The Artist's Palate in New Zealand Menu

The Artist's Palate in New Zealand has no menu available, but can choose from many other options such as Toast (gf option) or Millet & Brown Rice Porridge (gf.v.wf.df) from Pure Cafe Co.. Rathgar Rd Takeaways offers many options including Fish of the day and Snapper (fresh). Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). Edamame (GF/V) and Agedashi Tofu (V) from . Haru Japanese Restaurant offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

  • Green Salad $6.00
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • six $19.00
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Drinks
    • First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Roast cauliflower, garlic & sumac $8.50
  • See the blackboard for our daily specials n/a
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Roast pepper, anchovy & egg $11.50
  • Paneer pakora & tamarind sauce $12.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Mixed leaf salad $7.50
  • Seared rare beef salad, ginger & soy $28.00
  • Spring Roll $2.00
  • Quarter Chicken $5.00
  • 1 Dozen Scallops $21.00
  • Steak Roll $2.00
  • Fried Wonton $0.90
  • Combination $11.00
  • Curry Roll $2.00
  • Hot Dog $2.30
  • Porky Fried Rice $10.50
  • Seasonal Vegetable on Broth $12.50
  • Kumquat Honey Lemon $4.50
  • Deep Fried Peanuts with Salt $5.00
  • Mushroom Chicken Tofu on Rice $11.50
  • Oriental style salad with wild bamboo shoots and beef $12.50
  • Beef Noodles Soup (stew beef) $11.50
  • Herbal Chicken (Thigh) on Rice $12.00
  • Slow cooked Pork belly infused with pomegranate molasses and orange $29.00
    • s/w over kumara mash and sauteed shredded white cabbage tossed through with sea salt and butter
  • Crepes - For the Littlies $6.50
    • (3) s/w maple syrup, whipped cream and fruit garnish
  • Crepes - For the not so Littlies $16.50
    • (4) pan fried banana caramelised in hazelnut liqueur, grilled bacon, tart berry compote and whipped cream
  • Breads & Spreads Sml $9.50/Lge $16.50
    • Selection of housemade spreads and grilled bread
  • Lamb, Beetroot & Feta Pita Pocket $24.00
    • Lamb loin s/w a beetroot and feta pesto, grilled eggplant & a house-made tamarillo chutney
  • Kumara & Smoked Warehou (Fish) Cakes $16.50
    • (2) lightly seasoned w/ fresh herbs and wasabi, s/w wilted spinach, topped w/ a poached egg (1) and finished w/ housemade hollandaise
  • Oven Finished Duck Breast $28.00
    • s/w a warm salad of honey roasted parsnips and carrots, feta, green beans and almonds and finished with an orange and cranberry jus
  • Eggs on Toast $10.00
    • poached, scrambled or fried (2) on either Wild Wheat Multigrain Toast or Pandoro's Ciabatta
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • With free range bacon. $19.50
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • Kids Toasted Sammies
  • Eggs Atlantic $19.50
    • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Mushrooms $3.50
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • French Fries $5.50 / $8.00
    • Small / Large
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
  • Tiramisu $13
    • with chocolate soil
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Pasta of the Day $22
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Cannelloni $19.7
    • Filled pasta with ricotta cheese and spinach (v)
  • Soup of the Day $14.5
    • Please ask your serve for today's exquisite flavour
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Arena Signature Salad $15.00
  • Fish Nuggets & Chips $7.00
  • Mini Hotdogs & Chips $7.00
  • Soup of the Week with Toast $10.00
  • Eggs on Toast with Hash $10.00
  • Toasties (2 fillings) $4.50
    • Ham, Tomato, Cheese, Egg, Onion, Pineapple, Corn, Bacon, Mushroom
  • Sweet Corn Fritters with Bacon, Salsa & Sour Cream $15.00
  • Cheese Burger $5.00
  • Pad Nam Mun Hoi $17.90
    • Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • -Chicken $17.90
  • Duck with Noodles Soup $23.90
    • Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
  • Hot Pot Ruean Thong (Gang Som) $28.00
    • Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
  • -Chicken, Beef or Pork $17.90
  • My Lovely Nest
    • Stir fried roasted duck, prawns or scallops with vegetables, cashew nuts served in special nest
  • Pizza Deals also available
  • Drum brat $6.90
    • Drumstick, chips & drink
  • Baked beans & eggs on toast $8.90
  • Curry & Rice $7.00
  • Drumsticks each $2.00
  • 10 pieces of chicken 2x large fries and 1x coleslaw $29.90
  • Single chicken burger Combo $7.90
  • Chicken Biryani $10.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Fresh green garden salad $8.50
  • Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
  • Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
  • Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
  • Cucumber $4.00/2pcs
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Mackerel $6.00/2pcs
  • Squid Sashimi $14.00
  • Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
The Artist's Palate

The Artist's Palate

location

Address

68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

33047501

clock

Opened hours

Monday: 12:00 – 5:00 PM, Tuesday: 12:00 – 5:00 PM, Wednesday: 12:00 – 5:00 PM, Thursday: 12:00 – 5:00 PM, Friday: 12:00 – 5:00 PM, Saturday: 12:00 – 5:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
68 Rue Balguerie, Akaroa, Canterbury, 7520, New Zealand
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