Sudima Hotel Restaurant in Auckland Menu

LUNCH LUNCH
  • Service between 11.00am and 3.00pm
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
DESSERTS DESSERTS
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • -lemon rice $6
  • Lamb stew $13.99
    • Cooked in coconut milk, tempered with south indian spices
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Prawns biriyani $12.99
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Chicken masala dosa $10.99
  • Nasi Goreng Tom Yam $14.50
    • sour spicy Tom Yam rice with squid prawn pineapple topped with egg
  • Vegetable Murtabak $14.50
  • Sambal Prawn $17.50
  • Roti Curry Chicken $15.50
    • homemade roti canai 2 pieces served with curry chicken
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Beef Rendang $14.50
    • stewed beef in coconut gravy served with Jasmine rice
  • Old Fashion Fried Chicken Bites $15.50
  • Pandan Soy Bites $8.00
    • woy meat wrapped with pandan leaves served with sweet chilies sauce
  • BAGEL STACK
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • AVOCADO SMASH ON SOURDOUGH $12.00
    • w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
  • w/ field mushroom & creamy baby spinach $16.50
  • w/ sour cream $9.00
  • WAFFLES $7.50
    • Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
  • MOROCCAN LAMB SALAD $23.00
    • Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
  • w/ smoked salmon & avocado $18.50
  • ●chow mein ( with noodles) & chopsuey (without noodles)
  • Chicken, cashew nuts & veges $14.00
  • Vegetable $9.00
  • Chips $2.20
  • 1/2 chicken $6.50
  • Combination fried rice , combination chow mein, 1/2 doz won tons $26.00
  • Prawn $13.00
  • ●fritters
  • Roasted Beetroot walnuts, rocket and feta $8
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Pan seared greens with lemon and parsley $8
  • Available from 5:30pm
  • Fries, ketchup, garlic aïoli $9
  • Housemade chicken bites
  • 1/2 portion of fries $5
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Combination Seafood $12.90
  • Chicken / Steak / BBQ Pork $9.50
  • Spicy chicken / Lemon chicken $10.90
  • Combination Meat / Prawn $10.90
  • Double Meat / Steak / Chicken / Fish $4.00
  • Won ton with BBQ pork / wonton & noodle with BBQ pork $8.00
  • Carton of white rice / Cashew nuts / Meat $3.00
  • Vegetarian $3.00
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • ARANCINI $12.00
    • w/ spinach, feta & plum sauce
  • poutine w/ bacon $12.00
  • TOAST $4.50
    • w/ butter & jam
  • SEARED SCALLOPS $12.00
    • w/ minted pea puree & fried prosciutto
  • RT BIG BREAKFAST $18.00
    • bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
  • GARLIC PRAWNS $14.00
    • pan-fried in garlic, white wine & lemon butter w/ mixed leaves
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • 9X HOKI $19.90
  • WEDGES $4.90/$6.90
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • CRABSTICK $2.00
  • ONION RING REGULAR $4.90
  • LEMON PEPPER $4.00/$5.50/$7.90
  • Karhai paneer
    • Homemade cottage cheese cooked with capsicum,onion,fresh ginger and garnished with coriander
  • All breads are freshly baked in a tandoor oven
  • Fish Tikka (Half /Full) $12.00 /$22.00
    • Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and nuts
  • Vegetable Samosas (Full) $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Chicken Korma
    • A finely-blended based curry.mild rice and creamy
  • All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium lamb mince
  • Thickshakes - extra $1.00
  • Porae $3.90
  • Tarakihi N/A
  • Potato Fritter $1.00
  • Milkshakes $4.50
  • Avocado $1.90
  • Garlic Chips $5.00
  • Sexy Sue Burger N/A
    • Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
  • Bella Pita $27.00
    • Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
  • Pepperoni $20.00
    • Pepperoni salami, red capsicum and cheese
  • Quattro Stagioni $27.00
    • Ham, salami, mushroom, shrimp and cheese
  • Chicken Tandoori $27.00
    • Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
  • Peasana $18.00
    • Onion, capsicum, mushroom and cheese
  • Mix Fettuccine $17.00
    • Chicken and bacon
  • Greek Special $27.00
    • Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
  • Capriocciosa $27.00
    • Caper,anchovy, olive and cheese
  • Combination Fried Noodles $13.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • -Kumara Vermicelli / Fried Tofu $6.00
  • Lamb with Cumin on Sizzling Plate $25.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • Please note: some of these meals are made to order.
  • Steak & Egg Burger $7.90 / C $10.90
  • Pancakes served with maple syrup $5.00
  • 1/2 Roast Chicken with taro $10.90
  • Snapper Chips & Salad $10.90
  • Hot Dog / Samosa / Samosa / Pies each $2.50
  • Steak & egg on toast $9.90
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • Pasta Salad $16.90
    • Konjac pasta, avocado, rocket, cucumber, smoked salmon, poached egg, pinenuts, and RCB vinaigrette
  • Avocado Smash $17.90
    • avocado, hummus, 5 grain sourdough, poached eggs, roasted vine tomato, watercress, macadamia dukkah
  • Caesar Salad $16.90
    • Cos lettuce, tomato, bacon, pinenuts, poached eggs, parmesan cheese, caesar dressing
  • French Toast $17.90
    • almond crusted sweet french bread, berry compote, bacon, grilled banana, whipped cream, maple syrup
  • Bagel
  • Lamb Salad $23.90
    • moroccan spiced lamb rack, pearl couscous, capsicum, onion, rocket & feta salad w/ tzatziki
  • Apple puree $1.00
  • Fruit salad puree $1.00
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Potato Fritter 80c
  • Mustard English N/A
  • Mustard Dijon N/A
  • Mayonnaise N/A
  • Battered Hotdog on a Stick $2.50
Sudima Hotel Restaurant

Sudima Hotel Restaurant

location

Address

18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand

phone

Phone

+64 9 551 8888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
18 Airpark Drive,, Auckland Airport, Mangere, Auckland, Auckland, 2020, New Zealand
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