Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
- SAMBAL CHICKEN ON RICE $13.00
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LAK ZHI FISH $36.00+
- Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
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CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
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ASSAM PRAWNS $32.00
- Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber
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MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
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ZHEJIANG RIBS $22.00
- Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
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BUTTER CHICKEN (Boneless) $22.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
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SAMBAL BEANS $22.00
- French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
- Green garden salad & citrus dressing $9.90
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Duck a l'Orange $28.90
- Slow roasted confit duck leg with creamy, dauphinoise potatoes, sauteed green beans, and citrus jus
- Sauteed garlic mushrooms $8.90
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Chicken & Bacon Linguini $23.90
- Seared chicken, bacon lardons, button mushrooms & Spanish onions together in a creamy white wine sauce on linguini pasta
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VALRHONA CHOCOLATE MOUSSE $16.90
- Valrhona Manjari mousse w/ banana marmalade, peanut butter moss, peanut butter ice cream
- Hot home smoked salmon $9.90
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Shakshuka $19.90
- Famous Tunisian dish of baked free range eggs with tomatoes, capsicum, herbs, feta cheese served w/ grilled ciabatta
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Beef Wellington $34.90
- NZ eye fillet, spinach, brie & mushrooms wrapped in flaky pastry, cooked medium rare - served w/ roasted gourmet potato, baby vegetables, port jus & small herbs
- Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
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HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
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BBQ PULLED PORK SANDWICH $15.00
- slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
- Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
- GRILLED CHEESE ON TOAST $5.00
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VEGETARIAN COMPREHENSIVE $19.50
- poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
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FREE RANGE EGGS ON TOAST $9.50
- poached scrambled or fried on either sourdough or 5 grain
- Beef or veg burger w/ cheese & shoestring fries $10.00
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
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Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
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Chiken tortilla $9
- Chiken- avocado- salad
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
- Eggs on toast gf $10
- Cafe-Mocha $5
- Chilli Cafe-Mocha $5
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Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
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Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
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Calzone $25
- folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
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Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
- Latte $4.5
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Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
- Wuhan dry noodles with pickles and sesame sauce $8.00
- Braised pork with bok choy garlic in spicy bean sauce $18.00
- Lamb noodle $10.00
- Daily vegetable salad $8.00
- Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
- Spicy sour soup $6.00
- Fried hand shaved noodle. Pork, chicken or egg $12.00
- Pork and cabbage 20 pieces $10.00
- Plain Naan $3.00
- Chicken $16.00
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Chicken Tikka (Half /Full) $10.00 /$18.00
- Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
- Biryani (Fish or Prawn ) $18.00
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Vindaloo (Fish or Prawn)
- A Goon specialty.A hot and tangy king prawn/fish curry
- 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
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Saag (Paneer or Aaloo)
- Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
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Peshawari Naan $3.50
- Naan stuffed with dried fruits and nuts
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Vege $14
- Lettuce, carrot, beetroot relish, avocado, mushroom, tomato and mayonnaise
- Choc mousse
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Mini beef burger
- with beef Pattie, lettuce, cheese and ketchup served with fries
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B.L.A.T $16
- Bacon, lettuce, avocado and tomato served on toasted Turkish bread
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Fish $15
- Fish fillet, lettuce, tomato and tartare sauce
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Satay Chicken Salad $15
- Satay chicken strips tossed through fresh garden salad and chopped nuts
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Fish and Fries $16
- 2 pieces of battered fish served with fries, Coleslaw and tartare sauce
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The Lighthouse Hotdog $12
- An all-American hotdog with cheese, onion, ketchup and mustard served with fries
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Salt’n’Pepper Squid $18.00
- Fried squid served with tartare sauce & garden Green salad
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Cheesy Garlic Bread $9.00
- Grilled ciabatta bread with garlic butter and cheese
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O’RYANS HEN $24.00
- Char grilled chicken breast with cream & garlic mushroom sauce, served with chips and green salad
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BEEF / CHICKEN Burger $20.00
- Big beef patty / chicken patty, bacon, egg, cheese, crispy lettuce, tomato, relish sauce & aioli on a toasted sesame seed bun with chips
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Warm Choclate Brownie $10.00
- With Vanilla Ice Cream
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Steak Mingnon $25.00
- Char grilled scotch fillet cooked the way you like, Wrapped with bacon and topped up with mushroom sauce, served with salad & chips
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Irish Stew $20.00
- Tender braised lamb with potato and carrots served with garlic bread
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Cajun Chicken Salad $17.00
- Chicken breast pieces marinated in Cajun spice served on garden green salad
- Squid Rings $0.70
- Tarakihi $3.20
- Fish Burger $4.50
- Potato Fritter $0.80
- Curry Roll $1.80
- Hot Dog $1.50
- Buffalo Chicken Wings 6pcs $5.00
- Hawaiian Beef burger $4.80
- Chicken or ham with salad $5.50
- -combo with bat white cafe $9.50
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Snack box $5.00
- 1 big piece & chips
- -ham, cheese & tomato $9.90
- -banana & cream $5.00
- ●eggs benedict
- ●three egg omelettes
- -burger, chips & can of drink $8.50
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Fish curry $12.00
- Served with ricem or roti
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Prawn curry $15.00
- Served with ricem or roti
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Lamb curry $10.00
- Served with ricem or roti
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Fried rice $12.00
- Chicken or lamb
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Chicken black bean $12.00
- Served with rice
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Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
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Duck curry $15.00
- Served with ricem or roti
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Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
- Chicken Wing $1.50
- Curry Roll $2.50
- Chips $2.50
- Lasagne $2.50
- Hoki Fish $2.50
- Marinated chicken thigh $3.50
- Spring Roll $2.50
- Sausage $1.50
- Thai Spicy Salad
- -Chicken, Beef or Pork $13.50
- -Prawns $16.50
- -Seafood $16.50
- -Vegetables $13.50
- -Chicken, Beef or Pork $13.50
- Basil
- Panang Curry
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
- Soup of The Day $12.50
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Bread and Dips $14
- lovely selection of bread and dips
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus