The Artist's Palate in New Zealand Menu

The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Seafood chowder $ 18
    • grilled sourdough
  • Artisan cheese I condiments $ 13
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Baby potatoes $ 9
    • sour cream / bacon
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Skinny fries $ 9
    • halloumi / gravy
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Wontons 6 for $5.00
  • Hot Apple turnover $2.30
  • Lasagne Pattie $4.00
  • Oysters seasona
  • Vegetarian Spring Roll $2.80
  • FAMILY MEAL DEAL $24.80
    • 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
  • Hot Dog $2.30
  • Chocolate Explosion Doughnut $3.80
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Hollandaise $3.00
  • Musli $10.90
    • toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
  • Sausage $4.50
  • Peanut Sauce
    • Home made peanut sauce with vegetables and soy sauce
  • -Chicken of beef are recommended $18.00
  • -King prawns / mixed seafood $20.00
  • 22.Kao Phud
    • Thai style fried rice with egg and seasonal vegetables
  • -King prawns / mixed seafood $20.00
  • -King prawns / mixed seafood $20.00
  • -Pork / chicken / beef. $18.00
  • Yum Nua
    • Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
  • Chicken burger $4.80
  • Fish cakes $2.70
  • Pork fried rice $9.50
  • Sweet & Sour Won Tons $10.00
  • Chinese spring rolls $3.10
  • Pineapple $3.80
  • Combination Egg foo young $10.00
  • Steak $3.20
  • Salt & Pepper Squid $16.00
    • Lightly coated seasoned squid with garlic and caper mayonnaise
  • Green Salad ( GF) $9.50
    • Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
  • Homemade Desserts Available
  • Chicken Dish Available
    • Please ask our wait staff
  • Fries
  • -1/2 kilo $49.90
  • Garlic Pita Bread $7.50
  • -Gluten free bread available $16.50
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Kampung Style Rojak $10.00
    • Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
  • Dry Egg Noodles with Wonton $14.50
    • Noodles toss with sweet dark soy sauce served with wanton
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Kampung Style Nasi Goreng $12.50
    • Fried rice with egg, chicken, prawn & mix veges
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Kampung style Prawn Noodles $15.00
    • Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
  • FISH & CHIPS SPECIALS $10.00
    • 2 fish, 2 sausages, 2 crabsticks, 2 potato fritters, $2.00 chips
  • Steak Chow Mein
  • Steak & Cheese $4.50
  • Ice Cream $1.80
  • Mini Spring Roll4 $1.50
  • Young Chow fried rice $13.50
  • Hot Chilli chicken lemon grass $13.50
    • on fried rice with cashew nuts
  • Chicken $10.50
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
  • Hand Cut Fries With Onion Gravy $8
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Spinach + Kale $5
  • String Fries With Parmesan & Aioli $8
  • Steak and Sweet
  • Sausage Roll
  • Mince Savouries
  • Chicken and Satay
  • Chicken and Apricot
  • Chicken, Corn & Plum Sauce Quiche
  • Mince and Curry
  • Cornish Pastie
  • Pan Seared Lambs Fry (Liver) & Bacon $25
    • Served with a rich gravy, hand-cut fried potato & a wedge of bread for mopping up
  • Warmed Bread Loaf half $9/ full 15$
    • Served with garlic butter & basil pesto
  • - Battered white fish topped with crispy slaw & sour cream tartare.
  • Seafood Chowder half $11 / full $18
    • Roux-based soup with mussels, shrimps, hoki & vegetables with a side of toast
  • Loaded Wedges $10
    • Wedges topped with cheese, jalapenos & sour cream. Add crispy bacon - $4
  • - Feta, roasted tomatoes, olives & balsamic
  • Grilled Chili Lime Chicken & Bacon $25
    • Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
  • With hand-whipped cream & ice cream
  • Spicy Vegetable Chow Mein $12 Medium / $9 Small
  • Peking Duck (3 courses) $50.00
  • Deep Fried Mushroom $12 Medium / $9 Small
  • Chinese Roast Duck $34 Large / $18 Small
  • Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
  • Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
  • Roast Chicken and Vegetables $14 Large / $10 Small
  • Combination Egg Foo Yung $15 Large / $11 Small
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 PINEAPPLE FRITTER $1.00
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • I CRABSTICK $1.30
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • 1 SCALOP $2.00
  • 1 FISH $2.80
  • 1 HOTDOG $1.70
  • Seafood chowder $10.50
  • Pumpkin, kumara & bacon tart $8.50
  • Baked stuffed potato $8.50
  • Ham and cheese melt $7.50
    • With fries
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Homemade steak pie $8.50
  • Gourmet sandwich poa
    • See our blackboard for the daily special
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • Affogato $12
    • espresso, maple walnut ice cream
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • Hand Cut Fries, aioli $12
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • House Baked Bread $12
    • marinated olives, spiced hummus
The Artist's Palate

The Artist's Palate

location

Address

68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

33047501

clock

Opened hours

Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
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