Tabla indian restaurant in New Zealand Menu

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Tabla indian restaurant in New Zealand has no menu available, but can choose from many other options such as With Noodles or Without Noodles or Vegetables from Golden Fork. Napoli Street offers many options including -Small and ·margherita pizza (v). Frank's Fish includes a wide range like Fish or Crumbed Fish. 1. Spring Rolls/ 4 Pieces and 2. Curry Puff/ 6 Pieces from . Sweet Chilli offers Hollywood Bakery & Espresso and Beef burger.

Nearby Sample Menus

Portobello Mushroom Lasagna $24
- With feta/spinach/tomato/caramelized onion green salad
Cajun Pork Steak Jambalaya (GF) $26
- With okra/bell peppers chorizo & crispy kale crisps
Toad In The Hole $12
- With gravy & mash
Beef Burger
- With cheese/bacon/salad & pickles
Roasted Vegetable Salad (V) $17
- With goats cheese/walnuts & cornmeal crisp
BLT
- With bacon/lettuce/tomato/ciabatta bun/fries
Loaded With Beef Chu $12
Add Eggs $4

Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
- Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
Kimchi Pancake $20
- pan fried sliced kimchi with onion, spring onion and chives
KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
Traditional Korean Style Spicy Soup $12
Spicy Pork $18
Bulgogi Fried Rice / Kimchi Fried Rice $13
- Marinated beef fried rice with veges / Kimchi fried rice
Seafood Pancake $25
- Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
Scotch Fillet $20

Medium $4.00
Dinner Combo $17.00
- ¼ chicken, potatoes, pumpkin, peas & gravy plus 600ml Coca-Cola drink
Ex.Large $7.50
Ex.Large $7.00
½ chicken $11.00
Chips & Gravy $6.00
Half Chicken Dinner $17.00
- ½ chicken, 3 potatoes, peas & gravy
Mousse (chocolate) $3.00

Scotch Steak Burger $6.50
7 Scallop Dinner $15.40
Pineapple Fritter $1.50
Scallops $1.90 / $21.00
- Each / 1 Doz
Steak Roll $2.50
Cheese $4.70
Fish $2.90
Kids Dog (on a stick) $1.30

Mussel $0.80
Sweetcorn $2.00
Chicken Nibbles (5 Pieces) $2.50
Pork $8.00
Special $4.50
Vegetable $6.00
Chicken $8.00
Won Ton $0.50

Daily Cheese Selection $13.00
- 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
Seasonal daily vegetable $10.00
Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
Kid’s Box $15.00
- Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce

MASSAMAN CURRY prawns $16.50
GINGER vegetarian with tofu $12.00
CASHEW NUTS SEAFOOD $15.00
- stir fried and squid sauteed with nuts and vegetables
PRAWN SPRING ROLL 4PCS $8.00
- Thai spring rolls stuff with prawn
MASSAMAN CURRY seafood $15.00
(Stir-fried your choice of meat with fresh chili & vegetables)
PAD THAI vegetarian with tofu $12.00
CURRY PUFF 4PCS $6.50
- Thai curry puff with minced chicken, potato, and onion

VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
TOASTED CROISSANT $5.50
- with jam and butter
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys

Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
Roasted heirloom tomato $6.00
Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
Eggs benedict $19.50
- with goats curd
Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50

Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Creamy Porridge $11.50
- With banana & raisins
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Cheese Toastie $5.00
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
-With Rocket, tomato or onion jam $9.50

singapore fried noodle with chicken $18.00
sambal prawn (squid/chicken) $24.00
seafood with wan tan hor $15 / $20
sambal eggplant or braised $18.00
stir fried okra with sambal or garlic $18.00
beef rendang $20.00
home cooking sauce fish $39.00
butter prawn or (squid) $28.00

-Garlic bread $6.00
Chicken burger $12.00
Chips
-Cheesy garlic bread $7.00
-Garlic bread $6.00
Manuka honey buffalo wings $12.00
- Served with a plum sauce
Fish burger $12.00
Pea, pie and pud $11.00
- Homemade pie served with gravy

Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Soup Of The Day $13.00
- Served with house made sour dough

Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
Bread and Cured Ham / Jamon Con Pan Frito $10.50
- Serrano jamon on garlic croutes & green mojo dressing
Cake of the Day $7.50
Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping

Mexican prawns $16.00
- In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
Berry berry french (GF) $15.50
- French coconut toast with bacon, banana with creamy blueberry compote
Smashy avocado $14.00
- With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
Berry berry pancake $15.50
- vanilla pancakes with bacon, banana with creamy blueberry compote
Kids nuggets $7.00
- Chicken nuggets with fries and tomato sauce
Tomatoes / Avocados / Eggs $3.00
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
-Chicken/ Bacon $16.00