The Artist's Palate in New Zealand Menu

The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • DEEP FRIED MAC N' CHEESE $6.00
  • GRAVY $2.50
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • HOKI + FRIES $7.00
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • Grilled garlic and mozzarella bread stick $9
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Soup of the day w home baked ciabatta $10
  • Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
  • French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
  • Country Style Beef Pie $28.00
    • A deep golden pie of tender beef in a boozy Monteith's Ale sauce. With truffle potato mash, roasted vine tomato & minted baby peas
  • Fillet of Lamb $29.00
    • Seared neck fillets w/ rosemary, slow braised & served with truffle mash, char-grilled vegetables stack, peppercorn jus
  • -Cream cheese, smoked salmon, capers $13.00
  • 5pm til' late
  • -Natural on the 1/2 shell w/ shallot red wine $9.00
  • -Lamb Salad $23.00
    • Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
  • -Kiwi Medium $23 / Large $28
    • Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
  • ●Savoury Mince w/ toasted ciabatta $16.00
  • Yellow Curry Tofu $17.50
    • Tofu with potato and onion cooked in coconut milk and yellow curry paste
  • NumTok Tofu $17.50
    • Tofu spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
  • -Yellow Curry Chicken, Pork, Beef $17.50
    • Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
  • Tofu Basil (Spicy) $17.50
    • Stir-fried tofu with chilli basil paste bamboo shoot and green bean
  • -Massaman Chicken, Beef $17.50
    • Masman curry paste with coconut cream peanuts, onions and potato
  • -PlaSaam Rod (Fish of the day) $19.50
    • Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
  • Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
  • -Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
    • Stir fried chicken with mushroom, black fungus, onion and ginger
  • per person $18
  • Fresca big breakfast $20
    • Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
  • Bagel
    • Lightly toasted
  • Cooked glazed ham of the bone
  • -tomato $1
  • Jam & cream cheese $9
  • Mini breakfast $16
    • Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
  • Fresca platter L $34.00
    • Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
  • Beer battered blue cod served with fries, salad & tartare sauce $22.50
  • Hungarian beef sausage on potato mousseline, red onion confit $18.00
  • Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
  • Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
  • Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
  • Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
  • Sticky date pudding with butter scotch sauce $13.00
  • Chocolate tort served with ice cream $13.50
  • Sausage $ 1.00
  • Steak Tomatoes Toasted $ 5.50
  • Chicken Burger $ 5.00
  • Cheese & Onion Toasted $3.00
  • Pineapple & Cheese Toasted $ 3.50
  • Snapper $ 5.00
  • Steak & Egg Burger $ 6.00
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Bean Curd skin rolls
  • Deep fried green bean with pork mince $12.00
  • Almond Taro Paste Roll
  • Pork & vegetable Dumplings
  • Corn Cake
  • Sweet and sour pork $12.00
  • BBQ pork $12.00
  • Sesame Ball
  • H $16.80
    • 2 Fish, 2 Sausages, 2 Spring Roll, 2 Potato Fritters, $3.50 Chips
  • Batter Oyster / Batter Scallop / Batter Prawn $1.80
  • Vegetable Fried Rice $10.50
  • Seafood $15.00
  • Chicken / Pork / Steak $12.50
  • Thai Fish with White Rice $11.00
  • Chicken / Pork / Steak $11.00
  • 2 $11.50
    • 1 Ham Burger, 1 Cheese & Onion, Toasted Sandwich, 3 Potato Fritter, $2.00 Chips
  • For Hungry Little Truckers - 8 Years and Under
  • Kids Chicken Burger $10.00
    • Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
  • S = Single / D = Double
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • Swiss Cheese $2.00
  • Redergize Bowl $14.50
    • Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
  • Spicy Chicken $14.50
    • Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
  • -With Vegetarian Nut Mince $18.50
  • -Caramelised Onion
  • King Oscar Sardines $8
    • With our seeded grain toast with Balsamic Reduction and Lemon
  • -Tomato
  • Gluten Free Options Available
  • -Basil Pesto Mayo
  • Pokeno Ham
  • Add for $3
  • French Toast $7
    • With Banana & Maple Syrup
  • Golden potato $0.50
  • 1.5 litre drink
  • Mashed potato & gravy $2.50/$5.00
  • Pumpkin $0.60
  • 10 golden potatoes
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Cheesecake $3.00
  • Gravy $2.00/$4.00
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • $4.00
    • Blue Cheese Topping
  • Fried Eggs $2.50
  • Pork Cutlet $30.50
    • roasted with crackle, caramelized apples, date relish and a pork jus
  • Herb Bread $7.00
    • herb ciabatta bread topped with cheese & bacon
  • Duckling Supreme $38.00
    • char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
  • Pavlova
    • light and fluffy served with passion fruit couli
  • Salad $6.00
  • Chili and Tomato with Garlic $6.10
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
  • Spaghetti con Ragu alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
  • Basil Pesto $6.10
    • (Multiple selection available).
  • JUST Chicken Shish Salad $14.90
  • JUST Falafel Salad Small $9.90 Large $12.90
  • Babaganush Dip $6.90
  • Garden Salad $7.50
  • Tramissu (homemade) $5.90
  • Fries $4.50
  • Tabouleh $5.90
  • Meat $2.00
The Artist's Palate

The Artist's Palate

location

Address

68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

33047501

clock

Opened hours

Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
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