Sushi 5000 in Auckland Menu

KATSUDON KATSUDON
  • Hot food served with eggs, onion and rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu fish $10.00
    • crumbed fish
DONBURI DONBURI
  • Hot food served with rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
LUNCH BOX LUNCH BOX
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
UDON UDON
  • Thick noodle in soup
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
SUSHI SUSHI
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

Gem Of India (sample menu)
  • Yellow Dal (home style) $12.00
  • Paneer Taka Tak $12.00
    • paneer tikka cooked with onion, tomato, capsicum gravy
  • Chicken Taka-Tak (medium) $13.00
    • roasted boneless chicken cooked with onion, tomato, capsicum and special sauces
  • Lamb $14.00
  • Chicken Manchurian $11.50
  • VEGETARIAN
  • Chicken Spring Roll $11.50
  • Noodles Soup Veg $5.00
Totoya (sample menu)
  • 1. Chicken Teriyaki $12.00
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • 4. Pork Katsu $13.00
  • Large (12pcs) $22.00
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • naengmyeon $13.00
    • (cold buckwheat noodles)
Calendula Cottage Cafe (sample menu)
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • Kids Chicken Nuggets and Chips $8.50
  • All pizzas are served with our homemade tomato sauce and mozzarella N/A
  • Roasted Beetroot & Haloumi Salad $18.00
    • Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • French Toast $18.00
    • Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
Ugly Dumpling (sample menu)
  • Pan fried dumplings $1.10 ea
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Bao
  • Freshly cooked dumplings (10 for) $10.90
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
Alfriston Takeaway (sample menu)
  • 4 FISH
  • Kumara Chips $4.50
  • 2 FISH
  • $4 CHIPS
  • 1 Crabstick, 1 Chips
  • Hawaiian Burger $3.50
  • Ham Onion Toasted $3.10
  • Wedge $3.90
Kim Wa Takeaway (sample menu)
  • Hot Dog $1.70
  • Beef $10.00
  • Scallops $16.00
  • Chicken Fried Rice $10.00
  • Lemon Fish $12.00
  • Hawaiian $4.00
  • Steak & Egg $5.80
  • Wonton Noodle Soup $8.50
Capriata Ristorante (sample menu)
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Green Salad 7
    • Mixed lettuce, tomatoes, cucumber
Dong Ji BBQ Noodle House (sample menu)
  • E4 Roast Pork Noodle Soup $8.50
  • C16 Lemon Chicken on White Rice $9.50
  • K15 Steamed prawn with Garlic $24.00
  • O4 Chinese Mushroom with Vegetable $15.00
  • K11 Braised Hapuka tail $35.00
  • I4 Hot & Sour Soup $6.00
  • L8 Fried Vegetable with Chicken $18.00
  • L9 Lemon Chicken $15.00
Tom Yum Goong (sample menu)
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
Seafood Central (sample menu)
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • - New Zealand Snapper $21.00
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
Shamiana Indian Cafe (sample menu)
  • Lamb Madras $9.50
  • Aloo Paratha $2.50
  • Rogan Josh $9.50
  • Chicken Tikka Noodles $6.00
  • Lamb/ Chicken Madras $10.00
  • Naan $2.00
  • Chicken Wings $1.50
  • Chicken Tikka $2.00
Xacuti Restaurant (sample menu)
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Bombay style duck fat potatoes with chorizo $7.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Fish of the day POA
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
The Pinehouse Cafe & Bar (sample menu)
  • Cheese $6.90
  • 3 taste $5.50
  • Kiwi burger $18.90
  • Seafood basket $28.90
  • 1 taste $3.50
  • Scotch fillet steak meal $25.50
  • Chicken burger $17.90
  • Corn eggs benedict $16.90
Onehunga Bakehouse (sample menu)
  • Steak/Curry $4.50
  • Double Meat $1.00
  • Steak/Pepper $4.50
  • Custom Made $5.60
  • Seafood $3.80
  • Bacon/Egg $4.50
  • Flat Sandwich $5.20
  • Large Sandwich $4.80
Citylife (sample menu)
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • -Chicken supreme
  • Grill menu $38 per person
  • (GF) gluten free option available
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Steamed broccoli $6.50
Sushi 5000

Sushi 5000

location

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735003

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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