Sushi 5000 in Auckland Menu

KATSUDON KATSUDON
  • Hot food served with eggs, onion and rice in bowl
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu fish $10.00
    • crumbed fish
DONBURI DONBURI
  • Hot food served with rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
LUNCH BOX LUNCH BOX
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
UDON UDON
  • Thick noodle in soup
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Yaki udon beef $7.50
    • Fried udon noodle
SUSHI SUSHI
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball

Nearby Sample Menus

  • Pineapple Fried Rice $15.00
  • Kon Low Mee $15.00
  • Carrot Cake $15.00
  • Steamed Rice $2.00
  • Chicken Rice $3.00
  • Pork Fried Rice $15.00
  • Broccoli with homemade sauce $8.00
  • Roti $2.50
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Lemon Hollandaise $2
  • House Cured Akaroa Salmon $6
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Avocado, Roasted Vine Tomato $4
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Honey Chicken $22.80
    • Tender chicken breast arinated in honey galze suace, grilled and served with vegetables or salad and your choice of potato french fries.
  • Satay Chicken $29.00
    • An authentic dish! Served with rice and salad accompined by Denny's own satay sauce.
  • Apple Pie n Ice Cream $8.00
  • Mayo $2.50
  • Sweet Chilli $2.50
  • Macroon Brownie $8.50
  • Shank on Mash $25.00
    • Slow cooked shank served with garvy on mashed potato with your choice of vegetable salad.
  • Brownie A La Mode $8.00
  • Today's sashimi, tempura, karaage with salad, oysters, takoyaki, teriyaki chicken, nigiri and roll sushi
  • Udon (noodles)
  • Spinach gomadare (V) $8.00
  • -Teriyaki chicken
  • Aburi salmon roll $17.00
    • Flamed fresh salmon on avocado roll with teriyaki and mayo / spicy sauce
  • Karaage chicken $13.00
    • Crispy crumbed chicken mayo and sweet chilli sauce
  • Sashimi (GF)
  • -Tuna only $24.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • french onion soup gruyere toast, flat parsley $17.50
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • french fries with parmesan & truffle oil $10.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • fresh oysters with mignonette & lemon $5.00
  • Combination meats $13.50
  • Combination meat & veges $14.00
  • Roast pork $11.00
  • Cheese $ 4.30
  • Satay sauce beef / chicken $13.50
  • Oyster $1.50
  • Cheese & tomato $3.50
  • Cheese & sweet corn $3.50
  • Each $ 1.20
  • 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
  • For 3 $ 3.50
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • Chicken Nuggets (6 pcs) $ 4.00
  • Hot Dog $ 1.80
    • on the stick
  • For 6 $ 6.00
  • Regular Thighs
  • Garden fresh green salad / onion kachumbar $5
  • Hot gulab jamun $5
    • Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
  • Baingan bhartha $17.5
    • Enjoy this stuffed, spicy Indian eggplant curry dish over rice or with Indian bread or both
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Lamb seekh kebabs 8 pcs $21.9
    • Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
  • Chicken tikka masala $18.5
    • Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Lamb tak-a-tak $19.5
    • Diced lamb cooked in onion, tomato and cashew nut gravy with addition of capsicum
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • Day boat fish-to be advised $28.00
  • -heirloom tomatoes, basil, olive oil $7.00
  • -baby kumara with parsley and orange oil $7.00
  • Sautéed bourbon ginger garlic prawns $14.00
    • Sweet corn succotash, lime, tostadas
  • -per person with a glass of cloudy baby pelorus $55.00
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • -rocket & parmesan salad, olive drizzle $7.00
  • Pork $10.00
  • Golden Sun Special Chow Mein $14.50
  • Snack Box $3.50
    • 1 Thigh & Chips
  • C. 3 Fish; 3 Sausages; 4 Potato Fritters; $3.00 Chips $12.00
  • Steak $10.00
  • Pineapple Fritter $1.10
  • 9 pcs $4.50
  • Pork $10.00
  • Tempura Udon $10.90
  • Chicken Teriyaki $9.90
  • Dumpling (10) $6.50
  • Beef Teriyaki $9.90
  • 50 pieces $60.00
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • 32 pieces $40.00
  • Served with Rice on Mixed Vegetable
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • Singapore Fried Rice Noodle $11.90
    • Prawns, bbq pork, bean sprouts, and rice noodle with curry
  • Beef Fried Rice $10.90
    • Beef, lettuce, egg
  • Spicy Chicken / Cumin Lamb Small $8.90 / Large $15
  • Fried Tomato & Egg $10.90
    • Tomato with scrambled eggs
  • Homemade Taro Ball with Red Bean, Pearls and Grass Jelly / Homemade Taro Ball with Red Bean and Ice $7.00
  • Seafood Fried Noodle $12.90
    • Prawn, mussel, fish ball, fishcake, squid and surimi
  • Chicken Fillet Bun with Hot Chips / Pork Chop Bun with Hot Chips $7.90
  • Beer & Preserved Vegetable / Pork & Preserved Vegetable $14.90
  • Mince $3.20
  • Double cheese Sausage Roll $3.50
  • Steak $3.20
  • Butter Chicken Curry $3.80
  • Lamb & Mince & Cheese $3.80
  • Bacon Quiche $3.50
  • Steak & Cheese $3.50
  • Chicken Quiche $3.50
  • Prawns
    • Grilled prawns, dressing & toast
  • L $22.50
  • L $26.50
  • HOUSE SPECIAL
    • Mushroom, Onion, Chorizo, Camembert
  • L $26.50
  • Spaghetti alla Carbonara $19.50
    • Bacon, garlic, eggs, parmesan cheese
  • L $24.50
  • Fries $6.50
Sushi 5000

Sushi 5000

location

Address

Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735003

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
Unit E/B2 50/30 Springs Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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