Sultan's Kitchen in Hamilton Menu

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Halal food available
GARLIC BREAD $6.00
- Turkish bread with oodles of garlic butter
Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
Falafel $11.00
- freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
Sigara Barogi $10.00
- filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
Pan Fried Mussels $12.00
- black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
Calamari $13.00
- mediterranen style spiced calamari served with harissa mayonnaise
Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
Stuffed Capsicum (Dolma) $16.00
- baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread

Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire
Lamb Shish $16.00
- cubes of marinated lamb flame-grilled on the open fire
Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
Sultans Mixed Grill $18.00
- a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
* All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.

Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
Eggplant Salad $14.00
- smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
add on grilled chicken or lamb extra $3

Fries $5.00
Side salad $5.00
Turkish Bread $4.00

Nearby Sample Menus

Pizza Margherita $18.50
- Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
Ossobuco di maiale $36.00
- Braised pork shank with herb polenta, baby vegetables and salsa verde
Crème brulee $15.00
- Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
Fish of the day – chef’s way n/a
- Market price
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Pizza Nutella $15.00
- Pizza base with nutella
Pizza Parmiggiana $24.00
- Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan

Affogato(GF) $ 14
- vanilla bean ice cream / your choice of liqueur
Sorbet(GF)(DF) $ 10
- 3 scoops of your choosing – raspberry or lemon and lime
Grilled chicken burger(DF) $ 23
- toasted sesame seed bun / cos / tomato /brie / streaky bacon / guacamole / aioli /steak fries
Kids french toast $ 8
- vanilla eggy bread / berry compote / maple syrup / cinnamon / streaky bacon
Crispy fried platter $ 35
- crispy chicken drumsticks / prawn twisters /pumpkin + feta risotto balls / beer battered dory / homemade hot sauce / aioli /tartare sauce
Big breakfast (GF)(DF) $ 22
- eggs your way / chorizo sausage / streaky bacon/ potato hash cakes / grilled tomato / creamy pesto mushrooms / toasted sourdough
Fish + chips(GF)(DF) $ 10
- battered dory / steak fries / tomato sauce
Kumara chips / aioli / tomato sauce $ 10

Mini doughnuts $10.90
- smoked chocolate ganache & cinnamon sugar
Huntington $22.50
- smoked chicken, roast capsicum, red onion & aioli
Steamed mussels $18.00
- w/ good george cider butter sauce & beer bread
Gluten free bases $3.00
Beeramisu $10.90
- a take on a classic italian dessert using good beer
Fries $6.00
- w/ tomato sauce
Horsham $23.50
- house cured bacon, chorizo, salami, pulled pork, barbecue sauce
Add chicken $4.50

$4 Combo C $4.00
- 6 Chicken Nuggets, $1.5 chips
$4 Combo A $4.00
- 1 Fish, 1 battered sausage, $1chips
5 chicken nibbles $5.00
- $1 chips
$10 Combo A $10.00
- 3 Fish, 3 Battered Sausages, $2.5 chips
$12 Combo $12.00
- 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
8 chicken nibbles $7.00
- $1.5 chips
Spring roll pack $5.00
- 10 Mini spring rolls, $1.5 chips
$17 burger pack $17.00
- 3 Hamburgers, 3 Fish, 3 Battered Sausages, $2 chips

Medium $28.00
Served With Meat Of Your Choice,
Large $16.50
1 Large Meat Mix
Large $17.00
VEGETARIAN
Drumstick $2.50
Roast Kumara 80¢

PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
CHEESECAKE $13.00
- Served with raspberry coulis.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.

Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Fries $9.00
- w aioli & tomato sauce

Paneer Mattar (Mild, Med or Hot) $15.50
- Cottage cheese and peas cooked together with spices, tomatoes and herbs in a rich vegetable gravy
Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seeds then fried golden brown
Saag Paneer (Mild, Med or Hot) $15.50
- Cottage cheese cooked in a fine mild puree of spinach and light spices
Chicken Vindaloo (Med or Hot) $17.90
- Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
Parantha $5.00
- Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter
Prawn Biryani (Mild, med or hot) $21.50
- Rice cooked with peeled prawns, herbs and spices
Prawn Pakora $15.00
- King prawn cutlets dipped in mildly spiced batter, deep fried and served with mint sauce
Chicken Balti (Med or Hot) $18.00
- Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander

(B) w Salmon, cream cheese, capers & tomato $16.50
Fresh Summer Salads $7.50 - $16.50
(B) or Salmon $16.50
Scrambled Eggs
Soup $12.50
- Kumara & Bacon w toasted ciabatta
(A) w Bacon $14.50
BLT w Garlic Aioli on Ciabatta $14.50
Eggs Benedict - free range eggs, hollandaise, spinach

Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Shoestring Fries v 8
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Quinoa Power Salad v gf df 13.5
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Shrimp, Mango & Melon Salad df 16
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun

The Family Feast $40.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- 8 Pack $7.90
Grilled Wedges $4.90
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Signature Kids $5.00 per head
Chicken Breast Pita $10.9 Reg / $8.9 Petita

Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts

Vegetarian $2.80
Egg $2.80
Curry Beef $3.20
Chicken salad wrap $3.80
Ham $2.80
Chicken & Avocado $3.80
Ham $3.00
Club $3.00

Egg on toasts $7.50
Salmon bagel $14.50
Your choice of Eggs, toast and 2 sides $10.00
Garden salad $4.20
Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
Garden salad $4.20
Mushrooms $5.00

Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
Breaded deep fried olives $5.00
- & aioli
Triple cheese $22.50
- Ragu, our blend of cheeses, parmesan, fresh mozzarella
Pulled pork & pork belly $22.50
- Asian glaze, cheese, capsicum, green onion, cashew
Potato croquettes $10.00
- Filled with cheese & bacon, served with aioli
Cast iron calamari $8.50
- Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00

Sultan's Kitchen

Waikato Region > Hamilton > Sultan's Kitchen

Address

65 Bryce Street, Hamilton, Waikato, 3204, New Zealand

Phone

072117695

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Moroccan , Turkish

Features

Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

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Sultan's Kitchen in Hamilton Menu

Nearby Sample Menus

Sultan's Kitchen

Waikato Region > Hamilton > Sultan's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

65 Bryce Street, Hamilton, Waikato, 3204, New Zealand

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