Sudima Hotel Restaurant in Auckland Menu

Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
- served in a container with rice, salad, hummus and pita bread
Wraps - Chips - Any Can $15.00
Beef Shawarma Sm $12.00/Lg $14.00
with Fries extra $3.00
Beef Shawarma Sm $11.00/Lg $13.00
Chicken Shish Kebab Sm $14.00/Lg $17.00
Rice $4.00 a serve
Any Combo - one size $14.00

Cold Tofu $5.00
Vanilla Ice Cream $5.00
SUMO STEAKS $56.00
- with entree set teppan steak sirloin & Eye fillet steak
DINNER COURSE A $38.00
- miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/ fish & chicken/steamed rice/dessert
Teppan scallops with entree set $40.00
Una Don $22.50
Teriyaki Chicken $15.00
Miso Tonkotsu ramen $13.50

Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
-Vegan option—miso ginger tofu scramble +3.0
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-Paleo toast +$1.0

Marinated Olives + Feta (V) $8.90
Chunky Fries $8.00
- Aioli
Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
Pollo $21.90
- Roast chicken, capsicum, mushroom, tomato + BBQ sauce
Chicken Parmigiana $26.50
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Tuscan Chicken $21.90
- Roast peppers, basil, jalapeños + chilli
-Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta (Classic) 1 person $21.9 / 2-3 Ppl $53.9
-Parmesan / Brie $3.60

Celines Fries $9.50
- Fries topped w/ Melted Mozzarella & Mint Yogurt, Tahini sweet chillis Balsamic
Combo (Fries and Coke) $13.50
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
Bamya $24.00
- Stewed lamb & okra, tomato, garlic, coriander served w/ rice
Grilled Shawarma
- Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries

Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge
Kids flatbread $9.00
- Cheese filling
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Smoked eggplant dip $13.00
- Garlic pide bread
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil

Fries $7.00
Chicken salad $15.00
-Chicken $22.90
-Lamb or beef fatoosh $6.00
- Extra
Lamb or beef salad $16.00
Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
Extra pita bread $3.00
-Halloumi cheese $6.00
- Extra

Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing