Sultan's Kitchen in Hamilton Menu

LUNCH MENU LUNCH MENU
  • Halal food available
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • Falafel $11.00
    • freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Calamari $13.00
    • mediterranen style spiced calamari served with harissa mayonnaise
  • Chicken Liver $12.00
    • marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
  • Stuffed Capsicum (Dolma) $16.00
    • baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
SULTANS KEBAB SULTANS KEBAB
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • Kofte Shish $16.00
    • spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
  • Sultans Mixed Grill $18.00
    • a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
SALAD SALAD
  • Greek Salad $12.00
    • chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • Eggplant Salad $14.00
    • smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
  • add on grilled chicken or lamb extra $3
SIDES SIDES
  • Fries $5.00
  • Side salad $5.00
  • Turkish Bread $4.00

Nearby Sample Menus

Korean Family House (sample menu)
  • Spicy Marinated Sliced Pork $22.00
    • marinated slices of pork belly with chilli paste and vegetables.BBQ'd at your table on a traditional iron plate
  • Kimchi Fried Rice $12.00
    • fried rice with Kimchi and pork
  • Spicy Seafood Soup $30.00
    • boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Squid and rice-cake bulgogi $15.00
    • stir-fried squid, slices or rice cake, onion, carrot and cabbage with spicy chilli sauce
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato, carrot, onion and chilly sauce.
  • Squid Bulgogi $15.00
    • stir-fried squid and vegetables with chilli sauce
  • Pork Bulgogi $15.00
    • stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
Daikoku Restaurant (sample menu)
  • Chicken Thigh Fillet $29.50
    • with entrée set
  • French Fry $5.00
  • Teppan-Yaki Fried Rice $4.50
    • with Egg and special seasonings
  • Teppan Scallops $36.00
    • with entrée set
  • Scallops $14.00
  • Fresh Oysters - 4pcs $12.00
    • seasonal
  • Splash & Meadow $50.00
    • with entrée set - Scotch fillet & prawns
  • Takoyaki - 6 pcs $7.00
Little Korea (sample menu)
  • JJAMBBONG $13.00
    • spicyseafood noodle soup with vegetables
  • KIMCHI FRIED RICE $12.00
    • pan fried rice with kimchi, bacon and a fried egg on top
  • MARINATED BEEF SPARE RIBS $29.00
    • marinated in special sweet soy sauce
  • SALMON BIBIMBAP $17.00
    • fresh salmon pieces with various vegetables covered in sweet and sour soy sauce on steamed rice
  • SWEET SOY CHICKEN $25.00
    • chicken pieces marinated in special soy based sauce
  • CHICKEN BULGOGI $15.00
    • marinated soy sauce chicken stir fried with vegetables served in a sizzling plate
  • HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
    • small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
  • SWEET AND SOUR PORK $25.00
    • fried pork pieces covered in sweet and sour sauce
Paasha (sample menu)
  • Meat Galore (Medium/Large) $15/$18
    • Lamp, chicken, ham, pepperoni, mushrooms, onions & mozzarella
  • Bread & Dips $12
    • With chef's specially prepared Mediterranean dips, freshly baked Turkish bread
  • Vegetable $21
  • Muska Boregi $14
    • with filo pastry triangles, spinach, feta cheese & spices
  • Smoked Salmon (Medium/Large) $15/$18
    • Salmon, cream cheese, fresh salad & mozzarella
  • Lamb $19.5
  • Chicken $14.5
  • Chicken $18.5
Thai House Express (sample menu)
  • Roast Duck with Rice $16.50
  • Prawns Tempura $ 9.00
    • 4 pcs
  • Prawns $16.50
  • Prawns $16.50
  • Crispy or BBQ Pork on Rice $16.50
  • Chicken, Beef or Pork $13.50
  • Seafood $16.50
  • Vegetables $13.50
Kobe Sushi & Bento (sample menu)
  • Crumbed Fried Prawn Bento $14.90
  • Crumbed Fried Chicken Bento $10.90
  • Tofu Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Chicken Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90
  • Salmon Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
Mad Mex (sample menu)
  • Pork
    • Slow roasted(Carnitas)
  • Add guacamole $2
  • Add Guacamole $2
  • Chicken
    • Freshly grilled(Pollo)
  • Add Nacos Cheese $1
  • Quesadilla $13.50
  • Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
  • Veggie
    • Freshly sauteed(with Free guac)
Lazat (sample menu)
  • Baby banana prata $3.00
  • Lazat wings (4 pieces) $14.00
  • Banana pancakes $9.00
    • Served with ice cream & chocolate sauce
  • Nasi lemak $15.50
    • Coconut rice served with sambal fried chicken, fried anchovies, peanuts, cucumber and fried egg
  • Plain prata $3.00
  • White rice $3.00
  • Baby egg prata $4.00
  • Mee goreng mamak ( fried noodles ) $16.50
    • Yellow egg noodles or rice noodles with veggies, egg and choice of chicken or lamb
The Hillcrest Tavern (sample menu)
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Garlic Bread $4.50
  • Vegetarian SZ $9.00 / D $18.00
    • Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • SZ = Snack Size / D= Double
  • Hawaiian SZ $9.00 / D $18.00
    • Double Cheese, Double Pineapple & Double Ham
Billy's Indian Takeaway (sample menu)
  • Butter Shrimps $14.99
    • Shrimps cooked in a special creamy tomato-flavoured sauce.
  • Ghana Masala $8.99
    • Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
  • Paneer Tikka (6pcs) $9.99
    • Homemade cheese cubes, onion, bell pepper, marinated in our special sauce, cooked in tandoor.
  • Madras Curry
    • A typical goanese style dish cooked to suit your palate.
  • -Lamb $13.99
  • Tandoori Chicken
  • Mixed Hot Pickle $ 0.99
    • Lime, mango & chilli.
  • Aloo dam Chutney Wala $8.99
    • Chopped potato cooked in mint, spinach and Indian spices.
New Delhi Restaurant (sample menu)
  • Mix Vege Biryani $10.50
    • Rice cooked with variety of veg & herbs
  • Pasanda (Lamb/Beef/Chicken) $14.00
    • Seasonal vegetables cooked in special nuts gravey
  • Shahi Paneer $8.50/$12.50
    • Homemade cheese cooked in Creamy tomato sauce(half/whole)
  • Chilli (Lamb/Beef/ Chicken) (Chefs Special) $14.50
    • cooked with onion, capsicum and spices in soy sauce
  • Mix Veg Chettinadu $13.00
    • Seasonal veg cooked with black pepper, garlic, ginger and finish with coconut cream
  • Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
    • Onion and capsicum, sauteed with spices cooked in onion gravy
  • Chicken Kingfisher $8.50/$14.00
    • Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
  • Chicken fried rice $13.00
Ibistro (sample menu)
  • Deep fried free range egg $14.00
    • corn and avocado salad, spiced coriander mayonnaise (v)
  • Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Panache of vegetables, garlic herb butter (v, gf)
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
  • Garlic pizza bread $10.00
    • mozzarella, garlic butter, Turkish bread
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Claudelands Bridge pizza $18.00
    • pork, bacon, kumara, apple sauce, rocket
La Parrilla (sample menu)
  • HEREFORD PRIME BEEF RUMP $35.00
    • 500G
  • TORTA DE ALMENDRAS CON TROZOS DE HIGO $10.00
    • ALMOND CAKE WITH FILLED FIGS
  • HEREFORD PRIME SCOTCH FILLET $32.00
    • 300G
  • PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50
  • CARCHELEJO IBERIAN SALAMI: MILD SALAMI MADE FROM FAMOUS IBERIAN PORK, MELT IN THE MOUTH WITH A SWEET NUTTY FLAVOUR 50G $15.00
  • GUINDILLAS PICANTES $9.00
    • PICKLED GUINDILLA PEPPERS
  • GAMBAS AL AJILLO TRADICIONAL $15.50
    • CLASSIC GARLIC AND CHILLI PRAWNS
  • BOLAS DE QUESO DE CABRA $13.50
    • CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
The Sushi House (sample menu)
  • Small $52
  • Teriyaki Chicken
  • - Roll 24 pcs
  • - Roll 26 pcs
  • - Nigiri 12 pcs
  • - Roll 22 pcs
  • King Prawn
  • Green Tea
Zyka Restaurant and Bar (sample menu)
  • Chicken 65 $12.00
    • deep fried chicken dish popular in South India as a bar snack. The flavor of the dish comes from ginger, cayenne pepper, mustard powder and vinegar
  • Mixed Platter for Two $17.00
    • selection of 4 entrees, samosa, pakora, chicken tikka & seekh kebabs
  • Indian Dips Platter $7.00
  • King Prawn Masala $19.00
    • a thick tomato curry cooked with capsicum, coriander, herbs & spices
  • Madras $15.00
    • a traditional South Indian style curry cooked with tender meat, coconut, spices (Chicken / Lamb / Beef)
  • Zyka Special Curry $17.00
    • changes daily
  • Matar Paneer $13.00
    • cottage cheese and green peas in gravy of creamy tomato, onion, capsicum & spices
  • Malai Tikka $12.00
    • tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Sultan's Kitchen

Sultan's Kitchen

location

Address

65 Bryce Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

072117695

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Moroccan , Turkish

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
65 Bryce Street, Hamilton, Waikato, 3204, New Zealand
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