Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
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The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
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SPECIAL FOR 4 $26.90
- 4 fish, 4 potato fritters, 4 sausages, chips ($4.00), 2.25l coke range
- Special Fried Rice $12.50
- Bar B. Q Pork fried Noodles $11.00
- Chicken wing $1.30
- Vegetables $2.50
- Egg $3.00
- Lemon Fish $11.50
- Prawns Fried Noodles $12.50
- HAM & SALAD ROLLS $4.00
- STEAK PIES $4.00
- SPRING ROLLS $3.00
- SCONES $3.50
- CHEESE BURGER $6.00
- SPECIALITY FISH From $4.50
- SAUSAGE ROLLS $2.60
- 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
- Extra vegetables $2.50
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Fresh chilli, garlic and sweet basil leaves
- choice of meat, stir-fried with sweet basil sauce, courgette, long bean, bamboo, carrot, red pepper, mushroom, onion
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Thai fish cake $8.00
- deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
- Grilled Pork $17.50
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Tom Kha
- delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
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Cashew nut and pineapple
- choice of meat, stir-fried with courgette, red pepper, mushroom, onion, spring onion, cauliflower, broccoli, celery, cashew nut, pineapple and homemade sauce
- Extra meat $4.00
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Thai spicy salad $11.50
- Grilled beef or pork salad
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Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
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Scallop delight $14.00
- Half scoop chips. 6 battered scallops
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Potato fritter $0.95
- Each
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Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
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Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
- Coleslaw $2.20
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Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
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Tarakihi $4.80
- Each
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Vegetarian meal $22.00
- Please ask your waitress for todays dish
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Scallop mornay $17.50
- Scallops sauteed in a creamy white wine sauce with bacon and spring onions, topped with cheese
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Seafood catch $31.50
- Golden fried fish, mussels, squid, scallop and oysters
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Scallop mornay $35.00
- Scallops sauteed in a creamy white wine sauce with bacon & spring onions topped with cheese
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Salt and pepper squid $13.50
- Served with tartare sauce and salad
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Carpet bag steak $38.00
- Stuffed with oysters, topped with mushroom sauce, cooked rare or medium rare
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Baked fillet of salmon $29.00
- Served on a bed of spinach, topped with almond butter sauce
- Eye fillet $34.00
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Vegetarian Antipasto $25.00
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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HOT CHICKEN SANDWICH $16.00
- toasted sourdough ciabatta with lettuce, tomato grilled smoked chicken, grilled brie with mesclun salad & Italian dressing
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HOMEMADE BURGER WITH CHIPS $15.00
- toasted burger buns, homemade beef or chicken patty, egg, lettuce, tomato, onion & cheese
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Salmon & Avocado Bagel $15.00
- toasted bagel with smoked salmon, avocado, cream cheese, red onion, capers & lemon
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BEEF NACHOS $15.00
- beef mince with cheese & sour cream on corn chips
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Eggs Benedict $18.00
- toasted English muffin with wilted spinach, poached eggs & hollandaise sauce/with bacon
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TOASTED SANDWICH $6.00
- toasted 2 pieces of bread with ham and cheese
- WEDGES WITH BACON & CHEESE $9.00
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Eggs on toast $9.00
- white toast with poached eggs & butter
- Vegetarian $5.00
- Hoki $3.00
- Chicken $5.00
- Double Meat $4.50
- Salmon $6.00
- Bacon and Egg $4.50
- Cheese and Pineapple $4.00
- Mushroom $4.00
- Spicy Satay $1.00
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
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The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
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Upgrade
- Choose a side + dip and add a drink
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
- Tempura Chicken Nibbles $7.90
- VEGETARIAN $14.50
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PRAWN SPRING ROLLS ( 4 PCS ) $8.50
- crispy chicken wings served with sweet chilli sauce
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RED CURRY
- red curry paste with coconut milk, bamboo shoots, green beans and vegetables
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THAI SPICY SALAD
- spicy sauce served with Thai style salad, fresh tomato, coriander, cabbage, carrot and spring onion
- PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
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SPICY BASIL FRIED RICE
- Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
- VEGETABLES $3.00
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DRUNKEN NOODLES
- stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
- Chicken Katsu $11.00
- Small $12.00
- Chicken Katsu
- Large $15.00
- Small $12.00
- Deep Fried Tofu $11.00
- Small $12.00
- Beef Teriyaki
- LECHE FRITA $9.00
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COCHEFRITO $15.00
- PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)
- CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
- CARCHELEJO IBERIAN SALAMI: MILD SALAMI MADE FROM FAMOUS IBERIAN PORK, MELT IN THE MOUTH WITH A SWEET NUTTY FLAVOUR 50G $15.00
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HEREFORD PRIME BEEF RUMP $22.20
- 300G
-
GAMBAS AL AJILLO TRADICIONAL $15.50
- CLASSIC GARLIC AND CHILLI PRAWNS
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GAZTA TARTA $10.00
- CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
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HEREFORD PRIME BEEF SIRLOIN $21.40
- 200G
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The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
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Beef and Bacon Burger $19.5
- served with fries
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Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
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Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
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Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
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Bacon & Eggs $12.5
- with toasted ciabatta bread
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Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
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Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Soup of the Day $10.50
- served with organic garlic bread
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Smoked Salmon Bagel $14.00
- with salad
- Gourmet Hamburgers $10.50
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Frittata $9.50
- with salad
- Chicken Salad $12.00
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Open Sandwiches $10.50
- with chicken / ham / salami
- Pasta of the Week $15.00
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Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus