Tabla indian restaurant in New Zealand Menu

Tabla indian restaurant in New Zealand has no menu available, but can choose from many other options such as With Noodles or Without Noodles or Vegetables from Golden Fork. Napoli Street offers many options including -Small and ·margherita pizza (v). Frank's Fish includes a wide range like Fish or Crumbed Fish. 1. Spring Rolls/ 4 Pieces and 2. Curry Puff/ 6 Pieces from . Sweet Chilli offers Hollywood Bakery & Espresso and Beef burger.

Nearby Sample Menus

  • MUSSEL $1.00
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • SCALLOP $1.80
  • CHICKEN NUGGETS $0.80 each
  • HAWAIIAN $7.50
  • GARLIC SALT
  • FISH $6.80
  • SPRING ROLL $3.00
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • Pad Khing $23.50
    • Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Tempura Prawns $10.00
  • Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
  • Thai Omlete On Rice $12.00
  • Fresh Spring Roll Chicken $5.00
  • Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
  • Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • HIPPOLYTE
    • New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • BEEF NACHOS
    • Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • CARMOUCHE
    • Slowly braised pork belly with sweet & sour onions, topped with apple chutney
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • PATATA DOLCE
    • Kumara, spinach, cream cheese and walnuts
  • GRANDE (2 people) $25.00
  • Chicken Burger $18.00
    • Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • extra filling $1.00
  • Clam and Chilli Linguine $17.50
    • Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
  • 2 fillings $7.50
  • Smoked chicken, salmon $5.00
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Fish and Chips $18.50
    • Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • 8-11 AM
  • Muesli, yogurt and fruit $7
  • Bacon, Avocado and Tomato on Toast $12
  • Spicy Prawn with Crispy Vegetable Leaves(Spicy) $33.50
  • Deep Fried Fish Fillet with Salt Chilli and Pepper $25.00
  • Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
  • Scallop with Ginger and Spring Onion $36.50
  • Szechuan Beef (Spicy) $22.50
  • Sesame prawn (3pcs) $9.00
  • Chicken with Cashew Nut $22.50
  • Vegetarian’s Delight $22.50
  • Side Salad $6.00
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • Chicken $5.50
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • Extra Sauces (each) $1.00
  • Fish & Chips $8.00
    • Classic fish & chips
  • Nacho's $8.00
    • Mexican spiced beef & beans served with corn chips, cheese and sour cream
  • - Add guacamole $2.00
  • Eggs on Toast $12.90
    • Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
  • - Springvale Benedict $18.90
    • Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
  • Open Steak Sandwich $23.50
    • Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
  • Kids Nuggets $9.50
    • 5 chicken nuggets on fries
  • - Eggs Benedict $17.90
    • Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
  • Gourmet Burgers
    • Choose one of our most popular creations. All served on toasted focaccia with golden fries.
  • Wedges $10.90
    • Served with sour cream & sweet Thai chilli sauce
  • Grilled Haloumi $19.50
    • Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • Wedges & Sour Cream $11.50
  • Large $5.50
  • Hot Chips
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Bacon and Egg Pie $3.00
  • Sausage Roll $1.20
  • Small Mince Pie $1.00
  • Chicken Dim Sim $2.00
  • 1 - Cabanassi Sausage $2.00
  • 8 - Chicken Kebab $2.50
  • 3 - Lasagne $2.50
  • Steak and Cheese Pie $3.00
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Almond Biscuit
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
  • Plain Sausages
  • Spaghetti on Toast
  • Toasted Sandwiches
    • selection
  • Baked Beans on Toast
  • Apple & Rhubarb Crumble
  • Caramel Slice
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Feta and pesto topped Portobello mushrooms $7.00
  • Mixed Salad L $12.50/Mini $10.50
    • Chicken, Lamb & Falafel
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • B.B.Q. N/A
  • Lamb Kebab L $10.50/Mini $8.00
  • Mayo N/A
  • Lamb Curry $13.90
  • Chicken on Rice L $12.00/Mini $9.50
  • Tomato N/A
Tabla indian restaurant

Tabla indian restaurant

location

Address

38 A Tarbart Street, Alexandra, New Zealand, 7604, New Zealand

phone

Phone

8008225248

clock

Opened hours

Mon - Sun: 11.00am - 11.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Seating ,  Dinner ,  Child-friendly

Location
38 A Tarbart Street, Alexandra, New Zealand, 7604, New Zealand
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