TenOnTen in Auckland Menu

TenOnTen in Auckland has no menu available, but can choose from many other options such as Salted Duck (half) or Salted Chicken (half) from Tsing Tao Restaurant. Wai Kitchen offers many options including Cashew nut granola, poached rhubarb, milk, yoghurt and Avocado on 5 grain, pickled beetroot, dukkah, mint, labna. Van San II includes a wide range like Hokkaidho ramen (miso) or Tokyo ramen (soy sauce). $9.90 and 1.Chicken Don from . Asahi Sushi offers Corner Burger and Corner Classic.

Nearby Sample Menus

Der Metz (sample menu)
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Chicken Zuricher Art $24.00
    • grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Crumbed Camembert $15.00
    • fried camembert served with cranberry sauce and salad greens
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
Thai Peninsula Restaurant (sample menu)
  • - Chicken / Pork / Beef $17.50
  • Combination Meat $2.00
  • Yum
    • Your choice of meat cooked with lemon juice, chilli and vegetables.
  • Spring Rolls (4 Pieces) $8.00
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • Pra Ram Long Song $16.00
    • Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • Pad Khing $16.00
    • Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
  • - Roast Duck (Slices) $22.00
The Yellow Chilli (sample menu)
  • Roti / Plain Naan / Butter Naan $2.50
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Malai Kofta $10.00
    • Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Onion Bhaji $5.00
    • Onion rings dipped in chickpeas flour batter & deep fried
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
The Midnight Baker (sample menu)
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Parnell 149 (sample menu)
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Roasted Beetroot, Creme Friache $9
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
  • Fries Served W Aioli $7.5
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • ●Bagels
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • Potato Wedges
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
St. Pierre's Sushi and Seafood (sample menu)
  • Salmon & Chicken Combo $23.90
  • 8PC. REG $7.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Avocado, Cucumber & Capsicum
  • 8PC. JUMBO $10.10
  • 8PC. DBL AVO $8.40
  • - 4 pieces Surimi & Pickle
  • Fancy Platter - 2 $32.90
Gourmet Noodle House (sample menu)
  • Crispy Noodle With Shrimp And Veges $13.00
  • Braised Pork Ball
  • Soy Sauce Egg $1.50
  • Salty Vege/Whine Sauce With Fish Fillet $20.00
  • Salty Vege And Pork
  • Fish/Fillet And Vege With Wonton Soup $14.00
  • Smoked Fish $12.00
  • Salted Chicken $12.00
Heights Bakery & Coffee Lounge (sample menu)
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • b. with bacon, avocado & cream cheese $9.00
  • c. with cream cheese & butter $5.00
  • G. 1. CHICKEN BLAT $9.50
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • 2. DOUBLE BACON BLAT $9.50
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
Tongue & Groove Cafe (sample menu)
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • - BACON $17.90
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
Hollywood Bakery (sample menu)
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • 1/2 Tomato / Onion $1.00
  • Toasted sandwich
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Chicken nuggets & chips $7.80
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • Chicken salad $8.90
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Chinese Cabbage $ 5.00
    • With chilli
  • Yang Chou Fried Rice $ 6.00
  • Fried Pancake $ 7.00
    • With Vege
  • Tofu $ 4.00
    • With spring onion
  • Five Spicy Bean Curd $ 6.00
    • With coriander
  • Spicy Noddle $ 6.00
  • Beijing Plain Pancake $ 2.00
  • Pancake $ 3.00
    • With beef & spring onion
The Parenting Place Cafe (sample menu)
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • -Chicken & bacon
  • -Thai veggie frittata(V)
  • -Mediterrranean chicken & risotto filo
  • -Pork apple & sage
  • Scones $ 3.00
  • Frittatas $ 5.50
  • GF=Gluten free
Gladstone's Restaurant & Bar (sample menu)
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • Chicken Cordon bleu $21.50
    • Crumbed chicken schnitzel filled with ham and mozzarella cheese.Served with parsley potato mash and almond broccoli
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Grilled panini $13.50
    • Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
  • Roasted Pumpkin sweet potato and quinoa salad $13.50
    • with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
  • Tropical Fruit Salad $10.50
    • topped with caramalized pineapple, lime and coconut sauce
  • Seafood Chowder $16.50
    • a creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables . Served wth garlic bread
  • Cooked Eggs with toast $10.50
    • Fried, scrambled or poached
Rebar Cafe (sample menu)
  • Muesli with natural yoghurt, honey and milk $8.50
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Steak Fries $4.00
  • BLAT $12.50
    • Bacon, lettuce, avocado and tomato with a serving of chips
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Scottish Baps filled with bacon and egg $6.50
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Clubs $5.00
TenOnTen

TenOnTen

location

Address

3/260 Swanson Road, Henderson, Auckland

phone

Phone

0212020200

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
3/260 Swanson Road, Henderson, Auckland
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