Ekim Burgers in Wellington Menu

Nearby Sample Menus

Mexi-Melt Burger $12.00
- Meat patty with bacon, diced tomato, capsicum, onion and cheese
Vegetables $4.50
Junior Milk $1.60
Plain Omelette $9.80
- Served with hashbrown and a choice of toast (white or wholegrain)
Tomato $3.80
Junior Fruity Breakfast $8.50
- Fruit loaf served with fruit salad and a small glass of orange juice
Junior Egg Deluxe $7.00
- A sunny side up, served with toast, hash brown, bacon and sausages
Junior Side Fruit Salad $6.00

Vietnamese Fried Fish Steak $24.50
- Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
- Prawn $23.00
Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
- Entree, Vegetables & Tofu $12.00
Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Roti and Peanut Sauce $7.00
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
- Prawn $23.00

Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Mesclun and vinaigrette (V) $5.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
ADD curry sauce (V, GF) $10.00
Chef’s Salad (V) $17.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun

Kadai Lamb Lunch $10.90
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb Madras Lunch $10.90
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Tandoori Mushroom (5 pieces) $12.00
- Smoked mushrooms dipped in tandoori masala with the combination of ginger and garlic.
Paneer Tikka Masla $14.90
- Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
Peas Pulao $6.00
Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
- Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
Garlic Chicken $15.00
Shahi Paneer $14.90
- Housemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.

Seasoned wedges/w sour cream $5.90
Shrimps $12.80
6 Cocktail Spring Rolls-Vegetable $3.50
Chicken & Cashew nuts $13.50
Hamburger-w/ Meat Patty $5.00/$9.50
Tarakihi Fillet-Crumbed (180gm) $9.00
Meat Patty $3.50
Spring Roll-Vegetable $2.80

Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
Portobello Mushroom, Spinach, Hāngi Hash all $5
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
crispy bacon $16.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup

Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Berry trifle with italian sponge fingers and vanilla cream $13.00
BBQ chicken nibbles $14.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Cured salmon with fresh dill and marinated fennel $14.00
Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Bread and Dukkah $7.50

Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
Haloumi Salad $16.00
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Smoked Salmon Bagel $16.00
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Chicken Sandwich $16.00
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit

CRUNCHY CHICKEN ON RICE $8.90
JUMBO SALMON $11.90
COMBINATION SALAD $11.90
CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
BROWN RICE SALMON $8.90
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
SWEET CHILLI CHICKEN ON RICE $8.90
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables

PORK $10.50
SICHUAN STEAK $10.50
CHICKEN FRIED RICE $10.50
VEGETABLE CHOW MEIN $9.50
STEAK CHOW MEIN $10.50
STEAK FRITTERS $2.20
1/4 CHICKEN $5.00
WONTONS (DOZ) $8.50

Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Eggs $9.00
- Any style- served with toast and tomato relish.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.

Grilled Tomato $3.00
Our Bacon $4.50
Fresh pasta, clams, pesto $20.00
Asparagus, boiled egg, courgette salad $12.00
Zany Zeus Halloumi $7.00
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Three Egg Omelette $6.50
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato

Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
Available Whilst Dining with an adult. 12 yrs and under only
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
●Dessert

Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.

Ekim Burgers

Wellington Region > Wellington > Ekim Burgers

Address

257 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

NotAvailable

Email

ekimburgers@gmail.com

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:59 PM, Saturday: 11:00 AM – 11:59 PM, Sunday: 11:00 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

American , Fast Food , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Live Music , Takeout , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating

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Ekim Burgers in Wellington Menu

Nearby Sample Menus

Ekim Burgers

Wellington Region > Wellington > Ekim Burgers

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

257 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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