TastyTucker bakery in Nelson Menu

TastyTucker bakery in Nelson has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Wakefield Village Takeaways offers many options including Kids and Kids Cheese. The Boatshed Cafe includes a wide range like Fresh & Simple - Food to Share or Trust the chef. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers Cod & Lobster Brasserie and House baked focaccia with emulsified tomato foam & balsamic reduction.

Nearby Sample Menus

  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Ale House Gravy $2.50
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • Vegetable Strudel $21.00
    • Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
  • Kids Flapjacks $9.50
    • Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
  • Home Made Pizza Wedge $8.50
    • With Ham, Cheese, Tomato and Salad Leaves
  • Open Focaccia Sandwich $19.25
    • Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
  • Ice Cream Sundae $6.00
    • With Chocolate or Berry Sauce
  • Mustard Mayo/Aioli $1.50
  • Home-Made G/F Bread $3.00
  • Smoked Seafood Chowder $18.50
    • Served with Toasted French Bread
  • Green salad or mixed vegetables or roasted potato or house fries $5.00
  • Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
  • Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
  • Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
  • French toast, grilled banana & maple syrup $15.50
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • Homemade Granola, fresh fruit & yoghurt $13.50
  • Fish of the Day – Market fresh, wait staff will advise $33.50
  • Roti chanai $3.5
    • A Malaysian flat-bread
  • Karahi $17
    • Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
  • Plain rice / mango chutney / popodoms / mixed pickle / raita $3
  • Balti chicken $17
    • One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
  • Chana chat (chickpea salad) $9
    • Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
  • Chicken tikka $9.5
    • Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
  • Vindaloo $17
    • Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
  • Kids platter $10
    • A combination of Chicken Tikka and Cheeky Chips.
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • Hot Smoked Salmon Salad $22
    • Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
  • Eggs Benedict $22
    • Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
  • Fish & Chips $21
    • Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
  • Today’s Soup $15
    • & toast
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
  • Thai Noodle Salad $19
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
  • Pulled Pork Burger $19
    • BBQ sauce, apple & hazelnut slaw, hand cut chips
  • Seafood Chowder (Brightwater Riesling) $15.00
  • Garlic Bread — mini loaf/ 4 slices $8.00
  • Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
  • Thai Fish Cakes $19.00
    • Lemongrass syrup/ cucumber strips/ toasted crushed peanuts (GF) (Lawson" s Dry Hill Sauvignon Blanc)
  • The Tides Ale Battered Turbot $28.00
    • House cut fries/ house made tartare (The Tide's Ale)
  • Recommended wines available by the glass
  • Whitebait Pattie $22.00
    • Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
  • Venison Denver Leg $38.00
    • Honey masted kumara/ Wilted greens/ star anise jus (GF) (WiId Rock Gravel Pit Merlot Malbec)
  • Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
    • Roasted vegetables, feta, caramelised onion, olives, basil oil
  • Warm Chocolate Brownie $4.00
    • with chocolate sauce
  • ½ Scoop Wedges $3.50
  • Seafood Stick $2.20
  • Bannana Fritter $2.50
  • Kumara Chips $6.50
  • ½ Scoop $3.00
  • Seafood 7” $12.50 / 12” $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
  • Haloumi, portobello mushroom, caramelised onion jam $19
  • Edamamae, soy miri $7
  • Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
  • Beef, bacon, gruyere, spanish onion, pickle $18
  • Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
  • Bread options N/A
    • Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
  • Cajun fried chicken wings, chilli $16
  • Basket of Fries $5.00
  • Mini Spring Rolls & Fries $9.00
  • Fish Bites & Fries $9.00
  • Large Mixed Platter $30.00
  • Mini Hot-Dog & Fries $9.00
  • Chicken Nuggets & Fries $9.00
  • Samosas & Fries $9.00
  • Baby Sausages & Fries $9.00
  • Gnocchi al ragu or pesto $15.00
  • Tagliata di tonno $20.00
  • gnocchi gorgonzola pere e noci $15.00
    • Handmade lasagne with bolognese sauce
  • Panna cotta $12.00
    • cream berries, chocolate
  • -Ricotta and figs jam $15.00
  • Bruschetta $15.00
  • Tagliata di manzo con balsamico $18.00
  • Tagaliatelle al ragu or pesto $15.00
  • Egg $1.50 EA
  • Vege Delight $15.90
    • Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
  • Fried Banana $3.50 EA
  • Passionfruit & Lemon $8.00
    • Passion fruit pulp, lemon juice, yoghurt and milk
  • Hot Smoked Salmon $25.90
    • Hot Manuka smoked Salmon served on warm potato salad topped with watercress
  • Fries $4.90 EA
  • Iced Chocolate $5.50
    • Milk, Ice, Chocolate SHOTT and ice cream, blended and topped with whipped cream
  • Iced Coffee $5.50
    • Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
  • Sea run salmon steak (GF) $34.00
    • 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
  • Crispy chicken cesar salad $23.00
    • Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
  • 5pm - onwards
  • Cream brulee $15.00
    • Served with kapiti vanilla ice cream blueberry compote and short bread
  • Floaty coke $4.50
    • Coca cola served with floating ice cream.
  • 250grm Rump (GF) - monteiths beer match - original. $28.00
    • Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
  • Avocado smash $18.00
    • Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
  • -Cheese, sour cream & chilli sauce $11.00
  • Pan Fried Fish $21.50 / $18.50
    • Garlic butter pan fried fish served with crispy shoestring fries, fresh salad & tomato sauce. Served with grilled lemon. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
  • Eggs On Toast $19.50
    • Your choice of fried, scrambled or poached eggs, served on garlic ciabatta with approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms”, hash browns & Housemade Aioli
  • Kids Ice Cream Sundae $6.50
    • Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
  • Crusoeʼs Legendary Burgers - Beef Burger $23.80
    • 200 gr. of NZ prime beef Housemade burger (Aioli, tomato sauce, Pestellʼs bacon)
  • Sambusak $22.50
    • 2 Housemade savoury pocket pastries filled with feta & silverbeet, served with Labaneh & olive oil, fresh tomato salsa, pickles & 2 chaminados
  • Side Salad $6.00
    • Fresh salad drizzled with Housemade orange mayonnaise
  • Housemade Espresso & Sillan Paleo Truffles $10.00
  • Open Chicken Sandwich $22.30
    • Mediterranean style marinated grilled chicken breast served with red wine poached pear and fresh salad on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade pineapple relish & tomato sauce. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 >>
  • Plain naan $3.00
  • Cheese naan $4.50
  • Samosa 2pc $5.00
  • Butter chicken $14.20
    • Popular creamy toamto base yummy curry
  • Vindaloo (chicken, lamb or beef) $14.20
    • Spicy curry
  • All curries with rice
  • Matar parneer $13.50
    • Cottage cheese and green peas
  • Hariyali tikka $12.00
  • Tandoori Chicken $19.50
    • mango chutney, red onion, cashew nuts, banana
  • Hummus $9.50
    • served with salsa, garlic yogurt sauce and Turkish Bread
  • Seafood platter $38.50
    • prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
  • Olives and feta cheese $9.50
    • served with bread
  • Hawaiian $17.50
    • with pineapple and diced ham
  • Scallop $13.00
    • half dozen served with garlic aioli
  • Spaghetti Meatballs $19.50
    • with Napolitano sauce
TastyTucker bakery

TastyTucker bakery

location

Address

40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035480194

clock

Opened hours

Mon - Fri 6:30am - 5:30pm Sat 7:00am - 3:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Desserts and Bakes ,  Dinner

Location
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
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