TastyTucker bakery in Nelson Menu

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TastyTucker bakery in Nelson has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Wakefield Village Takeaways offers many options including Kids and Kids Cheese. The Boatshed Cafe includes a wide range like Fresh & Simple - Food to Share or Trust the chef. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers Cod & Lobster Brasserie and House baked focaccia with emulsified tomato foam & balsamic reduction.

Nearby Sample Menus

Kids Sundae $4.00
Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
- For One $26.00
Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
Soup of the Day $15.00
- W/ fresh baked ciabatta
Crumbed or Pan Fried Fish of the Day $28.00
- Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
Caesar Salad $14.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50

6 Inch Flour Tortilla (Corn Add 50C)
Smoked Fish $15
- Smoked Blue Warehou, greens, salsa fresca, salsa verde
Coconut Spanish Flan $9
- with Holly's mango chilli ice cream
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema

Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
Extra toppings S $3/ M $4/ L $5
Extra meat topping S $4/ M $5/ L $6
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
Prosciutto S $9/ M $18/ L $24
- NZ Ham
Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
(V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives

Extra fillet of battered fish $6.70
West Coast whitebait pattie $ 8.00
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
Bowl of fries $6.50
BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.

Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Apple Slaw $7
- With hazelnuts
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips

Handcut Agria $6.50
Seafood Stick $2.20
Sausage $3.00
Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
Calamari - 2 Rings $1.20
Gluten Free Base Available $2 / $3
Fresh fish available daily, see blackboard for varieties and prices
Battered Sausage $3.20

Phad Cashew Nuts [mild - med - hot - Thai hot] $19.00
- Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Chicken Satay $9.50
- Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
Green Curry [mild - med - hot -Thai hot] $19.00
- The most popular Thai curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad See-Ew $19.00
- Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
- Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Served with Thai jasmine rice N/A

F4. Choo Chee Goong $27.00
- Flame fried king prawns in our Penang curry sauce with coconut milk and fresh seasonal vegetables
Seafood $19.00
C3. Green Curry $17.50
- Poppy Thai’s most eye appealing and taste bud tingling curries on offer infused with Thai herbs and spices then simmered with fresh seasonal vegetables and coconut milk with your choice of Chicken, Pork or Vegetarian
T1. Ox Salad $16.50
- Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves
C6. Kaeng Penang
- Traditional thick curry from Southern Thailand with alluring combination of fresh seasonal vegetables, garden fresh lime leaves and coconut milk simmered with your choice of
Peanut Sauce $3.00
C1. Kaeng Ped Deang
- Poppy Thais’ subtle blend of one of Thailand’s true curries combined with fresh seasonal vegetables with either
Seafood $19.00

Hand Cut Chips $6.00
Ice Cream Sundae $6.00
- Your choice of sauce, whipped cream, sprinkles and wafers
Garlic Bread $6.00
Choc Pot Brownie, whipper cream and ice cream
Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
Thai Chili Beef Salad $16.00
- Parne aixeye steak with a thai chili marinade over lettuce greens, tomato, cucumber, spring onions and topped with crispy noodles
Roast of the day with gluten free gravy
250g $29.00

Vege or Chicken Roll $3.00
Port & Starboard $11.90
- Battered or panfried fish, caramelised onion, creamy tartare sauce & salad
Fish Bites $1.00
Vege or Corn Patty $3.00
Chicken Hit/Chicken Satay $11.90
- Chicken breast coated with cajun seasoning & onion jam or satay sauce, salad & mayo
Fish Bites & Chips $5.00
Hot Dog & Chips $5.00
Hot Dog $3.20

Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
Mini Charshu Don $6.00
- Chāshū pork and shredded leek on steamed rice
Spicy Bean Sprouts $6.00
- Boiled bean sprouts, spicy dressing, shredded leek

SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)
CHICKEN ROLL (4p) $7.00
SHRIMP TEMPURA ROLL (4p) $7.00
EGGPLANT $17.50
VEGETABLE TEMPURA (12p) $17.50
AGEDASHI TOFU $7.50
EDAMAME $7.50
- Original or Garlic
- Entree (edamame, salad, octopus ball)

BUTTER CHICKEN - the ever popular - grilled pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy served with rice. $8.98
TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
CHICKEN -
ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98
SEAFOOD -

Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Pepperoni $24.00
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
- add cheese & bacon $3.50
Pork Sausage, Roast Capsicum & Olives $24.00
Garlic Bread $8.00
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread

B.L.T
- Fresh Grilled Bacon, lettuce and tomato
Home cured salmon, lemon and cream cheese
Big Veggie (V)(GFO) $18.50
- Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
Served on toasted bagel with yello's special salad min $10.00
Brie, Avocado and tomato (V)
Tomato Sauce / Aioli / Sweet Chilli $0.50
Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
Chunky Handcut Chips S $3.50 / L $6.50
- Served with aioli