Address
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
Sushi 5000 in Auckland Menu
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KATSUDON- Hot food served with eggs, onion and rice in bowl
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Katsu chicken $10.00
- Crumbed chicken
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Katsu pork $10.00
- Crumbed pork
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Katsu prawn $10.00
- Crumbed prawn
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Katsu fish $10.00
- crumbed fish
DONBURI- Hot food served with rice in bowl
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Karaage chicken $9.50
- Lightly battered chicken
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Spicy chicken $9.50
- Chicken with spicy sauce
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teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
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Teriyaki beef $9.50
- beef with teriyaki sauce
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Karaage oyster $9.50
- Lightly battered oyster
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unagi $9.50
- Grilled Eel with teriyaki sauce
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Salmon sashimi $9.50
- Fresh slamon on sushi rice
LUNCH BOX- Served with miso soup
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Beef bulgogi $13.00
- Grilled beef witg sesoning soy sauce
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Katsu pork $13.00
- Crumbed pork with pork sauce
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Katsu Chicken $13.00
- Crumbed chicken
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Spicy chcken $13.00
- Karaage chicken with spicy sauce
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Spicy pork $13.00
- Karaage pork with spicy sauce
UDON- Thick noodle in soup
- Udon $7.50
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Teriyaki chicken udon $7.50
- Fried udon noodle
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Yaki udon chicken $7.50
- Fried udon noodle
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Yaki udon beef $7.50
- Fried udon noodle
SUSHI-
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
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Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
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Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
Nearby Sample Menus
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Crispy squid salad $19.00
- Lemon pepper, chorizo, pomegranate jus, toasted seeds
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Fish of the day $35.00
- Cauliflower, beurre noisette, caramelized milk powder
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Ozone affogato $12.00
- Espresso vanilla ice cream & almond cacao shortbread
- Fried chicken & chips basket $10.00
- Banana nutella crepe $9.00
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Crispy skinned salmon $32.00
- white bean, red pepper sauce, fennel, pumpkin seed
- Warm dinner buns (for two) with house butter $5.00
- Fish and chips / Chicken and chips $10.00
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Chicken Tikka
- Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
- Green Salad $6.00
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Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
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Aloo Gobi $12.50
- Cauliflower and potatoes cooked in spices
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Mt Everest Special Curry $16.00
- Dice of beef cooked in a traditional secret recipe
- Vegetable Soup $5.00
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Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
- All curries served with rice
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Bacon and Egg Bap $10
- Chilli Jam, Rocket
- Smoked Pork Cheek $6
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
- Herbed Kale $4
- Lime, Gin & Beetroot Cured Salmon $6
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
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A $25.00
- 2 cheese or egg burgers, 2 Hotdogs, 2 Sausages, 2 Fish of the day,$ 3.00 Chips
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Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter
- Bacon $4.00
- Oysters $2.50
- Chips (minimum) $2.50
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Fish Dinner $11.50
- 2 pieces of tarakihi, 2 calamari rings & chips
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Mixed Grill $13.50
- steak ham, bacon sausages eggs and chips
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G $16.00
- 3 tarakihi, 3 potato fritters, $3.00 chips
- Duck Fat Potato Skins w/house made chipotle aioli. $16
- Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
- Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
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Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
- Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
- Crispy Snapper Wings w/ house made tartare & lemon $22
- Rudi Fries w/house made garlic aioli. $9
- Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
- Steak $14.00
- Chicken Bamboo Shoots & Bean Sprouts $15.00
- Curry Roll $2.00
- BBQ Pork & Cheese $4.00
- Steak & Veges $15.00
- 1/4 Chicken & Chips $5.50
- Chicken $14.00
- BBQ Pork & Veges $15.50
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Spit Roasted Pork $10.90
- Spit roasted pork, served with applesauce
- Lobster and Crayfish (Available Pre-order only, POA)
- Banana Split / Mud Cake $8.90
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Ice Cream Sundae $6.90
- A choice of two flavours of ice cream, served with your choice of chocolate or strawberry topping, cream & nuts
- Greek Salad $7.90
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B & B Tower Burger $14.90
- Lamb and beef patties with bacon, cheese and soft egg, tomato onion, lettuce & home made sauce
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Eye Fillet $32.90
- 10 oz. angus beef cooked to your choice with peppercorn sauce
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Fresh Fruit Salad $6.90
- Made with seasonal fresh fruit in Galliano syrup served with cream
- mushrooms $3.00
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THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
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FREESTYLE EGGS ON TOAST $9.90
- your own choice of free range eggs on toast
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TOFU BURGER V $14.30
- grilled tofu mushrooms onions tomatoes avocados homemade hummus and green salad on focaccia bread
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THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
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TOFU SANDWICH
- focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
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Dine In
- Bowl $10.20/Plate $13.50
- Eggs $1.50
- Mixed d/salad $15.00
- Potato nuggets $5.00
- Souvlaki chicken c (spicy) $16.00
- Felafel doner c $14.00
- Mixed doner $15.50
- Souvlaki chicken (spicy) $12.00
- Mixed doner $13.00
- Chicken doner c $16.00
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Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
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Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
- -Add bacon $5.00
- -eggs / avocado / toast / wilted spinach / vine tomato $4.50
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Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
- Adds on
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Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
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Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
- Lernon & Sugar $6.00
- Torsade au Chocolat $4.20
- PARSLEY $10.90
- Pain au Chocolat $4.20
- Muesli & Milk (Bowl) $6.50
- VEGETARIAN $12.90
- Abricofine $5.00
- Financier $4.00
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Gujarati Set Thali $12.50
- 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
- Aluchi Patal Bhaaji (Taro) $7.50
- Aalu Paratha $8.00
- Bhakari $3.00
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Sabudana Vada $6.00
- Sago, crushed peanut, deep fried and served with chutney
- Pulav (Green Peas) $5.50
- Gujarati Daal $4.00
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Bhajaniche Vade $6.50
- Thalipeeth deep fried
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Classic Seafood Chowder $15.0
- w garlic bread
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Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
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Chicken Penne $10
- w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
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3 Layered Toasted Sandwich $10
- your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
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Fruit Kebabs $28
- Bamboo skewered seasonal fruit
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Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
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Cheese Burger $10
- $12 including a drink
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Buffalo Wings (a little bit spicy) $10
- $12 including a drink
- Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
- Sausages $4.00
- Muesli, yoghurt, seeped berries, honey $13.50
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- Mushrooms $4.00
- Potato $4.00
- Seasonal fruit, spiced yoghurt $15.50
- Oat granola, yoghurt, seeped berries, honey $13.50
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Thai style grilled chicken $18.50
- Turmeric, lemongrass, garlic, nam jim sauce
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Duck, cashew & mango salad $19.50
- Shallots, coriander, chilli lime dressing
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Chilli pepper chicken $18.50
- Lemongrass, beans, capsicum, red curry sauce
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Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
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Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
- Passionfruit & white chocolate cheesecake $8.50
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Sweet & sour pork $17.50
- Cucumber, pineapple, tomato, market vege
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BBO duck curry $20.50
- Pineapple, beans, rambutan, market vege,kaffir lime, basil
Sushi 5000
Phone
092735003
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus