Sushi 5000 in Auckland Menu

KATSUDON KATSUDON
  • Hot food served with eggs, onion and rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu fish $10.00
    • crumbed fish
DONBURI DONBURI
  • Hot food served with rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
LUNCH BOX LUNCH BOX
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
UDON UDON
  • Thick noodle in soup
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
SUSHI SUSHI
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
  • SCLT $17.50
    • smoked chicken lettuce & tomato w aioli on grain bread w fries
  • Seafood $19.00
    • tomato base prawns, salmon anchovies red onion capers
  • Fish & Chips $19.50/$23.50
    • asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • Chicken Breast $32.00
    • Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
  • Grilled Mushrooms $5.50
  • Market Fish of the Day $33.00
    • ask your server for today's catch
  • Tarakihi (fresh) $5.00
  • Bacon $4.20
  • Special 1 $10.00
    • $2.00 chips, 2 spring rolls, 2 hot dogs and potato fritters
  • Potato Cheese Ball $1.00
  • Banana Fritter $1.80
  • Gurnard (fresh) $5.00
  • Cheese and Onion $7.00
    • double cheese and pattie
  • Hash Brown $1.50
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Teriyaki sauce available for your meat just $1.00 extra
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Scallops $15.00
  • Prawns $16.50
  • Chop-Chop Fried Rice $5.00
  • Salmon Sashimi $15.00
  • Salmon Avocado Roll $9.50
  • Prawn $14.00
  • Sweet Corn $2.50
  • Green Curry $13.00
  • Combination $13.00
  • Prawn $5.00
  • American Hot dog $5.00
  • Oyster $1.70
  • Crab Stick $1.30
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Side Dauphinoise potato 7.50
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Side vegetable 7.50
  • Side Salad with French dressing 7.50
  • Café Cookie $2
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Additional Scoop $4
  • Caramel Slice $5
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Caramel Éclair $6
  • 1/2 Chicken with Chips or Rice or Salad $13.50
  • All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink
  • Chips & Cheese / Chips & Gravy $4.00
  • Chips S $3.60 / M $5.00 / L $6.50
  • Shredded Chicken Spiced Rice with Salad $8.50
    • or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
  • Bacon $2.50
  • Kids Crumbed Fish Fingers with Chips $6.50
  • Shredded Chicken Gravy Roll Combo $8.50
    • Same as above with added salad & chips on a side
  • Bacon Cake (Homemade)(bacon, cheese, potato & onion) $2.70
  • The lot $4.00
  • COMBO B $8.00
    • $1.50chips, 2 potato fritter, 2 hamburger
  • Chili Dogs $4.00
    • franfurther onion sweet chili sauce & mustard sauce
  • Hash Brown $0.80
  • PACK $10.00
    • $3.00chips, 2 sausage, 2 fish
  • Chips (min) $2.00
  • Seadogs crab in bun $4.00
  • BBQ Pork $ 10.00
  • Pork $ 10.00
  • Hoki $ 2.80
  • Chicken Nibble $ 0.60
  • Egg $ 4.00
  • Chicken $ 10.00
  • Banana Fritter $ 1.50
  • Mussel $ 1.00
  • Steak $10.50
  • Chicken Fried Rice/Sweet & Sour Pork/Egg Eu Young/Combination Meat Chow Mein $38.80
  • Bami Goreng meat veggies noodles $12.50
  • Paua Fritter $2.00
  • Chicken & Veges $11.50
  • Steak $11.50
  • Chicken Mushrooms & Veges $11.50
  • Egg $2.00
  • Takoyaki $7.50
    • 8 octopus balls topped with waving katsuobushi
  • Tofu Don $11.50
    • Deep fried silky tofu cook with vegetables and egg on rice
  • Fish Katsu $10.50
    • Deep fried crumbed snapper fish with tartare sauce
  • Spicy Katsu Don $12.50
    • Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
  • Teriyaki Beef / Seafood $12.50
  • Okonomiyaki Don $12.00
    • Mixed seafood and chicken pan fried with cabbage, onion
  • Katsu Curry Don $12.00
    • Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Service between 11.00am and 3.00pm
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Ice Cream Sundae $8
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • PORK $12.00/$15.00/$19.00
  • KUMARA $0.90
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • JUST GRAVY $3.50
  • CHICKEN $7.50/$6.00
  • 2 SHANK $26.00
  • DRUM STICK $3.30
  • 1 SHANK $16.50
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Salmon teriyaki $15.90
  • Chicken-katsu udon $12.50
  • Karrage chicken $10.90
  • Chicken katsu $13.90
  • Chicken teriyaki $13.90
  • Karrage udon $12.50
  • Teriyaki chicken $10.90
  • Chicken teriyaki $10.90
Sushi 5000

Sushi 5000

location

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735003

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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