Tanstaafl Cafe in Auckland Menu

FISH PAKORA 10 PCS $15.00
- fresh fish smothered in chickpea butter and deep fried
PANEER MAKHANI $10.00
- marinated paneer cooked in a creamy tomato gravy
Vege Naan $3.00
BUTTER CHICKEN $10.00
- marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
CHICKEN TIKKA 8 PCS $10.00
- tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
Indian Roti $2.00
TANDOORI CHICKEN $15.00
- spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
LAMB ROGANJOSH $10.00
- lamb cooked with an exotic blend of herbs and spices a specialty of kashmir

Combination Chow Mein $14.50
Sweet & Sour Chicken $14.00
Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
Squid Ring $0.80
Dinner B - ideal for 4 - 5 persons $49.90
- Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
Sausage $1.50
Chicken Fried Rice $12.50
Chicken Cashew Nuts & Veges $15.00

Combination Meats $12.50
F $18.00
- 4 fish, $4.00 chips, 4 sausages, 4 potato fritters
White Rice $6.00
Combination Seafood $16.50
A $12.00
- 2 fish, $2.00 chips, 2 hot dogs, 3 potato fritter, 3 small spring rolls
Sweet & sour sauce $2.50
Whole Chicken $15.00
Deluxe $6.80

Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter

Depp Fried Scallops / Deep Fried Prawns $12.00
Prawn Fried E-Foo Noodle / Seafood Fried Noodle / Prawn Fried Noodle / Seafood Stir Fried Rice Noodle $14.80
Lemon Chicken $25.00
Combination (3) of BBQ or Roast $32.00
Thai Style Seafood $35.00
Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
Fujian Fried Rice $11.80

Yum Nua Yang $18.00
- Warm salad of grilled beef, cooked with onion, tomatoes, cucumber, lime juice and fresh vegetables
-Fillet Snapper $21.00
Goong Hom Pa $10.00
- Marinated fried king prawns wrapped with bacon served with mayonnaise
-Chicken $18.00
-Chicken/Beef / Lamb $17.00
-Prawns / Fillet Snapper $21.00
-Chicken/Beef / Lamb $17.00
Kao Pad Kra Praw
- Rice cooked with sweet basil, chilli, onion, carrots, mushrooms, beans zucchini and bamboo shoots

Full Scoop Skinnies $5.5
13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
Full Scoop Fatties $3.9
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
Wedges $8.5
6. Velvet Burger $10.90
- it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
11. Mini Squawk Dawg $7.40
- 1/2 size beef pattie, salad, aioli & velvet relish
16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish

Served Sizzling hot with complimentary chutney
30. Veg Noodles $11.00
- Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
19. Seekh Kebab Full $16.00
- Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
34. Butter Chicken $16.00
- Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
(Cooked in traditional mud oven - tandoor)
21. Kesri Fish Tikka Full $18.00
- Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
27. Chilly Cheese $15.00
- Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
84. Papadom (4 pieces) $2.50

Omelette $13.90
- Ham & cheese or vegetables
Egg benedict with salmon $16.90
-with coffee $6.50
Smoked salmon bagel $16.90
- Smoked salmon, cream cheese, caper, salad with toasted bagel
-large $7.50
Hot cake $13.90
- Served with grilled bacon, banana & maple syrup
-extra $0.50
Vegetable with 2 eggs (any style) $12.90
- 2ggs, tomato, mushroom, hashbrown, 2 toast

ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h

Abil
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gukbab $10.00
- Pork soup with rice
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake

Banana fritter $1.20
Combo 2 $15.00
- fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
Home made sovid rings $60.00
Mini vege samosa $50.00
Combo 1 $8.00
- fish y chips (420ml coca-cola drink)
Hooked on fish burger $4.80
Sweet corn (or any combination) $2.50
Battered sausages $1.90

Plain Roti $2.00
Plain Naan $2.00
Palak Chicken
- with rice & can of coke
Pickle Chicken
- with rice & can of Coke
Roti with any Curry $10.00
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Garlic Roti $2.50
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style

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