Sweet As Cafe in Nelson Menu

Sweet As Cafe in Nelson has no menu available, but can choose from many other options such as Chicken Schnitzel Cordon Bleu or Railway Rib Back from Bar 321. Pizza Hut offers many options including Ham and cheese and Beef and onion. Smugglers Pub and Cafe includes a wide range like Lightmeals or From dr syn's kitchen. Streaky Bacon and Fries from . Speight's Ale House offers The Styx and Eggs Benedict.

Nearby Sample Menus

  • Fish Cake Spring Rolls $12.00
    • Deep fried spring rolls with a traditional fish cake filling twist
  • - Prawn $17.00
  • - Vegetable and Tofu $22.00
  • - Vegetable and Tofu $21.00
  • - Vegetable Only $14.00
  • Thai Jasmine Rice $2.00
  • Larb Money Bags $11.00
    • Money bags filled with traditionally prepared pork and prawn larb and served with a red onion dip
  • Caramelised Pork Belly $10.00
    • Grilled pork belly served with a rich sticky sweet caramelised sauce
  • Toasted muesli w rhubarb compote, yoghurt & milk $11.50
  • Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
  • Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
  • Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
  • Sautéed potatoes w kalamata olives & garlic mayonnaise $6
  • Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
  • Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
  • Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
  • The Honest Burger $22.90
    • Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
  • Battered Fish 'n Chips
    • With tomato sauce
  • Grilled Haloumi Salad $22.90
    • Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
  • Sticky Date and Orange Pudding
    • Rich salted caramel sauce and vanilla ice cream
  • Crispy Calamari $16.90
    • Served alongside tomato chili jam and lemon aioli dipping sauces
  • Spiced Braised Pork Belly $16.90
    • Served with granny apple chutney, shiraz syrup and ciabatta
  • Crumbed Camembert $15.90
    • An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
  • All kids meals come with a kids fun bag and vanilla ice cream cone
  • Vegetable $17
    • Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
  • Potato & Chorizo $15
    • Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
  • Nachos $11
    • Refried beans, black beans, salsa fresca, sour cream
  • Huevos Rancheros $20
    • Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
  • Empanadas $9
    • Empanada del dia, savoury pastries (2) served with salsa and sour cream
  • Beetroot Sombrero Salad $18
    • Nut filled beetroot sombreros, ensalada del dia
  • Carne Fajitas $22
    • Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
  • Pork $15
    • Braised pork, greens, salsa fresca, chipotle tomatillo salsa
  • Tinkers vegetarian dish $23.90
    • Your Inn keeper will inform you in today's creation
  • (v) : can be prepared vegetarian
  • Please advise your server of any dietary or allergy conditions
  • small $24.90
  • Fresh local catch POA
    • Your Inn keeper will inform you in today's catch
  • Billy bones ribs
    • Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
  • Side of fries $4.50
  • Side of potatoes $5.50
  • Fish curry amritsari $19.5
    • Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
  • Green salad $6
    • Fresh green salad.
  • Naanizza veggie $7
    • A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
  • Chicken tikka $9.5
    • Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
  • Cheese garlic naan $5
    • Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
  • Chicken curry $17
    • An authentic, traditional North Indian curry.
  • Chicken tikka fried rice $14.5
    • Chicken tikka from the tandoori oven fried with egg and vegetables.
  • Kids platter $10
    • A combination of Chicken Tikka and Cheeky Chips.
  • Duck and Mushroom Risotto $29.00
    • Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
  • Recommended wines available by the bottle
  • Fish of the Day priced daily
  • Ice Cream Sundae $15.00
    • Chocolate/ Raspberry/ Strawberry/ Caramel
  • House Smoked Marlborough $24.00
    • King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
  • Garlic Bread — mini loaf/ 4 slices $8.00
  • New Zealand Green Lip Mussels $17.00
    • White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
  • White Chocolate Creme Brulee $15.00
    • Macadamia nut/ crystallised ginger sable (GF on request)
  • Kids Pack 5 $6.50
    • 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
  • Small Hot Dogs $1.70
  • Scallops $2.30
  • $13.00 Pack $13.00
    • 2 Fish, 1 Small Hot Dog, 1 Scoop Chips
  • Hoki Crumbed $3.60
  • Chicken Patties $3.00
  • Sausage $3.00
  • Fish $6.50
  • Corn and Feta Fritter $4.00
  • Kumara Chips (with aioli) $6.50
  • - Gluten Free + $1.00
  • Burger 'n' Chips $6.00
  • Wedges (with sour cream) $6.50
  • Cheese Burger $8.00
    • Hamburger with cheese
  • Hamburger $7.50
    • 120g Pattie, Salad, Tomato sauce, and Mayo
  • Fish Bites 'n' Chips $4.50
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • Green salad,parmesan and lemon dressing $8.00
  • Slaw with lime mayo $8.00
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • Chips $3.00/ $4.00
    • punnet / scoop
  • GOURMET ICE CREAM TUBS $3.80 each
    • selection of flavours (subject to availability)
  • The Hau $14.50
    • The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
  • Mussel Pattie $4.80
    • our own homemade speciality
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • The Cow Pat $12.80
    • Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
  • Seasoned crispy wedges $4.80
    • served with sweet chilli sauce and sour cream
  • Croissant $17.25
    • Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
  • Kids Flapjacks $9.50
    • Two pancakes served with crisp bacon, banana and maple syrup
  • Children’S Platter (GF Option) $9.50
    • Cheese, bread, fresh fruit, raisins and cold meat
  • Bowl Of Fries $6.50
  • Lamb And Vegetable Pie $24.75
    • Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
  • Kids Breakfast $10.00
    • Wholegrain toast, egg, bacon and hash brown
  • -GF Bread $2 extra
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
  • Stuffed Mushrooms $15.00
    • Mushrooms stuffed with mozzarella cheese and pine nuts then grilled and stacked up with crunchy potato gallettes
  • Crumbed Squid Rings and Aioli $12.00
  • Fish and Chips $25.00
    • Our fish of the day in a crispy beer batter served over hand cut triple cooked chips with a side of garden salad and homemade tartare sauce
  • Homemade Pie of the Day $10.00
    • Changes often, served with mashed potato and gravy or homemade french fries
  • Railway Rib Back
    • Tender slow cooked rib back coated in our famous sticky honey soy sauce, sprinkled with sesame seeds and served with hand cut triple cooked chips and freshly made coleslaw
  • Beef Nacho's (vege on request) $15.00
  • DAIRY FREE AND GLUTEN FREE
  • Cheesy Garlic Bread $8.00
    • Homemade bread smothered in roast garlic and fresh herb butter topped with cheese and grilled
  • Miso Ramen $14.00
    • Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
  • Tonkotsu Ramen $13.00
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
  • Sweet Chilli Prawns $16.00
    • Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
  • Chikuzenni $10.00
    • Simmered Japanese vegetables and chicken
  • Yakisoba $14.00
    • Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
  • Pork Belly Spring Rolls $9.00
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
  • Karaage Chicken $13.00 / $19.50
    • Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
  • Yasai Itame $12.00
    • Wok fried seasonal vegetables. Add tofu for $2
  • Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
  • Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
  • Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
  • Seasonal Vegetables of the day Our wait staff will advise $8.0
  • Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Sweet As Cafe

Sweet As Cafe

location

Address

270 Trafalgar Street, Nelson, Tasman, 7010, New Zealand

phone

Phone

+64 3-548 4732

email

Email

None

clock

Opened hours

Monday 9:00AM - 5:00PM Tuesday: 9:00AM - 5:00PM Wednesday: 9:00AM - 5:00PM Thursday: 9:00AM - 5:00PM Friday: 9:00AM - 5:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
270 Trafalgar Street, Nelson, Tasman, 7010, New Zealand
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