Mixed cabbage, carrot, celery and vermicelli rolled in rice pastry. Served with sweet chili sauce.
Curry Puffs $8.50
Minced chicken with sweet potato, onion and mild curry in puff pastry. Served with sweet chilli sauce
Golden Bags $8.50
Finely marinated pork and shrimp with carrot, peas and sweet com wrapped in wonton pastry.
Chicken Wings $8.50
Deep-fried Thai style marinated chicken wings with herbs. Served with sweet chilli sauce.
Chicken Satay $8.50
Signed skewers of well-marinated chicken breast, served with homemade peanut sauce.
Garlic Mussel $9.90
Steamed mussel on half shell with garlic sauce.
Butterfly Prawns $9.90
Well marinated tang prawn wrapped in egg noodles. deep-fried Served with plum sauce
Thai Fish cake $8.50
Very popular Thai entree. Mixed fish patties with spices and Thai herbs. Served with sweet ch »sauce.
Thai Aroma Bread $8.50
Finely marinated minced king prawn, onion and coriander on toast. topped with sesame seeds. Served with sweet chilli sauce.
Mixed Entree $14.50
1 piece of Spring Roll. Curry Puff. Golden Bag. Chicken Satay. Butterfly Prawn m. Thai Fish Cake and Thai Aroma Bread
Thai Roti Bread $5.50
Homemade Thai style thick pan-fried bread. Served with peanut sauce
Por Pia Sod (Fresh spring rolls) $7.00
Grilled marinated pork wrapped in newspaper with fresh cucumber, lettuce, coriander and carrot, served with Thai salad dressing.
SOUP
Chicken
-Entree Size $11.90
-Main Size $18.90
Prawn
-Entree Size $12.90
-Main Size $23.90
Mixed Seafood
-Entree Size $12.90
-Main Size $23.90
Vegetable
-Entree Size $10.90
-Main Size $17.90
Tom Yum Soup
Popular authentic spicy and sour soup flavoured with fresh chilli, lemongrass, kaffir lime leaves, mushroom and tomato with your choice of meat.
Tom Kha Soup
An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
Tom Jeud Sukhothai (Clear Soup)
Traditional clear soup with tomato, potato and celery with your choice of meat.
THAI SALAD
Warm Beef Salad $17.90
Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
larb $17.90
Mixed chicken, pork or beef, poached and mixed with lemongrass. chilli powder, roasted ground rice, mint leaves, spring onion and lemon juice.
Crispy Pork Salad $17.90
Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
Seafood Salad $22.90
High quality, spicy and sour flavoured seafood combination with chilli, spring onion, onion, tomato, celery and lemon juice.
Num Tok $17.90
Marinated and grilled pork or beef with ground rice, lime dressing, red onion and Thai herbs. Very popular in Eastern Thailand.
STIR FRIED
Chicken, Pork or Beef $18.90
Duck or Lamb $19.90
Crispy Pork, Squid or Fish fillet $18.90
Tiger Prawn or Scallops $22.90
Mixed Seafood $23.90
Vegetable $16.90
Pad Med Ma Muang (Stir Fried Cashew Nuts)
Thai style, stir fried with our special sauce, broccoli, cauliflower, baby com. celery, mushroom and cashew nuts.
Pad Kra Paow (Basil stir fried)
Stir fried basil, bamboo shoots, green bean, mushroom, capsicum, fresh chilli and garlic. Very popular in Thailand.
Pad Num Mun Hoi (Stir fried oyster sauce)
Mixed seasonal vegetables drizzled with oyster sauce.
Pad Khing (Ginger stir fried)
Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
Pad Prik Gaeng (Hot Chilli paste stir fried)
Stir fried red curry paste, green pepper com, kacha, kaffir lime leaves, carrot, green bean, bamboo shoots and touch of coconut milk.
Pad Prew Warn (Sweet and sour)
Stir fried pineapple, cucumber, onion, tomato and broccoli m sweet and sour sauce.
Pad Grutlam Prik Thai (Garlic and pepper stir fired)
Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
Pad Pong Garee (Curry Powder Stir Fried)
Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
Pad Sapparod (Stir fried pineapple)
Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
Thai Aroma Stir Fried (Stir fried satay sauce)
Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
Pad Prik Thai Dom (Stir fried black pepper)
Your choice of meat, stir fried with black pepper and seasonal vegetables served on a hot sizzling plate. Yum yum!!
Pad Pong Garee (Curry Powder Stir Fried)
Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
Pad Saparod (Stir fried pineapple)
Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
Thai Aroma Stir Fried (Stir fried satay sauce)
Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
Pad Prik Thai Dom (Stir fried black pepper)
Your choice of meat, stir fried with black pepper and seasonal vegetables served on a hot sizzling plate. Yum yum!!
SPECIAL FISH DISHES
Pla Nung Manow (Lemon Fish) $24.90
Steamed snapper (Whole or fillet), topped with fresh grated, lemon, spices and different varieties of Thai herbs.
Choo Chee Pla $24.90
Well-marinated snapper (Whole or fillet), deep-fried and cooked in mild red curry with coconut milk.
Pla Lui Suen $24.90
Deep fried snapper (Whole or fillet), topped with medium Thai country sauce and herbs.
Pla Lard Prik (Sweet chilli fish) $24.90
Golden crispy deep fried snapper (Whole or fillet), topped with chilli tamarind sauce and coriander.
Pla Jien (Steam fish) $24.90
Steamed snapper (Whole or fillet), topped with homemade ginger sauce, spring onion, garlic, vegetable and sliced ginger.
Pla Ma Kham (Tamarind fish) $24.90
Deep fried snapper (Whole or fillet). lopped with an exquisite taste of home Tamarind sauce and sprinkled with a garnish of fried shallots. A very popular dish m Thailand.
CURRIES
Chicken, Pork or Beef $18.90
Duck or Lamb $19.90
Crispy Pork, Squid or Fish fillet $18.90
Tiger Prawn or Scallops $22.90
Mixed Seafood $23.90
Vegetable $16.90
Gaeng Keaw Wan (Green curry)
Traditional Thai green curry paste with seasoning, coconut milk, zucchini, green beans, bamboo shoots, capsicum and green peas.
Gaeng Dang (Red curry)
A delicious red curry paste with seasoning, coconut milk, green beans, bamboo shoots and capsicum
Gaeng Panang (Panang curry)
Aromatic red curry with pumpkin, broccoli, coconut cream, capsicum and kaffir lime leaves, sprinkled with crushed roasted peanuts
Gaeng Massaman (Massaman curry)
Tender stewed creamy curry with Thai herbs, spices, potato, peanut and onion.
Gaeng Kari (Yellow curry)
An original yellow curry paste with seasoning, coconut milk, potato, carrot and onion.
Gaeng Par (Jungle curry)
A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.
Gaeng Kua Sapparod (Pineapple curry)
Ancient Royal Thai curry with kaffir lime leaves, carrot, cauliflower, coconut milk and pineapple.
Duck Lover
A smooth red curry with roasted marinated duck, pineapple, grapes, tomato, lychee and coconut cream.
NOODLES
Chicken, Pork or Beef $16.90
Duck or Lamb $18.90
Crispy Pork, Squid or Fish fillet $17.90
Tiger Prawn or Scallops $20.90
Mixed Seafood $21.90
Vegetable $15.90
Pad Thai
Famous stir fried nee noodles with homemade tamarind sauce, bean sprout, carrot, spring onion, crushed peanut and egg
Stir Fried Egg Noodles
Stir fried egg noodles with light soy sauce, carrot, cabbage, onion and egg.
Pad Kee Mao
Stir fried rice noodles with fresh chilli, garlic, basil, bamboo shoot, capsicum, green beans and baby corn
Thai Aroma Noodles
This is very popular. Stir fried wide rice noodles with home made satay sauce and vegetables
Pad Si Eiw
Stir fried wide rice noodles with thick dark soy sauce, vegetables and egg.
Tom Yum Noodle Soup
Traditional rice noodle with bean sprouts and vegetable with Tom Yum Soup.
RICE
Chicken, Pork or Beef $16.90
Duck or Lamb $18.90
Crispy Pork, Squid or Fish fillet $17.90
Tiger Prawn or Scallops $20.90
Mixed Seafood $21.90
Vegetable $15.90
Kao Pad (Fried rice)
Thai style fried rice with egg, carrot, peas, tomato and onion.
Kao Pad Basil (Fried rice with basil)
Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.
Kao Pad Sab Pra Rod (Pineapple fried rice)
Fried rice with pineapple, mild curry powder, cashew nuts, raisins and egg
Kao Pad Num Prik Pao
Fried rice with mild chilli paste, baby com. carrot, onion and egg
CHEF'S SPECIAL
Tamarind Duck $23.90
Slice of well marinated grilled duck served on a bed of mixed vegetables with special taste of tamarind sauce on a hot sizzling plate
Hot Chick $19.90
Grilled marinated half chicken in Thai herbs and steamed mixed vegetables served on a hot sizzling plate
Master Ocean $23.90
Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
Ocean Fire $23.90
Steamed mixed seafood with Thai herbs and spices with a variety of vegetables. Very tasty with seafood
Red Lava $23.90
Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
Nuclear Beef $21.90
Our popular dish Sizzling beef served with onion, capsicum and pineapple on a hot plate.
Thai Aroma Sizzling Lamb $21.90
Marinated lamb stir-fried with Thai herbs, spices and seasonal vegetables. Very tasty.
Lamb Racks (Authentic Thai style) $23.90
Garlic marinated lamb racks with Thai herbs and spices with seasonal vegetables stir fried on sizzling plate
SIDES / ACCOMPANIMENTS
Sticky rice $4.00
Thai roti bread $4.00
Steamed rice noodles $5.00
Steamed egg noodles $5.00
All prices include gst we accept eftpos & all major credit cards
** one serving of rice will accompany each main dish. Exclude fried rice and noodle dish
Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Lust Deluxe $18.50 / $9.00
Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Nibbles $7.50
6 succulent free range nibbles on the bone, lashed with your choice of sauce
Sloth $16.00 / $8.00
Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Gluttony $16.00 / $8.00
Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Wrath $16.00 / $8.00
Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
Roasted Root Vegetable & Feta Salad $12.00
Tossed with Caesar dressing
Nachos - Chili Beef and Bean $12.00
Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
Potato Skins $12.00
Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
Chips - Large $6.00
Ruby Murry n/a
Ask your server for today’s curry
Chocolate Brownie $10.00
Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Little India Chilly Chutney - For the daring!!! $3.50