50
Beef Mince & Poached eggs $13.90
- on multigrain toast with hollandaise sauce

All Pizza Available as Takeaway For $1.00 Extra per Pizza
Char Grilled Chicken Burger $22.50
- Char Grilled Seasoned Chicken Breast and Chips
Our Burgers are Served with Toasted Bun and Mayonnaise, Lettuce, Tomato and Red onion
Beer Battered Fresh Fish $22.00
- Beer Battered in Macs Gold Larger, with Chips and Tartare
Pizza and Fries $12.50
- Ham and Pineapple Pizza
Seafood Basket $20.00
- Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
Sausages and Chips $18.00
- Served with, Kranskys, chips and aioli
Jamaican Jerk Chicken $24.00
- Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion

Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
54 pcs $59.00
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
Chicken noodle $10

Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Braised cabbage, toasted almond $8.00
Fish of the Day $37.00
- Chef's special
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Citrus dressing, boconcini and pumpkin seeds $8.00
Maple roasted kumara, prosciutto crisp $8.00
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle

Caesar Dressing without the anchovies
FRI $7.30
- Super Salad
Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
- Tuna
- Sesame
THR $7.30
- Chicken Nero
Roasted chicken breast + Nero dressing
Half $0.70 Full $1.40

Cheese & tomato $4.50
Ham, cheese & pineapple $4.50
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
Kiwi burger $6.00
Cheese & pineapple $4.50
Toast $3.50
- 2 pieces
Chicken, bacon & cheese burger $6.00
Baked beans or spaghetti on toast $7.00