Sudima Hotel Restaurant in Auckland Menu

LUNCH LUNCH
  • Service between 11.00am and 3.00pm
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
DESSERTS DESSERTS
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

  • Prawn $16.50
  • - Mandarin Duck
  • 67 Thai Red Curry (C/B/PK)/P $13.50 /$16.50
  • - Jasmine Rice x4
  • - Jasmine Rice x2
  • - Beef Rendang
  • Prawn $16.50
  • 88 Roti $3.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Fried Rice with Chicken $24.00
  • Minced and Beancurd with XO Sauce $28.00
  • Stir Fried Beef with Oyster Sauce $26.00
  • Roast Duck $48 Whole / $25 Half
  • Stir Fried Seasonal Vegetable $25.00
  • Steamed Chicken $55 Whole / $28 Half
  • Young Chow Fried Rice $12.80
  • Steam Rice with BBQ Pork & Vege / Steam Rice with Chicken & Vege / Pork Rib with Black Bean Sauce on Rice $12.00
  • Fried Pork in Sichuan Spice / Chicken Piece on Kung Po / Chicken on Cashew Nut $30.00
  • Salted Pepper Chicken / Salted Pepper Fried Tofu $28.00
  • Pork Slice Marinade with Preserved Cabbage $32.80
  • Mapo Tofu on Rice $10.00
  • (Prawn or BBQ Pork) Combined with Egg Foo Young $30.00
  • (Beef/Chicken/Pork) Fried with Round Bean $38.00
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Toasted Sandwiches $5.00
  • A17. Rump Steak with Chips & eggs $13.90
  • A2. Seasoned Chicken
  • K5.Pancake with Splash Juice
  • A34. Hawaiian
  • A10. Medium $7.50
  • Sandwiches $6.00
    • pork, beef or lamb
  • Chicken Roast Meal(1/4chicken / 1/2chicken) $8.90/$13.80
  • ●Salad $12.50
    • Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
  • ●Donburi only
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • General mix S$30/M$45/L$55
    • colourful mix of all time favourite sushi
  • Pork Gyoza $4.50
    • x3p
  • Land of Meat S$30/M$45/L$55
    • chicken, beef, pork and other meat range
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • -or brown rice $2.00
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • beef burger $22.00
    • home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • -Combo $8.80
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • -Combo $8.80
  • Cheese $5.00
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • -Combo $8.80
  • Fish Roll $4.00
  • Fish fillets with pickled vegetables sauce $18.00
  • Sweet and sour pork with pineapple $18.00
  • Bean sheet $2.00
  • Stir-fried bean curd in hot sauce rice (spicy) $10.00
  • Soya sheet $2.00
  • Hand Noodle $2.00
  • Rice with stewed pork $10.00
  • Sausage - Cabanossi $2.70
  • All Toasties $4.20
  • Savoury $1.50
  • Blueberry Pancake $5.70
    • Served with fruit salad
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Hash Brown $1.50
  • Chicken Buffalo $9.50
    • Crispy fried chicken and chips served with garden salads
  • Pork Saltimbocca $14.50
    • Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
  • Falafel on Rice L $11.50/Mini $9.00
  • Chicken Kebab L $10.00/Mini $7.50
  • Hummus N/A
  • Hot Chilli N/A
  • Falafel Salad L $11.00/Mini $9.00
  • Falafel Burger $7.50
  • Tomato N/A
  • Mixed Souvlaki Salad L $13.00/Mini $11.00
    • Chicken, Lamb & Falafel
  • Cheesy Omelette served with salad & chips $10
  • Mini Hotdogs 4x $6
  • Fish & Chips with salad $10
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Seafood Basket $12
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Bowl of Chips $5
    • Large
  • Spaghetti and Cheese $9.00
  • All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
  • Half & Half Add $2.50
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Kids Pizza (See Pizza Menu Here) $8.50
  • Fries with Tomato Sauce $6.00
  • Spaghetti on Toast $5.50
  • Solent $24.00
    • Smoked salmon, capers, red onion, feta, dill aioli.
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • Chicken Malai Tikka $13.50
    • (Cheese & Cream based Marinade delicately spiced)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • Prawns Masala Crumb Fried $15.00
    • (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
  • Chicken / Lamb Biryani $16.00
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
  • Yaruki Lunch Bento $15.90
  • Beef Yakiniku Bento $15.90
  • Yaruki Special Bento $28.90
  • California Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Chicken / Fish Teriyaki $18.90
  • Vanilla Ice Cream $3.50
  • Fresh Salmon Sashimi $30.00
  • Chicken Teri / Katsu Salad $15.00
Sudima Hotel Restaurant

Sudima Hotel Restaurant

location

Address

18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand

phone

Phone

+64 9 551 8888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand
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