Sudima Hotel Restaurant in Auckland Menu

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Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Fish Katsu Don $11.50
Teriyaki Salmon $14.50
Dumpling(Prawn) $4.00
Stir Fried Spicy Squid $12.00
Stir Fried Vege With Tofu (Teriyaki/Spicy Teriyaki/ Spicy Chilli) $14.00
Inlcude Side Dishes
Yaki Udon With Prawns $14.00
Rice, Miso Soup, Side Dishes, Vege Tempura, 2 Teriyaki, Chicken Roll, Salad & Sizzling Main Hot Plate

Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
See our dessert board for today’s choices or try the $14.00
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil

15. Japanese Noodle Box $10.50
- Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce
26. Honey Chicken Or Pork Noodles $10.50
- A choice of honeyed chicken or pork battered in a secret sauce egg noodles and fresh seasonal veges
44. Seafood Fried Rice $12.00
- A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce
46. King Prawn Fried Rice $14.00
- King prawns in a tasty fried rice with shrimp and seasonal veges
16. Combination Udon $12.00
- Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
20. Mongolian Beef Box $10.50
- Beef with thin rice noodles and fresh veges in a special Mongolian sauce
54. Chicken Nasi Goreng $10.50
- Traditional Malaysian style fried rice dish with chicken and veges.
37. Seafood Curry Laksa $12.00
- Fish balls, prawns, crab meat, mussels, calamari and tofu with fresh veges and egg

Beef $9.90
6 chicken nuggets & chips
●scallops
Curry rolls $2.00
Tropical chicken $10.90
-chips $5.00
Price Subject to Change
Steak & egg $7.50

Seafood Platter $25.90
- Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread
Nachos $9.90
BBQ Chicken Strips $10.90
Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
Caesar Salad $14.90
- Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
BBQ Beef Ribs $10.90
Hot Dogs (2 pieces) $10.90
Egg Burger $10.50

Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10

Garlic Bread $5
Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Blackboard Specials from $3
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
"Atomic” Coffee from $4

Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
Mixed (Lamb & Chicken) and rice $13.9
- Chicken & Lamb with your choice of 3 sauce sauces served with rice & fresh salad
Super & Rice (With lamb, chicken & falafel) $14.9
- Chicken, lamb, falafel with your choice of 3 sauce sauces served with rice & fresh salad
Quattro Stagioni (Medium/Large) $14/$18
- ham, salami, mushroom, shrimp
Meat Lovers (Medium/Large) $17/$20
- Ham, salami, bacon, cabanossi With BBQ
Satay Lamb Wrap $11.90
- Grilled lamb marinated & cooked in penut satay sauce
Carbonara fettuccini $15
- Crispy bacon in a cream sauce with fettuccini
Hummus Dip
- With garlic bread

Salad
- lettuce, tomato, onion, carrot
Pumpkin $ 0.60
Sandwiches $4.90/$5.50
- /Lamb
Kumara $ 0.60
Bolognese $10.50/$13.50/$17.50
- small/medium/large
Potatoes $ 0.50
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Bolognese can be served with spaghetti or vegetables

Kalsu don/chicken don $ 12.00
Raw beef on rice $ 13.00
Raw beef $ 30.00
Chopsuey $ 12.50
BBQ pork $ 12.50
Beef rib soup $ 12.00
Ox small intestines and veges boiled in a bowl $ 12.00
Seafood fried noodle $ 12.00

Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
Toasted Bagel, 5 grain or Italian Bread
Porridge $8.50
- with brown sugar and cream or milk
With Avocado, Cream Cheese And Tomato $10.90
Chicken Avocado $15.50
- closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese

Free range eggs
Fried chicken blt $16.00
- buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
Raw beetroot, carrot, spinach & walnut with maple vinaigrette
Drumstick, crispy potatoes, peas, gravy $10.00
-lots $6.00
Vegetarian - organic tofu $17.00
- fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
‘birdseed’ honey muesli $12.00
- fruit with yoghurt
Df, nf, vegan, dressing contains soy (otherwise GF)

1 Fish, 1Sausage, Small Chips
3 fish, 2 spring rolls, $3.00 chips
3 Crumbed prawns $4.00
Snapper $5.30
Paua Fritter $2.50
Bacon $3.00
1 Tarakihi or 1 gurnard, $2.00 chips, 420ml drnk $8.50
Crab Stick $1.20

Wonton $1.00
Cheese Burger $4.50
Steak, Egg & Cheese $4.00
Chicken,Egg & Cheese $4.00
Bacon & Egg Burger $5.00
Ham & Cheese $3.80
Chicken & Egg Burger $5.00
Pizza Bread $2.50

Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese