Address
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
Lava Dining in Auckland Menu
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LUNCH-
30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
- Oysters, Natural, Tempura $5 each
- Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
- Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
- Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
- Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
- Soup of the Day $16
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
- Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
- Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
SIDES- Crispy Agria Potatoes, Garlic $10
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Garden Leaves, Walnut Vinaigrette $10
DESSERTS- Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
- Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
- Cheese, Black Olive & Rosemary Crackers, Quince
- One Cheese(30g) $13
- Three Cheeses $33
DINNER- Three course set- your choice of entrée, main and dessert $ 85
- Oysters, Natural, Tempura $5 each
- Entrées
-
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
-
Yellow Fin Tuna $25
- Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
-
Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
-
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
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Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
MAINS-
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
-
Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
-
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
-
Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
-
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
SIDES- Crispy Agria Potatoes, Garlic $10
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Garden Leaves, Walnut Vinaigrette $10
DESSERTS-
Valrhona Chocolate Mousse $18
- Salted Caramel, Dehydrated Chocolate, Peanut Butter
-
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
-
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
-
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
- Cheese, Olive & Rosemary Crackers, Quince
- One Cheese(30g) $13
- Three Cheeses $33
Nearby Sample Menus
-
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
-
Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
-
Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
- Tiramisu $6.00
-
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
-
Salmon & Feta
- Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
-
3 X Large Pizzas $44.00
- Monday, Tuesday, Wednesday Only
-
Hot ‘N’ Sour Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
-
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
- -Add a Poached Egg $2.00
-
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
-
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
-
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
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Kids Waffles $7.50
- Maple syrup & banana
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Breakfast Bun $13.50
- Scrambled egg, bacon, rocket & sweet chilli jam
- Smoked Salmon $6.00
-
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
-
JR. BURGER $4.50/ $7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
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HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
-
CRISSCUT FRIES $4.00
- Crunchy bites of crisscut potatoes.
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CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)
-
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
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WESTERN BACON THICKBURGER $10.90/ $12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
-
GUACAMOLE BACON THICKBURGER $12.50/ $14.50
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
-
Prawns chettinadu $13.99
- Prawns cooked in chettinad spices
- Kerala chicken fry $12.99
-
Kadala curry $11.99
- Brown gram curry
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Kerala chicken roast $12.99
- Chicken cooked in rich and spicy roasted gravy
- Kerala prawns fry $12.99
- Chicken 65 $12.99
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Chicken chettinad $12.99
- Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
-
Malabari fish curry $13.99
- Fish cooked in roasted coconut and tempered with shallot and curry leaves
- -Ham, gruyere and dijon mustard sauce
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Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
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Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
- Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
-
●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
- -1 cheese $17.00
-
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille
- French Baguette $5.00
- Pork, Cashews & Veges $11.90
- Large $9.90
- Prawn & Veges $12.90
- Combination Meats $10.90
- BBQ Pork & Noodles $7.40
- Chicken & Black Bean Sauce $11.90
- Steak $9.40
- Chicken $9.40
- Deep Fried Chicken with Salt & Pepper $18.00
- Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
- Snowy Mango / Snowy Durian $7.00
- Edamame / Pickled Garlic $5.30
- Shrimp & Pork Wonton Soup $9.00
- Steam Chives & Shrimp Dumpling $5.80
- Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
- ●Fried Rice or Noodle
- Half Chicken $7.50
- Prawn $12.00
- with vegetables and white rice N/A
- Pineapple / Mushroom $2.50
- Vegetable $10.00
- Prawn $12.50
- Won Ton $8.50
- with vegetables and white rice N/A
-
Lamb shank $29.80
- With mashed potatoes and spicy gravy
- Onion rings $8.50
-
Pan fried pork chops $28.00
- With spicy apple sauce & salad
- Kumara (sweet potato) chips $9.80
-
Sizzling calamari $26.00
- Covered in chilli bean sauce
-
Honey BBQ pork $18.00
- With jasmine rice and salad
-
Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
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Spicy seafood laksa $18.00
- Mixed seafoood with vermicelli
-
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
-
MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- - Blueberry & Cream Cheese
- - Vegemite / Marmite
-
MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese
-
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
- SPECIALS $9.80
-
SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
- 1 Chicken thigh $3.00
- 1 Lagsanes $2.50
- 6 Chicken Nibble,1 Cup Chips $6.00
- 10 Chicken Nibble, 1 Cup Chips $9.00
- 10 S/Rolls $2.00
- 1 Hot Dog $2.00
- 15 Chicken Nibble, 1 Cup Chips $12.00
- 2 Chicken Thigh, 1 Cup Chips $8.00
- -Large
-
-Double Fillet with Chilli
- Made the same way since back in the day with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
-
Veggie Burger
- Lemon and Herb Sauce. Our Veggie Burger is served with fresh lettuce, tomato, cheese and lemon and herb sauce.
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Chicken Mealbox
- New Chicken Meal Box filled with our succulent chicken favourites! Qtr Chicken, drumstick, Potato & Gravy, Tater Puffs, & 375ml Drink.
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-Chicken Strips (4 Pieces)
- A 4 pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces.
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Bacon & Egg Burger
- A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce.
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-Balsamic Dressing
- Dress up your chicken or steak salad with our tangy balsamic dressing.
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Mash Potato & Gravy
- Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. Available for a limited time only at participating restaurants.
- Chicken teriyaki don $12.00
- Chicken teriyaki bento $16.00
- Beef don $14.00
- Sushi, tempura, rice, salad & miso N/A
- Vegeterian udon $11.00
- Fresh salon don $15.00
- Salmon teriyaki don $14.00
- Fried noodles $13.00
- TEMPURA PRAWN & AVOCADO
- CHICKEN KATSU DON $11.90
- KARAAGAE DON $12.50
- FRIED RICE $10.50
- CURRY DON $11.90
- UDON $11.90
- GOMA SALAD $5.00
- SALMON SASHIMI DON $13.50
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Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
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Tuna Tartare N/A
- with melba toast & crumbed egg yolk
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Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
-
Seared Venison Carpaccio N/A
- with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
-
Sticky Asian Braised Ox-Tail N/A
- with parsnip puree, smoked baby beets & grilled brussel sprouts
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Cauliflower Bites $13.9
- with truffle aioli
-
Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
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Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
Lava Dining
Phone
099099000
Opened hours
Monday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 6:00 – 10:30 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM, Sunday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 10:30 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , High Tea , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , View , Buffet , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Sofitel Auckland, Auckland, Auckland, Auckland, 1010, New Zealand
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