T & Coffee in Ashburton Menu

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T & Coffee in Ashburton has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. She Universe offers many options including For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF). Sydenham Bakery includes a wide range like Bacon & Egg or Beef, Bacon & Beer. Soup of the Day and French Onion Soup from . Steak @ Customs House offers Perrys Cafe and Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips.

Nearby Sample Menus

Mountain River Venison $36.00
- Venison Rack served with roasted parsnips, baby carrots, morello cherry jus and watercress
Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
Veggie Burger $8.00
Horopito Rubbed Chicken $28.00
- Chicken thigh on cous cous with sweet mango korma curry and brocollini
Spring Roll $2.80
Seafood Chowder $12.00
- Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
Hotdog Battered $2.90
Chargrilled Swordfish $32.00
- Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce

YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
EDAMAME $8.00
- boiled green soy beans
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.

LAMB ROGAN JOSH $16.00
- spiced meat cooked in tomatoes, yoghurt and aniseed
GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
RESHMI KEBAB $10.00
- Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
CHUTNEY & PICKLES $2.50
- tamarind chutney, mango chutney, mint chutney-each
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala
DAAL MAKHANI $13.50
- slow cooked black lentils and kidney beans spiced up with herbs and spices
LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy

Mayo options include Dom's famous regular Mayo or new Fiery Mayo
-Veges $1
9 Piece Pack $22
- 4 Large & 5 Small Chicken pieces with fries
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom
BBQ Hawaiian Chicken L $22 / M $16 / S $10
- Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
Add Bacon to any Kebab or Burger for just $1
-Keel $3.50

BATTERED MORO BAR $3.00
MUSSELS
1 HOTDOG
KIDS HOTDOG $1.60
1 CRABSTICK
1 MINI SAUCE
LUMBER JACK $9.50
1 SMALL CHIPS

-Smoked Salmon $4.5
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Toasted Bagel $8.5
- Preserves and cream cheese
Smoked salmon, lettuce, capers and cream qheese $12.5
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
Baby Pancake Stack $10
- Finished with bacon and maple syrup
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana

Marinated Beef Kebabs w/ Beetroot Hummus 14
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
Weekly Sunday Roast w/ all the trimmings 19.50
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26

1/2 serve of above* $3.60
Egg $4.60
Brute (steak & egg) $5.70
Bacon & egg $5.30
Steak & onion roll $3.50
Chilli/Garlic sausage $3.20
Cheese $4.60
Fish $2.90

Sirloin on mash $19.50
Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
Baked Salmon $30.00
- coated in parmesan crumb with a lemon hollandaise
Blue Cod $9.00
(comes with a small ice cream sundae or jelly and cream)
Chicken & Bacon Sandwich $21.00
Lamb Chops on Mash with gravy $19.50/$23.00
Battered Fish

Seasonal Soup $16
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
French Onion Soup $16
- w/ Gouda Crouton
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16

Carrot Cake $ 4.80
Fruit Tarts $ 4.50
Fresh Salad $ 6.50
- add chicken or ham
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
Soup $ 8.00
- winter only
Savouries $ 2.00
Wedges - Bowl $ 6.50
Chips $ 3.50
- Pottle

Takeaway coffee Med $4.50 / Lge $5.00
Moroccan Lamb Salad $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
Pork Rib-eye $29.50
- Succulent pork rib-eye cooked medium and served with a creamy mustard sauce, served on Bedrock potatoes with seasonal vegetables
Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Add two fried eggs $3.50
Moroccan Lamb $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
Choose your Sides N/A
- Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash
Iced Chocolate $6.50

Cajun Shoestring Fries small $6.00
Cajun Shoestring Fries large $9.00
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Side Salad $6.50
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Shoestring Fries large $8.50
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)