Tabla indian restaurant in New Zealand Menu

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Tabla indian restaurant in New Zealand has no menu available, but can choose from many other options such as With Noodles or Without Noodles or Vegetables from Golden Fork. Napoli Street offers many options including -Small and ·margherita pizza (v). Frank's Fish includes a wide range like Fish or Crumbed Fish. 1. Spring Rolls/ 4 Pieces and 2. Curry Puff/ 6 Pieces from . Sweet Chilli offers Hollywood Bakery & Espresso and Beef burger.

Nearby Sample Menus

Tofu with chilli garlic $19.50
- Sauteed bean curd with mixed seasonal vegetables and chilli garlic
-Fish $22.50
Chilli Beef $21.50
- Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
Hoit Gata Laon $24.50
- Sauteed scallops with fresh ginger, garlic, onion, capsicum and, oyster sauce with broccoli. Served on sizzling hot platter
-Stuffed Mushrooms (4 pieces $10.50
- Mushrooms stuffed with marinated minced pork, spices, deep fried and served with dipping sauce
-Prawns, fish or crispy pork $14.50
-Mixed Seafood $14.50
Spicy Seafood $14.50
- Combination of seafood stir fried in chilli, lemongrass, galangal, kaffir lime and vegetables. Served with steamed rice

Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Larb Chicken Salad (GF) $15.00
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice.Chicken or Pork
Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
Sweet Chilli Salad (GF) $15.00
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu

Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Watermelon with Kalamata olives, feta & mint
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
Roast kumara & bacon salad with aioli & toasted cashews
Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
Whitebait omelette with focaccia & cress $22
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Fish Du Jour
- wait staff will advise market price

GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
Battered Sausage $2.90
FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
Chips $3.30
Homemade Onion Rings (half dozen) $2.80
Hot Dog $2.50
Battered Fillet $8.50
GRILL GOURMET CHICKEN SATAY $10.00
- 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.

Seafood Bento $17.90
Edamame $6.00
Boston Mud Cake $8.50
Sushi & Udon Set $23.90
Touch Sashimi $16.00
Banana Tempura Ice Cream $6.50
Miso Soup $2.50
Harumaki $5.50

+ Chicken - $12.00
Crispy Squid Po Boy $13.00
- Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
Hogzilla $12.00
- Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
Neat Fries $7.00
- Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
Dirty Dog $13.00
- Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
Fathog $12.00
- Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
+ Pork belly and bacon - $13.00

Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
Pho with Meat Combo $12.00
- Chicken, Beef, Pork
Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
- Deep fried pork with sweet and sour lemon sauce
Salad Roll $6.00
- 2ea. Prawn
Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
Prawn on rice, rice noodle soup, wonton, kids juice $10.00
Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00

Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
Pancakes with fresh fruit $7.70
- Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
Breakfast available from 7:30 – 11:30am
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.

Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Mango Lassi $3.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00

Chicken (Small/Medium/Large) $9.50/$12.50/$15
Nine-Inch Sesame Roll $7.50
- stuffed with roast meat, salad, gravy and sauce
Gourmet Chicken Wing (each/6 pieces) $1.20 / $6.90
Sandwich $6
- Stuffed with toast meat, salad, gravy and sauce
Kumara $0.60
Pork Crackling $1.80
Lamb Shank with no Trimmings $7.50
- each
Pork (Small/Medium/Large) $10/$13/$16

Soft Shell Crab Tempura (4pcs) $ 13.00
- Deep fried soft shell crab wtartare sauce
JaruSoba+2 Prawn Tempura $16.00
Maguro (Tuna) 2pcs $5.00
Karrage Chicken $13.00
- Deep fried chikcenw mayo sauce and veges on rice
Teriyaki Chicken Steak $23.00
- Pan fried chicken with teriyaki sauce, veges, rice and miso
Dragon Roll $17.00
- Avocado, cucumber and crabmeat roll topped grilled eel w special teriyaki sauce
Gyoza (6pcs) $ 9.00
- Japanese pan fried dumpling w pork and veges
Chirashi $27.00
- Assorted slices of raw fish over sushi rice

Fried potato with vinegar sauce $9.80
Braised tofu $12.80
Egg, prawn and chives $10.00
Xiang chun with egg $12.80
Braised eggplant $12.80
Quick-fried pork with soy sauce $14.80
Pork and pickled cabbage $10.00
Pork and cabbage $10.00

Yakko (fresh tohu) $6.00
Deep fried cream cheese ball $10.00
- (with spicy tuna and crab mayo
Chicken teriyaki set $18.00
Lobster mayo $9.00
Takowasabi $9.00
Spicy miso udon/soba/ramen $15.00
Renkon chips $7.00
- Crispy Lotus root
Oyako don (chicken & egg) $13.00

Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
Malai Kofta - Mashed potatoes and cottage cheese balls, deep fried and cooked in creamy gravy $16.90
Roti - Hand rolled bread made from wholemeal and white flour $3.50
Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50
Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
Plain Rice - Steamed Basmati Rice $2.00
Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
Mango Chicken - Boneless chicken pieces cooked in a mild creamy mango sauce $20.90

Ice cream Sundae $9.00
- with wafers & your choice of Sauce (Chocolate, Strawberry, Raspberry, Banana, Caramel)
Fries $7.00
- steak cut fries served with garlic aioli
Soup of the day $10.50
- served with toasted bread & butter
Mixed Gril $31.00
- Grill 200g Sirloin of beef, streaky bacon, sausage, Two fried eggs & chunky fries
Ruby’s Pork Ribs $36.50
- 12 ribs piled high lashed with orange & hoisin sauce with fries & Garden Salad .
Toasted Sandwich $6.50
- choose 3 fillings bacon, ham, cheese, onion, tomato, ushroom.
Open Sandwiches $18.50
- all served with garden salad & fries
Lemon Tart $12.00
- with berry sorbet & whipped cream