Sushi 5000 in Auckland Menu

Are you the owner? Manage this listing for free.

Hot food served with eggs, onion and rice in bowl
Katsu chicken $10.00
- Crumbed chicken
Katsu pork $10.00
- Crumbed pork
Katsu prawn $10.00
- Crumbed prawn
Katsu fish $10.00
- crumbed fish

Hot food served with rice in bowl
Karaage chicken $9.50
- Lightly battered chicken
Spicy chicken $9.50
- Chicken with spicy sauce
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
Teriyaki beef $9.50
- beef with teriyaki sauce
Karaage oyster $9.50
- Lightly battered oyster
unagi $9.50
- Grilled Eel with teriyaki sauce
Salmon sashimi $9.50
- Fresh slamon on sushi rice

Served with miso soup
Beef bulgogi $13.00
- Grilled beef witg sesoning soy sauce
Katsu pork $13.00
- Crumbed pork with pork sauce
Katsu Chicken $13.00
- Crumbed chicken
Spicy chcken $13.00
- Karaage chicken with spicy sauce
Spicy pork $13.00
- Karaage pork with spicy sauce

Thick noodle in soup
Udon $7.50
Teriyaki chicken udon $7.50
- Fried udon noodle
Yaki udon chicken $7.50
- Fried udon noodle
Yaki udon beef $7.50
- Fried udon noodle

Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli

Kiddies Hamburger and Chips
Butter Chicken $12.90
- Served with Steamed rice.
Shoe String Fries $4.90
- (With Aioli).
Sirloin Steak $16.50
- Served with 2 fried eggs, Salad, Chips and Aioli sauce.
Spaghetti Bolognese
Hoki Bites & Chips.
- Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
Kumara chips. $5.90
- (With Aioli).
Penne Bolognese $10.90
- Premium minced beef and Bolognese sauce and Parmesan Cheese.

Price: small / large
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
Frutti de mare S$17 / L$26
- Tomato sauce, cheese, tuna, anchovies, shrimps
Kaka (italian pancake) $9.00
Bona soup $14.00
- Vegetable and beef
Spaghetti pomodoro $19.50
- Tomato, basil & parmesan cheese
●Meat
Sausage pizza S$17 / L$26
- Tomato sauce, cheese, sausage, fresh tomato, oregano

Crispy pork belly 19.50
- lentil, coconut & green apple
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Side Dauphinoise potato 7.50
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots

(chicken or vegetarian) $14.90
Tom zap
- Spicy dear soup with chilli powder, mushroom, temato and Thai heix
(5 king prawns or combination seafood) $17.90
(chicken, beef, pork or vegetarian) $14.90
Yum nua $14.90
- Homemade spicy sauce with grilled beef, spring onion, onion, cucumber & tomato
Pad med mamuang
- Stir fried meat with cashew nut, sweet chilli paste & vegetables
(chicken, beef, pork or vegetarian) $13.90
Red curry
- Red curry paste with coconut milk, bamboo shoot & vegetables

-Small $10.00
Chicken combos
-Medium $13.00
-Lamb $7.00
-Small $11.00
Apple crumble $5.50
For 2 $5.00
Vegetarian

Beef with Black Pepper $18.80
Beef with Oyster Sauce $18.80
Fried Spicy Crab $32.80
Deep Fried Sweet and Sour Blue Cod $34.80
Steamed Shao-Mai sticky rice $6.80/$4.00
Cold tofu with preserved eggs $9.80
Spicy Pork Fried Noodle $9.80
Kong-Pao Chicken $15.80

Prawn $14.50
Extra Veges on Burger $0.80
Oyster Sauce Chicken (or Beef) $11.50
- Egg noodles with chicken( or beef )and veges in oyster sauce
Egg $2.60
Paln Egg Foo Yong N/A
Chicken $13.50
Drum Stick / Thigh / Breast $2.50
French fries $4.00
- Shoestring

Mix Meat $15.00
Mixed Kebab $9.50
Chicken $12.50
Fish Burger $5.00
Chicken $15.00
Cordon Bleu $9.50
Smoked Salmon Omelette $15.00
Mix $13.50

Tofu pudding with ginger sauce $6.50
Beef tripe noodles $11.50
traditional taiwanese chicken
Meat ball on rice
Pork and fish ball noodles N$10.50/L$11.50
Pork and fish balls soup $5.50
Stinky tofu pot
Pork chop noodles N$10.50/L$11.50

GARLIC NAAN $3.00
FISH MASALA $13.99
BABY CORN CHILLI $12.50
CHICKEN TIKKA MASALA $10.99
BUTTER LAMB $12.99
Full $18.00
MANGO CHICKEN $12.99
CHICKEN DUM BIRYANI $10.99

Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
Savoy & red cabbage salad $13.50
- With herb, chilli & palm sugar dressing
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce

Chicken Soup $10.00
- Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
Chicken Padang $11.50
- Grilled chicken served with special coconut cream red sauce
Curry Noodle Soup $12.00
- Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
Corn Fritters $8.00
Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
Oxtail Soup $13.00
- Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
Gado Gado $11.00

Hawaii burger $9.90
Sausage $1.70
- Battered sausage is an extra 10c
Potato wedges $4.50
Chicken & egg $9.90
Oyster $2.50
Prawn cutlet $1.80
Lemon pepper fish burger
-tarakihi $11.20

Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Freedom loaf toast
Avo Smash(V) $18.00
- served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
Crispy Pork belly Salad DF $20.00
- Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Kumara Rosti
Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)

Sushi 5000

Auckland Region > Auckland > Sushi 5000

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

Phone

092735003

Email

None

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed