Address
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
The Artist's Palate in New Zealand Menu
Are you the owner? Manage this listing for free.
The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.
Nearby Sample Menus
- Small Nigiri combination 5 pcs $9.90
-
Sushi Lunch/Dinner Box $10.50
- 3 pcs sushi rolls, inari, onigiri, ebi nigiri & 2 pcs hosomaki
- Ebi prawn $3.50
- Ebi prawn $3.50
- Chicken Teriyaki with mushrooms $15.90
- Tofu teriyaki $11.50
-
Crispy Chicken $7.90
- lettuce and mayo
- Ebi prawn $7.50
-
Amritsari Kulcha $9.99
- Chole, Raita & pickle
- Paneer Chow Mein Dosa $13.50
- Plain Dhokla $3.50
-
Radga Pattie $8.99
- 2 pcs
-
Mixed Paratha $5.99
- Raita & Pickle
-
Vada Sambhar $7.99
- 4 pcs
- Kachori $1.50
- Raita $3.50
-
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
-
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
-
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Porridge.. $9.50
- Served with bananas, brown sugar and with cream or milk
-
Sides with mains.. $5.00
- Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
- Cheesy Garlic Bread.. $7.90
-
Bubble and Squeak..
- Swap to gluten free bread. Fried potato, pumpkin and cabbage topped with a fried egg
-
Build a breakfast.. $11.20
- With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
-
Lime Chicken Skewers (GF) .. $13.20
- Served with a green chilli yoghurt
-
Thai Chicken Curry.. $19.60
- Creamy chicken curry served on rice. Remove poppadum
-
Toasted Bagel $9.80
- Avocado, tomato, cream cheese and pesto..
-
Fish of the Day $34.0
- Please ask wait staff for today’s special –
-
Asian-style beef $24.0
- salad with marinated beef, cucumber ribbons, cherry tomatoes, mung beans, spring onion, mesclun & crispy noodles with an Asian soy dressing –
-
Wholegrain toast $8.5
- served with a selection of preserves (GF available $1 surcharge) –
-
Hot smoked salmon $25.0
- & dill fritters on a fresh baby spinach & citrus salad with feta and cherry tomatoes topped with a homemade dill dressing –
-
Kids platter $13.0
- with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
-
Harissa lamb $19.5
- wrap with garlic hummus, lettuce, red onion & a tzatziki sauce served with chunky steak fries –
-
Muesli $16.0
- yoghurt and fresh fruit –
-
Open steak sandwich $24.0
- with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
- Pineapple $3.00
- Pork Tomato on Fried Rice $12.00
- Steak Foo Young Egg $9.80
- Shrimp $4.00
- Sweet & Sour Pork $12.00
- Mixed Vegetable Chow Mein $9.80
- Prawn Fried Rice $13.00
- Steak Tomato on Fried Rice $12.00
- Tomato, spinach, capsicum and chorizo pasta salad
- A cooked selection including Bacon, eggs, tomatoes, mushrooms, Sausages and Hash Browns
- DESSERT
- 220gram scotch fillet (medium rare) on a mash with flat brown mushrooms, port wine jus and béarnaise sauce topped with crispy beer battered onions
- Please bear in mind that these are just some examples, we are happy to alter and adapt these menus to suit your requirements and budget.
- Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
- – extra {per person) $2.00
- White chocolate and blueberry bread pudding
-
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
- Check the blackboard for our new mouth watering daily specials.
-
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
-
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
- Served Tue — Sun 12 — 2.30pm.
-
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
-
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
-
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
-
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
-
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
-
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
-
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
-
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
-
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
-
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
-
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
- French Stick $2.00
- White Bread $2.60
- Potato Top Pie $3.80
- Ham & Egg Sandwich $4.70
- French Twist Loaf $3.50
- Pork & Egg Turnover $3.50
- Cheese Vienna $3.30
- Tuna On Rye $5.00
-
Malai Kofta $16.00
- Cottage cheese and potato dumplings in mild korma sauce
- ●Indo Chinese
- Jeera / Coriander Rice $4.00
-
Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
-
Amritsari Macchi $15.00
- 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
-
Lamb Chop Masala $18.00
- Cooked in onion tomato masala with lots of cilantro
-
Chicken Vindaloo (hot) $16.00
- Chicken cooked in vindaloo paste, garnished with coriander
-
Chicken Bukhara $18.00
- Slow cooked in secret spices
-
Coriander Beef $27.00
- Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
-
Quattro Stagioni $27.00
- Ham, salami, mushroom, shrimp and cheese
-
Siciliana $20.00
- Pepperoni salami, chilli, jalapeno and cheese
- Meat $3.00
-
Vegetarian Fettuccine $17.00
- Stir fried vegetables
-
Tortellini $18.00
- Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
-
Supreme $27.00
- Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
- Half & Half $2.00
-
PORK & PRAWN DUMPLINGS $16.50
- sw Asian greens & soy, ginger chili dipping sauce
- FRESH SEASONAL VEGETABLES $8.00
-
TWICE COOKED PORK BELLY $33.50
- SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
-
SALAD OE WARM LAMB $25.50
- roasted red onion gourmet potato, beans & spinach FW roasted hazelnuts & feta yogurt dressing
-
EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms
-
AFFOGATO $13.00
- maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
-
CORNED BEEF HASH $17.50
- Sw poached eggs & a whole grain mustard hollandaise
-
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/mushroom
-
SNACKS BOX $4.40
- 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
- Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
-
EDAMAME $3.20
- steamed soy beans
- Double Avocado Prawn 8pcs mayo or chilli $8.90
- 8pcs Avocado, cucumber & red capsicum
- 8pcs of salmon supreme & double avocado
-
Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
- 4pcs Smoked Salmon & avocado
- Lamb biryani $14
- Prawn malabari $ 15
- Butter naan $3
- Chicken lollipop (5 pcs) $8
- Chicken malabari $12
- Prawn biryani $14
- Lamb kadai $13
- Aloo gobi $10
The Artist's Palate
Phone
33047501
Opened hours
Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
- New Zealand Cafe Food Menus