Sweet Alice's Fudge Kitchen in West Coast Menu

Sweet Alice's Fudge Kitchen in West Coast has no menu available, but can choose from many other options such as Big Breakfast or Bacon and Eggs from Extraction cafe & bar. Chai-Yo Thai offers many options including Chicken Won Tons and Vegetables Spring Rolls. Snack Shack Turkish Kebabs includes a wide range like (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) or Lamb/Chili Lamb. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Kimchi Restaurant and Kimchi Bokkeumbap.

Nearby Sample Menus

Monsoon Bar & Restaurant (sample menu)
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • Dessert of the day $10.50
    • Ask our friendly waitstaff
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Bowl of olives $7.00
    • Kalamata and green
  • Lamb Shanks $29.50
    • 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
  • Monsoon pasta with garlic bread $24.50
    • Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
  • Crispy pork crackling $8.00
    • Crispy pork crackling served with homemade apple sauce
Denniston Dog Cafe and Bar (sample menu)
  • Nacho’s $11
    • Nacho chips, mince, sour cream & cheese
  • *= Paleo / **= Vegetarian Option / ***= Gluten Free
  • Tasting Plate **** $36
    • Scallop & prawn kebabs, mussels, beef, lamb & pork medallions served with garden salad & dipping sauce
  • -Bacon $18
  • Salt & Pepper Squid $16
    • Asian greens, chilli lime dipping sauce
  • Macaroni & cheese topper $11
    • Crumbed, creamy mac & cheese
  • -Hazelnut butter, blueberrychia jam $11
  • Margherita Flat Bread $13.50
    • Grilled souvlaki flat bread, tomato, basil pesto & mozzarella
The Copper Pot (sample menu)
  • BASMATI RICE $4.00
    • Plain steamed Rice
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • DAL MAKHANI $17.50
    • Kidney beans & Black lentils in Creamy tomatoes
  • RAITHA $3.00
    • Accompaniment of Yogurt, Carrots & Cucumber
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • GULAB JAMUN $6.00
    • Milk-solids based dessert dipped in sugar syrup
  • CHICKEN FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onions, soya, egg and Chicken tossed Basmati rice
  • MANGO CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
Pancake Rocks Cafe (sample menu)
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Margarita $14.50
    • Tomato & cheese
Stumpers Bar and Cafe (sample menu)
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Soup of the Day $11.50
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
King Tiger Eastern Eating House & Bar (sample menu)
  • Flat Crispy Lentil Cracker $6.50
  • Edamame Beans $7.00
    • Steamed Green Soya Beans Topped with Rock Salt
  • Ginger Stir Fry Beef $21.00
    • Beef, Ginger Threads, Fresh Vegetables, Mushroom, Onion & Spring Onion
  • Jerra Rice $6.50
    • Rice Tossed with Cumin Seeds & Butter
  • Dumplings Pan Fried or Steamed $12.00
    • 8 Dumplings served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your Choice of - Pork, Garlic & Chive or Beef & Celery
  • Bangalore Vegetable Samosa $10.00
    • Flaky Pastry Filled with Diced Potatoes, Green Peas and Cumin Seed. Kettle Fried & Served with Chutney
  • Garlic & Pepper $21.00
    • Garlic & Pepper Stir Fried Fresh Vegetables. Your choice of Beef or Pork
  • Combo Platter (Vegetarian) $20.00
    • A mix of Onion Bhajee, Spring Rolls, Tandoori Mushrooms & Vegetable Samosa. Served with Mint & Tamarind Sauce
Hard Antler Bar & Restaurant (sample menu)
  • Sticky Date Pudding $8
    • Served with Ice Cream
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Venison Casserole $20
    • With Mashed Potato.
  • Carrot Cake $5
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Bowl of Fries $5
  • Garlic Bread $6
    • 5x Slices
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
Robert Harris Cafe (sample menu)
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Breakfast Stack (Vegetarian) $16.00
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Salmon $17.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
The Quarry Restaurant & Bar (sample menu)
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
Buccleugh's on High (sample menu)
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Garlic Bread $6.50
    • Our own special recipe!
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Bowl of Mushrooms $4.50
  • Large Bowl of Fries $5.00
PR's Cafe (sample menu)
  • $12.50
    • with salmon & cream cheese
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Wedges $7.00
    • spicy with sour cream
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
Waikino Tavern (sample menu)
  • Curly Fries $7
  • All $15
  • Includes kids activity pack
  • Macaroni Cheese $10
  • Garden Salad $6
  • Macaroni Cheese $10
  • Wedges $8
    • seasoned wedges,plum sauce,sour cream
  • Wedges $8
    • seasoned wedges,plum sauce,sour cream
Bigfoot Bar and Restaurant (sample menu)
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Soup of the Day $12.00
    • Ask your server for today's special
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Salmon Supreme $26.00
    • Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
Tommy Knockers Cafe/Restaurant (sample menu)
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • -Ham, Cheese, Pineapple $9
  • Wedges With Sour Cream $10
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
  • -Plain Cheese $7
  • BREADS
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
Cook Saddle Cafe and Saloon (sample menu)
  • - Add a side of Bacon $3
  • Fried egg $1.50
  • Halloumi Salad* $19.50
    • Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
  • Ciabatta with Fries
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
  • -Veggie
    • Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
  • -Vegetarian OR Chicken
  • -Cajun Chicken $27
Sweet Alice's Fudge Kitchen

Sweet Alice's Fudge Kitchen

location

Address

27 Tancred Street, Hokitika 7810, New Zealand

phone

Phone

037555359

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
27 Tancred Street, Hokitika 7810, New Zealand
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