Sudima Hotel Restaurant in Auckland Menu

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Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Quick Fried Pork Liver, Pork Tripe & Pork Intestines / Griddle Cooked Sliced Pork / Sautéed Shredded Pork in Sweet Bean Sauce / Braised Pork Joint in Hot Brown Sauce $16.00
-Pork Shumai / Beef Shumai / Lamb Shao-Mai / Shao-Mai with Three Fresh Delicacies / Prawn Dumpling with Pork $14.00
$1 off for uncooked frozen dumpling takeaway
Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
Beef Fried Noodles with Vegetables / Chicken Fried Noodles with Vegetables / Shrimps Fried Noodles with Vegetables $12.00
Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
-Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00

Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
-sauce $19.50
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
Smoked salmon $8.00

Antipasto $120.00
- cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
Bowl of Chips $8.00
- freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
Boardroom $14.00
- nice as pie + side salad (any mix)
Muesli & Fruit $14.00
- our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
Daily protein & salad $15.00 per head
Little Heavenscent Frittata $5.00
- vegetarian or meat (no pastry) - flavours change weekly
Mini Quiche $5.00
- vegetarian or meat - flavours change weekly

Pancake $13.50
- Served with bacon, banana, cream and a side of maple syrup
Wedges
Egg on Toast $6.90
- Two eggs with toast
Egg Benedict
Toasted Muesli $8.90
- Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
-Fish and Chips $12.90
Smoked Chicken Salad $13.90
- Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
-With Sour Cream $6.90

Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
Peanuts and Braised Pig Feet / Pig Stomach with Peppercorn & Pickled Vegetables Hot Pot / Dried Shrimp, Vegetables & Vermicelli in Hot Pot $18.00
Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
Braised Duck (half) $25.00
Chinese Sausage Claypot Rice / Chicken & Mushroom Claypot Rice / Chinese Sausage & Beef Claypot Rice $12,00
Peanut and Pig Feet on Rice $8.00
Roast Pork / BBQ Pork $30 per/kg

Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Free Range Eggs on Toast $10.50
- With house relish
Creamy Porridge $11.50
- With banana & raisins
Trifle Granola $12.50
- With berry coulis & yoghurt
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
-Add Poached Chicken or Goats Cheese $4.50
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy

Mozzarella Garlic Pizza Bread $11.00
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
Pizza of the Day $25.00
- Chefs choice - changes daily
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
- W/- gluten free base add $4.00
Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli

Gourmet Burgers (GFO) $22.00
- Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
Salmon $32.00
- Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
Roasted mushrooms $8.00
Main serving $26.00
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Main serving $22.00

Fried & Spring Onion $35
M-pack
- 1 drum & 9 nibbles
Two x M sizes, free 355ml drinks
Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
Spring Onion Combo $7
Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
Boneless Seasoned Chicken $36
Extra Drumstick $2.80/$3.30

5. WONTON NOODLE SOUP $8.90
6. CURRY LAKSA $12.90
47. CHICKEN KATSU DON $13.90
49. CHICKEN DON $12.90
22. CHICKEN CASHEW NUTS $12.90
- Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
20. PRAWN $15.90
50. BEEF DON $12.90
LARD CHICKEN / BEEF
- Spicy and sour Thai minced chicken or beef with fresh herb and salad.

Fruit Plate $10
- Seasonal fresh fruit served with honey and yoghurt
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
The Kransky Bagel $11
- Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
Chilli Con Carne $16.5
- Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
The Brekkie Bagel $10
- Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
Muesli $10
- Puz Crunch or bircher
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli

Spicy Chicken noodle soup/dry Noodle $9.80
Pork and Vege Wonton Soup $9.80
Steamed Salty Pork with Tofu Skin and Clam $22.80
Rice Cake in Salty Vege and Pork Soup $10.00
Steamed Xiao-Long Pork Buns $8.00/8
Combination Chicken on Rice $9.80
Stir Fried Beef / Lamb with Cumin Powder + Bread $18.80+ $3.50
Traditional Shanghai Chicken $16.80

MIX PLATTER FOR TWO $19.00
- Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
LAMB KORMA /BEEF KORMA
- A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
VEGETABLE SAMOSA (2 pieces) $6.00
- Home made pastry, stuffed with a mixture of lightly spiced potato and peas
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
KING PRAWN MASALA
- A delicacy cooked with capsicums and an exotic blend of herbs and spices
INDIAN BREADS AND DIPS $8.00
- Assorted breads served with raita and mango chutney
LAMB SEEKH KABAB (4 PIECES) $13.00
- Succulent marinated lean minced lamb, smoked in the tandoor oven
LACCHA PARANTHA $4.00

Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette
Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict

Bacon $5.50
Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
Pulled beef sliders, garden salad, hollandaise $16.50
Baked Beans (V)(GF) $5.50
Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
Beef slider N chips $ 9.50