Sushi 5000 in Auckland Menu

KATSUDON KATSUDON
  • Hot food served with eggs, onion and rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu fish $10.00
    • crumbed fish
DONBURI DONBURI
  • Hot food served with rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
LUNCH BOX LUNCH BOX
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
UDON UDON
  • Thick noodle in soup
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
SUSHI SUSHI
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

  • Edamame $4.00
  • Miso Soup $3.50
  • Salmon $8.50
  • Pork Salad $8.00
  • Onion $4.50
  • Beef Tongue $4.90
  • Chicken Wings $5.50
  • Sashimi $30
    • sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
  • Seasoned wedges $3.40
  • Brunch cakes $3.00
  • Hot dog $2.50
  • -hoki $3.20
  • Cheese $0.80
  • Hawaiian $6.40
  • Vege burger $8.50
  • Sausage $2.10
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • gohan $4.90
    • steamed rice with MASU seasoning
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • hamachi $9.30
    • kingfish
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • chef’s 5 sashimi selection $42.00
  • tokusen nigiri $30/$38
    • with matching sakes add
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Roast pork & veges $11.00
  • Plain $8.00
  • 1 dozen $3.80
  • Vegetables $9.50
  • Fish $3.20
  • Pork & veges $11.00
  • Combo 2 $19.00
    • 8 chicken nibbles, 4 fish $ 2 chips, 4 hot dogs
  • Chicken sweet corn soup $9.00
  • Hawaiian $4.50
  • Ham $2.80
  • fish $6.00
  • Vegetarian(Homemade) $2.80
  • Vegetarian $5.50
  • -Plain or S n M $3.00
  • -Battered $4.50
  • -Cheese $1.80
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Coleslaw
  • - Large $6.50
  • - Regular $4.50
  • Side Salad $4.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Chips
  • Spicy Rice
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • R5 Spicy Fried Rice
  • Tofu/Chicken/Beef/Pork $11.00
  • Noodle Soup with Soy Bean Paste Chicken/Pork Minced $11.00
  • Chicken Minced $11.00
  • W5 Ginger Stirfry
  • Fried rice with egg $5.00
  • If you order medium or large geoducks we can make congee or soup or egg custard with geoduck guts (additional charge may apply)
  • Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
  • -Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • Live Fish & Wonton Soup $12.00
  • -Sticky Rice Wrapped in Lotus Leaves / Spare Ribs with Black Bean Sauce $5.00
  • All oysters are live from our tank and shrunk open only when you place an order
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Egg benedict with bacon or ham $14.90
    • 2 poached eggs, spinach on english muffin topped with hollandaise sauce
  • -extra $0.50
  • Omelette $13.90
    • Ham & cheese or vegetables
  • -with coffee $6.50
  • Smoked chicken bagel $14.90
    • Smoked chicken, brie, cranberry sauce, salad with toasted bagel
  • -with cream cheese and preserve $6.00
  • -large $7.50
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Kids crumbed meatball $10.00
    • on rice
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
  • Slices $4.50
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Hunger Pack (8 Pieces and chips) $23.00
    • 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
  • Single Kebab $8.00
  • Combo 420ml drink $ 12.99
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Single Kebab $11.00
  • 1 Drumstick $ 2.50
  • Teriyaki chicken don
  • Prawn tempura udon
  • Salmon and tuna
  • Curry katsu don
  • Curry katsu udon
  • Sauce katsu don
  • Chicken and tuna
  • Mixed combo
Sushi 5000

Sushi 5000

location

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735003

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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