Sushi Planet in Upper Hutt City Menu

Udon(noodle) $9.50
- seafood(fried prawn, vegetables) or vegetarian(fried onion Zucchini Carrot
Donburi katsudon $12.50
- chicken, pork or vegetarian
Bento $11.00
- rice with coleslaw salad and Teriyaki chicken
Bento $12.00
- rice with coleslaw salad and Teriyaki salmon
Bento $15.00
- rice with coleslaw salad and smoked EEL

Nearby Sample Menus

PAD THAI NOODLES $13.50
- pan fried thin Thai noodles with chicken shrimps, tofu egg bean sprouts and ground peanuts(with prawns$18.50)
PAD SATAY SERVED WITH RICE $13.50
- sauteed chicken beef or pork with homemade satay sauce and seasonal vegetables and choice of (prawns seafood or squid $18.50)
KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce
PAD MED MAUNG SERVED WITH RICE $15.00
- sauted seasonal vegetables with cashew nuts and homemade sauce/chicken pork beef
GANG DANG SERVED WITH RICE $13.50
- red curry in coconut milk and vegetable chicken, pork, beef or vegetarian (Prawns, fish or seafood$18.50)
TOM KAH GAI $7.00
- hot and sour coconut based soup with chicken and mushrooms, Thai spices lime juice lemongrass and spring onion
GANG PED SERVED WITH RICE $18.50
- roast duck in red curry coconut milk with grapes pineapple cherry tomatoes and vegetables
PAD PAK RUAM SERVED WITH RICE $13.50
- Thai stir fried vegetables with homemade oyster sauce and tofu(with prawn$18.50)

FRENCH TOAST $17.00
- ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
ARISONG CLUB $19.00
- smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
- grilled halloumi & grilled tomato with balsamic vinegar $12.00
home made gf bread $2.00
GOURMET FOCCACIA TOASTIE
- smoked salmon and cream cheese $14.00
- bowl of fries with aioli and rocket $7.00
- avocado, mushrooms, pesto & brie $12.00

Chicken nuggets $6.50
Cheese Croquettes $9.50
- British inspired crumbed and lightly fried cheese served with chef's homemade chilli onion marmalade
Lambs Fry, Bacon and Mash Potato $18.50
- pan fried lambs fry with bacon and red onion in a rich beef gravy with creamy potato mash
Lemon Prawns $14.50
- lemon scented prawns served with aioli and herbs crusty salt
Lamb Shanks $27.50
- slowly Braised lamb shanks in chef's secret marinade of mint & rosemary served on corn & capsicum QUINOA finished with sprinkles of parsley
Banana Doughnut with ice cream $10.90
Herb Crumbed Mushrooms $9.50
- mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
Tandoori Chicken Drum Sticks entree$12/mains$18.5
- Indian Favorite Chicken Drum Stick marinated overnight in special tandoori spices and cooked to the perfection served on turmeric rice with mint sauce

Extra Fillings $1.50
- Meat Pattie, Bacon, Steak, Chicken, Egg, Cheese, Pineapple, Sweetcorn
Chicken Wing $1.80
Corn $2.50
Vegetable $9.00
Roast Pork $10.50
Pineapple $2.50
Shrimp $10.50
Shrimp $10.50

Vegetarian see blackboard
- see the blackboard for the vegetarian dish of the day
Soup of the Day $9.00
- see the blackboard for the Chef's choice of flavour of the day
Onions, 2 eggs or tomatoes $4.00
Seafood Chowder $13.50
- served with 2 pieces of garlic bread
Mushrooms or bacon $5.00
Italian Pizza $13.50
- tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
100gm Porterhouse Steak $13.50
- served with salad, fries & garlic butter
Bacon and Mushroom Fettuccine $13.50

Stuffed Chicken Breast $22
- Bacon and Cheese Stuffed Chicken Breast, Pumpkin Bake, Seasonal Vegetables, Creamy Leeks
Steak, Eggs And Chips (Gf) $18
- 250gm Rump cooked to your liking, Caramelised Onions, Fred Eggs, Steak Cut Fries
Cajun Chicken $15
- Chicken Breast marinated in Cajun spices with minted yoghurt dressing
Chunky Chips $6
- With Tomato & Aioli Sauces
Tote Bloody Big Steak $29
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Veges with your choice of Sauce
Macs Beer Battered Fish & Chips $17
Sauces $1.50
- Mushroom, Garlic Butter, Gluten Free Gravy, Or Green Peppercorn Hollandaise
Shrimp Cocktail $10
- Shrimps, Lettuce, Thousand Island Dressing, Lemon, Cherry Tomato Mushroom Bruscetta >> Sauteed Mushroom, Caramelised Onion, Rocket, Garlic Crouton, Balsamic Reduction

Wedges $7
Omlette (GF) (V) $14
- Cheese, bacon mushroom and onion served with garlic toast
Wedges Works $10
Chorizo Rigatoni $20
- Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
Bread Platter (GF) $16
Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
Bourbon BBQ Burger $20
- Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
Bourbon Bbq Chicken (Starter) $ 12
- Succulent chicken pieces smothered in our own smokey bourbon BBQ sauce

Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
French Fries $6.50
- served with tomato sauce and garlic aioli
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.