Sudima Hotel Restaurant in Auckland Menu

Are you the owner? Manage this listing for free.

Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Banana Split $9.00
- With praline and chef selected ice cream
Vegetarian $14.90
- Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
*Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Pastry of the Day $15.50
- Served with fries and salad garnish
Home Made Aioli $1.00
Et Tu's Duck Liver Pate $16.50
- Our famous pate served with crostini bread and artisan dip.
Marinated Free Range Chicken Breast $17.50
- Marinated chicken served with crispy sliced potatoes and summer slaw

Cheesy Bruschetta $6.50
- toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Free-range eggs your style on toast $6.50
Soup of the Day $13.50
- served with toasted ciabatta
Cheese Toastie $6.50
Creamy mushrooms on ciabatta $14.50
Long Bay Creamy Mushrooms on toast V $16.50
- portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
Pancakes $16.50
- served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline

Fresh Snapper $7.00
- Battered
Coleslaw-style Salad $4.50
- with Herbed Mayo dressing
Hamburger $6.00
- Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
Fish of the Day N/A
- please check price with galleyslaves
Sausage $2.00
Home-made Potato Fritter $0.90
Fresh Tarakihi $5.90
- Battered
All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00

Big Tikka Chicken Kabab $17.50
- Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
Lasooni Naan $4.50
- Garlic Naan
Lahori Jhinga Masala (Mild) $28.50
- Prawns simmered in semi dried tomato and onion gravy
Plain Rice $3.50
- Plain basmati rice
Sabzi Gulistan (Medium) $21.50
- Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal
Plain Naan $4.00
- Soft bread made from plain flour

Snapper sashimi (7 slices) $20.00
Chicken teriyaki $28.90
- served with cabbage, sesame seeds
Spicy kara-age chicken $28.90
- served with mayo, cabbage, lemon
Prawn $6.80
Botan rice $3.80
Rainbow roll $22.80
- 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
Jumbo salmon & avocado roll $11.00/$19.80
- (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
Nigiri sushi set $28.00
- 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi

Prawns or Mixed Seafood $13
Tofu, chicken, Beef or Pork
Tofu, Chicken, Beef or Pork
5. Sweet N' Sour Sensation $12
- Pineapple, cucumber, tomato, onion stir-fried in our homemade premium sweet & sour sauce
9. Spicy Sizzling Prawn (mild-med-hot) $12
- Awesome stir fried prawn with red curry paste and vegetables served on a hot plate
9. Popular Cashew Nuts Tofu $12
- Roasted cashew nuts stir fried with vegetables in signature sauce with Tofu
4. Golden Noodles $12
- Stir Fried egg noodles with fresh vegetables, soy sauce
Prawns or Mixed Seafood $13

R14 Marmite Spare Ribs with Rice
7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
23 Combination Balls Noodle Soup $12.80
R13 Lemongrass Spare Ribs with Rice
6 Pad Thai $12.80
E9 Belocon KangKung $15.80
- water spinach stir fried with Malaysian sambal chili paste and dried shrimps
E3 Spring Rolls Vege/Prawn $7.80
R3 Stir Fried Chicken with Dried Chili with Rice

WITH SALAD
SANDWICHES $5.00
LARGE $4.00
FISH CAKE $1.80
SPRING ROLL $1.80
DESSERT $3.00
SQUID RING 70¢
MEDIUM $11.00

Putiki $25.00
- Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
- 1/2 dozen $22.00
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Pizza of the Day $25.00
- Chefs choice - changes daily
- W/- gluten free base add $4.00
Garlic & Herb Pizza Bread $10.00
Pizza Options

Free Range Eggs $9.50
- Any style, 5 grain or ciabatta
Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
Haloumi + Avocado Rosti $16.50
- Spinach, pesto, tomato, poached egg
Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
Hotcakes w/ Cream + Maple Syrup $7.50
Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
Scrambled Egg w/ Bacon Bits $7.50
Pancake Stack $14.50
- Strawberry compote + cream - Add bacon $16.50

Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Add smoked chicken $ 4
Herb Coleslaw (V) (GF) $ 5
Potato Mash (V) (GF) $ 5.5
Haloumi Salad (V) (GF) $ 22
- With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
Prawn Twisters $9
- With sweet chilli sauce

Waffle $14.00
- Banana, chocolate chip waffle w/ salted walnut butter, mascarpone
Spinach & Artichoke Cheese Fondue $16.50
- Served w/ tortilla chips
Artisan Toast
- With choice of:
Martini w/ Mac & Cheese $30.00
- Choose a specialty martini and one of our gourmet mac & cheese dishes
Caesar $14.50
- Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
Spinach and Artichoke Cheese ''Fondue" $16.50
- W/ tortilla chips, sour cream and salsa
- Pecorino and Truffled Mushroom $14.00
Warm Olives $9.00
- W/ rosemary and extra virgin olive oil

Seafood Hot Pot (Small/Large) $ 45.00/$65.00
BiBim Bap $ 13.0
BulGoGi $ 13.00
Chicken with Rice $ 13.00
Tonkatu $ 15.00
Salmon Salad $ 40.00
Bibimbap in Hot Stone Pot $ 15.00
Cold Noodles $ 13.00

Mince pie $2.50
Steak pie $3.50
Snack combo $7.00
- 1* thigh,chips & can of coke
Lamb & cheese pie $4.00
Family box $22.00
- 4*thigh, 4*drumstick, 1*large chips
Pork kumara creamy mushroom pie $4.00
Combo $13.00
- 2*thigh, 2*drumstick,1*rec chips, 1*can coke
Steak & pepper pie $3.50

Sambal Green Beans $9.00
- Stir fried green beans with spicy belacan shrimp paste
Kuay Teow Mee Soup "KTM Soup" $14.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Extras
Ayam Rendang "Chicken Rendang" $15.00
Beef Rendang $15.00
Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
Curry Puff $8.00
- Curry potato pastry
Beef Murtabak $15.50