Sudima Hotel Restaurant in Auckland Menu

LUNCH LUNCH
  • Service between 11.00am and 3.00pm
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
DESSERTS DESSERTS
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • - Add Fried Egg $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cheese
  • Chicken R $3.90 / S $3.50
  • A $33.00
    • 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
  • Potatoes / Pumpkin $0.50
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • 1 pc chicken, 2 pcs potatoes $3.50
  • Vegetarian S$6/$9/L$11
  • Mayo
  • Young Chow Fried Rice $12.80
  • Steam Rice with BBQ Pork & Vege / Steam Rice with Chicken & Vege / Pork Rib with Black Bean Sauce on Rice $12.00
  • Salted Pepper Spare Ribs $30.00
  • Fried Prawn with Broccoli / Fried Shredded Duck with Veges / Maggi Prawn $48.00
  • King Prawn Fried Rice / Mince Beef Fried Rice $13.00
  • Fujian Style Fried Thick Noodle $12.80
  • Chicken Stir Fried Rice Noodle / BBQ Pork Stir Fried Rice Noodle / Pork Stir Fried Rice Noodle $12.00
  • Sweet & Sour Pork on Pineapple $29.80
  • Bacon & Eggs $19.5
    • Choice of eggs, on toasted ciabatta and grilled tomatoes
  • Bacon $4.9
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Eggs $4
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Sliced potato steamed with flour and fried with vegetables $10.00
  • Noodle served with tomato and egg sauce $9.00
  • Braised pork ribs with vegetables $16.00
  • Steamed rice $2.00
  • Wonton soup $8.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
  • Braised pork fried with vegetables $16.00
  • Spring onion flatbread $6.50
  • Snapper $5.50
  • Ham & Cheese $3.50
  • Sea Dog $3.50
  • American Hot Dog $3.50
  • Extra Meat $1.50
  • Wedges (with sour cream) $4.00
  • Sausage $1.20
  • 6 Onion Rings $2.50
  • -Veg $14.50
  • -Full $18.00
  • Vegetable jalfrezi $13.50
    • Mix vegetable sauteed with flavourful herbs and spices, cooked with thinly sliced onions, capsicum and tomatoes
  • Paneer tawa frontier $13.50
    • Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
  • Chicken vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • Garlic and cheese naan $5.00
  • Lamb saagwala $15.50
    • Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
  • Prawn haryali $17.50
    • Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Any vege curry + rice $9.90
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • Hot chips + butter chicken sauce $2.90
  • Samosa x2 $5.00
  • Cheese naan $4.00
  • -With chips $7.90
  • Sheekh kebab $5.00
  • Veg thali $11.50
  • Teriyaki Tofu Salad $7.00
    • Deep fried silky tofu infused with Teriyaki sauce
  • Edamame Beans $4.00
    • Steamed soy beans
  • Mazkzoom Yakimishi $11.50
    • Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
  • Tempura Prawn $13.00
  • Ginger Pork (spicy) $12.00
    • Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
  • Buckwheat noodle served with dipping soba sauce
  • Teriyaki Beef Don $11.50
    • Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
  • Prawn Gyoza $9.50
    • 6 pan fried prawn gyoza served with green salad
  • Large $18.00
  • Lamb $7.00
  • Vegetarian
  • $7 Special
    • 2 pieces chicken, 3 pieces potatoes, (with can of drink $8.50)
  • Pork $6.00
  • $13 Special
    • 5 pieces chicken (mixed)
  • Large $13.00
  • Small $12.00
  • L18. Tripe
    • beef, ginger, Spring onion
  • M33. Custard bun
  • SP45. Beef rice roll
  • S40. Sesame ball
  • SP4. Chives & prawn dumpling
  • SP1. Prawn dumpling
  • SP20. Glutinous rice wrap
  • SP50. Preserved egg and pork congee
  • Chives pastry cake $8.00
  • Pickle cabbage with potato noodle $12.80
  • Noodle with gravy $8.00
  • Tomato with egg soup $6.00
  • Crispy sweet & sour pork $15.80
  • Tomato egg fried rice $10.00
  • Deep fried prawns $15.80
  • Steamed heel with soy sauce $9.80
  • Prawn Fried Rice $15.00
    • Wok fried prawn cutlet sauted with a dab of butter infused with ginger, garlic and veges.
  • Vege Chowmein $10.00
    • Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
  • Kids Meal - 5PCS Fish Bites & Chips $6.00
  • Veg Chopsuey $10.00
    • Stir fried saute'd veges with fresh garlic & ginger in light gravy.
  • Chicken Soup $9.00
    • Diced chicken cooked with chicken stock & herbs with dash of cream.
  • 1PC Fish & Chips $7.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Sweet & Sour Chicken $12.00
    • Wok fried chicken with glazed veges & sweet and sour sauce.
  • Raita $3.00
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Tofu Pudding with honey bean $8.00
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Red bean soup $5.50
  • Tofu Pudding with barley $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Miso Katsu Fish $12.90
  • (served with avocado & dressing)
  • (all served with rice, salad, and miso soup)
  • Crumbed Prawns 3 pcs $6.90
  • Spicy Pork $12.90
  • Teriyaki Chicken ramen $12.90
  • Spicy pork Don $11.90
  • (all served with rice salad & miso soup)
Sudima Hotel Restaurant

Sudima Hotel Restaurant

location

Address

18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand

phone

Phone

+64 9 551 8888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand
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