Sushi 5000 in Auckland Menu

KATSUDON KATSUDON
  • Hot food served with eggs, onion and rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu fish $10.00
    • crumbed fish
DONBURI DONBURI
  • Hot food served with rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
LUNCH BOX LUNCH BOX
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
UDON UDON
  • Thick noodle in soup
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
SUSHI SUSHI
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • Moroccan scramble (GFA)(V) $17.50
    • Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
  • -Spinach & frield mushroom (V) $16.50
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Vege burger (V) $17.50
    • Crumbed field mushroom, feta & a tomato/chilli relish served with fries
  • Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
    • Served with a boiled egg, cottage cheese, pickle dressing and salad
  • -House smoked salmon, cream cheese, capers & red onion $12.50
  • -Smoked pork sausage & onion jam $14.50
  • 54. Gaeng Dang Talay $17.50
    • Red mixed seafood curry with coconut milk
  • 6. Money Bag 6 pcs $5.00
    • Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 26. Pad Num Mun Hoi $14.50
    • Stir fried beef with oyster sauce and vegetables
  • 55. Gaeng Panang Goong $17.50
    • Red king prawn curry with coconut milk and peanut sauce
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • 47. Pad Kaprow Goong $16.50
    • Stir fried king prawn with hot chilli, basil leaves and vegetables
  • 19. YumWoon Sen $10.50
    • Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Add
  • - Large $6.50
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • - Creamy chip dip $2.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Smoked Chicken $18.00
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • - Avocado $16.00
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • - Smoked Salmon $18.50
  • - Streaky Bacon $16.00
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • Lamb $10 / $12
  • Mix $9.5 / $11.5
  • Mix $11 / $13
  • Chicken $9 / $11
  • Wedges $4.50
  • Chicken $10.5 / $12.5
  • price: regular/large
  • Salad $4.00
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Bone broth $5.00
    • by the cup
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Scallop
  • Ham Burger $2.80
  • Fish Cake
  • White Rice $3.00
  • Chicken Burger $4.90
  • FRIED RICE
    • Egg / Vegetables (No Egg) / Chicken / Beef / BBQ Pork
  • Bread and Butter $0.50
  • Hot Dog
  • Snapper Burger $4.80
  • Steak Egg Toasted $3.50
  • 2 Snapper, 2 Eggs
  • Spring Roll $1.50
  • 1 chips
  • Steak Egg Cheese Toasted $4.00
  • Pettie Batter $1.40
  • 1 Crabstick, 1 Chips
  • Renkon Kinpira n/a
    • Flavoured Lotus root
  • Karaage Chicken n/a
    • Marinated fried chicken thigh in wa-fu ginger sauce
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Green Salad n/a
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Fish of the Day Nigiri n/a
    • (two pieces per plate)
  • Tobiko Caviar Rolls n/a
    • Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
  • Aburi n/a
    • Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
  • -Add Free range bacon / Sausage $7.50
  • -Add smashed avocado $5.00
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
  • Sour big breakfast (GFP) $22.50
    • Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
  • -Add Salmon $8.00
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • Scrambled Eggs & Avocado Smash $8.50
  • - free range bacon $24.00
  • -westmere english style black pudding $8.00
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • Side of fried potatoes / side of free (gf) $5.00
  • Wilted spinach $6.00
  • -add bacon extra $4.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • (Vegetarian and GF options available)
  • MINO $47
    • Eye Fillet + Prawns
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • Served with a free Ice cream
  • Scallops $37
  • Fried Vegetable Dumpling $5
  • Squid $9
  • Fried Ice Cream $9
  • Mix Tempura $14
  • Chicken thigh $4.00
  • Steak pie $3.20
  • Mince pie $2.10
  • Steak & mushroom pie $3.40
  • Bacon e egg slice $3.40
  • Bacon & egg glice $3.40
  • seafood pie $3.50
  • Gausage roll $2.00
  • Salt & Pepper Prawns / Stir Fried Prawns with Chinese Spices in Hotpot $23.80
  • Hot and Sour Rice noodles $8.80
  • Cabbage & Pork Dumpling / Chives, Eggs & Prawns Dumpling $10.80
  • Stir-fried chicken with chestnuts in casserole $18.80
  • Cucumber Salad with Garlic Sauce $8.80
  • Stir-fried beef with veges in casserole / Stir-fried beef with dry chili $16.80
  • Five Colour Vermicelli with sesame sauce $16.80
    • Pork, cucumber, carrots, eggs & black mushrooms
  • Stir-fried scampi in chili sauce / Stir-fried scampi with chinese spices in hot pot $32.00
Sushi 5000

Sushi 5000

location

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735003

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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