The Artist's Palate in New Zealand Menu

The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Xtra Large $3.90
  • Hash bites $3.50
  • Garlic bread $3.50
  • Cheese stuffed crust $3.90
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Sweet 'N' Sour Wontons $8.00
  • Honey Pork Noodles $11.00
  • $15pack $15.00
    • 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
  • $18pack $18.00
    • ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
  • Steak Fried Rice $7.50
  • $10pack $10.00
    • 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick
  • Chicken Fried Rice $10.00
  • Sweet 'N' Sour Chicken $12.00
  • Spanikopita $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Humus dip $5.90
    • A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanous dip: mashed eggplant mixed with olive oil and various seasonings.
  • Vege Falafel $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Kofte Shish $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Dolma Salad $7.90
    • Vine leaves stuffed with rice and herbs with salad.
  • Warm Lamb Salad $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Falafel & rice $7.50
  • Turkish Delight $3.20
    • Family of four confections based on gel of starch and sugar.
  • Quiche of the Day with Daily Salad $22.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Extras & Fillings:
  • Large $17.50
  • Cookies / Biscotti $3.50
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Crumbed Vegetable Patties $2.50
    • Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
  • Vege Burger $5.50
    • Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
  • Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
  • Meat Patties $2.50
    • 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
  • Kumara Fries $3.50
  • Battered Sausage / Hotdog with Sauce $2.50
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Our Regular Fish Hoki $2.70
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Charcuterie platter with pickles & bread 30
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Fish finger sandwiches with American cheddar 12
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • hardieboys ginger beer $5.50
  • peoples coffee fair trade organic $3.50
  • antipodes sparkling water 500ml $4.50
  • organic egg and rocket sandwich $4
  • real lemon, honey and ginger $4
  • single origin hot chocolate menu $6
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • croissant, w jam (filled $7.50) $5.50
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Spaghetti with Beef and black pepper sauce $13.50
  • Crispy Pork Chop Cutlet spicy/original $8.50
  • Stewed Chicken Drumstick on rice $12.50
    • stewed chicken drumstick with ginger and spring onion sauce served on rice with egg tofu and vegetable side dish
  • Crispy Buns dressed w Condensed Milk $6.50
  • Salt & Pepper Pork Ribs $8.50
  • Ginger & Spring Onion Fish on Rice $13.00
    • Basa fish and potato with ginger, spring onion and vegetables served on rice
  • BBQ Pork Ribs on Rice $12.50
  • Japenese Style Takoyaki $9.50
  • Bacon & Egg $3.20
  • Bacon $4.00
  • Fish Crumb $2.80
  • Seasoned Wedges $3.60
  • Paua Fritter $2.00
  • Curry Roll $2.00
  • 9 Fish 3 scoops of Chips $27.00
  • Large Tomato sauce $2.00
  • Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
  • Bread $2.00
  • House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
  • Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
  • French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
  • Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
  • Vegie Breakfast - ½ Avocado Grilled With Hash Browns, Grilled Tomato, Sautéed Portobello Mushroom, Onion Marmalade And Served With Wholegrain Toast $18.90Add 2 Poached Eggs $20.90
  • Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
  • Monteiths Golden Blue Cod $34.90
    • Monteiths Golden beer-battered blue cod, served with steak fries salad greens and our own tartare sauce
  • Mushrooms
  • Seasonal vegetables
  • Puttanesca $18.90
    • Garlic, chilli, capers, olives, cherry tomatoes, fresh basil and oregano bound in a rich tomato sauce
  • Peppercorn sauce
  • Caesar Salad $17.90
    • Cos lettuce, streaky bacon, parmesan, freshly baked baguette, anchovies, poached egg & our house aioli (add chicken $21.90/add smoked salmon $21.90)
  • red wine jus
  • Warm potato salad
  • Spicy Chicken Nibbles with dipping sauce $9.00
  • Garlic Bread $6.00
  • Chicken Nuggets and Chips $9.00
  • All Kids meals come with a small ice cream sundae. Kid's meals apply to those 12 years or younger only.
  • -Large $7.50
  • 12 years or younger
  • Hot Dog and Chips $9.00
  • Toasted Sandwich - 2 Fillings $5.00
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • English Muffins $5.50
  • Tuna $15.00
  • Muesli Fruit & Yoghurt $7.00
  • Chicken & Mushroom Fettuccine $17.90
  • Eggs Montreal $14.90
    • Salmon
  • BLAT $12.00
    • with House made Mayo
  • Soup with 5 Grain Toast $11.00
  • Apple donut $1.50
  • Ham and egg $2.90
  • Beef burger bun $3.50
  • Chicken kebab $2.50
  • Smokefish $2.90
  • Lasagna $2.50
  • Sausage Rolls $1.00
  • Potato top $3.00
The Artist's Palate

The Artist's Palate

location

Address

68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

33047501

clock

Opened hours

Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
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