TenOnTen in Auckland Menu

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TenOnTen in Auckland has no menu available, but can choose from many other options such as Salted Duck (half) or Salted Chicken (half) from Tsing Tao Restaurant. Wai Kitchen offers many options including Cashew nut granola, poached rhubarb, milk, yoghurt and Avocado on 5 grain, pickled beetroot, dukkah, mint, labna. Van San II includes a wide range like Hokkaidho ramen (miso) or Tokyo ramen (soy sauce). $9.90 and 1.Chicken Don from . Asahi Sushi offers Corner Burger and Corner Classic.

Nearby Sample Menus

Buffalo Wings (5 Pieces) $4.90
Veggie & Sauce $1.00
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Double Topping $5.00

Hot Chilli (Pad Phed) $19.90/$22.90/$23.90
- Choice of meat stir-fried with red curry paste and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Spicy Seafood $23.90
- A fine combination of seafood stir-fried with red chilli, basil leaves and vegetable
Prawns Spring Roll (4) $13.50
- Deep-fried marinated prawn wrapped with spring roll pastry served with sweet chilli sauce
Fried Rice $17.50/$22.50
- Cooked jasmine rice stir-fried with choice of meat, egg, onion, tomato and vegetable (B.C.P/Prawns)
Juno Jealous $14.00
- Chicken stir fried with shredded ginger and vegetable
Tom Kha $9.00/$11.00/$14.50
- An authentic Thai soup with coconut milk, mushroom with a touch of galangal root (Chicken/Prawns/Seafood)
Noble Sea Nymph’s $23.90
- A fine combination of seafood in delightful curry sauce with a touch of coconut milk
Jubilation $19.90/$22.90/$23.90
- Choice of meat stir-fried with garlic, red chilli, capsicum and vegetable (B.C.P/Roasted duck or lamb/Prawns)

Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
Mongolian style beef (spicy) $20.00
Spicy beef $22.00
Thai Crispy pork $24.00
Deep Fried Pork Lion Chop with Salt and Pepper $22.00
-Extra chicken $23.00
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00

Beef Tikka Masala $13.00
- Cooked with onions. capsicums and special Indian spices
Vegetable Biryani $14.00
Malabari - Fish/ Prawn $16.50
- A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
Chicken/ Lamb/ Beef Biryani $16.00
Vegetable Korma $12.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Chicken Jal Frezie $13.00
- Choice of meat cooked with vegetable & Indian spices
Lamb Jal Frezie $14.00
- Choice of meat cooked with vegetable & Indian spices
Samosa - 2 Pieces Per Serve $5.00
- Pastry stuffed with medium spicy potatoes and peas

POTATO $0.80
CURRY ROLLS $2.50
SALAD $7.00
VEGETARIAN PATTIE $4.00
Extra: other $0.80
STEAK $6.50
- (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
cooked in Vegetable Oil
PAPANUI $6.50
- (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)

Yum Ped Yang (Roast Duck Salad) $18.90
- Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
Seafood $19.90
Pad Pong Karee $18.90
- Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
Prawns E $8.50 / MC $18.90
Full Moon $8.00
- Moon shaped & crispy, filled with our secret marinated minced prawns
Main Courses
Entree
E = Entrees / MC = Main Course

Miso soup (Regular/Large) $2.00/$ 3.00
- soybean based
M4 Beef $14.50
- soy sauce and sesame oil marinated beef with mushroom
Salad $3.50
Brown rice sushi( regular size only) additional $1.00
Regular 9 pieces $11.00
B8 Spicy pork $11.50
- hot chilli paste marinated pork with mushroom and onion
B7 Raw salmon $12.00
- raw salmon with seasonal vegetables / served with hot chilli paste sauce
Salmon family pack $12.00

Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
Omelette
Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
With salmon $19.50
Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips

HOKI (2 PIECES) $4.90/$7.90/$10.90
BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
12 X HOKI $24.90
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce

With Rice $2
B4 Beef Tendon Noodles $9.50
J2 Sichuan Fried Beef $18.99
D7 Tomato Egg Mix Noodle $8.99
Cold Potato & Kelp
J15 Bean Sprout and Pork Slices with Vermicelli $15.99
Set Meal for 3-4 People $55
Bean Sprout & Pork Slices with Vermicelli

French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
Green salad $6.30
- With balsamic vinaigrette
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
Garlic prawn poncho salad $20.50
- Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
BTL $16.80
- Bacon, lettuce, tomato, brie, hummus and aioli
Kumara fries $7.90
- With aioli
Mushrooms with bacon on toast $17.40
- Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan

chunky hand cut agria potato chips with aioli $7.00
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
grilled chicken peruvian style $27.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
rocket & Parmesan salad, olive oil drizzle $7.00
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
valhrona chocolate torte. 12.00
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.

Chicken Avocado (Large) $5.00
Salami Salad (Large) $5.00
Custard Slice $3.00
Chicken Avocado (Extra Large) $5.50
Wonton Soup $7.00
Apple Turnover $4.00
2 Fish and Side of Chips $8.00
Chicken Siu Mai $2.70

Steak & cheese $12.00
Beef quarter pounder $7.20
-potato $0.90
Chicken nuggets $0.80
Beef & egg $8.30
Steak & egg $12.00
Crumbed chicken $10.50
Crumbed fresh tarakihi $7.00

Garlic mash potato $9.00
Seasonal salad $9.00
Tiger prawns 150g $35.00
Hand cut fries $9.00
Rocket and parmesan salad $9.00
Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
Prime Angus burger $29.00
- Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato