Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
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Manawatu Angus Skirt Steak $34.9
- 400g
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Dunedin Little Neck Clams $16.9
- chilli, garlic, sauvignon blanc, fresh herbs, crostini
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Lamb Shoulder $34.9
- chilli, garlic, lemon, rosemary, balsamic / 300g
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Charcuterie $34.9
- serrano ham, chorizo gran reserva, iberian salami, bresaola
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Shaved Fennel $9.9
- fresh orange, red onion, extra virgin olive oil
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Sesame Crusted Tofu $28.9
- chermola sauce
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Duck Fat Potatoes $9.9
- thyme rosemary, salt
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Baby Squid, Free Range Pork $16.9
- smoked paprika, garlic, chilli, pebre
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Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
- -add bacon $18.50
- Mushrooms $6.00
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Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
- Rosemary potatoes $5.50
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World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
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Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
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Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
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-Linguiça Vegetariana
- Vegetarian sausage (on request)
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Polenta Frita (DF/V)
- Polenta Chips
- ●Pork
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-Picanha
- Brazilian traditional rump cap cut
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-Coxa de Frango
- Chicken drumstick, marinated in barley malt
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Queijo Frito
- Cheese Sticks
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-Costela de Boi
- Beef Spare ribs
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-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
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Polenta Chips $7.00
- With aioli
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Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic bread
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Fries $7.00
- With smoked salt and tomato sauce
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Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
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Coconut Crumbed Fish Burger $20.00
- With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
- Roti & peanut sauce $6.50
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. gang par gf v $12.50
- red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
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. clay pot rice gf v $13.00
- mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
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Sweet chilli pork salad gf $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
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Pork spare ribs (4) gf $6.00
- marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Sweet and sour v $12.50
- a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu >>
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Lemongrass stir fry v * $12.50
- your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
- Battered fish $14.50
- Please Specify - Mild / Medium / Hot
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Chicken Curry Puff $7.00
- Grilled chicken with Thai curry stuffed in pastry
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Fried Egg Noodles
- Stir fried egg noddles with cabbage, broccoli and carrots in Thai Soy Sauce
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Thai Orchid Dim Sum $7.00
- Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
- -Mixed Seafood / Squid/ Prawns / Scallops $20.50
- Crispy Pork/Roasted Duck $20.00
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Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
- (CYM)Choice of your meat:
- Plain $6.50
- Fish $3.50
- Hot dog $3.50
- Chocolate explosion $4.50
- All extras $1
- Tomato $6.50
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Texan pork $8
- pork riblet, beetroot, bacon, onion, lettuce, mayo, BBQ sauce
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Fish bites $4
- 80c/6
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Confit duck leg $28
- Served with braised whitloof and date and creamy feta puree
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
- Risotto of the Day P.O.A
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Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream
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Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
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Smoked salmon fish cakes $15.5
- Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
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Eggs Benedict $17
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
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House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
- Golden potato $0.50
- Potato fritter $0.70
- Chips (450g) / Fish(terakihi) / Corn fritter $2.50
- Crabstick $1.30
- Bacon & cheese $4.20
- Bacon & cheese burger $5.40
- Chicken cheese $5.50
- 20 Chicken Nibbles+ 6 Potatoes $15.00
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Gourmet Beef Burger $24.00
- Home-made beef pattie, onion marmalade, swiss cheese, freshly baked bun, salad, fries and aioli
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Big Breakfast $22.00
- Eggs, any style, sausage, bacon, tomato, mushroom, potato rosti
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Eggs Benedict $17.00
- Soft poached eggs on toasted muffin, crisp bacon, wilted spinach, home-made hollandaise
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Plume Club Sandwich $22.00
- Berliner toast, smoked chicken, bacon, cranberry mayo, brie cheese, fries and tomato sauce
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Omelette $17.00
- Omelette with any 3 fillings (bacon, tomato, cheese, onion, capsicum, mushroom)
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Early Riser $16.00
- Scrambled eggs, slow roasted tomato, bacon, herb salad, toast
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Belgian Waffle $15.00
- Served with mascarpone, berry compote, maple syrup
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Fish of the Day $26.00
- “fresh” fish, daily changing Chef’s special
- Meat from spit $12.00
- Chicken $8.00
- Chicken d/on rice $14.50
- Felafel doner c $14.00
- Super d/on rice $20.00
- Lamb $8.00
- Chicken nuggets (10 pieces) $8.00
- -burger only $12.00
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Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
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Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
- Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
- Traditional Chinese Corned Beef Slices $10.00
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Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
- Millet Porridge $1.00
- Vegetarian Bun $1.30
- Devon scones n/a
- Pies n/a
- Scrambled eggs on toast n/a
- Carved ham or smoked chicken with a garden salad n/a
- Quality espresso coffee and teas n/a
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Nachos n/a
- vegetarian
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Char Chicken n/a
- char-grilled chicken, tomato, lettuce & salsa on toasted Foccacia bread
- Panini of the day n/a
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Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
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Soup of the Day $14.50
- sourdough - ask your server
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Chef’s Special
- ask your server
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Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
- House cured salmon/Bacon/lamb sausage $6.00
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Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
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Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
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Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
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Blueberry Hot Cakes $17.50
- With bacon and banana
- -Salmon & Hollandaise $17.90
- -Smoked Salmon & Cream Cheese $13.90
- Mushrooms on toast $11.90
- -Banana & Peach $9.90
- Cova B.L.T. $16.90
- -Yoghurt & Milk $7.90
- Porridge $9.50
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus