Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
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Thai Prawn Skewers $15.90
- 6 large prawns seared with our Thai sauce served with steamed jasmine rice.
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Baked Pull-Apart Loaf $11.90
- Fresh and soft, oven-baked loaf (easily enough for two) served with a garlic spread.
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Seafood Salad $28.90
- A selection of pan seared scallops, prawns, smoked salmon and little roast potatoes tossed with mixed salad greens and finished with our home made Thai dressing.
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Pulled Pork Ravioli $15.50
- Ravioli stuffed with pulled pork infused with Asian flavours, cooked with nut brown butter and pine nuts. Finished with balsamic reduction, cherry tomatoes and feta cheese.
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Sizzler $34.90
- 400 grams of prime rump topped with red onion relish and delivered to your table on a smoking-hot sizzle platter. Many steak lovers believe rump is one of the tastiest cuts on offer and we tend to agree. Served with sides of fries and salad.
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A Bread Selection $11.90
- Freshly baked selection of local breads with three spreads - made daily.
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Pork Cutlet $29.50
- Succulent and tender pork cutlet seasoned and oven baked resting on a red wine jus, gourmet potatoes and a braised cabbage parcel. Topped with our own homemade cider chutney.
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Prawn & Pappardelle Pasta $29.00
- Pappardelle pasta with prawn cutlets in a creamy roast garlic, lime and dill sauce topped with parmesan cheese, caramelised lemon, freshly chopped Italian parsley and garnished seared tomatoes.
- Gluten free bread $2
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Ralph’s fried chicken $14
- bread & butter pickles, ranch
- Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
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Homemade granola (V) $11
- doris plum and pear with greek yogurt
- V=vegetarian
- Marinated olives( GF/V*) $6
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Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
- Ralph’s spiced nuts(GF/V*) $6
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Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
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Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
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Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
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Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
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Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
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Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
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Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
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Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
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Gf
- Ask about our gluten free options / Gluten free buns $2.00
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- Onion Rings $5.90
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California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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Upgrade
- Choose a side + dip and add a drink
- Onion Rings $1.50
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Ron's winner $10.50
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
- Add a fried egg, beetroot and/or cheese $1.00/each
- Homefries or bubble & squeak $5.50
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Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
- Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
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Onion rings $12.50
- buttermilk soaked & crumbed, w ranch dressing
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Curly fries $7.50
- w chipotle mayonnaise
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Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
- Prawn Curry $15.00
- Scallop $17.00
- Chicken & pineapple $12.50
- Chicken $11.00
- Cheese $4.20
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VEGETARIAN DELIGHT $11.00
- mushrooms, bamboo shoots, oyster sauce, fried beancurd, mixed veggies
- BBQ Pork & Veges $13.00
- Spring chicken(1/2) $11.50
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Gang Panang $13.00
- Panang curry with coconut milk and mixed vegetables - Seafood
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Pad Kee Mow $10.90
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
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Tom Kha Gai $9.50
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
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Tom Yum Talay $10.90
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato & coriander
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Pad Puk $13.00
- Stir fried seasonal vegetables and topped with peanut sauce - Seafood
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Tom Kha Goong $10.90
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
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Tom Kha Pak $7.00
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
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Pad Ze Ew $10.90
- Fried rice noodles with egg, black soy sauce and vegetables - Seafood
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
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Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
- Kimchi Korean spicy pickled cabbage $5.5
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Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
- Salmon Sashimi / Chicken Bacon Katsu $10.00
- Vegetarian Spicy Noodle $11.00
- Katsu (Chicken/Pork) Tako $13.50
- Ttopoki $9.00
- Teriyaki Udon (tofu) $11.50
- Katsu (Chicken Pork) Noodle $12.00
- Seafood Cheese Noodle $15.00
- Garlic Prawn Salad / Okonomi Yaki / Teriyaki Chicken / Breaded Prawns $7.00
- -With butler & preserves $6.50
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Open Sirloin Steak Sandwich $17.50
- Caramelised onion, emmenthal cheese, rocket & garlic aioli s/w crispy herb potatoes
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Pulled Pork Salad $16.50
- Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
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Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
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Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
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Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
- -With smoked salmon, cream cheese & capers $14.50
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Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
- Black Heart Rum $8.50
- *VEGETARIAN – Pineapple, roasted mushrooms, onion, capsicum, spinach & black olives. 19.9
- Harvey Wallbanger $14.50
- Nero Su Bianco Vermentino Glass $8.90 Bottle $38.90
- Squealing Pig Pinot Noir Bottle $56.90
- Jose Cuervo Anejo 1800_ $10.50
- Glayva $9.00
- Prosecco Extra Dry – Italy Bottle $48.90
- Celery with Chicken $14.80
- -Small $8.50
- - Standard $17.00
- Seafood & Mushroom Congee $9.00
- -Small $8.50
- Casserole Salt & Pepper Crabs
- Duckling King Roast Duck
- Hot & Sour Fish Fillet
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LENSE ROTI MEAL $13.00
- comprises of 2 plain roti+ 1 egg roti+ curry and chutney
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IDI APPA BIRIYANI $15.00
- lamb chicken or vege
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LUMPRICE $15.00
- spicy rice wrapped in banana leaf with a delicious mix of veggies & non-veggie curries
- Plain Appa $1.50
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KOTTU ROTI $13.00
- roti veggies, egg and meat curry chopped on the hot plate
- Fish Ambulthiyal $17.00
- Kiri Appa $2.00
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IDI APPA KOTTU $15.00
- lamb or chicken or vege
- Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki and home made tomato sauce. Chilli and sweet sauces available.
- Mixed Bean Salad
- Fish Reg $13.50 Large $16.00
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Side $1.50 ea
- Olives / Feta / Hummus / Tzatziki
- Falafel Regular $10.50 Large $13.50
- Chicken Single $11 Double $14
- Your choice of grilled meats or falafel with your choice of three salads served with roasted seeds, almonds and tzatziki sauce.
- Marinated Prawn Regular $12 Large $15
- Rissoles $1.80
- Hot Dogs $2.50
- LARGE $8.50
- Sweet and Sour Pork
- Bacon and egg $4.00
- Ham and cheese $3.50
- All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo
- Chicken Burger $5.00
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus