Sushi 5000 in Auckland Menu

KATSUDON KATSUDON
  • Hot food served with eggs, onion and rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu fish $10.00
    • crumbed fish
DONBURI DONBURI
  • Hot food served with rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
LUNCH BOX LUNCH BOX
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
UDON UDON
  • Thick noodle in soup
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
SUSHI SUSHI
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

Wildfire (sample menu)
  • MARINATED GREEK OLIVES 8
    • citrus zest, fennel seeds, herbs
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • POLENTA FRIES 9
    • truffle oil, cheese
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
Bawarchi Auckland (sample menu)
  • Deep Prawn Fry $15.00
  • Bhindi Masala $11.00
  • Ginger Chicken $12.00
  • Golden Chicken Boneless $12.00
  • Prawn Mirch Masala (Chef’s Special) $16.00
  • Chilli Paneer $12.00
  • Arabi Tandoori Chicken (Full/Half) $20.00 / $10.00
  • Palak Chicken (Spinach) $12.00
Tucks and Bao (sample menu)
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • -A trio $18.00
    • 3 bao sliders of one kind
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
Namaste Express Indian Restaurant & Bar (sample menu)
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Ask for mild/medium/hot/indian hot
  • Plain rice $2.50
  • Gulab Jamun $5.00
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Popadom $2.50
    • 3 pieces
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
Ah Ssak (sample menu)
  • Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
  • Charcoal BBQ Pork Belly $36.00
  • Fried Scallop $12.00
  • Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Stewed Fish Cake $20.00
  • Pork Bone Soup $14.00/$30.00/$43.00
    • S / M / L
  • Fish & Chips N/A
  • Charcoal BBQ Beef $36.00
Spice Bazaar Takeaways (sample menu)
  • Cheese & Garlic Naan $4.99
    • Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.
  • Any Dal Combo (Large) $19.99
    • Large Dal, Rice, 2 Naan & Large Drink
  • Cheese Naan $4.00
    • Naan stuffed with mashed cottage cheese, fresh coriander and spices.
  • Butter Naan $2.00
    • The famous Indian bread made from wheat flour cooked in tandoor garnished with butter.
  • Shahi Paneer $10.99
    • Cottage cheese cooked with onion gravy & creamy sauce.
  • Dahi Bhalla $5.99
    • Fluffy bhallas with yogurt, tangy chutneys & chaat masala
  • Veg Samosa $0.75
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Lamb Madras $12.99
    • Boneless lamb cooked in South Indian coconut gravy.
Mozaic Kebab (sample menu)
  • Falafel Kebab $10.00/C$14.50
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Mixed Salad $6.00
  • Pizza (Slice) $4.90/C$9.50
  • Lamb Kebab $10.507C$14.90
  • French fries $3.50
  • Mixed Lamb/Chicken & Rice Combo $14.90
  • Vegetables with lamb or chicken $11.50
Sushi Tomi Japanese Restaurant (sample menu)
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Beef Teriyaki $13.50
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Special Nigiri – 15 pcs $33.00
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
Daikoku on Victoria (sample menu)
  • Pork Cutlet Set $18.50
  • Bean Sprout $1.50
  • Salmon Hosomaki $6.50
  • Wasabi Flavoured Octopus $5.00
  • Prawn Tempura (5pcs) $16.50
  • Avocado Hosomaki $6.00
  • Deep Fried Chicken Set $17.00
  • Mini Sashimi $ 8.00
    • (3 Salmon, 2 Tuna)
Kuna Takeaways (sample menu)
  • MINCE & CHEESE $3.70
  • CRAB STICK $1.50
  • 6 CHICKEN NUGGETS
  • 1 HOT DOG
  • SPRING ROLLS $3.00
  • PUMPKIN $0.80
  • FAMILY APPLE CRUMBLE $7.80
  • Bacon+Egg+Toast+Chips+Sausage $9.00
Rations Lunch Bar Cafe (sample menu)
  • Pancakes, fresh fruit $11.00
  • Avocado/ tomato/ mushrooms $2.00
  • Toast and preserves $3.50
  • -with smoked salmon and avocado $11.00
  • Muesli, fresh fruit & yogurt $10.00
  • Toast with preserves $6.00
  • Bacon $3.00
  • -bacon $13.50
Urban Turban (sample menu)
  • Kadhai vegetable (GF) $17.00
    • Mix vegetables with capsicum and kadhai masala in tomato onion sauce
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Butter chicken/paneer (GF) $18.00
    • Low on cream, high on flavours
  • Flat garlic bread $7.00
    • Served with sour cream
  • Lamb seekh (GF) $12.00
    • Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
7 Siri Taste Of Sri Lanka (sample menu)
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • Mussel Biriyani $15.00
  • Curry Roll $1.00
    • lamb/chicken/fish/vege
  • (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
  • Devilled Mussels $17.00
  • Dosa 3 pcs $10.00
    • with meat curry Chicken/Mutton
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
Blue Bay Cafe Restaurant and Bar (sample menu)
  • Seasoned Wedges $8.00
  • Guilig Rice Noodle $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Pork with Chives $12.00
  • Pork with Cabbage $12.00
  • Crunchy Chips $6.00
  • Beef with Onion $12.00
  • Thai-style Peanut $6.00
Umai Sushi (sample menu)
  • 2x mains, 2x roll sushi, side dish, rice
  • Ten don $12.90
  • Vegetable udon $9.50
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Pork katsu $10.90
  • Chicken garaage $12.90
    • Hot or mild
  • 70 x roll sushi $67.00
  • Beef teriyaki $9.90
Sushi 5000

Sushi 5000

location

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735003

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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