TenOnTen in Auckland Menu

B) Classical Cheese Platter $16.50
- Served with crackers, fruit, cheese, peanuts and pesto sauce.
$12.90
Grilled Chicken or Grilled Pork on Rice $12.90
Chicken Curry or Lamb Curry on Rice $12.90
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
Butter Chicken $12.90
- Served with Steamed rice.
Macaroni N Cheese
Mushroom and Chorizo sausage $11.90
- Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.

1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
3. Vegetable Puff $7.00
- (Curried Vegetable wrapped in pastry and deep fried)
2. Fish Sambal $18.00
- (Fish steak deep fried & cooked in spices in very little curry)
3. Carrot Salad $3.00
15. Yogurt Plain $1.00
Anchovies fried rice $13.50
9. Egg Omelette (3 eggs) $7.00
- Onion + Chillies + Tomato
10. Prawn Sambal $23.50

Fries $5.90
Seasonal vegetable $6.50
Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
Polpette $13.9 / $22.9
- Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
- GF add $3.00
Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
Leafy salad $5.90
Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas

Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
Cumberland Sausage $6.50
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
Eggs / 2 $4.50
Coconut Porridge $13.50
- Toasted Almond / Black Doris Plum / Muscovado Sugar
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
Free Range Eggs $8.50
- Cooked any way / Toasts / House HP
Milkshakes $7.00
- Triple Chocolate / French Vanilla

Thai salad carrot salad $8
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Selection of breads $7
French fries $8
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish

Omelets
- Free range eggs with garlic bread
Fresh Fruit Salad with Yoghurt, Honey $6.50
- Scrambled Free Range Eggs with Salmon, Chives $13.50
Fries $6.50
- With homemade aioli and tomato sauce
Breakfast Bruschetta $18.50
- Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
- Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
Soup with Homemade Focaccia Bread $9.50
- See board
- Cheese, Champagne Ham $8.50

Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
Quesadilla
- Cheese, Onion, Tomato, and Carrot Served With Chips and Salad.
Smoked Salmon & Cream Cheese, Red onion $13.8
- Served with Salad
Sausage $2.0
-Mushroom $14.8
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
One egg $1.0
Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8

NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
TARAKIHI $8.50/$11.90/$14.90
12 X HOKI $24.90
15 X HOKI $26.90
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
KUMARA CHIPS $4.90/$6.90
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips

Nearby Sample Menus