Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
- All mains served with basmati rice - All curries mild, medium or hot
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Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
- Lamb Wrap with Salad $8.00
- Paneer Pakora
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Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
- Chicken Pakora
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Chicken Tikka Masala $13.50
- Boneless tandoori chicken pieces cooked in onion masala and spices
- Vegetable Curry with Rice $8.00
- Roast Pork Tomatoes on Rice $10.50
- Roast Pork Chow Mein $10.00
- Spicy Steak $11.00
- Chicken Corn Soup $7.00
- Prawn with Vegetables $12.00
- Roast Pork Foo Young $11.50
- Vegetarian Fried Rice $8.50
- 1 Scoop of Chips $2.30
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Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
- Wicked Nibbles (x3) $4.00
- Paua Patty (battered) $5.80
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Cheese & Pineapple Burger $5.80
- Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
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Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
- Onion Rings (x6) $4.90
- Veggie Roll $3.20
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Veggie Burger $5.40
- Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
- Falafel $1.00
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Mixed
- chicken & lamb
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Big Feed $21.00
- 2 thighs + 4 other pieces + large chips + 1X1.5 pepsi range
- Falafel
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Upsize Any Meal $9.00
- reg chips + can of drink
- Fish
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Family Feast $29.99
- 3 thighs + 6 other pieces + large chips + 1X1.5 pepsi range
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Kiddies Box $4.99
- 1 wing + chips + small juice
- Satay Beef Noodle & Gravy $11.00
- Vietnamese Spring Rolls $9.00
- Lemon Grass Pork Chop & Shredded Pork $13.00
- Combination Seafood $13.50
- Black Pepper Beef $12.00
- Vietnamese Fresh Shredded Pork Skin Rolls $9.00
- BBQ Pork $11.00
- Combination Meat $14.00
- Gluten Free options are available
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Chicken Filo $19.50
- To die for creamy thyme, Dijon mustard and chicken filo with light green salad and vinaigrette.
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Hell Fry Up (GF) $21.00
- Spicy sausage, bacon, tomato, mushroom, and potatoes tossed through butter and thyme, served with toasted EAT bread, two fried eggs and EAT chutney.
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Sanchez $23.50
- with sausage, mushroom, olive, chilli and tomato
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style chargrilled vegetarian pasta $23.50
- with a medley of fresh seasonal vegetables, feta and EAT olives and basil pesto
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Prawns $19.50
- Chilli and garlic panfried prawn cutlets with green salad
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Corn Fritter $19.50
- 3 Corn fritters with avocado, relish, bacon and salad greens
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Blue Cod $26.50
- Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
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Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
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Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
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Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
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Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
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Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
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Verdure $27.00
- Eggplant, zucchini, leeks, chilli, basil & tomato sugo
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Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
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Shoestring Fries $9.00
- With aioli or tomato sugo
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Star toasted sandwich or plain cheese rolls $13.00
- Toasted sandwiches comes with your choice of 3 fillings: cheese, tomato, ham, pineapple, onion & your choice of hot fries or cake
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Lamb shank supreme $23.00
- Tender braiser juicy lamb shank served on our fluffy mashed potato with steamed vegetables finished with flavoursome jue & mint sauce
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Mount cook salmon fillet $22.00
- Tender & juicy salmon fillet baked then served with salad & fries or with potatoes & vegetables finished with our special mint & mango dressing
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Star seafood chowder (gf) $18.00
- Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
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Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
- gluten free, dairy free & vegetarian options available!
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Creamy chicken enchilada $24.00
- Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad
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Sensational vegetable quiche $14.00
- Delicious fresh quiche served with summer salad and apricot sauce
- Fried Rice with Salted Fish & Chicken $15.00
- Scrambled Egg with Shrimp & Rice-noodle $16.00
- Roasted Pork with Chestnut Casserole $20.00
- BBQ Pork Buns (3pcs) $9.00
- 6 deep fried wontons $6.00
- -Small $9.50
- Salted Fish & Chicken Fried Rice $15.00
- Salted Fish with Pork Mince $19.00
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Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
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Meat option $14.50
- Chicken, tofu or vegetables
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Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
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Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce
- Noodle $3.00
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Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
- Chicken, pork or beef $3.50
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Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
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Tandoori Mushroom - 8 pcs per portion $8.00
- Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
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Tandoori Roti $3.00
- Wholemeal flour bread baked in tandoor
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Samosa Chaat (Chef Special) $5.00
- Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
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Panner Makhni $14.00
- Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
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Tandoori Chicken (Full - Two legs, two breasts) $21.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
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Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
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Mint Chutney $2.00
- Yoghurt mixed with mint, green chillies and spices
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Cheese Pakora - 6 pcs per portion $6.00
- Indian cheese layered with coriander then lightly dipped in spiced chick pea batter and finished in hot oil
- 1. Steamed Rice (small) $2.50
- Prawn $21.50
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2. Pad-See-Euu
- Choice of Meat or Prawn. Stir fried noodles with vegetables
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1. Thot Man Pla (4 pieces) $8.00
- Thai fish cakes with mild curry paste served with sweet chilli sauce
- 2. Roti with Peanut Sauce (1 piece) $4.90
- 5. Chicken Merah with Cashew Nuts $19.00
- 18. Fried Combination Seafood (with chilli, capsicum, pineapple, onion & cashew nuts) $23.50
- 5. Deep Fried Squid Ring $6.00
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Soup of the Day $12
- Warm crusty bread
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Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
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Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
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Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
- Taylors Fine Ruby Port $12
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Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
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Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
- Spy Valley Iced Sauvignon Blanc $9
- Bacon/Egg $4.50
- Small Sandwich $4.20
- Steak/Pepper $4.50
- Steak $4.50
- Vege & Mushroom $3.80
- Italian $3.80
- Mince/Cheese $4.50
- Chicken $4.50
- Scrambled Eggs On Toast $6.00
- Avocado $ 1.00
- Chicken $3.00
- Bacon $2.00
- Ham Cheese Tomato $4.50
- Baked Beans $2.00
- BLAT $6.50
- Extra Filling From $0.60
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus