Address
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
Sushi 5000 in Auckland Menu
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KATSUDON- Hot food served with eggs, onion and rice in bowl
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Katsu chicken $10.00
- Crumbed chicken
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Katsu pork $10.00
- Crumbed pork
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Katsu prawn $10.00
- Crumbed prawn
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Katsu fish $10.00
- crumbed fish
DONBURI- Hot food served with rice in bowl
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Karaage chicken $9.50
- Lightly battered chicken
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Spicy chicken $9.50
- Chicken with spicy sauce
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teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
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Teriyaki beef $9.50
- beef with teriyaki sauce
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Karaage oyster $9.50
- Lightly battered oyster
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unagi $9.50
- Grilled Eel with teriyaki sauce
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Salmon sashimi $9.50
- Fresh slamon on sushi rice
LUNCH BOX- Served with miso soup
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Beef bulgogi $13.00
- Grilled beef witg sesoning soy sauce
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Katsu pork $13.00
- Crumbed pork with pork sauce
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Katsu Chicken $13.00
- Crumbed chicken
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Spicy chcken $13.00
- Karaage chicken with spicy sauce
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Spicy pork $13.00
- Karaage pork with spicy sauce
UDON- Thick noodle in soup
- Udon $7.50
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Teriyaki chicken udon $7.50
- Fried udon noodle
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Yaki udon chicken $7.50
- Fried udon noodle
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Yaki udon beef $7.50
- Fried udon noodle
SUSHI-
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
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Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
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Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
Nearby Sample Menus
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Grilled Whole Tiger Prawns $20
- chilli butter
- 300g Wakanui Scotch Fillet $37
- 280g Lamb Rump $32
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Espresso Semifreddo $16
- honeycomb & chantilly cream
- Crispy Fried Artichokes $14
- Potato Salad $9
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Summer Berry pudding $16
- shortbread crumb & clotted cream
- Tomahawk Scotch Fillet $11 per 100g
- Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
- Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
- Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
- or lamb $15.80
- Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
- or lamb $15.80
- Nougat $2.00
- or lamb $12.80
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Lasagne Casa Nostra $17.50 Entree / $25 Main
- Speciality of the house - layered hand made pasta
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Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
- Our renowned chowder made with selected seafood. $13.00
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Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
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Maccheroni Alla Mamma Mia $18 Entree / $26 Main
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
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Fegatini Di Pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
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Pepperoni $14.50 S / $18..50 L
- Tomato, cheese, salami, capsicum, onion
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Lasagne $16.00 L
- Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
- Mixed Seafood Or Lamb $5
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63. Gang Som $25
- Deep fried whole fish topped with hot & sour vegetables soups
- Chicken, Pork or Beef $14
- Combination, Prawns or Seafood $17
- Lamb, Prawns, Seafood or Fish $16
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4. Satay Chicken/ 4 Sticks $9
- BBQ chicken served with satay sauce. (NO PEANUTS, with use Monk bean instead)
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50. Kao Pad Sub Pa Rod $15 - $17
- Stir fried rice with egg, yellow curry powder, carrots, beans, onion pineapple & coriander
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16. Mussaman Curry $16 - $18
- Curry made with coconut milk, red Mussanman curry paste with potatoes, onion and peanuts
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Suitable for 2-3 persons $30.00
- Egg Fried Rice, Chow Mein, Pork or Beef or Chicken, Sweet & Sour Pork or Chicken or Wonton or Fish
- Seafood $15.00
- B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
- Seasoned Wedges $4.90
- Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn $9.00
- Honey Chicken / Lemon Chicken / Chicken & Ginger Spring Onions / Steak & Ginger Spring Onions $12.50
- Curry Vermicelli $13.00
- Seafood $10.00
- Pork Loin Cutlet $13.00
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Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
- 5 Pcs / Half / One
- Cheese Chicken $14.00
- Boiled Noodle W/ Veges (Udong) $12.00
- Stewed Kimchi - S / L $12.00/$24.00
- BBQ Beef $13.00
- Boiled Fish Egg (Orange Roughy Roe) - S / L $14.00/$35.00
- Katsu (Pork) don N/A
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Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
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Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce
- Takeout boats of chips with aioli $7.00
- Fish (Friday To Sunday) $14.00
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House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
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Takeout fresh fish tempura $9.00
- Battered fish
- Bacon And Egg $15.00
- Takeout fresh fish & chips $12.00
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Prawn Tempura & Avocado $1.90/$17.00
- Pc/Roll (9 pc)
- Avocado - Pc $1.50
- Agaricus Mushroom - Pc $1.50
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Chicken $1.50/$5.00
- Pc/Roll (4 pc)
- Seasoned Salmon - Pc $2.30
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Fresh Tuna & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
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Sweet Spicy Chicken $1.50/$13.00
- Pc/Roll (9 pc)
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Tuna (Marinated) & Cucumber $1.50/$13.00
- Pc/Roll (9 pc)
- Salmon, cream cheese & spinach $10.50
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Poached/fried eggs $11.50
- on toast with homemade chutney
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Organic homemade toasted muesli $14.50
- with poached seasonal fruit, yoghurt and hakanoa honeycomb
- Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
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Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
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Coddled eggs w soldiers $14.50
- creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
- Spinach & feta filo $10.50
- Avocado $5.00
- PAN FRIED CHICKEN LEG $9.00
- SPICY CHICKEN LEG WITH RICE $15.50
- CHIVE DUMPLINGS 12 PCS $12.00
- SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
- MASHED GARLIC STEAM FISH WITH RICE $15.00
- PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
- SIMMERED PORK TROTTERS $8.50
- PAN FRIED VEGETARIAN FISH WITH RICE $15.00
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
- Leaf Salad, Vinaigrette $9
- Curly Fries, Chiptole Aioli $9
- Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
- West Coast Trevally Coconut, Lime, Chilli $17
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
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Glazed Beetroot and Feta $14.00
- W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
- - Cheddar and Chorizo $12.50
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Warm Apple Pie a la Mode $14.00
- W/ Tahitian vanilla ice cream
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Deluxe Slider Duos $14.00
- (Choose one style): Ribeye steak, caramelized onions, horseradish aioli, pate / Fresh fish of the day tempura, chiffonnade, lemon caper aioli / Chicken parmesan and pomodoro / BBQ pulled pork, aged cheddar, cider slaw
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Spinach and Artichoke Cheese ''Fondue" $16.50
- W/ tortilla chips, sour cream and salsa
- Chilli Con Carne (W/toast) $11.50
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Fried Chicken and Waffles $18.50
- Topped with maple syrup
- - Pecorino and Truffled Mushroom $14.00
- Steak and cheese pie $3.20
- Butter chicken $3.50
- Pork pasty $2.80
- Steak pie $3.20
- Mince savory $1.20
- Steak and curry pie $3.20
- Sausage roll $1.60
- Bacon and egg pie $3.20
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Persian flatbread $6
- whipped garlic, harissa
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Afghan bread $6
- burnt butter, pistachio, rose petal jam
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Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
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Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
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Arabic doughnuts $15
- black cumin syrup, fennel ice cream
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Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
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Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
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Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
- Pork Spare Ribs on Rice N/A
- Pork Rice Noodles Soup N/A
- Wonton rice Noodles Soup N/A
- Shredded Chicken Salad Vietnamese Style N/A
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Combination Seafood & Meat Steam Boat (large) N/A
- (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
- Sticky Rice & White Bean with Coconut N/A
- Pan Fried Chicken with Lemon Grass Egg Noodles Soup N/A
- Barbecued Beef Skewer with Fine Vermicelli N/A
Sushi 5000
Phone
092735003
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus