Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
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SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
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POLENTA FRIES 9
- truffle oil, cheese
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MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
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GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm
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FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
- CITRUS CHEESECAKE 14
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ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
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ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
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Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
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Bacon and Egg Bap $10
- Chilli Jam, Rocket
- Portobello Mushrooms $5
- Toast $2
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
- Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
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Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
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Wheelhouse Cheesecake $12.00
- served ice cream
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Big Boy Sausage $12.00
- w/ chips
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Wheelhouse Cheese & Bacon Burger $16.00
- 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
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Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
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Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
- Kids Hot Dog and Chips
- Chicken Nuggets and Chips
- Tarrago (Egg Sushi) $3.30
- Scallop Sushi $5.00
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Salmon Sushi $4.00
- Foto Maki (tuna roll) $2.80
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Squid Sushi $3.30
- Hoso Maki (vege roll) $2.80
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Garlic Pizza Bread (V GF available) $12
- w/ melted mozzarella Gluten free base add extra $3 per pizza
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Ploughman’s Platter $45
- Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
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St Bathan’s Golden Crumble (N) $13
- Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
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Brewers Selection (S) $45
- Angus Beef Koftas, Chicken Nibbles, Prawn Twisters, Beer Battered Fish, Wild Pork Sausages, Crumbed Camembert, Chargrilled Vegetables, Olives, Hummus, tartare, BBQ sauce & Grilled Breads-Beer Match: Speight’s Gold Medal Ale
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Oysters (S) x6$24/x12$42
- Beer Battered or Kilpatrick
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Ham & Pineapple Pizza (available with GF base) $12
- Ham, cheese & pineapple toppings, served w/ fresh garden salad
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Crispy Chicken Strips $16
- w/ chipotle mayonnaise-Beer Match: Speight's Summit
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Marlborough $24
- Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
- Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
- Mixed (Chicken & lamb) $11.50
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Kiwi Chicken burger $11.00
- Marinated & Chargrilled chicken breast,melted cheese, beetroot, mayo & tomato relish
- Lamb Souvlaki (Spicy) $14.00
- Mix souvlaki $14.00
- lamb $12.00
- Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
- Meat $3.50
- Mixed (Chicken & lamb) $14.00
- Fresh fish (variety/size dependant) $3.00/$4.50
- Hamburger $5.00
- Baked beans on toast with a scrambled egg $8.00
- Bowl of wedges with sweet chilli and sour cream $8.00
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Children’s Drinks $2.50
- Flavoured Milk
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Toasted Sandwich with Fries $9.50
- Your choice of 3 fillings (ham, cheese, tomato, corn, pineapple, bacon, mushrooms, egg, caramelised onion, plain onion)
- Squid rings $1.00
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Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
- Sausages $3.00
- Salmon $3.00
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
- Toast $3.00
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Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
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Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
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Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
- Bacon (2) $3.00
- Sausages $1.20
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Special $20.00
- $3.50chips, 5 fish, 5 hotdogs, 2 spring rolls
- Steak 8 Egg Burger $4.50
- Combination Meats $11.50
- Chicken & veges $11.50
- vegetables $9.00
- Oyster $1.50
- Steak $10.00
- Crispy sweet & sour pork $15.80
- Cucumber with potato $9.80
- Green beans with pork $14.80
- Pickled cabbage and pork belly $13.80
- Spicy diced chicken $14.80
- Sweet and sour pork $14.80
- Capsicum with pork $14.80
- Pork and chores $10.00
- - Chorizo, harissa spice, wine and butter
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Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
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Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
- 1/2kg $19.50
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Free farmed chargrilled pork cutlet $31.50
- polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
- - grain mustard sauce
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Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
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Salt & pepper calamari $18.50
- rocket salad & aioli
- Mediterranean tomato sauce and melted mozzarella cheese $15.50
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Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
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Breakfast waffle $10.50
- Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
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Spaghetti and grilled lamb meat balls $15.50
- in a spicy tomato sauce, topped with melted mozzarella cheese
- Beef eye fillet steak 180gr $40.50
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Side Dishes $5.00
- Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
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Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
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Courgette,corn and chickpea fritters $14.50
- with smoked kahawai and micro greens, topped with lemon crème fraiche
- Regular Fries $4.90
- Hawaiian Pineapple with wood fired bacon & ham $18.50
- Irish Irish Whisky $9.90
- Danish Marinated chicken, camembert, wood fired onions, capers & cranberries $21.90
- Curley Fries $6.50
- Prime Beef- Mushrooms Chargrilled served on a potato & sour cream slice with a red wine & mushroom jus Scotch $28.60 / Eye Fillet $34.80
- Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
- Char-Grilled Chicken Salad With guacomole, brie, crisply noodles & a mango viniagrette $21.50
- CREAMY PORRIDGE & COMPOTE $11.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- MUESLI WITH FRUIT & YOGURT $12.50
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- 3PM - LATE
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus