Takapuna Bar in Auckland Menu

Takapuna Bar in Auckland has no menu available, but can choose from many other options such as vegetable Biryani or Lamb Biryani from Metro Foods. Moroccan Kebab offers many options including Chicken / lamb / mixed and Falafel (for 3). Big J's Takeaways includes a wide range like Cheese & tomato or Cheese & onion. Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea and Katsu Gozen from . Yoshizawa offers Turkish Cafe and Hummus.

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Half Rack (Approx 400g) $28.00
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Shen's Takeaways (sample menu)
  • Beef $9.50
  • Deep Fried Chocolate $2.50
  • Large $14
  • Chicken $10
  • Plain $8.50
  • Chicken $10
  • Vege $3
  • Prawn $13
Union Post Brew Bar (sample menu)
  • Miso kumara mash $8
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Striploin of Spiced Lamb $29
    • Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Green beans $8
    • with smoked bacon and fish sauce vinaigrettes
  • Meat Mighty $19 / $28 / $40
    • Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
Select Pizza (sample menu)
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Potato Bites $3.90
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Cheese $3.00
Sake Bar Nippon (sample menu)
  • Fresh Fish Wontons $10.00
  • Prawnavo Salad
  • Mixed Sushi
  • Grilled Salmon Wing $12.00
  • Snapper $7.00
  • Yellowfin Tuna $7.00
  • Yumyum Scallops $16.00
  • Snapper Sashimi $16.00
Takapuna Beach Cafe and Store (sample menu)
  • chocolate & hazelnut
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Omelette Smoked fish capers $23.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
Federal & Wolfe (sample menu)
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Red Crab Thai Cuisine (sample menu)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Sha Xian Snack (sample menu)
  • B1 Steam beef with spicy rice flour $8.00
  • D7 Chicken and mushroom dumplings $10.80
  • K4 Herbal jelly $3.50
  • D11 Vegetable and egg dumplings $9.80
  • B12 Spicy marinated chicken slices $10.80
  • K3 Sago with coconut milk $3.50
  • N15 Pork ribs noodle soup $9.00
  • N10 Seafood noodle soup $10.00
The Junction Eatery (sample menu)
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Gluten free odd $2
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
Two Brothers Chinese Restaurant (sample menu)
  • ●Vegetables
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • S=Small / L=Large
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Sweet & Sour Whole Blue Cod $48.00
  • Stir Fried Cabbage with Chilli (V) $12.80
Otto Woo (sample menu)
  • STEAMED PORK & PRAWN DUMPLINGS $6.50
  • TAKOYAKI $6.50
  • THAI FISH CAKE $6.50
  • BEN & JERRY ICE CREAM LARGE $14.50
  • MISO-A-CUP $2.80
  • VEGETARIAN GYOZA $6.50
  • LITTLE ZESTY THAI $9.80
  • Each meal contains loads of market fresh mix vegetables
Golden Key (sample menu)
  • Pork $10.00
  • Special $20.00
    • 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
  • Prawn $12.00
  • Vegetable $8.00
  • Fried Rice $8.50
  • Bami Goreng $11.00
  • Pork (or BBQ Pork) $9.00
  • Nasi Goreng $11.00
J's Lunch Bar (sample menu)
  • HAM & MUSTARD $3.00
  • SILVERSIDE $3.50
  • CHEESE & ONION $3.30
  • PATS PANTRY PIE $3.80
  • VEGETARIAN $3.00
  • HAM & PICKLE $3.00
  • CHICKEN & LETTUCE $3.30
  • HAM & CHEESE $3.00
Nagoya Sushi (sample menu)
  • PORK KATSU DON $11.90
  • COMBINATION
  • PORK TERIYAKI DON $111.90
  • PORK BENTO $14.00
  • GYU DON $11.90
  • CALAMARI PAPRIKA DON $11.90
  • SALMON SASHIMI DON $13.50
  • KARAAGAE DON $12.50
Takapuna Bar

Takapuna Bar

location

Address

71 Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand

phone

Phone

098889020

email

Email

info@indianaccent.co.nz

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Finger Food , Indian , Italian , North Indian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Smoking Area ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
71 Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand
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