Address
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
Sushi 5000 in Auckland Menu
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KATSUDON- Hot food served with eggs, onion and rice in bowl
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Katsu chicken $10.00
- Crumbed chicken
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Katsu pork $10.00
- Crumbed pork
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Katsu prawn $10.00
- Crumbed prawn
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Katsu fish $10.00
- crumbed fish
DONBURI- Hot food served with rice in bowl
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Karaage chicken $9.50
- Lightly battered chicken
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Spicy chicken $9.50
- Chicken with spicy sauce
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teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
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Teriyaki beef $9.50
- beef with teriyaki sauce
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Karaage oyster $9.50
- Lightly battered oyster
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unagi $9.50
- Grilled Eel with teriyaki sauce
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Salmon sashimi $9.50
- Fresh slamon on sushi rice
LUNCH BOX- Served with miso soup
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Beef bulgogi $13.00
- Grilled beef witg sesoning soy sauce
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Katsu pork $13.00
- Crumbed pork with pork sauce
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Katsu Chicken $13.00
- Crumbed chicken
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Spicy chcken $13.00
- Karaage chicken with spicy sauce
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Spicy pork $13.00
- Karaage pork with spicy sauce
UDON- Thick noodle in soup
- Udon $7.50
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Teriyaki chicken udon $7.50
- Fried udon noodle
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Yaki udon chicken $7.50
- Fried udon noodle
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Yaki udon beef $7.50
- Fried udon noodle
SUSHI-
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
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Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
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Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
Nearby Sample Menus
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Batter Fried Mushroom (V) $6.0
- with ,garlIc aioli
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Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
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Grilled Lamb Loin Salad $23.00
- Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
- Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
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Deep Fried Soft Shell Crab $16
- Mesclun greens, lemon, and sweet chili aioli
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Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
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Cajun Spiced Shoestring Fries $9.5
- With aioli
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Pernod Scented Creamy Seafood Chowder $18.0
- with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Royal greek vegetarian S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn
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Scallop $19.50
- With garlic, oregano and tomato cream sauce
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Ravioli $22.00
- Squares of pasta stuffed with beef, bacon and cream sauce
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All pollo affumicato S$17 / L$26
- Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
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Ponsonby v.I.P grande S$17 / L$26
- Tomato sauce, cheese, chicken, artichokes, eggplant & sundried tomatoes
- Price: small / large
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Fettuccine mare monti $19.50
- Chicken & button mushroom in onion a creamy marsala sauce
- Rum, raisin ice cram $9.00
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French Toast $16.50
- Maple syrup, steaky bacon + sautéed banana
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Chargrilled Angus Scotch Fillet $34.90
- Herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or red wine jus
- S=Small / L=Large
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Pesce e Carne $24.90
- Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
- V=Vegetarian
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Steamed Veggies $8.00
- Spicy herb butter
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Chocolate Delice $11.00
- Brownie, praline, chocolate, soil + vanilla cream
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Mint Stracciatella $6.00
- Chocolate wafer
- Roast Pork & Bean Curd with Rice
- Seafood with Rice-noodle Soup $14.00
- Two Combinations $13.00
- Pork $14.00
- -Regular $12.00
- Tofu with Fish Fillet $17.00
- Fresh Oyster $11.00
- Combination Meat Fried Rice $15.50
- Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
- Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
- Tuteremoana Cheddar, Red Onion Jam $9
- Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
- Ham And Egg Bagel $11
- Caramel Slice $5
- Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
- Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
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Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
- Kale Chips $6
- Free Farmed Pork & Fennel Sausages $6
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Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
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Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
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Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
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Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
- Fresh Cured Salmon $7
- w/ blueberry compote, vanilla mascarpone, candied orange peel & maple syrup $19.50
- Wilted spinach w/ onions & garlic $5.00
- please check our variety of sandwiches in the cabinet $13.50
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GOURMET BREAKFAST $25.50
- hash brown, semi dried tomato, eggs any style, free range streaky bacon,homemade baked beans, pork & fennel sausage, herb roasted mushrooms & toasted sourdough
- EGGS BENEDICT SOURDOUGH
- add chorizo $23.50
- Pork & fennel sausages $7.00
- please ask for options on our menu items
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N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
- CM5 Tender Chicken with vegetables in black pepper sauce $12.50
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N4 Char Kuey Teow $10.00
- Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
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R2 Nasi Goreng Singapore Style $10.00
- Stir fried rice with chicken, seafood and mix vegetables.
- N13 Seafood Laksa $12.00
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N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
- Vegetable Chop Suey $12.50
- With Beef Curry $13.00
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LASA (Malaysian) $7.50
- Any meat, egg, coconut milk, chili sauce
- Chicken / Steak / Pork $8.50
- Mushroom / Sweet Corn $2.00
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Combo 6 $23.00
- 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
- Combination $11.00
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Combo 5 $17.00
- 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
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Nasi Gorang $11.00
- With meat, veges, rice
- Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
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Chicken Tikka $12.00
- Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
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Madras L $16.9 / B $15.9
- Lamb/Beef cubes cooked in coconut cream and herbs from South India
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Lamb Cutlet (4 pc) $12.00
- Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
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Navrattan Korma $14.90
- Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
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Malai Kofta $14.90
- Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
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Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
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Prawn Masala $17.90
- Prawns cooked in thick gravy with sliced onion, tomato n herbs
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Vegetable Pakora (4 pc) $7.00
- Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
- Bulgogi dumplings (charcoal) (5pcs) $6.00
- Hand cut fries w homemade mayo $3.00
- Bibimbap $8.50
- -(15 pcs) $17.00
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Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
- Market fish with pico de gallo $4.00
- Korean pancake (chocolate or cinnamon ) $4.00
- Mexican chicken taco with corn salsa $4.00
- Chicken Teriyaki Don $11.50
- Udon $10.00
- Beef Yakiniku Don $11.50
- Chicken Katsu Don $11.50
- Chicken Katsu Curry $12.50
- Chicken Karaage Curry Don $12.50
- Prawn Gyoza $6
- Salmon Shasimi Don $13.50
- Braised Pork fried Rice $13.00
- Wedges $8.00
- Beef Skewers $1.50 each /or 5 for $6.00
- Chicken wings x2 $4.00
- Garlic/Steam/ginger sauce vegetable
- Squid Rings $8.00
- Broccoli with Shrimp $20.00
- Spicy Chicken Piece $12.00
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Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
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Paneer Masala $18.50 (R) / $17.50 (T)
- Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
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Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
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Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
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Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
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Keema Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with mince and spices
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Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
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Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Sushi 5000
Phone
092735003
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus