Sudima Hotel Restaurant in Auckland Menu

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Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

- Grain finished T-bone alla fiorentina $15.00 per 100g
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
Eggplant Parmigiana $16.00
Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
- Flat Iron Steak Tagliata $33.00

Curry Chicken With Malaysian Coconut Rice
Hainanese Chicken Rice
Seafood Combination Fried Egg Noodle
Tom Yum Soup (Chicken/Seafood)
Hot & Spicy Pork
Beef With Cumin (Small/Large)
Mini Spring Rolls
Garlic Pork Rib Pieces (With Bone)

Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Lunch Takeaway $12
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Cucumber and coriander raita
Papadums Basket
Tamarind Chutney
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Selection of curry from mains with Butter Naan and Basmati Rice

Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Farofa $2.00
Beans $2.00
Fried Egg $1.50
Options Available $13.50
- Ask the Chef
Bite Coxinha $10.00
- Chicken delights served with fries or salad.
Green salad $2.00

Marinara $15.50
- Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, chili
Napoletana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Moroccan $15.90
- Tomato base, mozzarella cheese, mushroom, lamb shank
Kumara Chips & Dip $6.90
Vege Falafel with $11.50
- Vegetarian falafel patties, rice, hummus, yoghurt, salad a tomato relish
Chicken Nuggets & Chips $7.50
- 6 Chicken nuggets and dips
Penne Alla arrabbiata $18
- Sundried tomatoes, artichoke hearts, roasted garlic, spring onion, touch of red wine & tomato sauce
Mixed with Rice $14.50
- Combination of lamb a chicken, rice, hummus, yoghurt, salad a tomato relish

Crispy Taro Dumplings
BBQ Pork Tart
Custard & salted egg bun
Corn Cake
Beef spareribs w/black pepper
Fried Rice noodle with beef(dry) $18.00
Marinade seaweed in Chinese style
Steamed Prawn Dumplings w/coriander

Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
Beef Noodle Soup / Pork Meat Ball Noodle Soup / Chicken with Chilli Sauce on Rice / Shredded Pork & Spring Onion on Rice $10.00
Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
Family Pancake $3.00
Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
Spiced Peanut $4.00

VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
PORIDGE $14.50
- served with seasonal fruit
EGGS ON TOAST $14.50
- three poached eggs on toast
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese

Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
9:30pm onwards
Cheesecake $12.50
- Cream quenelles with a caramel sugar garnish
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Available until 9:30 pm
Glazed Baby Beetroot $14.00
- Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)

F2 $7.00
- 2 fish, 2 potato fritters, $2chips
B pack $14.00
- $3 chips, 2 fish, 4 hot dog, 4 potato fritters
Quarter $4.50
F pack $10.00
- $2 chips, 2 fish, 2 hot dogs, 2 potato fritters, 1 spring roll
-roll $6.00
Steak $4.50
No1 $6.00
- 6 nibbles,$2 chips
Combo a $5.00
- 6 nibbles, 3 potatoes

Edamame $5.30
Chicken with onion & mushroom $13.00
Steam coriander & shrimp dumpling $5.80
Fried rice on noodle with chicken, beef, pork or combinations $12.80
Pickled garlic $5.30
Seaweed salad $9.00
Seafood and tofu soup $7.00
Herbal jelly $5.30

Katsu Chicken $13.00
- Crumbed chicken
Teriyaki beef $9.50
- beef with teriyaki sauce
Katsu pork $10.00
- Crumbed pork
Thick noodle in soup
Katsu fish $10.00
- crumbed fish
Karaage oyster $9.50
- Lightly battered oyster
Beef bulgogi $13.00
- Grilled beef witg sesoning soy sauce
Udon $7.50

Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Grandma's chocolate cake $12.00
- With candied hazelnut
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread

Goong Hom Phar N/A
- sesame crusted chicken strips, served with a sweet chilli sauce
Vegetarian Phad Thai N/A
- traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
Geang Khew Wan Je N/A
- vegetables and tofu green curry.
Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
Geang Khew Wan Gai N/A
- a traditional herbaceous chicken in green curry.
Goong Ob Woon Sen N/A
- steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
Geang Khua N/A
- prawns and mussels in a pineapple red curry

777
- Tomato sauce, Mozzarella, Chicken, Pepperoni, Bacon, Mushroom, Onion, Pineapple, Basil and Oregano.
Veggie Supreme
- Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
Small $12.90
All Meats
- Tomato sauce, chicken, Pepperoni, Chorizo, Lamb, Bacon and Oregano.
BreakFast
- Tomato sauce, Mozzarella, Chorizo, Bacon and eggs.
Large $16.90
Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions