Tabla indian restaurant in New Zealand Menu

Tabla indian restaurant in New Zealand has no menu available, but can choose from many other options such as With Noodles or Without Noodles or Vegetables from Golden Fork. Napoli Street offers many options including -Small and ·margherita pizza (v). Frank's Fish includes a wide range like Fish or Crumbed Fish. 1. Spring Rolls/ 4 Pieces and 2. Curry Puff/ 6 Pieces from . Sweet Chilli offers Hollywood Bakery & Espresso and Beef burger.

Nearby Sample Menus

  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Side of buttered potato mash $3
  • All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Sweet chilli, mozzarella and cream cheese $8.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
  • Tomato, mozzarella and basil $8.90
  • Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
  • Crispy bacon $5.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
  • Chicken Tikka Masala $15.90
    • Tandoori boneless chicken pieces cooked in spicy gravy with capsicum and onions
  • Punjabi Chana Masala $13.90
    • Chickpeas cooked in onion based dry gravy with onion, tomato, capsicum, and Indian spices
  • Beef Rogan Josh $15.90
    • Diced beef cooked in onion tomato gravy with Indian spices and herbs
  • Saag Gosht $17.99
    • Boneless lamb pieces cooked in pureed spinach and spices
  • Mango Kulfi / Mango Lassi / Plain Sweet Lassi / Plain Salty Lassi $4.00
  • Steamed Rice $5.00
  • Poppadoms (two pieces) $1.00
  • Lamb Vindaloo (Med or hot) $17.99
    • Boneless lamb pieces cooked in vindaloo paste with spices
  • Omelette with Vegetables $14.00
  • Chicken with Satay Sauce $15.00
  • “Yummy” Twister (x4)(Pork & Vegetables) $6.50
  • King Prawns with Assorted Vegetables $21.00
  • Sliced Beef with Seasonal Vegetables $15.00
  • Fried Rice with Chicken or Beef or Pork or Vegetables $12.00
  • Crumbed Fish with Lemon Sauce $18.00
  • King Prawns with Ginger & Chilli Sauce $21.00
  • Bhalla papdi chaat $6.00
  • Aloo tikki burger $5.00
  • Onion paratha $6.00
  • 2 curries & rice $7.00
  • Option 1 $5.00
    • 1 curry & rice
  • Gobhi paratha $6.00
  • Gobhi paratha $6.00
  • Tikki chaat $6.00
  • Flat Breads $11.50
    • burnt onion parmesan sea salt and olive oil
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • AFFOGATO $16.00
    • espresso shot, ice cream and your choice of shot
  • ETON MESS $14.50
    • layer of cream, strawberry, meringue and ice cream (GF)
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • SEA BREEZE $17.50
    • vodka shake with cranberry and grapefruit juice
  • Tandoori Chicken Wings $9.90
    • Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
  • Vegetarian Platter (min. 2 people) $8.00/person
    • Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
  • Korma Beef/Lamb/Chicken $10.90
    • Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
  • Chicken/Lamb/Beef Biryani $16.50
    • A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Chicken Tinakori $11.90
    • Chicken cooked in creamy apricot sauce flavoured with nutmeg.
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Mix pickle & Mango chutney $3.50
  • Prawn Curry $13.00
    • Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Wild mushrooms and wash rind cheese $7.00
  • Ham & cheese $7.00
  • Venison Bangers & Mash $28.00
    • Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
  • Crumbed Scallops $15.00
    • Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Gang Panang Tow Hu $15.90
    • Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Curry Puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce
  • Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Tod Mun Pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
  • ●Tom Kha (Mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
  • Larb Gai (Cold Dish) $16.90
    • Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Kanom Pang Na Goong $7.50
    • Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Thai jasmine rice 3
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Onion Bhaji $6.00
    • Chopped onions in a chickpea batter, mildly spiced
  • Garlic Chicken Tikka $8.50
    • Chicken with fresh garlic
  • Tandoori Chicken $9.50
    • The tastiest barbecue chicken
  • Raita $3.50
    • Cucumber and mint yoghurt
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
  • Chicken Vindaloo $15.90
    • A sharp chicken curry with a fireproof palette
  • Gusto's Old Fashioned Fish Pie $5.50
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Myouk Salad $7.00
    • Mixed salad with Myouk (seaweed) with Shinaburo original sauce
  • Kimbab & Fry Set $8.50
    • 4 pieces of Kimbab (Korean Sushi Rolls), Choice of either Dak Tyigim (Deep fried Chicken) or Goon Mandu (Deep Fried Dumpling)
  • So Galbi $24.50
    • Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
  • Dobu Jorim $6.50
    • Deep fried Tofu with Korean spicy sauce
  • Goon Mandu $7.00
    • Fried pork dumpling with Korean spicy dipping sauce
  • Saewoo Jogae Bokum $7.00
    • Stir fried Prawns and green mussels with Korean spicy sauce
  • Dak Tyigim $8.00
    • Deep fried, crispy chicken, with spicy mayo sauce
  • Dooboo Yachae Bokum $20.00
    • Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
Tabla indian restaurant

Tabla indian restaurant

location

Address

38 A Tarbart Street, Alexandra, New Zealand, 7604, New Zealand

phone

Phone

8008225248

clock

Opened hours

Mon - Sun: 11.00am - 11.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Seating ,  Dinner ,  Child-friendly

Location
38 A Tarbart Street, Alexandra, New Zealand, 7604, New Zealand
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