Tabla indian restaurant in New Zealand Menu

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Tabla indian restaurant in New Zealand has no menu available, but can choose from many other options such as With Noodles or Without Noodles or Vegetables from Golden Fork. Napoli Street offers many options including -Small and ·margherita pizza (v). Frank's Fish includes a wide range like Fish or Crumbed Fish. 1. Spring Rolls/ 4 Pieces and 2. Curry Puff/ 6 Pieces from . Sweet Chilli offers Hollywood Bakery & Espresso and Beef burger.

Nearby Sample Menus

BEEF YAKINIKU DON $13.90
- pan fried beef
FRESH SALMON & AVOCADO ROLL(GF) $15.90
- 8 pieces, gluten free soy sauce available
CHICKEN $4.00
EDAMAME $5.50
- boiled soybeans(V)(GF)
UNAGI PLATE $19.50
- grilled eel
EBI FURAI UDON $14.50
- deep fried prawn
PORK KATSU DON $13.50
- pan fried pork cutlet
TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces

HOT DOGS $2.30
WONTONS (6) WITH SAUCE $5.00
CRUMBED SOLE $5.20
FISH BITES(3) $1.10
MUSHROOM $4.00
STEAK $5.00
BLUFF OYSTER 1/2 DOZ $14.50
STEAK & ONION ROLLS $2.90

Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
Summer Ceviche $13.00
Tijuana Pulled Pork
- Ancho salsa, slaw w. scratchings
Pulled Pork Flautas $13.00
Baja Battered Fish
- Spiced cream tomato & jalapeno salsa
Fresh Churros $10.00
- w chocolate or hot caramel
Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
PARA DOS $50.00
- (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros

Tobiko Bibimbap ( Fly Fish Roe) + Miso Soup $14.00
Marinated Beef Rib with Spring Onion $17.00
Spicy Squid with Vege $14.00
King Size Spicy Beef Rib R $43.00 / L $58.00
- Inc. 2 Rice for R / 3 rice balls por L
-Extra Mozzarella Cheese $5.00
Pork Cutlet with Rice on Stone Pot + Miso Soup $15.00
Noodle / Chew Noodle / Udon Noodle / Glass Noodle $3.00
Kimchi Soup with Chicken, Vege $16.00

Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
Add bacon $4.50
Big breakfast $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
Pasta of the day $21.00
- Ask your waitperson
Vegetarian pasta $21.00
- Ask your waitperson
Beer battered fish $21.00
- Served with chunky fries and salad
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)

- One Piece $2.30
Combination Sushi FROM 20 PCS - $21.90
- 8 pcs Teriyaki Chicken 4 pcs Crispy Chicken 4 pcs Tuna Lettuce 4 pcs Salmon Avocado
Fresh Salmon Lovers (GF 8PC) $11.90
-Large ( 150g ) $5.90
Salmon Lover 31 PCS - $55.00
- 8 pcs Salmon Nigiri 8 pcs Fresh Salmon Avocado California Roll 8 pcs Fresh Salmon Mini Sushi 6 pcs Smoked Salmon Rice Cake 1 pc Salmon Heart
Regular Fried Chicken Bento $9.50
- Deep Fried Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Crispy Chicken Seaweed Salad Fruit
Salmon Chicken Combination $12.90
- Fried Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Two Piece Fresh Salmon Sashimi Seaweed Salad Fruit
Kids Panda 25 PCS - $42.00
- 8 pcs Teriyaki Chicken Avocado 8 pcs Mini Chicken Sushi 5 pcs Crispy Chicken Temaki Roll 4 pcs Teriyaki Chicken with egg 3 pcs Teriyaki Panda face

Custom Grill (Duo / Trio / Quattro) $28 / $34 / $38
- Your selection of any combination of chicken, beef, pork or lamb, with BBQ sauce. Add Prawn & Chorizo Skewer $6
Mashed potato N/A
Vegetable of the day N/A
Rob Roy $42
- 400gm Wakanui grain fed prime beef, “BEST END”, with hollandaise sauce
Chargrilled Angus Steak $39
- Eye Fillet 200g
Mashed potato $7
Duck $36
- French confit of duck, crispy skinned and tender, served on mashed potato with venison jus
Apple Crumble $16
- Spiced apple nut crumble with cinnamon crème anglaise and vanilla bean gelato

Greek yoghurt with vanilla berries $5
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
Bacon & egg butte w our famous chutney $11
Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
Hot caramel milk $4
Hot smoked salmon, scrambled eggs and toasted bagel $16.5
Poached eggs, colcannonan and white pudding N/A
Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18

Gluten Free: Please ask us if the dish you want can be made gluten free. Appetisers, as labelled.
C17 Squid $27.50
F5 Chicken, Pork or Beef $22.90
C7 Chicken, Pork or Beef $26.50
C24 Mixed Seafood $31.60
C12 Prawn $30.60
C34 Chicken, Pork or Beef $26.50
Pho Pia
- Thai spring rolls filled with glass noodles, minced chicken (or vegetarian version) and vegetables.

Combo 3 $10.00
- 2x drumsticks, chips & 600ml drink
Omelette $9.50
- bacon, mushroom, cheese served with garlic bread & salad or as requested
Fish Meals
Bacon & Cheese Wedges $8.50
Hokl fish served with egg & salad or chips $9.50
Big Breakfast $12.50
- 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
Combo 2 $9.80
- 1x thigh, chips & 600ml drink
Mixed Combination Platter $8.50

TOAST with Choice of spread + butter $5.50
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
ANTIPASTO PLATTER $20.00
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
FREE RANGE CHICKEN + BACON SALAD $18.50
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
SPICY BEANS ON TOAST $14.50
- with chorizo

-Half Size $8.00
Vegetable Kakiage R $7.00 / U $8.00
All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
You curry (beef)
Your curry (beef)
Beef bowl $7.00
- Bowl of rice topped with beef and onion in a soy based sauce
Cheese Curry (beef mince)
Teriyaki Ginger Pork don R $9.50 / U $10.50

Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Coconut rice $4.00
Jasmine rice $2.00

Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.

Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
- Served with fresh bread
Te Matuku Bay Oysters $35.00
- Served on the half shell with Ponzu dipping sauce and lemon wedges /Dozen
Duck Rillettes $35.00
- Served with olives, NZ Avocado Oil, Balsamic Olive Oil and bread
Te Matuku Bay Oysters $20.00
- Served on the half shell with Ponzu dipping sauce and lemon wedges/½ Dozen
French Cheese Board $20.00
- Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread/Board
French Cheese Board $40.00
- Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread /Platter
Kennedy Point Brownie $12.00
- Served with Vanilla Bean Ice cream
Aoraki Smoked Salmon $39.00
- Oakwood smoke with rum and golden syrup, capers, olives and bread