Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
- STEAK $3.00
- CRAB STICK $1.40
- LEMON CHICKEN $11.50
- AMERICAN HOT DOG $3.80
- CHICKEN PINEAPPLE & VEGE $10.50
- CHICKEN & BLACK BEAN SAUCE $11.90
- CHICKEN & VEGAS $10.50
- PRAWN FU YOONG $12.90
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Kids Pasta $10.00
- Small size chicken pasta or Bolognese
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Farmhouse Breakfast $19.00
- Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
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Smoked Chicken Salad $16.00
- Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
- - Avocado $16.00
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Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
- Kids Fluffy $2.00
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Smoked Fish Filo $16.00
- Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
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Kid's Bacon & Eggs $8.00
- Bacon, egg and hash brown served with toast and tomato sauce
- Strawberry & Cream
- Vanilla Bean
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Apricot Chicken
- Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
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Nacho’s $14.00
- Cheese corn chips, Hearty mince, Sour Cream & Cheese
- Feijoa
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B L T $17.00
- Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
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BBQ Chicken
- Roast Chicken, Bacon, Red Onion & BBQ Sauce
- All with vanilla ice cream & cream
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Chicken salad $21.90
- Slices of pan fried breast fillet, served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato pesto
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Ploughmans platter $60.00
- Smoked salmon, cold sliced pork, gherkins, pickled onions, camembert cheese, waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys
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Pork belly (GF) $26.90
- Slow cooked pork belly with maple roasted kumara, buttered green beans, roasted parsnip, crispy crackling, streaky bacon and our signature bbq sauce
- -Add chicken or house smoked salmon $21.00
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Paddy’s pasta (V) $18.50
- Penne pasta with chicken, red onion, mushroom & basil pesto in a white wine & cream reduction, finished with parmesan.
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Salted caramel brownie $10.50
- Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
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Roast chicken $19.90
- Succulent lemon and thyme roasted chicken served with oven roasted potatoes, pumpkin, seasonal vegetables, hollandaise, stuffing & rich gravy.
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Irish stew $19.90
- A quintessential irish dish of tender southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warmed buttered toast.
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Large $11.00
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Mix $12.50
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
- Triple $13.50
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
- Cashew nuts $3.00
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Satay Chicken or Beef (4) $8.75
- Grilled marinated chicken or beef satay with peanut sauce
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Sweet Basil Beef (Med - Hot) $17.00
- Stir-fried beef with chilli, beans, mushroom and basil leaves
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Prawns and Cashew Nuts (Med - Hot) $21.00
- Stir-fried prawns with cashew nuts, chilli paste and vegetables
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Sweet Basil Lamb (Med - Hot) $19.50
- Stir-fried lamb with chilli, beans, mushroom and basil leaves
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Scallops and Cashew Nuts (Med - Hot) $22.00
- Stir-fned scallops with cashew nuts, chilli and vegetables
- Prawn $2.00/pc
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Chicken Lab Gai (Med - Hot) $18.00
- Chopped chicken b'east with, chilli powder, spring onion, kaffir lime and thai herbs
- Sausages, chips, eggs, bread and butter $8.50
- Vegetarian $4.50
- Crab stick $1.40
- Mussel $4.80
- Fish $5.00
- Sausage $1.00
- Banana fritter (whole) $1.50
- (homemade patties) ground beef, lettuce, tomato, beetroot and onion
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Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
- Beef $13.50
- Spina Kopita (Large) $14.00
- Chicken $14.00
- Burger
- Lamb $13.50
- Lamb (Small/Large) $10.00/$12.00
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Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
- Chickenkatsu Set (deep fried crumbed chicken)
- Choose main dish:
-
Chicken Udon Soup $9.90
- Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
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Roll sushi
- 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
- Tofu Teriyaki Donburi (grilled tofu)
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Califania Roll Sushi
- 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
- Salmon Teriyaki
- Sashimi
- HOT DOGS $1.60
- CHEESE $3.30
- CHICKEN $2.90
- PINEAPPLE FRITTER $1.30
- TOMATO $1.00
- MUSHROOM $1.00
- CHEESE $1.00
- MUSSELS $1.20
- Mixed Grill N/A
- Ice Cream N/A
- Chicken Burger N/A
- Beef Burger N/A
- Vegetarian Rice Salad N/A
- Grilled Chicken Breast N/A
- Beef Lasagne N/A
- Side Salad N/A
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
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Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
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Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
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Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
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Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
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Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
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Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
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Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
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Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
- Bacon N Egg Burger $4.00
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Bacon N Egg $8.00
- (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
- Fish Burger $4.00
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Eggs Benedicts $8.00
- (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
- Hamburger $2.50
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Gourmet Burger $7
- Scotch Fillet , Onion Ring , Aioli Sauce ,
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Porkball Sub $5.00
- (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
- *Add Extra Filling $1.00 Ea
- free range bacon $16
- Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
- French toast, banana and maple syrup $14
- house seed toast (g.f.) (d.f.) (vegan) $3
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus