Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
- - Teriyaki salmon
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Sizzling palte $17.00
- Come with stir fried vege, rice and soup
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Grilled eggplant $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
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Grilled eggplant salad (V) $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
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Crunch prawn tempura roll $15.00
- Prawn tempura, cucumber, capsicum, mayo
- Trio boat
- -Salmon only $41.00
- -Unagi don $17.00
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Basic $4.90
- 1/4 lb beef
- Steak & onion roll $2.60
- -Shrimp $11.50
- Paua fritter (100%) $7.20
- Chips $3.10
- Onion 50C
- Bacon & egg burger combo $13.90
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Steak & egg $7.90
- 1/4 lb beef, steak, egg
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DAAL MAKHANI $14.00
- Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
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UTTAPAM $8.00
- South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
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VEGETABLE FRIED RICE $11.00
- Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
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AALOO PARANTHA $4.00
- Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
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CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
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CHICKEN KORMA $15.50
- Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
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CHICKEN BIRYANI $15.00
- Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
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CHEESE NAAN $3.00
- Leavened bread baked in tandoor topped with cheese and green herbs.
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Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
- Buttermilk Chicken Burger
- add Feta $21.50
- *Pork Rillette
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Halloumi and Orange Salad $14.50
- with Leafy Greens, Dukkah and a Balsamic Vinaigrette
- Steamed Veg $7.00
- *Panko Crumbed Prawns
- Please see blackboard for details
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Dinner Box B $15.00
- Sashimi, Nigiri Sushi, Tempura, Chicken Katsu, Fried Prawn Skewers, Chicken or Beef or Fish
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Vegetarian Box $15.00
- Vege sushi, tempura, harumaki, tofu steak with avocado, salad, rice
- Today's Sashimi
- Chilli Squid $17.00
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Salmon Teriyaki $18.00
- Grilled Salmon with MOTO Teriyaki SAuce
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Combination Tempura $17.00
- 2 prawns, 2 fish, 8 veges
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Vege Yakisoba $13.00
- Japanese Style Pan.Fried Noodles
- Takoyaki (5pcs) $8.00
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
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Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
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Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Ceasar salad $22.0
- with chicken or prawns
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“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
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Pancakes $15.5
- with bacon, banana and maple syrup
- Mushrooms $4.0
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Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
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Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
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Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
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Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
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Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
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Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
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Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
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Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
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Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
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Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
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Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
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Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
- Steak (Sirloin) $8.00
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Fresh Fish (Tarakihi) $10.00
- Salad, and Tartare sauce
- Chips from 500g $3.00
- Banana $2.00
- Oyster $1.50
- Mini Samosas 6 for $3.00
- Pineapple $1.80
- Sea Dog $4.00
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Stuffed Naan $4.90
- filled with potato and peas
- (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
- Grilled Fish $7.90
- Green salad $6.00
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Beef Burger $8.50
- double ground beef patty gherkin, mayonnaise with tomato relish served on a toasted bun with lettuce tomato and red onion
- tomato relish
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Vegetable korma $14.90
- medley of veggies cooked in rich nutty ground cashew and creamy sauce
- Tartare sauce
- Mince Savories Pie $1.30
- Steak Curry N/A
- Assorted Cakes N/A
- Pumpernickel N/A
- Steak & Kidney Pie $4.50
- Steak & Vegetable N/A
- Butter Chicken N/A
- Steak, Bacon & Camembert N/A
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32. Fried Mixed Kwai Teow Chicken $11
- Choice of chicken, beef, pork served with soup
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22.Spicy Basil Chicken on Rice $11
- Choice of Chicken, Beef or Pork served with soup
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24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
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A13. Tom Yum Prawns Noodles Soup $13
- Egg & rice noodles soup with king prawns vegetables in hot and sour soup
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25. Vietnam Seafood or Squid (Hot plate) $13
- Served with rice & soup
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6. Satay beef $12
- Served with rice & soup
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17.Clay Pot Spicy Chicken & Cashew Nuts $12
- choice of Chicken, Beef or Pork served with soup
- Or, Seafood $13
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Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad
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Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
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Hawaiian Burger $6.50
- Beef patty, slice of cheese, tomato, pineapple salad
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Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
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Fish Burger $7.00
- Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
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Cheese Burger $6.50
- Beef patty, cheese, tomato, salad & chips
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Steak Burger $6.50
- Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
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Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
- Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
- Globe artichoke, shallot vinaigrette $23.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Omelette, smoked fish, capers $19.00
- ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
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Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
- - Peri peri chicken, pea crush, avocado $70.00
- Chargrilled kumara, ricotta, coriander butter $7.00
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #1 n/a
- French Toast
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus