Hot and sour spicy chicken soup with mushroom and lemon grass
21. Pad See Ew
Stir-fried rice noodle, egg and vegetables
24. Special Fried Rice $16.90
Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
Peanut Sauce $2.00
Lamb $15.90
57. Yum Pla Grob 'Crispy fish salad' $21.50
Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
33. Tod Gratiam Prik Thai
Stir-fried meat with garlic and pepper, mushroom and vegetables
(GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
Free-range eggs with toast $9.50
GF available
-Salmon & cream cheese $11.00
-Cream cheese $6.00
Smoked salmon scrambled eggs $14.50
GF available
Fries / curly fries with aioli $6.50 / $8.50
Lemon chicken salad (GF) $18.00
Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
Waterfall Beef (Cold Dish) $16.90
Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
Tod Mun Pla $8.00
Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
Tow Hu Pad Num Peung Support (mild) $15.90
Stir fried tofu with honey, pineapple, spring onion and cashew nuts
Plad Rad Prik $21.90
Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
Kao Pad Gai Support (Mild) $15.90
Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Pad Ped Pla Ka-Pong $21.90
Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
Gang Gari Gai $16.90
Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts