Sudima Hotel Restaurant in Auckland Menu

Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Plain Naan $3.00
Hot-N Sour Soup Veg $5.00
Cholle Bhaturey $12.00
- chickpeas curry with 2 bhaturey
Dal Makhani $12.00
- Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
Fried Chips $4.00
Chicken Tikka Masala $13.00
Kadhai Paneer $12.00
- cottage cheese with onion, tomato, capsicum, ginger, garlic and coriander
Lamb Rogan Josh $13.00
- north Indian style Iamb curry, onion, tomato and brown gravy

Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Smoked salmon $5.00
Hash brown tomato halloumi $3.50
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Toast & spreads $6.50
- With house made jams & a slection of breads
Egg on toast $10.00
- With any style of eggs on your choice of toast
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Bbq sauce fresh chilli relish $2.00

120ML BEN & JERRY'S ICECREAM $5.00
Pepperoni, extra cheese $5.00
HALF-N-HALF PIZZA $25.00
QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
Sausage, chicken, meatball $6.00
Onions, olives $2.00
3 Garlic knots $4.00
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella

Ebi Harumaki $10.00
- crispy prawn spring rolls served with a sweet chili dipping sauce
Chicken Sauce Katsu $10.00
- chicken cutlet with a special sauce
Caramel Snow White $8.00
- caramel sauce wrapped with mochi
Assorted fresh sashimi 24 pcs $36.00
Vege ten $10.00
- kumara beans and mushroom tempura
Ebi Uni Mayo $7.00
- prawn with kina mayo
Choco Snow White $8.00
- choco sauce wrapped with mochi
Plain Rice $2.00

Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
-Duck fat option $12.00
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast

PANCAKE $10.50
- Served with grilled banana and maple syrup
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
HOT CHIPS $6.00
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
Avocado, Tomato, Mushrooms & Hash $3.00
Bagel $1.00
Gluten free bread $2.00

KING PRAWN MASALA $15.00
- Prawns cooked with onions, capsicum, herbs, and spices
LAMB VINDALOO $15.00
- Lamb cooked with a red hot curry from Goa
LAMB MADRAS $15.00
- A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
VEGETABLE MANCHURIAN $15.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce
Indian Roti $2.99
CHICKEN LOLLIPOP ( 6 pcs ) $15.50
- Marinated chicken wings deep fried and served with Indian dip
CHICKEN SAAGWALA $13.99
- Choice of chicken/ beef cooked I a spinach puree
Nite Spice Special Naan $4.00