TenOnTen in Auckland Menu

Pastrami N Swiss Melt $8.5
- pastrami w/ russian dressing, pickle & melted swiss
Mussel & Pastrami Chowder $14 / $24
- New England' style w/ kumara & toasted bun
Turkey Meatloaf $14 / $24
- w/ pecans, celery heart, granny smith, cranberry & mustard
Fries $8
Cinnamon Girl $4.5
- homemade chelsea bun
House Pastrami $19 / $25
- smoked brisket w/ pickles & mustard
Banana & Toffee Pie $11.5
- w/ caramel popcorn
Duck Liver Parfait $14.5
- w/ pickle juice jelly, cress & rye toast

Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Salted fish doughnuts $15
- onion sauce
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Beef, pea & shallot croquettes $14
- sauce gribiche
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Mid-cut fries $9
- aioli
Butter roasted kumara $9
- thyme

Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Served Tue — Sun 12 — 2.30pm.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Check the blackboard for our new mouth watering daily specials.

CM7 Chicken & Capsicum Curry $12.00
LM3 Lamb Beriani $17.00
BM1 Beef Rendang $12.00
- Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
Vegetarian Curry $10.50
CM2 Chicken Rendang $12.00
- Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
SM5 Sambal Prawn $14.00
SM2 Squid with black bean sauce and pepper $13.00
N7 Chicken Laksa $10.00
- Laksa is made with special spices and herbs served with coconut cream. Also available with rice.

Dhal Basanti (Mild) $19.50
- Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
Big Tikka Kesar Rice $8.50
- Basmati rice aromatised with saffron
Palak Cottage Cheese Tikka $18.00
- Slices of Indian cottage cheese, spinach, onion, peppers
Paratha $5.50
- Multi layered buttered wholemeal bread
Murgh Makhani Samosas $9.50
- Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal

Party Pack $45.00
- (60+ mini rolls combination of fillings)
Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Tempura Prawn $8.50
- 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
Teriyaki Chicken $8.30
- 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
Teriyaki Chicken Combination $9.30
- 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado

Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
Fries with homemade tomato sauce $7.50
Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
New york style cheesecake *please ask for today's flavour $8.50
Seasonal fruit tarte tatin, fig and honey ice cream $7.50

MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
SOY SAUCE PORK & TOFU WITH RICE $10.00
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00

All Served with an Ice Cream Sundae
Margarita $22.50
- Topped with, Mozzarella, Tomato, Basil Pesto, and Olive Oil.
Chips and Aioli $8.00
Jamaican Jerk Chicken $24.00
- Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
Surf and Turf $29.50
- 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
-Add Mozzarella $2.00
Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00
Prime 250g Scotch Fillet $29.50
- Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter

Nearby Sample Menus