Sultan's Kitchen in Hamilton Menu

LUNCH MENU LUNCH MENU
  • Halal food available
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • Falafel $11.00
    • freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Calamari $13.00
    • mediterranen style spiced calamari served with harissa mayonnaise
  • Chicken Liver $12.00
    • marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
  • Stuffed Capsicum (Dolma) $16.00
    • baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
SULTANS KEBAB SULTANS KEBAB
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • Kofte Shish $16.00
    • spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
  • Sultans Mixed Grill $18.00
    • a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
SALAD SALAD
  • Greek Salad $12.00
    • chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • Eggplant Salad $14.00
    • smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
  • add on grilled chicken or lamb extra $3
SIDES SIDES
  • Fries $5.00
  • Side salad $5.00
  • Turkish Bread $4.00

Nearby Sample Menus

  • Cookies & cream mousse $3.50
  • 5 Spicy chicken wings $6.00
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Garlic bread $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • Vanilla pancakes and ice cream $6.00
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • FREE RANGE EGGS ON TOAST $10.50
    • poached or fried
  • Kids porridge served with milk and brown sugar $6.00
  • Chorizo sausage $3.50
  • OPEN SPANISH OMELETTE $17.50
    • mushroom cheese and bacon
  • UGLY BAGEL $8.50
    • berry jam and cream cheese
  • Steamed Rice Bowl $3
  • Spicy BBQ Pork see above
  • Hot Noodle Soup $19
    • Ramon / Udon
  • Sweet Beef Don $13
  • Sushi & Sashimi $20
  • Takoyaki $9
  • Japanese Curry $18
  • Tempura Jumbo Roll (6pc) $14
  • Pork Bulgogi $15.00
    • stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chilly sauce
  • Deep Fried Snapper L $34.00 M $24.00
  • Squid and rice-cake bulgogi $15.00
    • stir-fried squid, slices or rice cake, onion, carrot and cabbage with spicy chilli sauce
  • Squid Bulgogi $15.00
    • stir-fried squid and vegetables with chilli sauce
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp, veggies and an egg.
  • Korean Style Raw Beef $20.00
    • seasoned raw beef slices with slices of pear and an egg yolk.
  • Deep Fried Mackerel $15.00
  • B4 $16.80
    • Stir fried pakchoi, choi sum and broccoli, served with garlic sauce
  • K15 $16.80
    • Fried rice with shrimp and seafood balls
  • I5 $8.80
    • Steamed white bread / bun with mayonnaise sauce
  • I18 $7.80
    • Deep fried sesame balls
  • G12 $25.80
    • Fish fillet in hot chilli oil, stuffed with homemade soy sauce
  • D2 $21.80
    • Stir fried beef with oyster sauce
  • G5 $27.90
    • Stir fried prawns balls with pineapple, capsicum and onion topped with homemade sweet and sour sauce or honey sauce
  • -Medium
  • Stuffed French Toast $13.9
    • brioche, crem cheese, raspberry preserve, vanilla yoghurt
  • House Smoked Salmon $24.9 / $7.9 / $2.9
    • fresh malborough salmon, warm potato salad with creme fraiche, gherkins, red onion, lemon, dill, sweet corn. Add prawns / add avocado
  • Kids Pizza $12
    • Tomato base, with mozzarella cheese, ham and pineapple, served with a mixed leaf salad and chips
  • Market Fish N/A
    • ask our wait team about today's offering
  • Trio of Cheese $19.4
    • The chef's selection of locally sourced brie, blue and cheddar cheese served with smoked balsamic jelly, falwasser crackers, gherkins, quince jelly and seasonal fruits. Great to share or indulge on your own
  • Venison $39.9 / $6.9
    • Raukumara Red deriver leg, terrine of shoulder, smoked kumara fondant, beet relish & jus. Add seasonal vegetables
  • Salted Caramel Torte $13.1
    • praline, croissant ice cream
  • Ice Cream Trio $13.1
    • triple chocolate, vanilla bean, marshmallow & coconut ice creams, shortbread, toasted nuts, pink wafers, nerds & chocolate sauce
  • Sauces $0.50
  • Lamb Works $10.00
  • Mixed $10.00
    • Chicken & Lamb
  • Extra Meat $2.50
  • Vegeterian Roll $8.50
    • Salad Roll
  • Just Meat, Salad & Sauces N/A
  • Chicken, Lamb, Falafel $6.50
  • Lamb $14.70
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Garlic Naan $2.50
  • Lamb Madras $10.00
  • LAMB MADRAS $10.00
  • Mango Chicken $10.00
  • CHICKEN TIKA MASALA $10.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • BEEF VINDALOO $10.00
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $8.90
  • 2PC. $4.60
  • 8PC. JUMBO $9.50
  • Double Avocado Fresh Salmon
  • - 4 pieces Smoked Salmon & Avocado
  • Edamame
  • Teriyaki Chicken on Rice
  • Lamb Shanks $17.50
  • All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
  • Roast Chicken
  • -Half $12.00
    • each
  • Roast Potato / Roast Pumpkin / Roast kumara $1.00
  • Beef S$12/M$14.5/L$17
  • Roll Combo $11.50
  • Chicken S$12/L$17
  • Kadai Prawn $19.00
    • stir fried king prawns with fresh capsicum & onions in our tomato based gravy
  • Hot Dog & Chips $5.50
  • Mango Chicken $15.00
    • chicken cooked with fresh mango pulp
  • Plain Naan $3.00
  • Bombay Aloo / Jeera Aloo $12.00
    • deep fried potatoes cooked with spices
  • Zyka Special Curry $17.00
    • changes daily
  • Fish Fry $14.00
    • boned pieces of seasonal fish wrapped in herbs and spices & shallow fried
  • Tandoori Platter $18.00
    • tandoori chicken, chicken tikka, malai tikka, chilli chicken
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Fish Soup $22.00
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Hainan Chicken Rice $3.50
  • Black Bean Beef
    • Stir fried beef with black bean sauce & vegetables
  • Chang Kong Pork
    • Double cook pork with chef special ck sauce
  • Sweet and Sour Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
Sultan's Kitchen

Sultan's Kitchen

location

Address

65 Bryce Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

072117695

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Moroccan , Turkish

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
65 Bryce Street, Hamilton, Waikato, 3204, New Zealand