Tabla indian restaurant in New Zealand Menu

Tabla indian restaurant in New Zealand has no menu available, but can choose from many other options such as With Noodles or Without Noodles or Vegetables from Golden Fork. Napoli Street offers many options including -Small and ·margherita pizza (v). Frank's Fish includes a wide range like Fish or Crumbed Fish. 1. Spring Rolls/ 4 Pieces and 2. Curry Puff/ 6 Pieces from . Sweet Chilli offers Hollywood Bakery & Espresso and Beef burger.

Nearby Sample Menus

  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • POSTMAN’S MUESLI 10
    • Greek yoghurt fresh berries
  • SHIITAKE RAVIOLI 20.5
    • mushroom medley trufed mushroom sauce
  • FRIES 7.5
    • aioli
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • BREAKFAST PIZZA 20
    • eggs bacon sundried tomato mushroom
  • SEASONED WEDGES 14.5
    • cheese sour cream sweet chilli
  • CHICKEN BITES 12.5
    • fries slaw
  • -Large $11.00
  • -Regular $8.00
  • Cheesy weezy
    • Lemon pepper, melted cheese and tartare
  • The pope $16.00
    • Grilled chicken topped with melted cheese and streaky bacon on a bed of caramelized onion, crisp lettuce and hollandaise
  • -Large $11.00
  • Fiery frida
    • Melted cheese, sour cream, homemade salsa, jalapeños and sweet chilli
  • Tasty teeps $15.00
    • Crumbed haloumi and pumpkin, aioli, mesclun, red onion and beetroot relish
  • Drac's rap
    • Topped with tangy whipped garlic butter
  • Chicken Doner Small$12.00/Large$15.00
    • Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Muska Boregi $12.00
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
  • Mushroom Shish: chargrilled mushrooms $5.00
  • Tahini Sauce
    • Sesame seed paste infused with lemon juice, garlic & chopped parsley
  • Combination Shish Large$19.00
    • A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
  • Lamb Shish Small$13.00/Large$19.00
    • Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
  • Falafel $20.00
    • Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
  • Grilled Chicken $16.50
  • Calamari Salad $22.00
    • Pan fried calamari rings served on a bed of mesculin, tomato, cucumber, and red onion topped with garlic yogurt
  • Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
  • Lamb and Apricot Tagine $23.00
    • Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
  • Doner meat or falafel wrapped in Turkish flat bread served with salad, hummus and your choice of sauces from the list below
  • Hummus
    • chick peas and tahini
  • EXTRAS $2.00
  • PANEER MAKHANI $14.00
    • Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
  • BUTTER CHICKEN $15.50
    • Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
  • VEGETABLE BIRYANI $13.00
    • Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
  • CHICKEN DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
  • CHICKEN MANCHURIAN (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with ginger, garlic, vinegar, red chili sauce and finished with spring onions
  • JEERA RICE $4.00
    • Basmati rice cooked with fried cumin seeds.
  • PALAK PANEER $14.00
    • Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
  • LAMB DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Pickles $5.00
  • Mixed rolled sushi $12.80
    • variety of rolled sushi
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Teriyaki salmon $18.80
    • pan fried salmon with gouemon teriyaki sauce
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • French toast $4.90
    • Add Bacon
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Toasties $1.00
    • Add an extra filling
  • Platter for 2 $45.00
    • A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
  • Nachos $14.90
    • A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Sausage $2.50
  • Chicken /BBQ Pork /Steak $9.50
  • Shrimp Fried Rice $10.50
  • Combination Fried Rice
  • Meat Pattie $1.50
  • Cheese $2.50
  • Bacon $2.50
  • Sweet & Sour Pork $10.50
  • Braised Sea Cucumber with Spring Onions $28.00
  • Stir Fried Lettuce $14.00
  • Fried Rice with Vegetables $10.00
  • Hot Plate Beef $18.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Fried alamari, baby rocket, aioli $17.00
  • Chicken Katsu Rice $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • Tempura Udon $10.90
  • SUN $3.50 / Roll
    • Crab & California
  • TUE $3.50 / Roll
    • Tuna Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Tempura Rice Bowl $10.90
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • ·Sliders (2 per serving) $9.00
  • 4. Fried Rice
    • Choice of Meat or Prawn
  • 3. Deep Fried Spicy Prawns $11.00
  • 4. Pad Priao Wan
    • Choice of Meat or Prawn, stir fried with sweet and sour sauce
  • 2. Thot Man Kung (4 pieces) $11.00
    • Thai prawn mince cakes served with plum sauce
  • Chicken / Pork / Beef / Lamb $17.50
  • 4. Matsaman Neua (beef only)
    • Traditional Thai curry beef, cooked with potatoes, carrot, onion, peanuts and coconut cream.
  • 15. Lamb Curry with Potatoes $18.00
  • Vegetable $17.50
  • Chicken Hearts $1.50 each /or 5 for $6.00
  • Chicken Nuggets $8.00
  • Wonton soup $8.00
  • Fish in chilli oil $22.00
  • Fish Balls $8.00
  • Beef/Chicken & Vege Fried Rice noodle $16.00
  • Braised Pork fried Rice $13.00
  • Special vegetable soup $22.00
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Tabla indian restaurant

Tabla indian restaurant

location

Address

38 A Tarbart Street, Alexandra, New Zealand, 7604, New Zealand

phone

Phone

8008225248

clock

Opened hours

Mon - Sun: 11.00am - 11.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Seating ,  Dinner ,  Child-friendly

Location
38 A Tarbart Street, Alexandra, New Zealand, 7604, New Zealand
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