The Artist's Palate in New Zealand Menu

The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Mixed Family Pack $18.90
    • 2 fish, 2 hot dogs, 2 sausages, 2 chips
  • Seafood Fritter $3.90
  • Spinach and Pumpkin Fritter $2.90
  • Steak and Onion Roll $2.70
  • Squid Ring (Calamari) $1.00
  • Chips $3.20
  • Stuffed Chicken Wing $2.50
  • Tarakihi Fillet Dinner $14.50
  • Squid ring $0.90
  • Cheeseburger $4.50
  • (all dinners are served with coleslaw, chips and sauce)
  • 1 Piece drumstick $2.50
  • Groper Fillet $7.50
  • Egg $1.00
  • 1 Piece Thigh $3.30
  • Pineapple $1.00
  • GLUTEN FREE OPTION AVAILABLE
  • Add garlic bread or garden salad & a 420ml drink $6.00
  • with mushrooms $3.50
  • GRILLED EGGS BENEDICT $14.50
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • GRILLED ANGUS STEAK $15.00
    • steak egg & chip or steak salad & chip or steak egg & salad
  • Chips or garlic potatoes & 420ml drink $6.00
  • EXPRESS GRILL $11.50
    • one choice from the grill + salad, grilled onions and garlic potatoes. 1/4 chicken, or angus steak or veggie hash cake
  • Add garden salad or a bowl of mushroom sauce for $3.50
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Mushrooms $3.00
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Penne alla Bolognese - Penne Pasta with Bolognese sauce $12
  • Beers - Moretti Zero Birra - 0.05% $8.5
  • Le Verdure di stagione - Green of the day, with garlic, lemon and chilli $8.5
  • La bocca non è stracca se non sa di vacca - Selection of cheeses of Your choice, Served with Pear, Quince, Crackers and Bread Sticks $18.5
  • Beers - Tuatara Porter - 5.0% $8.5
  • Insalata verde mista dei colli - Green salad with carrot, olives and artichokes dressed with Giovanni vinaigrette $8.5
  • Mediterranea (for 2/for 3 people) – whole fish with cherry tomatoes, clams,potatoes and white wine - Antonio’s wine match suggestion – Pinot Grigio or Chianti or Surya Insolia $80
  • Aperitifs - Campari Spritz - Prosecco, Campari, slice of Orange $10
  • Greek Salad $8.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Fish of the day $30.0
  • Fries $5.0
  • Ostrich Do Pyaza $25.00
  • Butter Prawn $11.00 / $17.00
    • Half / Full
  • Paneer & Egg Roll (Kebab) $11.00
  • Chicken Jhalfrezi $13.50
  • Chicken Tikka Masala $13.50
  • Goan Fish Curry $10.00 / $15.00
    • Half / Full
  • Egg Roll (Kebab) $10.00
  • Garlic Naan $3.00
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • M7 Vegetarian(G/F available) $14.00
    • seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
  • Salad with chicken thigh(G/F available) $10.00
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Triangle (tuna, chicken, avocado) $2.50
  • Salad $3.50
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • Triangle (salmon) $3.00
  • M1 Chicken breast cutlet $14.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Brew'd 1/2 Pounder, Your Way $18.90
    • 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Dessert $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Edamame Beans $50.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • -Smoked salmon with tomatoes
  • Spicy Wedges $6.50
  • -Both rice and roti $15.00
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Side Salad $3.50
  • salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
  • Flat bread for two g*add $3.00 gluten free
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • pizza g* add 3 for gluten free base
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • half duck, spiced duck jus, citrus & nut salad g d $36.00
  • chips, ketchup, aioli g d v $8.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • Lamb Biryani $8.99 / $14.99
    • Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
  • Mango Chicken $9.99/$l4.99
    • Mango flavoured pieces of chicken simmered with cashew nuts and cream
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Small Butter Chicken/Rice $7.00
    • (4 pea)
  • Fish Tikka $8.50/$17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
  • Chicken Nugget. Chips. Tamale Sauce $5.50
  • Chicken Wings $7.50
    • Medium spicy wings marinated with ginger. garlic, yoghurt and spices, broiled in the tandoor
  • Onion Bhaji $6.00
    • Crispy onions battered with gram Flour and deep fried
The Artist's Palate

The Artist's Palate

location

Address

68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

33047501

clock

Opened hours

Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
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