Sushi 5000 in Auckland Menu

KATSUDON KATSUDON
  • Hot food served with eggs, onion and rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu fish $10.00
    • crumbed fish
DONBURI DONBURI
  • Hot food served with rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
LUNCH BOX LUNCH BOX
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
UDON UDON
  • Thick noodle in soup
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
SUSHI SUSHI
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • ADD EXTRA BACON OR EGG $1.50
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • KOREAN COWBOY KIMCHI $2.00
  • JAPANESE HEART STOPPING MAYO $1.00
  • Wontons $5.00
    • 6
  • Nasi goreng (rice) Bami Goreng ( noodles) $14.50
  • Chicken / Fish $13.50
  • Mussel Fritter $3.00
  • Chicken / Steak / Pork $12.80
  • Cheese & onion $3.00
  • Meats $3.50
  • Dougnut $1.30
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Combination Meats $11.50
  • Steak $10.50
  • Chicken $3.50
  • Pork & Pineapple $12.00
  • Steak Veges & Cashews $12.00
  • Won Ton Soup (12) $8.00
  • Chips $2.50
  • Pork Veges & Cashews $12.00
  • potato fritter $0.80
  • vegetable $8.50
  • lemon chicken $10.50
  • prawn $11.00
  • prawn fu yoong $11.00
  • banana fritter $1.50
  • chicken $2.90
  • chicken $4.00
  • Fish (Snapper) $11.99
  • Egg $6.99
  • Snapper
    • Fresh
  • Squid Ring $0.90
  • Crumbed Gurnard
    • Fresh
  • Egg (GF) $12.99
  • All these burgers are made with 120 g beef patties and toasted hamburger buns on hotplate
  • Crumbed Crab Stick $2.00
  • Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
  • With Rice or Naan only
  • All low carbs come with lettuce, tomato, tabuli, onion & carrots
  • Butter Chicken(Regular/Combo) $9.90/$12.00
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • Vege Korma(Regular/Combo) $ 9.00/$ 12.00
  • Combo Deal
    • Chips + 355ml drink
  • 3 Drums & Chips $10
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and chicken in a teriyaki sauce on rice
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
  • DUMPLING SET $13.00
    • 8 pcs of veggie dumpling+ salad+ small udon+ 3 mini sushi rolls
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Standard Sushi Roll 50pcs $50.00
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • UDON $12.00
    • chicken seafood tofu
  • Salmon Sashimi $16.00
  • Seaweed salad $5.50
  • Extra mayo $0.50
  • Karaage chicken $5.50
    • Mild or spicy
  • Salmon katsu $5.50
  • Potato katsu $5.50
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Rice bowl $3.00
  • Extra veges $1.00
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Wedges $3.90
  • Double Topping $5.00
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Buffalo Wings (5 Pieces) $4.90
  • Fish or Prawn Pakora $14.49
    • Juicy fish or prawn marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
  • Tandoori Chicken $12.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorHalf
  • Balti Chicken Egg Plant $16.50
    • Chicken Cooked with eggplant and balti sauce
  • Chicken 65 ( Chef's Special) $14.90
    • Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
  • Malai Kofta $13.99
    • Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
  • Vegetable Paneer $13.99
    • Combination of capsicum, tomato, onion and traditional Indian spices
  • Dahiwala Chicken (Chef's Special) $15.99
    • Low-fat chicken curry made using card and mild spice
  • Cumin Rice $3.50/$6.00
  • Free Range Egg $4.00
  • Scotch Fillet $19.50
    • scotch fillet, mushroom sauce, salad chips and tomato sauce
  • Streaky Bacon $4.00
  • Fries And Nuggets $10.00
    • with tomato sauce
  • Greek Salad With Chicken $15.00
    • tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
  • With Parmesan Cheese $13.00
  • Kransky Sausage $4.00
  • Chicken And Chorizo Fettuccine $16.00
    • chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
  • Pork Hoagle $19.00
    • BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
  • Beer Battered Fries $8.00
  • 250g Scotch Fillet $31.00
    • Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
  • With smoked salmon $24.00
  • Smoked Salmon $24.00
  • Portobello mushrooms $19.00
  • Frickles $8.00
    • with chili aioli
  • Fresh Waffles $19.00
    • Home made waffles, berry compote, maple syrup, streaky bacon, mascarpone cream
  • Nachos Grandeas $8.50
    • Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
  • Spring / Curry Roll $2.50
  • Open Steak Sandwich $12.50
    • Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Traditional Combodian Chicken Curry $13.50
    • Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
  • Chicken Kebab $2.80
  • Chicken Teriyaki $5.00/$6.00/$7.00
    • small / medium / large
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
  • Fish of the day POA
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Assorted Indian crackers $5
  • Bombay style duck fat potatoes with chorizo $7.50
Sushi 5000

Sushi 5000

location

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735003

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines