Sushi Planet in Upper Hutt City Menu

Udon(noodle) $9.50
- seafood(fried prawn, vegetables) or vegetarian(fried onion Zucchini Carrot
Donburi katsudon $12.50
- chicken, pork or vegetarian
Bento $11.00
- rice with coleslaw salad and Teriyaki chicken
Bento $12.00
- rice with coleslaw salad and Teriyaki salmon
Bento $15.00
- rice with coleslaw salad and smoked EEL

Nearby Sample Menus

PAD NUMMAN HOI SERVED WITH RICE $13.50
- selected beef stir fried with vegetables with homemade oyster sauce(prawn or scallops $18.50)
PAD PONG KAREE SERVED WITH RICE $13.50
- stir fried chicken vegetables, egg and curry powder(with prawns or mixed seafood$18.50)
PAD SATAY SERVED WITH RICE $13.50
- sauteed chicken beef or pork with homemade satay sauce and seasonal vegetables and choice of (prawns seafood or squid $18.50)
EXTRA SAUCES $0.50
- peanuts, sweet and sour or plum sauce
ANGEL WINGS $8.50
- boneless chicken wings stuffed with minced pork, vermicelli and vegetables served with homemade sweet and sour sauce
STEAMED THAI NOODLES $2.50
KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce
PAD PEAD YANG NUMMUN HOY SERVED WITH RICE $18.50
- sauteed roast duck with homemade oyster sauce and vegetables

Eggs on Toast $9.00
- Toast with your choice of Eggs.($1 extra for GF Bread)
Chocolate/Berry Sunday $7.90
Garlic Bread $6.50
Herb Crumbed Mushrooms $9.50
- mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
Moroccan Chicken Schnitzel Burger $18.50
- Crispy Moroccan chicken schnitzel with fresh Sliced Tomatoes & Red Onions on slightly toasted whole Grain Bun topped with Tzatziki. drizzled with our favourite Home Made Roasted Capsicum sauce. Served with Twisters (Can be done Gluten Free)
Wedges Worx $15.00
Toasted Sammy (DF) $7.50
- ham tomato, cheese, bacon, pineapple, onion, spinach, chicken, mushroom, creamed corn, choice any three fillings
Eggs Benny(ham) or Florentine(spinach) $16.50
- Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce

Creamy Mushrooms and spinach on sourdough bread $10.00
Eggs Benedict on sourdough bread with spinach and salmon or bacon $14.00
Heretaunga
- Chicken, caramelised onions, peppers, mushrooms, sundried tomato, Brie, with spicy plum sauce
Vanilla Bean Ice cream $8.00
- with a warm chocolate fudge or caramel sauce
BURGER AND FRIES $17.00
- fish with tartar sauce
Pecan tart $10.00
- with ginger pastry and vanilla bean ice cream
mushrooms sauce $3.50
White man's Valley
- Marinated beef, caramelised onions, red and yellow peppers, spinach, mushrooms with bearnaise sauce

Vegetable Biriyani $13.99
Panner Makhani E $9.50 / M $13.99
- Our own homemade cottage cheese is cooked in a creamy tomato gravy
Prawn Masala $16.49 / $18.00
- King prawns cooked with spices and thick onion tomato sauce.Fish / Prawn
Mattar Paneer E $9.50 / M $13.99
- Homemade cottage cheese peas cooked in Onion and tomato gravy
Any Fish Curry & rice & Plain Naan $16.99
Garlic Nan $3.50
- Fresh bread spread with crushed garlic and with a touch of butter
Chicken Fried Rice Main $13.00
Lamb Rogan Josh E $10.50 / M $15.99
- Boneless Lamb pieces Cooked in spicy gravy- a traditonal kashmiri curry

Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
French Fries $6.50
- served with tomato sauce and garlic aioli
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt