Address
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
TastyTucker bakery in Nelson Menu
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TastyTucker bakery in Nelson has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Wakefield Village Takeaways offers many options including Kids and Kids Cheese. The Boatshed Cafe includes a wide range like Fresh & Simple - Food to Share or Trust the chef. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers Cod & Lobster Brasserie and House baked focaccia with emulsified tomato foam & balsamic reduction.
Nearby Sample Menus
- - Vegetable $22.00
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Crispy Pork with Chili Basil Stir Fry $13.50
- Crispy cubes of pork belly, green beans, mushrooms and finely sliced carrots stir fried with child and basil
- - Prawn $16.00
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Black Pepper Beef $21.00
- Tender slow cooked chunks of beef marinated with a black pepper sauce and stir fried with white onions, red capsicums and spring onions
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Venison Panang Curry with Parmesan Cheese $29.00
- Tender New Zealand venison served in thick rich panang curry, topped with parmesan cheese and served with pan-fried vegetable and kumara chips - Change from Rice to Roti $3.00
- - Vegetable $13.00
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Poached Salmon in Galangal Coconut Soup $25.00
- Fresh poached salmon in a rich galangal coconut based soup served with mushrooms, baby tomatoes and garnished with coriander and spring onion
- - Vegetable $21.00
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Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
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Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
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Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
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Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
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Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
- Home-Made G/F Bread $3.00
- Bowl of Fries $6.50
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Butter chicken with rice $10
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
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Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
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Mango saffron chicken $17
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
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Malai kofta $15
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
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Mee goreng $15
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
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Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
- Side platter $10
- Recommended wines available by the glass
- Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
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Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
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Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
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Seared Scallops $22.00
- Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
- The Tides Gourmet Salad (GF) $6.00
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Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
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White Chocolate Creme Brulee $15.00
- Macadamia nut/ crystallised ginger sable (GF on request)
- Vegetables of the Day with Bearnaise Sauce $5.00
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Antipasto Platter
- Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips
- 250g Aged Rib Eye $33.00
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Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
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Warm Lamb Salad $21.00
- Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
- Fresh Garden Salad with Herb Dressing $5.00
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Prawn Tacos $15.00
- Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise
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Bread & Dips $10.00
- 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Cookies & cream mousse $3.50
- Hash bites $3.50
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Mini Spring Rolls & Fries $9.00
- Baby Sausages & Fries $9.00
- Mini Hot-Dog & Fries $9.00
- Cheese & Cracker Platter (serves 2) $15.00
- Chicken Nuggets & Fries $9.00
- Basket of Fries $5.00
- Large Mixed Platter $30.00
- Fish Bites & Fries $9.00
- Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
- Green salad,parmesan and lemon dressing $8.00
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Slaw with lime mayo $8.00
- Crispy agrias,rosemary and aioli. $8.00
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- Fried Rice $6.00
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N2. Pad See Eiw
- Flat white rice noodles stir fried in our combination of herbs, fresh seasonal vegetables and soy sauce, one of our favourite Asian dishes, with your choice of
- King Prawns $22.00
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E.5 Gai Thod $7.50
- Five flash fried marinated chicken wings, served with sweet Thai sauce
- Chicken, Pork, Beef, Vegetarian $16.50
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E2. Poh Pieh Puck $7.00
- Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
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C1. Kaeng Ped Deang
- Poppy Thais’ subtle blend of one of Thailand’s true curries combined with fresh seasonal vegetables with either
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M4. Flaming Cashews
- Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
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Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
- Mustard Mayo/Aioli $1.50
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●Chicken Liver Parfait $25.50
- Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
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Open Roast Pork Sandwich $24.75
- On sour dough bread served with crackling, gravy and apple chutney, salad leaves
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Smoked Seafood Chowder $18.50
- Served with toasted french bread
- We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
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Seafood Salad $23.75
- Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing
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●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
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Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
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250g Ribeye steak (GF) - monteiths beer match - original. $36.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
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Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
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Continental $13.00
- In-house muesli with fresh fruit & yogurt
- -Served with sour cream & chilli sauce $15.00
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Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
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Steak, eggs & chips $23.00
- 250gm Rump steak cooked your way, two fried eggs & crispy fries
- Monday-friday 7am-11am
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Chongos $20.60 / $15.80
- Extra crunchy Chicken breast strips coated with Crusoeʼs mixture served with crispy shoestring fries, salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small) >>
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Crusoeʼs Legendary Burgers - Chicken Burger $23.80
- Chicken breast steak (Aioli, tomato sauce, Pestellʼs bacon)
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Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
- Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
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Breakfast Extras $6.00
- Approx. 150 gr. Pestell’s bacon
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Breakfast Extras $6.00
- Generous serving of Crusoe’s “Magical Mushrooms”
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Sambusak $22.50
- 2 Housemade savoury pocket pastries filled with feta & silverbeet, served with Labaneh & olive oil, fresh tomato salsa, pickles & 2 chaminados
- Housemade Paleo Sun Kiss Surprise $10.00
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Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
- Mozzarella & house gravy $10.9
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Southern fried chicken $12.0
- with fries and ranch sauce
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The vic's beef nachos $17.9
- with corn chips and homemade guacamole
- Pulled beef brisket & blue cheese sauce $14.9
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Steamed mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce
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Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
- Blue cheese croquettes sml $10.9 lrg $16.9
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Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
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Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
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Croquetas de Pollo $11.00
- Creamy chicken croquettes.
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Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
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Pescado Del Dia POA
- Fish of the day. Ask waiting person or see board.
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Tortilla a la Asturiana $9.00
- Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
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Alitas de Pollo Al Ajillo $9.00
- Spicy chicken wings with garlic, herbs and sherry.
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Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
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Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
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Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
- - add cheese & bacon $3.50
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Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
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French Onion Soup $16.00
- with gruyere and croutons
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Salt and Pepper Squid $9.00
- with nuoc cham
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Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
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Cauliflower Pakora $9.00
- with tamarind, and yogurt
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Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
TastyTucker bakery
Phone
035480194
Opened hours
Mon - Fri 6:30am - 5:30pm
Sat 7:00am - 3:30pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cheap Eats , Bar Not Available , Quick Bites , Seating , No Takeaway , Desserts and Bakes , Dinner
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
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