Takapuna Bar in Auckland Menu

Takapuna Bar in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Moroccan Kebab offers many options including Chicken / lamb / mixed and Falafel (for 3). Big J's Takeaways includes a wide range like Cheese & tomato or Cheese & onion. Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea and Katsu Gozen from . Yoshizawa offers Turkish Cafe and Hummus.

Nearby Sample Menus

Petit Bocal (sample menu)
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Healthy caesar $22
    • free range chicken
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Tarte of the day $14
    • served with a side salad
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Biskit Cafe and Kitchen (sample menu)
  • FISH OF THE DAY
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • SOUP OF THE DAY $10.50
  • ROASTED MUSHROOM $8.00
    • with herbs
  • BEER BATTERED FRIES $7.00
  • ROLLING IN THE DIP $12.00
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
Japanese Kitchen Coo. (sample menu)
  • Ikageso $7.00
    • deep fried squid tentacles
  • Salmon sashimi don $15.00
    • with avocado
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Assorted sashimi $12.00
  • Fried vege set $6.00
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Gyoza $8.00
    • fried pork dumpling
L'Atelier du Fromage (sample menu)
  • Wild mushrooms and wash rind cheese $7.00
  • Spinach, walnuts & blue cheese $7.00
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
The Flaming Onion (sample menu)
  • Beef JR $6.90
    • flame grilled beef, lettuce, tomato, relish, mustard, mayo
  • Pineapple $1.00
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Steak fold $11.80
    • prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
  • Tempura chilli prawn $1.50
  • Aioli, tartare / spicy relish $2.00
  • Potato rosti $1.50
  • For 3 person $ 4.00
The Fiddler (sample menu)
  • Chicken Tenders & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
The Oakroom (sample menu)
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Drake $24.00
    • Basic margarita with strips of prosciutto
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
Cova Cafe (sample menu)
  • Power breakfast $21.90
    • your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Smoked salmon $6.00
  • Bacon & eggs on toast $12.90
    • scrambled
  • Omelette $17.50
    • ham / vegetarian
  • Hash brown $3.90
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • Toasted Muesli $9.90
    • banana & peach
Mt Roskill Fisheries (sample menu)
  • 1 FISH $2.80
  • 1 POTATO FRITTRER $0.70
  • CHIPS(MINIMUM) $2.50
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • 1 SQUID RING $1.00
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • No.9 $17.00
    • 4 fish, 4 potato fritter & $4.00 chip
  • 1 CURRIED ROLL $2.00
Spot X Cafe (sample menu)
  • CHICKEN WRAP $9.00
    • CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
  • A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • 2 FILLINGS $6.00
  • HAM OR CHICKEN SALAD $10.00
  • EGG BURGER $11.00
  • SERVED ALL DAY
Espeto Charcoal Kitchen and Bar (sample menu)
  • House cured bacon $7.00
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Kale & mushroom frittata $15.00
    • Agria, goat´s curd, toasted focaccia
  • -add smoked salmon $5.00
  • Beef-dip sliders $16.00
    • Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
Gather N Feast (sample menu)
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Baked Beans (V)(GF) $5.50
  • Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Potato skins, aioli(V)(GF) $14.50
Real Fresh Seafood (sample menu)
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Chicken Nuggets & Chips $5.5
  • Hawaiian Burger $5.50
  • Family Pack 4 (Serve 6) $35
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Battered Sausage $1.60
  • Fish & Chips $5.5
  • Bacon & Egg Burger $7.00
  • Potato Fritter $0.80
Visaya Restaurant (sample menu)
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
  • Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
  • Fresh Fruit Kebab served with strawberry fl avoured yoghurt & berry coulis $14
  • Ice Cream $14
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Grilled Focaccia served with hummus $10
  • Garden green salad $6
Little Whale Cafe (sample menu)
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Fries $6.00
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
Takapuna Bar

Takapuna Bar

location

Address

71 Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand

phone

Phone

098889020

email

Email

info@indianaccent.co.nz

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Finger Food , Indian , Italian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Smoking Area ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand
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