Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
- - Fajita Veggies with Guac $13.40
- - Seasoned Mince Beef $9.90
- Cheese Quesadilla $10.00
- Tortilla Chips & Salsa Bar $5.00
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Burrito
- - Pulled Pork Carnitas $14.10
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Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
- - Chicken / Pork / Beef $19.00
- Combination Meat $2.00
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Fruit Bellissini $9.00
- Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.
- - Roast Duck (Slices) $22.00
- - Prawns $21.50
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Tom Kar Jae $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
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Gang Puk $15.50
- Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
- Chips (scoop) $2.90
- Spring Roll $2.20
- Meat Pattie $2.10
- Plain $9.00
- Fish Cake $2.50
- Mushrooms, tomato, pineapple $2.50
- Beef $11.00
- Black Pepper $12.00
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Quattro Stagioni $24.90
- Shaved ham, button mushrooms, olives, artichokes, fior di latte, tomato sugo
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Fresh Fish $20.00
- Battered tarakihi, tartare sauce, lemon cheek, chips
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Grilled Lamb Cutlets $16.90
- Yoghurt mint cucumber sauce
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Ant iPaste $38.00
- Cured italian meats, grilled vegetables, formaggio, olives, grilled ciabatta
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Gamberoni $25.90
- Prawns, BBQ chorizo, chili, caramelized onion, tomato sugo, fior di latte
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Four Stagioni $20.00
- Shaved ham, button mushroom, black olives, artichokes, tomato, sugo, fior di latte
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Toasted Ciabatta Roll $15.50
- Fried egg, bacon, cheese, tomato, lettuce, spicy mayo & Fried potato skin
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Gnocchi $26.90
- Spicy sausage, green peas, courgettes, basil, parmesan
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ROYAL BURGER $11.50
- grilled chicken tenderloin and burger salad
- DOLMA $8.00
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FALAFEL ON RICE $13.00
- deep fried vegetarian chickpea patties
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VEGE BURGER $10.50
- pineapple avocado beetroot + cheese with burger salad
- CAJUNCHIPS $5.00
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CHICKEN BREAST $14.50
- one piece of chicken bread grilled on the BBQ
- CHILI LOVER $18.50
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HAWAIIAN BURGER $11.50
- prime beef pattie pineapple and burger salad
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Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
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House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
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Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
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Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
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Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
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Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
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Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
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Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
- Large choice of Roman Pizza slices from $4.50
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Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- - Vegetarian and vegan focaccia sandwich $7.50
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Soup $7.50
- served with fresh or baguettes - Lentils Soup
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- Quiche & Pie: $7.00 / slice
- Salads/Sides:
- 6 fish, $2 Chips $12.50
- Steak $3.00
- 2 Sausages $5.50
- Fish $2.80
- 5 chicken thighs, $3 chips $14.50
- Hot Dogs $1.30
- 4 hamburgers, 4 fish, 4 sausages, 4 fritters, $3 chips $26.00
- Chips $3.00
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Big it up $3.50
- with mushroom-add
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Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
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Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
- Add mushroom or pepper sauce $1.50
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Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
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Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
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Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
- Kiwi grill breakfast $14.00
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Margarita $17.00
- Napoli mozzarella fresh basil
- Chocolat $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Hazelnut semifreddo $7.00
- Tiramisu $7.00
- Massaman Curry (Gang Massaman)
- Fried Rice (Kow Pad)
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Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
- Minced Pork $9.00
- Mince pork omelette with rice $15.00
- Yentafo (Pink noodle soup) $10.00
- Steam Rice $3.00
- Pork ball Noodle Soup $10.00
- Chicken & Sweet $6.00
- Mussel Fritter $2.00
- Steak with veggies $10.80
- Hamburger $2.50
- Prawn & veggies $10.50
- Roast Pork $8.50
- $19 for 32 OR/30 & $1.50 chips
- Nasi Gorang (Meat. Veggies & Rice) $10.90
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
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Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
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Creamy Risotto $12.00
- With your choice of bacon or chicken
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Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
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Eggs any style $9.50
- Served on toasted ciabatta bread
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Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
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Pesto & parmesan fettuccine $18.50
- With seared ham
- Cheese & herb vegetable bake mornay (v) $16.50
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Crispy battered sweet & sour pork $16.50
- With rice
- Battered scallops $18.50
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Oven baked garlic cob $7.50
- With aioli
- Creamy potato mash $4.00
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Lambs fry & bacon $16.50
- With potato mash & vegetables
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus