Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
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Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
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Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
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Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
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Buffalo Skins $15.90
- Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
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Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
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Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
- All burgers are served with seasoned fries and golden onion rings
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Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
- CHICKEN PATTIES $2.90
- HOT DOGS $2.30
- BATTERED HOKI $4.00
- STEAK & ONION ROLLS $2.90
- BATTERED SOLE $5.00
- SCALLOPS(PER DOZ) $18.00
- BATTERED BLUE COD $6.50
- KUMARA CHIPS $4.00
- Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
- - Full 18 pcs $27.00
- -Add cheese $1.00
- Fried drum stick & chips + drink $6.00
- - Half 9 pcs $15.00
- ●Extra fried drumstick (1 pc) $2.50
- ●Spicy soy chicken
- - Half 9 pcs $15.00
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Salmon $17.50
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Bacon $15.50
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- Hoki Fish Bites and fries with tomato sauce.
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
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Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream
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Steamed Mussels $21.50
- Tonino’s chilli, garlic and tomato
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
- Chicken Nuggets and fries with tomato sauce.
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Steamed Mussels $15.90
- (1/2 Kilo available on request)
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Steamed Mussels $21.50
- Blue cheese, cream, and parsley
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
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Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
- Baked Provincial Vegetable Mille Feuille - choose one side
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Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
- Smoked Pakari Aged Cheddar
- + $6 per extra person
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
- Vegetarian Platter - choose two sides
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Wedges $12.50
- Bacon, cheese, sour cream & sweet chilli sauce
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Steak $26.00
- Prime beef rib-eye with cafe de paris butter, salad and fries
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French Toast $14.00
- French bread coated in egg, layered with bacon, banana and maple syrup
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Eggs Benedict $16.50
- With bacon and citrus hollandaise
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Moroccan Chicken Burger $16.00
- Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
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BBQ Pork Ribs $9.50
- Tender BBQ pork ribs
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Nachos $12.50
- Homemade mince base, sour cream & sweet chilli
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Steak Burger $17.50
- Prime sirloin with caramelised onion, chilli marmalade, fresh salad - with a side of wedges
- 8PC. REG $8.90
- LARGE $8.40
- Fancy Platter - 2 $32.90
- 8PC. REG $8.90
- - 4 pieces Jumbo Double Avocado & Cucumber
- Spicy Dragon Roll
- - For Kids! (Serves 6-10)
- - 4 pieces Double Avocado & Cucumber
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
- Fungus with cucumber salad $11.00
- Jellyfish with cucumber salad $11.00
- Beef heart, tripe and tongue in chilli sauce $11.00
- Black pepper beef with vegetable on rice $11.80
- Fried Spicy $17.80
- Handmade pancakes $7
- Stir fried pig's ear with mushroom $19.80
- Stir Fried chicken in Peking sauce with pancake $18.80
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Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
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Bruschetta of the day
- (see board)
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Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
- Kids Burgers
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Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
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Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
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Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
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Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
- BUTTER NAAN $3.00
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VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or beef
- LAMB (GF) $19.00
- MINT SAUCE $3.00
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RAITA $3.00
- yoghurt, carrot, cucumber, cumin seed
- CHILLI SAUCE $3.00
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TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
- LAMB(GF) $22.00
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Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
- - peppercorn sauce
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Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
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“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
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Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
- OR 550gm Scotch fillet on the bone $47.50
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Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
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250gm Angus eye fillet $38.50
- .
- Tomatoes & Peppers $5
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
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Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
- Yoghurt and maple $15.5
- Mushrooms $4
- Kitchen orders until 2 pm
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Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
- Add salmon $19.50
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Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
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Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
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Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
- Creamy garlic mushrooms on Mavis sourdough $16.00
- Optional avocado (when available) $19.00
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus