Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
- Soy Sauce Noodle $18.50
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Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
- Pump (Still Water) - 750ml $3.50
- Steamed Jasmine Rice $2.50
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Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
- Bangkok Street Noodle $18.50
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Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
- Teriyaki Chicken on Rice $18.50
- -Unagi don $17.00
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Grilled eggplant salad (V) $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
- Udon (noodles)
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Takiyaki (4pcs) $8.00
- Deep fried baby octopus balls
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Crunch prawn tempura roll $15.00
- Prawn tempura, cucumber, capsicum, mayo
- For 3 people $99.00
- -Salmon only $41.00
- -Yakiniku beef
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Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
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Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
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Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
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Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
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Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
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Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
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Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
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French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
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Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
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B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
- -With free range bacon / mushroom $19.00
- -Add Seasonal Fruit $5.00
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Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
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Toast with Preserves (GFO)(V) $7.00
- Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
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Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
- Battered Mushroom (Doz) $ 6.00
- Bacon & Egg $6.50
- Chocolate or Jam Donut $2.00
- Mushroom $2.50
- Beetroot $4.20
- Potato Fritter $0.70
- Pineapple $4.20
- Chicken $4.40
- gluten free bread available add $1
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Matadors Cape $24.5
- roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
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Toasted Ciabatta, Bagel or Five Grain $8.5
- with preserves
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Sticky Ginger Pudding $13.5
- with butterscotch sauce and ice cream
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Hummus $11.5
- olive & tomato salsa & warm pita bread
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Toasted Ciabatta, Bagel or Five Grain $12.5
- with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
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Affogato $16.5
- vanilla bean ice cream, espresso and a liqueur of your choice
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Matadors Cape $27.5
- roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
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Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
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Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
- Add sausage $4.50
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The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
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Side n/a
- Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
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All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
- Add bacon $4.50
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Spag toast $8.00
- Topped with fried egg
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
- - Add crispy bacon $ 18
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Kid’s Brekky (GF, DF) $ 8
- Hash browns, fried egg & bacon
- - Add crispy bacon $ 23
- Sauces $ 0. 50
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Prawn Twisters $ 12
- Served with house-made aioli & our signature chilli jam
- Fried tomato $ 1
- Chutney
- -Add bacon $ 19
- Turkey N/A
- Oven Roasted Chicken N/A
- Wheat N/A
- Sweet Onion N/A
- Aioli N/A
- M&M N/A
- Flatbread N/A
- Mayo N/A
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Topiary soup of the day $ 9.90
- w toasted bread
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Fish of the day POA
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Risotto of the day $22.90
- finished w meat
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
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Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
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B.L.T.
- Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
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Beef burger
- A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
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Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
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Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
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Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
- Eggs (2) $3.00
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Cauliflower Chicken(House Special) $15.00
- Boneless Roasted Chicken Cooked With Cauliflower , Red Onion, Red Capsicum, Spring Onion And Chef'S Special Sauce
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Prawn Malbari $17.00
- King Prawns Cooked On A Rich Coconut, Onion Gravy With Fresh Curry Leaves And Mustard Seeds
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Allo Gobi $12.90
- Potato Cooked With Cauliflower And Spices
- Mango Lassi $4.00
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Cheese And Garlic Naan $4.00
- Refined Flour Bread Stuffed With Cheese And Garlic
- Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
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Butter Prawns $17.00
- Prawns Cooked In A Rich Tomato And Butter Gravy
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Lamb / Beef Vindaloo $16.00
- The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
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Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
- Bhakari $3.00
- Poli $1.00
- Amti / Varan $3.50
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Pax (Extra) $1.00
- Dinner Rolls
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Bhel $7.00
- Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
- Shrikhand / Rasmalai $6.00
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Gujarati Set Thali $12.50
- 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
- - with preserved & cream cheese $6.50
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Pasta of the Day
- See our Chef's special board
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus