Sushi 5000 in Auckland Menu

KATSUDON KATSUDON
  • Hot food served with eggs, onion and rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu fish $10.00
    • crumbed fish
DONBURI DONBURI
  • Hot food served with rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
LUNCH BOX LUNCH BOX
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
UDON UDON
  • Thick noodle in soup
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
SUSHI SUSHI
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

  • Tom Yum Soup - Hot & Spicy Thai Soup
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Curry noodle soup
    • Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
  • Meat Selection;
  • Seafood $10.50
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • Vegetarian + Tofu $15.50
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Black Pudding Croquette $6.50
  • CAPSICUM BUTTER
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • GRILLED VINE TOMATOES $4.00
  • Eye Fillet 200g $29.50
  • PLATTER FOR 2 $24.00
    • selection of small plates & chef's specials
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • String Fries $7.50
  • Bacon & Egg toasted $5.50
  • PRAWN SALAD $8.00
  • WHOLE DEEP FRIED WITH GINGER $28.00
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • VERMICELLI WITH GRILLED BEEF $12.00
  • DEEP FRIED WONTONS $5.00
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Fernandel $6.00
    • Melted butter
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • MADRAS
    • A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
  • CHANNA MASALA $12.99
    • Chic peas cooked with blended onions, ginger and tomatoes.
  • ENTREES :
    • Samosa, Veg Pakora, Onion Bhaji
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • GULAB JAMUN $5.00
  • HANDI MEAT
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • CHICKEN KORMA & RICE $10.00
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • Upsize Your Combo $1.50
    • large chips and drink
  • 12 Pack $13.00
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Water 750ml $3.70
  • 2 Pc Meal Box $9.90
    • 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Drink Cans (Regular) $2.50
  • Teriyaki Beef $9.80
  • Lemon Chicken on Rice $9.50
  • 2 Box combo $15.00
  • Special $9.00
    • 1 Snapper, 2 Oyster, 6 Wontons, $1 Chips
  • Wonton (1/2 dozen) $4.00
  • Wedges $3.80
  • Special $13.00
    • 2 Snapper, 2 Scallop, 2 Mussel, $1 Chips
  • Garlic Prawns on Noodles $12.80
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Roast beetroot with almonds and lemon $8
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Seasonal vegetables with avocado oil $8
  • Selection of breads $7
  • Thai salad carrot salad $8
  • Selection of olives $9
    • Rosemary & garlic
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Puto N/A
    • Rice cakes
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Tocilog N/A
    • Sweet tender pork slices with garlic rice, egg and soup
  • Halo-Halo Deluxe N/A
    • Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Brazo de Mercedes N/A
    • Soft meringue with a creamy filling with sliced almonds
  • -With Crispy Rolls
  • Noodle Salad $15.00
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • -With Lemongrass Chicken
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Soya Chicken Leg $6.50
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Soft-Shell Crab $9/$15.5
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Extra egg $1.50
  • Toast Panini
    • Ham or Vege or Chicken
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Extra Ham $3
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Chicken corn or mushroom
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Bacon Eggs with Toast
  • Chips $2.50
  • Lasagne $2.50
  • Marinated chicken thigh $3.50
  • Hoki Fish $2.50
  • Chicken Cordon Bleu $3.00
  • Chicken Satay Stick $8.00
  • American Hot Dog $3.00
  • Chicken Drumstick $2.00
  • Fish & Chips n/a
    • Crumbed Fish Strips with chunky Fries & tomato Sauce
  • Fettucine Carbonara $17.50
    • w bacon, onion & mushroom, white wine, garlic & cream
  • Margherita Pizza $15.50
    • Tomato, basil & Mozzarella
  • Fish & Chip Basket w Tartare Sauce $10.50
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
  • Fish & Chips $26.00
    • Asahi beer battered or grilled market fish, crisp agria potato chips, pea puree, malted wakame salad, sweet pickled cucumber, tartar sauce
  • Sourdough Toast $7.50
    • and preserves
  • Criss Cut Chips w tomato sauce $8.50
Sushi 5000

Sushi 5000

location

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735003

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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