T & Coffee in Ashburton Menu

Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Egg $2.00
Ham Hock Terrine $14.00
- Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam
Beef burger with chips $14.00
- Beef patty with melted cheddar cheese, crispy lettuce, juicy tomato and beetroot served with fries and tomato sauce
Tartufo $14.00
- Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce
Garlic Bread (2) $6.00

YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
EDAMAME $8.00
- boiled green soy beans
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
TONKATSU (PORK) $16.00
- deep fried breaded pork
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll

LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
CHUTNEY & PICKLES $2.50
- tamarind chutney, mango chutney, mint chutney-each
TANDOORI ROTI $3.50
- wholemeal flour bread baked in Tandoor
LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce
SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
ONION BHAJEES $5.00
- crispy onion fritters served with tamarind chutney

Chicken $10
Fancy Vege L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
-Veges $1
Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
BLT $7
- with Mayo, Bacon, Lettuce, Tomato, Cheese
Doner $10
- spicey beef
Mayo options include Dom's famous regular Mayo or new Fiery Mayo
R =Regular / L = Large

Toasted Bagel $8.5
- Preserves and cream cheese
-Add Bacon $4.5
-Roasted Tomato $4.5
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled

Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Weekly Sunday Roast w/ all the trimmings 19.50
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Our own Chefs Cheesecake w/ Ice cream & Cream 12

ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
French Onion Soup $16
- w/ Gouda Crouton
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter

(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Cajun Shoestring Fries small $6.00
Cajun Shoestring Fries large $9.00
Shoestring Fries large $8.50
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center

Fish and Chips $16.50
- Battered fish of the day served with a side salad, chunky fries and aioli
Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
Long Black Med $3.50 / Lge $3.50
Brontosaurus Beef $25.50
- 250g prime beef rump with BBQ sauce and your choice of two sides
Choose your Sauce N/A
- Grlic Butter, Gravy, Mushroom Sauce, Peppercorn, Creamy Mustard
Kids Platter $12.50
- with fruit, ham, cheese, crackers and bread
Mini Bedrock Grill $17.00
- Our top selling Stonegrill. Your choice of 2 meats: chicken, beef, pork or lamb, with a creamy mushroom sauce, petite salad and one side
200g Porterhouse $28.50

Nearby Sample Menus