Sudima Hotel Restaurant in Auckland Menu

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Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Chilli Chicken (Gravy/Dry) $16.00/$18.00
- chicken pakoda sautéed with onion, capsicum, garlic & ginger and touch of sauce
Nuggets And Chips $7.00
Chicken Tikka(Half/Full) $10.00/$18.00
- tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
Garlic Chicken (Gravy) $16.00
- Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
Prawn Pakora $18.00
- prawns mixed with chickpea batter and deep fried
Chicken 65 $18.00
- chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
Dhal Makhani $14.00
- mixed lentils simmered in a slow fire, cooked with creamy sauce
Chicken Soup $7.00

Crumbed scallops $15 / $38
- Plump and tasty, deep fried at their succulent best
Bowl of rice $4
Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
Giant t-bone $38
- Min 20oz old time favourite, carnivore's delight
Cold smoked salmon $15 / $35
- Delicate portion of NZ's best, scented with aquavit and dill
Tiramisu $10
- Layered coffee &chocolate sponge with a liquer cream custard
Fresh fruit salad $10
- Seasonal fruits topped with ice cream & cream
Fillet bearnaise $38
- A classic, with the traditional buttery tarragon sauce

Pancake $16.50
- with berry compote and maple syrup
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Hash brown $5.50
Tomato $4
Sausage $5.50
Soup $12.50
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread

Spicy Squid $20.90
- Stir fried in combination of Thai curry, vegetables
Steamed Jasmine Rice (per person) $1.50
Country Curry $17.90
- Chicken or pork or beef cooked in red curry with vegetables without coconut milk
Goong Grob (4 pcs) $9.50
- Deep fried marinated prawns wrapped with egg noodles
Garlic Pepper (hot-plate) $17.90
Satay (4 pcs) $8.50
- Tender pieces of chicken marinated with peanut sauce
Tom Yum Talay (mild, med, hot) $9.50
- Hot and sour soup with combination seafood
Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables

Mushroom $2.70
Squid rings $1.00
Hawaiian $6.40
Ham $5.60
-snapper $6.90
Ham $2.60
Steak $6.50
Bread & butter ( 1 slice) $0.30

Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .

Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00
BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
Hapuka with sweet chilli sauce / Hapuka with sweet & sour sauce / Salt & pepper hapuka $26.00
King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
Steamed Rice $3.00
- T/A per carton

Mongolian Beef $13.90
Pork & pineapple & veges $12.90
Potato Fritter $0.80
Egg $3.00
Prawn & cashewnuts & Veges $14.50
Steak pineapple & Veges $12.90
Sweet & Sour Fish $11.90
Vegetable $9.50

Vegetable Manchurian $12.00
- Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
Chicken Bhuna $12.99
- Roasted chicken cooked with tomato & onion gravy with almond
Chicken Madras $12.99
- Chicken cooked with coconut cream and authentic spices
Onion Bhaji $6.00
- Sliced onion dipped in special chick-pee flour then deep fried.
Cheese and Garlic Naan $5.00
Chicken/Prawns/Veg Fried Rice $12.99
- Steamed rice cooked in iron work with Chicken/Prawns/Mix Vege, egg, spring Onion, cabbage, carrot & fresh coriander.
Prawn Vindaloo $14.99
- Prawns cooked in goan style with hot spices
Lamb/Beef Korma $14.00
- Lambor beef cooked with creamy with cashewnut gravy

Squid Pepper & Salt $18
Pork Spare Ribs with Peking Sauce $18
Steamed Rice (Per person) $2
Pork Belly with Taro $18
Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
Round Bean with Chicken Mince $16
Beef Black Bean Sauce Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
Deep Fried PraWns $8

Chicken Egg Foo Young $11.50
Cashew Nuts $4
Meat $3.50
Chicken $4
Cheese & Pineapple $3.50
Donut $1
Honey Chicken $11.50
Steak Burger $4.50

MIXED $6.70
- 6 pcs
SALMON $5.50
- 4 pcs
22 pcs $30.00
COMBINATION $8.80
SALMON $9.00
- 7 pcs
SALMON ROLL $8.80
- 5 pcs
DELUX PACK $9.80
MISO SOUP $2.00

Three Eggs Omelette $13.50
- Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Sweet and Sour Pork $19.50
- Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
Tiramisu $9.00
Calamari with Salad $13.50
Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
Toasts (2 Pieces) $3.50
Sauteed Mushroom $3.50

Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
Roast beef $14.50
- Served with gravy, vegetables and salad
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Chicken kebab
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds