Tanstaafl Cafe in Auckland Menu

34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
21. EGG $2.00
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
*Vegetables may vary by the season
26. BUTTER $1.00
25. SEAWEED $1.00

NACHOS GRANDE $12.00
- our delicious beef concern served on nacho chips, topped w/ melted cheddar cheese, salsa & sour cream
BANGERS & MASH $13.50
- four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
FISH BURGER SERVED WITH CHIPS $8.50
STEAK & ONION BURGER $6.80
GARDEN SALAD $6.00
SMOKED SALMON PARCEL $14.50
- two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
VEGETARIAN BURGER $5.50
BANANA PANCAKE $10.50
- pan fried banana pancakes dusted w/ powdered sugar, maple syrup, fresh fruit & cream

Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Waiatarua $18.50
- tomatoes and mozzarella
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce

M $50.00
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
6. Cheap Side Dish $10.00
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
5. Chef's Choice $20 ~ $50
6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
L $80.00

Smoked Chicken $19.90
- with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
Mushrooms $19.90
- sauteed in a light cream sauce with spinach, fried potatoes, bacon & toasted foccacia
All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
Blat $18.50
- open style on grilled foccacia with bacon, lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
FREE RANGE EGGS
Bacon & Eggs $15.90
- cooked to your choice with fried potatoes, whole grain toast & relish, Scrambled - Poached - Fried
- Salmon $19.90

Tomato pesto jus - Rump $2.50
Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
JSH Steak tatare - truffle / parmesan $24.50
Mac & cheese fritters N/A
Peanut slaw N/A
Calamari schnitzel - EVO / parsley / lemon $20.50
Candied kumara baked New Orleans style w pecans N/A

Avocado Smash $17.90
- avocado, hummus, 5 grain sourdough, poached eggs, roasted vine tomato, watercress, macadamia dukkah
Calamari Salad $16.90
- crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
Pumpkin, Lentil, Cashew Burger $17.90
- vegetarian patty, lettuce, avocado, beetroot relish, yoghurt sauce, ciabatta w/ aioli, chips or salad
Low Calorie Drinks (Under 5 calories per glass) $4.50
- Cranberry with soda / Lemon, lime & bitters with soda / Lime with soda
Bagel
Baked beans $4.00
Fish & Chips $20.90
- beer battered gurnard, mesculin garden salad, RCB vinaigrette w/ aioli, chips & lemon
Sourdough $3.00

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50

All dumplings are proudly made by Mrs Wang
Work Lunch menu also available. Please ask our friendly staff for more information.
Guo Tie $14
- Pan fried beef dumpling, celery
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin

Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Homemade passionfruit marshmallow $7.50
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Chunky cut chips with truffle aioli $9.50
Coconut & lime prawns $12
Haloumi with oregano & lemon $10
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27

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