Tabla indian restaurant in New Zealand Menu

Tabla indian restaurant in New Zealand has no menu available, but can choose from many other options such as With Noodles or Without Noodles or Vegetables from Golden Fork. Napoli Street offers many options including -Small and ·margherita pizza (v). Frank's Fish includes a wide range like Fish or Crumbed Fish. 1. Spring Rolls/ 4 Pieces and 2. Curry Puff/ 6 Pieces from . Sweet Chilli offers Hollywood Bakery & Espresso and Beef burger.

Nearby Sample Menus

  • Ugly Puffy Roti $3.50
  • Roasted Duck $26.50
  • CASHEW NUTS
  • 3 FLAVOR
  • Vegetarian or Pork $15.50
  • PEANUT SAUCE
  • Vegetarian or Pork $18.50
  • Duck $20.50
  • Chorizo chilli buns $12.00
    • with smokey onions & chipotle mayo
  • Black angus beef $18.00
    • with chorizo & chimichurri
  • Patatas de maiz $8.00
    • with burnt onion cream
  • SOFT SHELL TACOS
  • Black angus beef(2 people) $35.00
  • Smokey mexican beef $15.00
  • Chipotle chicken(4 people) $60.00
  • Pulled pork sliders $12.00
    • with crackle & cress
  • Sausage $1.50
  • Pineapple $1.20
  • G $16.00
    • 3 tarakihi, 3 potato fritters, $3.00 chips
  • Meat patty $2.50
  • Bacon & cheese $5.80
  • American Hotdog deluxe $7.50
    • with cheese, onion, bacon & egg
  • Fish Cake $3.20
  • I $11.00
    • 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • -Small $12.50
  • -Large $12.50
  • 11 $24.80
    • 5 fish / 5 sausages 5 potato fritters $5.00 Chips
  • -Large $10.80
  • -Small $11.00
  • -Large $14.00
  • Pork and Vege
  • 8 $12.80
    • 5 fish / $3.00 Chips
  • Large Lamb $11.50
  • Small Mixed Meat $10.50
  • Small Lamb $9.50
  • Large Combo (Chips & Drink) $17.50
  • Lamb & Rice $7.00
  • Small Chicken $9.50
  • Small Falafel (Veg) $12.50
  • Large Mixed Meat $11.50
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • France Gall $9.00
    • Honey, nougatine
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • All our galette are served with mesclun salad on top
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Rump Steak $20.00
  • - 3 Fillings $6.00
  • Bacon & Eggs $14.50
  • Roadhouse Omelete $16.00
  • Chicken Nuggets & Chips $9.50
  • Roast of the Day $18.50
  • Beef Lasagna $17.50
  • Savoury Mince $14.00
  • Porridge (V) $10.50
    • Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
  • -Extra Fillings $1.20
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • -Bacon $17.50
  • Free Range Egg $4.50
    • 2ea
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • -Smoked Salmon $18.50
  • Wok fried fresh market vegetables $14.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Selection of Bread & Spreads $11.00
    • with pesto, hummus, olive oil and balsamic
  • Queen Scallops(DF) $17.00
    • 6 tempura scallops served with a tossed salad and garlic soy sauce
  • Garlic Bread(V) $10.00
    • ciabatta with cheese
  • Skewered Prawns(GF/DF) $15.00
    • lemon marinade, mixed leaf salad and chipotle mayonnaise
  • Braised Lamb Shank(GF) $25.00/$34.00
    • in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)
  • Chicken Wings(DF, GF) $15.00
    • spicy honey BBQ sauce with salad and fries
  • The Southern Trampers $20.00
    • 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
  • 300gm Pure Angus Beef Sirloin $37.00
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Crepes a la Gas $16.00
    • Flambéed in Mandarin Napoleon and served with fresh and frozen creams
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Marinated Olives $8.00
    • A warmed selection
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Fries (small) $2.50
  • Baklawa $2.00
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Flavours: pork with cabbage
  • Black fungus in special sauce $3 / $6
  • Beef noodles soup-original-hot spicy $9.00
  • -boil $12.00
  • Ping trotter cooked in special sauce $4.00
  • Pork with cabbage $1.20
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
  • Vegetable (cabbage, vermicelli & mushroom) $1.20
  • Chicken, bacon & avocado $11.30
  • Mini spring rolls x10 $3.00
  • -snapper $10.70
  • Steak & chilli $12.00
  • Hawaii burger $9.90
  • Vege, avocado & pesto $9.50
  • Corn nuggets x4 $1.50
  • Kiddie & cheese $5.80
Tabla indian restaurant

Tabla indian restaurant

location

Address

38 A Tarbart Street, Alexandra, New Zealand, 7604, New Zealand

phone

Phone

8008225248

clock

Opened hours

Mon - Sun: 11.00am - 11.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Seating ,  Dinner ,  Child-friendly

Location
38 A Tarbart Street, Alexandra, New Zealand, 7604, New Zealand
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