Thai Aroma in Hamilton Menu

APPETIZERS APPETIZERS
  • Vegetarian Spring Rolls $7.90
    • Mixed cabbage, carrot, celery and vermicelli rolled in rice pastry. Served with sweet chili sauce.
  • Curry Puffs $8.50
    • Minced chicken with sweet potato, onion and mild curry in puff pastry. Served with sweet chilli sauce
  • Golden Bags $8.50
    • Finely marinated pork and shrimp with carrot, peas and sweet com wrapped in wonton pastry.
  • Chicken Wings $8.50
    • Deep-fried Thai style marinated chicken wings with herbs. Served with sweet chilli sauce.
  • Chicken Satay $8.50
    • Signed skewers of well-marinated chicken breast, served with homemade peanut sauce.
  • Garlic Mussel $9.90
    • Steamed mussel on half shell with garlic sauce.
  • Butterfly Prawns $9.90
    • Well marinated tang prawn wrapped in egg noodles. deep-fried Served with plum sauce
  • Thai Fish cake $8.50
    • Very popular Thai entree. Mixed fish patties with spices and Thai herbs. Served with sweet ch »sauce.
  • Thai Aroma Bread $8.50
    • Finely marinated minced king prawn, onion and coriander on toast. topped with sesame seeds. Served with sweet chilli sauce.
  • Mixed Entree $14.50
    • 1 piece of Spring Roll. Curry Puff. Golden Bag. Chicken Satay. Butterfly Prawn m. Thai Fish Cake and Thai Aroma Bread
  • Thai Roti Bread $5.50
    • Homemade Thai style thick pan-fried bread. Served with peanut sauce
  • Por Pia Sod (Fresh spring rolls) $7.00
    • Grilled marinated pork wrapped in newspaper with fresh cucumber, lettuce, coriander and carrot, served with Thai salad dressing.
SOUP SOUP
  • Chicken
  • -Entree Size $11.90
  • -Main Size $18.90
  • Prawn
  • -Entree Size $12.90
  • -Main Size $23.90
  • Mixed Seafood
  • -Entree Size $12.90
  • -Main Size $23.90
  • Vegetable
  • -Entree Size $10.90
  • -Main Size $17.90
  • Tom Yum Soup
    • Popular authentic spicy and sour soup flavoured with fresh chilli, lemongrass, kaffir lime leaves, mushroom and tomato with your choice of meat.
  • Tom Kha Soup
    • An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
  • Tom Jeud Sukhothai (Clear Soup)
    • Traditional clear soup with tomato, potato and celery with your choice of meat.
THAI SALAD THAI SALAD
  • Warm Beef Salad $17.90
    • Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
  • larb $17.90
    • Mixed chicken, pork or beef, poached and mixed with lemongrass. chilli powder, roasted ground rice, mint leaves, spring onion and lemon juice.
  • Crispy Pork Salad $17.90
    • Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
  • Seafood Salad $22.90
    • High quality, spicy and sour flavoured seafood combination with chilli, spring onion, onion, tomato, celery and lemon juice.
  • Num Tok $17.90
    • Marinated and grilled pork or beef with ground rice, lime dressing, red onion and Thai herbs. Very popular in Eastern Thailand.
STIR FRIED STIR FRIED
  • Chicken, Pork or Beef $18.90
  • Duck or Lamb $19.90
  • Crispy Pork, Squid or Fish fillet $18.90
  • Tiger Prawn or Scallops $22.90
  • Mixed Seafood $23.90
  • Vegetable $16.90
  • Pad Med Ma Muang (Stir Fried Cashew Nuts)
    • Thai style, stir fried with our special sauce, broccoli, cauliflower, baby com. celery, mushroom and cashew nuts.
  • Pad Kra Paow (Basil stir fried)
    • Stir fried basil, bamboo shoots, green bean, mushroom, capsicum, fresh chilli and garlic. Very popular in Thailand.
  • Pad Num Mun Hoi (Stir fried oyster sauce)
    • Mixed seasonal vegetables drizzled with oyster sauce.
  • Pad Khing (Ginger stir fried)
    • Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
  • Pad Prik Gaeng (Hot Chilli paste stir fried)
    • Stir fried red curry paste, green pepper com, kacha, kaffir lime leaves, carrot, green bean, bamboo shoots and touch of coconut milk.
  • Pad Prew Warn (Sweet and sour)
    • Stir fried pineapple, cucumber, onion, tomato and broccoli m sweet and sour sauce.
  • Pad Grutlam Prik Thai (Garlic and pepper stir fired)
    • Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
  • Pad Pong Garee (Curry Powder Stir Fried)
    • Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
  • Pad Sapparod (Stir fried pineapple)
    • Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
  • Thai Aroma Stir Fried (Stir fried satay sauce)
    • Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
  • Pad Prik Thai Dom (Stir fried black pepper)
    • Your choice of meat, stir fried with black pepper and seasonal vegetables served on a hot sizzling plate. Yum yum!!
  • Pad Pong Garee (Curry Powder Stir Fried)
    • Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
  • Pad Saparod (Stir fried pineapple)
    • Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
  • Thai Aroma Stir Fried (Stir fried satay sauce)
    • Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
  • Pad Prik Thai Dom (Stir fried black pepper)
    • Your choice of meat, stir fried with black pepper and seasonal vegetables served on a hot sizzling plate. Yum yum!!
SPECIAL FISH DISHES SPECIAL FISH DISHES
  • Pla Nung Manow (Lemon Fish) $24.90
    • Steamed snapper (Whole or fillet), topped with fresh grated, lemon, spices and different varieties of Thai herbs.
  • Choo Chee Pla $24.90
    • Well-marinated snapper (Whole or fillet), deep-fried and cooked in mild red curry with coconut milk.
  • Pla Lui Suen $24.90
    • Deep fried snapper (Whole or fillet), topped with medium Thai country sauce and herbs.
  • Pla Lard Prik (Sweet chilli fish) $24.90
    • Golden crispy deep fried snapper (Whole or fillet), topped with chilli tamarind sauce and coriander.
  • Pla Jien (Steam fish) $24.90
    • Steamed snapper (Whole or fillet), topped with homemade ginger sauce, spring onion, garlic, vegetable and sliced ginger.
  • Pla Ma Kham (Tamarind fish) $24.90
    • Deep fried snapper (Whole or fillet). lopped with an exquisite taste of home Tamarind sauce and sprinkled with a garnish of fried shallots. A very popular dish m Thailand.
CURRIES CURRIES
  • Chicken, Pork or Beef $18.90
  • Duck or Lamb $19.90
  • Crispy Pork, Squid or Fish fillet $18.90
  • Tiger Prawn or Scallops $22.90
  • Mixed Seafood $23.90
  • Vegetable $16.90
  • Gaeng Keaw Wan (Green curry)
    • Traditional Thai green curry paste with seasoning, coconut milk, zucchini, green beans, bamboo shoots, capsicum and green peas.
  • Gaeng Dang (Red curry)
    • A delicious red curry paste with seasoning, coconut milk, green beans, bamboo shoots and capsicum
  • Gaeng Panang (Panang curry)
    • Aromatic red curry with pumpkin, broccoli, coconut cream, capsicum and kaffir lime leaves, sprinkled with crushed roasted peanuts
  • Gaeng Massaman (Massaman curry)
    • Tender stewed creamy curry with Thai herbs, spices, potato, peanut and onion.
  • Gaeng Kari (Yellow curry)
    • An original yellow curry paste with seasoning, coconut milk, potato, carrot and onion.
  • Gaeng Par (Jungle curry)
    • A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.
  • Gaeng Kua Sapparod (Pineapple curry)
    • Ancient Royal Thai curry with kaffir lime leaves, carrot, cauliflower, coconut milk and pineapple.
  • Duck Lover
    • A smooth red curry with roasted marinated duck, pineapple, grapes, tomato, lychee and coconut cream.
NOODLES NOODLES
  • Chicken, Pork or Beef $16.90
  • Duck or Lamb $18.90
  • Crispy Pork, Squid or Fish fillet $17.90
  • Tiger Prawn or Scallops $20.90
  • Mixed Seafood $21.90
  • Vegetable $15.90
  • Pad Thai
    • Famous stir fried nee noodles with homemade tamarind sauce, bean sprout, carrot, spring onion, crushed peanut and egg
  • Stir Fried Egg Noodles
    • Stir fried egg noodles with light soy sauce, carrot, cabbage, onion and egg.
  • Pad Kee Mao
    • Stir fried rice noodles with fresh chilli, garlic, basil, bamboo shoot, capsicum, green beans and baby corn
  • Thai Aroma Noodles
    • This is very popular. Stir fried wide rice noodles with home made satay sauce and vegetables
  • Pad Si Eiw
    • Stir fried wide rice noodles with thick dark soy sauce, vegetables and egg.
  • Tom Yum Noodle Soup
    • Traditional rice noodle with bean sprouts and vegetable with Tom Yum Soup.
RICE RICE
  • Chicken, Pork or Beef $16.90
  • Duck or Lamb $18.90
  • Crispy Pork, Squid or Fish fillet $17.90
  • Tiger Prawn or Scallops $20.90
  • Mixed Seafood $21.90
  • Vegetable $15.90
  • Kao Pad (Fried rice)
    • Thai style fried rice with egg, carrot, peas, tomato and onion.
  • Kao Pad Basil (Fried rice with basil)
    • Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.
  • Kao Pad Sab Pra Rod (Pineapple fried rice)
    • Fried rice with pineapple, mild curry powder, cashew nuts, raisins and egg
  • Kao Pad Num Prik Pao
    • Fried rice with mild chilli paste, baby com. carrot, onion and egg
CHEF'S SPECIAL CHEF'S SPECIAL
  • Tamarind Duck $23.90
    • Slice of well marinated grilled duck served on a bed of mixed vegetables with special taste of tamarind sauce on a hot sizzling plate
  • Hot Chick $19.90
    • Grilled marinated half chicken in Thai herbs and steamed mixed vegetables served on a hot sizzling plate
  • Master Ocean $23.90
    • Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
  • Ocean Fire $23.90
    • Steamed mixed seafood with Thai herbs and spices with a variety of vegetables. Very tasty with seafood
  • Red Lava $23.90
    • Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
  • Nuclear Beef $21.90
    • Our popular dish Sizzling beef served with onion, capsicum and pineapple on a hot plate.
  • Thai Aroma Sizzling Lamb $21.90
    • Marinated lamb stir-fried with Thai herbs, spices and seasonal vegetables. Very tasty.
  • Lamb Racks (Authentic Thai style) $23.90
    • Garlic marinated lamb racks with Thai herbs and spices with seasonal vegetables stir fried on sizzling plate
SIDES / ACCOMPANIMENTS SIDES / ACCOMPANIMENTS
  • Sticky rice $4.00
  • Thai roti bread $4.00
  • Steamed rice noodles $5.00
  • Steamed egg noodles $5.00
  • All prices include gst we accept eftpos & all major credit cards
  • ** one serving of rice will accompany each main dish. Exclude fried rice and noodle dish
  • Jasmine rice $3.00
  • Coconut rice $4.00
  • Extra cashew nuts $3.00
  • Chips $4.00

Nearby Sample Menus

  • scoop $2.60
  • squid rings $9.50
  • 1/2 battered sausage $1.20
  • lunch pack $8.50
  • fish $4.00
  • fish $4.90
  • B. Hoki fish, crab stick & chips $9.50
    • 600 ml coca-cola range
  • chicken $5.90
  • Very old edam, quince paste, handmade crackers $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • MADAM'S RENDANG $32
    • CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
  • PORTUGUESE CUSTARD TARTS $7
  • BAK KUT TEH (Meat Bone Tea) $18
    • herbal soup with pork ribs, pork belly & fresh shitake mushroom
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • CHINESE 5 SPICE BRAISED TOFU (v) $16
    • with peanuts
  • CHAR SIU BBQ PORK RIBS (GF) $20
    • twice cooked, Shao xing, hoisin & sesame seeds
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Buttered Mashed Potato $5.00
  • Cajun Chicken $30 Medium / $35 Classic
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
  • Potato Cake $2.00
  • Cinnamon Hotcakes $17.00
    • - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
  • Free Range Egg $2.00
  • Cold Malborough Smoked Salmon (GF) $6.00
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
  • Morrocan Chicken Salad $21.00
    • - Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Full Grill $22.00
    • - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
  • Toast $2.00
    • 1 piece of toast - butter
  • Rusty & Dusty fish 'n' chips $9.00
  • Mushrooms $12.00
    • Creamy garlic mushrooms with baby spinach served on a slice of sourdough with crumbled feta
  • Bacon Pancake Dippers $12.00
    • Streaky bacon dipped in maple infused pancake batter served with vanilla maple syrup. Add grilled banana or seasonal fruit $4.00
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • Add $4.50
    • either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato
  • Add $4.00
    • a side of chunky fries or curly fries for just
  • Sarge hotcake stack $9.00
    • with fruit & maple syrup
  • Ice cream Sundae $8.50
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • Grilled vegetable pastry (V) $21.00
    • With grilled haloumi
  • Knickerbocker glory $11.50
    • Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • Fries $8.00
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Cookoothama Shiraz NSW $9.5 / $45
  • CHICKEN NUGGETS With tomato sauce $10
  • PORK RIBS Cooked in our own BBQ marinade with fries & peppered pineapple $17.5
  • BERLIN Italian meatballs, mushrooms, blue cheese, onion jam, barbecue sauce finished with chipotle sauce & aioli $26.5
  • GARLIC & HERB Pizza bread with capsicum salsa $7
  • Brookfields ‘Bergman’ Hawke’s Bay $9 / $42
  • Pask Gimblett Road Gimblett Road $10 / $48
  • NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
  • -Prawn $16.50
  • -Vegetarian $11.50
  • Ba mee moo dang $13.50
    • Egg noodles with BBQ pork
  • -Prawn $16.50
  • Shrimp-balls noodle soup
    • Rice-noodles with shrimp-balls
  • -Small $8.50
  • Kao-soy $13.50
    • Egg noodles in northern thai style soup with chicken
  • -Vegetarian $11.50
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Sultans Mixed Grill $18.00
    • a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
  • Halal food available
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Eggplant Salad $14.00
    • smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
  • Green Chicken Curry
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Lamb Shank & Gratin
  • Chorizo Burger
  • Shoestring Fries With Aioli $ 7.00
  • Pork Dumplings
  • Asian Chicken Donburi
  • Chef’s Special $ 15.00
  • Lamb Biryani $13.00
    • Rice & lamb cooked with herbs
  • Bombay Potato $11.00
    • Potatoes tempered with cumin & tomatoes
  • Naan $2.00
    • Traditional Indian bread baked in Tandoori oven
  • Fish Tikka $10.50
    • Fish tikka spiced with selected herbs & cooked in tandoor
  • Potato Parantha $3.50
    • Parantha stuffed with Potato & herbs
  • Shahi Paneer $13.50
    • Homemade cheese cooked in tomato cream sauce
  • Beef Madras $14.50
    • A preparation of beef with coconut
  • Bhuna Gosht $15.00
    • Lamb cooked with onion & garlic
  • Braised beef sausage $15.50
    • Caramelised onions, capsicum slaw, mozzarella
  • Cast iron calamari $8.50
    • Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
  • all grinders are toasted and served with fries
  • Rustic kumara chips $9.00
    • With garlic aioli & hoppy salt
  • Chicken liver pate $10.20
    • With apple syrup, warm bread & beetroot relish
  • Traditional $9.00
    • Garlic butter, cheese, buffalo mozzarella
  • Triple cheese $22.50
    • Ragu, our blend of cheeses, parmesan, fresh mozzarella
  • Fried bread 7.5
    • Caramelised onion and parmesan bread sticks with aioli
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • PANCAKES $13.00
    • with fruit
  • EGGS BENEDICT $18.00
  • KIWI CORN FRITTERS $13.00
    • veggie
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • BLT $15.00
  • -Lge $ 4.50
  • -Sml $ 11.00
  • -Sml $ 10.50
  • Kumara $0.60
  • Pumpkin $0.60
  • Lamb Shank Meal $ 13.90
  • -Lge $16.50
  • Beef
Thai Aroma

Thai Aroma

location

Address

44 Horsham Downs Road, Rototuna North, Rototuna North, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078533033

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
44 Horsham Downs Road, Rototuna North, Rototuna North, Hamilton, Waikato, 3210, New Zealand
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