Sudima Hotel Restaurant in Auckland Menu

Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Ice Cream Sundae $8
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Nearby Sample Menus

Steamed Rice (GF) (HC) $6.90
Fish Of The Day $39.90
- Please ask your wait staff for today’s fish
Potato Mash (GF) (HC) $6.90
Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare
Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
Glazed Pork Belly (GF) $35.90
- Braised leek, slow roasted onion, potato onion mash
Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
Spiced Lamb Cutlet (GF) – 4 PCS $18.90
- Lemon yoghurt, baby romaine

Mini Margherita
- tomato, basil + mozzarella
Banana Split $8.50
- Chocolate sauce + vanilla ice cream
Seafood Chowder $16.5
- potatoes, corn + ciabatta
Kumara + Pine Nut Giganti $24.90
- braised beef cheek, kumara puree, micro cress, sage + chilli
Spicy Chorizo $13.5
- seared squid, confit garlic, lemon + parsley aioli
Pollo
- roast chicken, capsicum, mushroom, tomato + BBQ sauce
Mini Pollo
- chicken, mushroom + BBQ sauce
Pepperoni
- red onion, marinated artichokes, capers + rocket

Garlic bread filled with hummus $4.50
With Chips - Lamb $15.00
Kumara Fries $5.00/$6.00
- Small / Large
Select your Sauces N/A
- Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
Souvlakies (Kebab on skewers) N/A
With Chips - Mixed 3 Choices $17.00
With rice - Mxed 2 Choices $16.00
With Salad - Mixed 3 Choices $17.00

Salmon Sashimi Don $15.50
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Vegetable Udon $9.50
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice

MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
RASPBERRY & VANILLA BEAN CREAM BRULEE $14
BABY COS & HONEY MUSTARD $6

Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Add on: Cream Extra -$1.00
Avocado $3.00
Bacon Salad $16.90
- Mixed Lettuce, Bacon, Avocado, Cucumber, Croutons with Salad Dressing, Mayonnaise and Aioli Sauce, and with a Poached Egg on top
Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Chocolate Fluffy $2.50
- With real Molten Chocolate
Eggs Benedict $15.90/$16.90/$15.90
- Streak Bacon/Smoked Salmon/Roasted Vegetable on English Muffin, with Holladay Sauce on top
Toasted Bagel $11.90
- With Bacon, Poached Egg and Lettuce

Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Upma / Upma (Vermicelli) $6.50 / $7.50
- Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
Gujarati Set Thali $12.50
- 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
Gulabjam / Aamraas $5.00
Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
Zhunka $5.50
Pulav (Green Peas) $5.50

VIETNAMESE CHICKEN SALAD $14.50
TOAST W PRESERVES $6.00
EGGS ON TOAST SCRAMBLED $11.50
QUESADILLA MUSHRROM $10.00
SALMON $4.00
EGGS BENEDICT BACON $14.00
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
TOAST W AVOCADO & TOMATO $8.50

Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
Build your own plate/ sides
(11 am-2 pm)
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00

Tiramisu Delight $9
- Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
Spicy Potato $6.5
Sauteed Seasonal Vegetables $6.5
Chorizo $10
- Sauteed with onion, garlic and red wine
Eggs Benedict $15
- Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits
Berry Pancakes $12
- Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
Vegetable Stack $18
- Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered

Prawn Salad Large $10.00
- Seasonal Vege, Prawn & Rice Ball
Edamame $6.00
Oyako Don (Miso Soup Include) $10.00
Salmon & Avocado $10.00
- California Roll 8 Piece Per Pack
Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
Katsu Chicken Rice Small $6.00
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
Plain Udon Noodle Soup $8.00