The Book Exchange in Auckland Menu

Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
- Chicken and Beef $16.00
- Chicken / Pork / Beef $18.50
Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
- Roast Duck (Slices) $22.00
Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.

FRIED RICE $12.90
- Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
PRAWN SPRING ROLLS (5 PIECES) $7.50
- Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
BLACK PEPPER BEEF $13.50
- Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
WONTON SOUP $13.50
- Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
CHICKEN, BEEF, PORK OR TOFU $4.00

Bread and Dips $6.50
- Home made bread served with dips
Chicken/Fish (Dry/Gravy) Chili $16.50
- Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices & cashews
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger, and tomatoes
Tamarind Chutney $3.00
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
Vegetable Karahi $13.50
- A variety of vegetables, plus cottage cheese cooked with spices

Onion/Chili/Tomato Uthappam $12
- Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
Tadka Dal $12
- One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce
Pappadams (4 pc) $2.50
Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce

Pomfrite $8.50
- Chips with grated feta cheese
Burek $12.50
- a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
Mochaccino $4.00
Tea $4.00
Bella Bambina's torte $10.50
- please ask about our cake selection for today
Macedonian Salad $7.50
- mix salad with feta cheese & olives
Zuppa Di Mussels Impepata di Cozze $15.50
- with onion, garlic, lemon, white wine
Turkish Coffee $4.00

Tasti Cheese Pizza $4.99
- Tomato base, Double Cheese
Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
BBQ Chicken Pizza $7.99
- Tasty Chicken, Onion, Capsicum, Mushroom, Cheese with BBQ Swirl
Beef with Ham $7.99
- Beef, Ham, Pepperoni, Onion, Capsicum, Cheese
Chicken on Chips - Medium/Large $4.99/$8.99
Peri Peri Chicken $11.99
- Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
Chicken Kebab Roll - Medium/Large $6.99/$8.99
Brownies $2.99

Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.

Additional Sides Available
- Hollandaise $2.50
- House Smoked Salmon $5.50
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast

Veg. Manchurian $10.00
- Vegetables balls cooked in Manchurian sauce
All curries served with rice
Paneer Bhurji $13.00
- Home made cheese cooked in onion, coriander, tomato, and green chilli
Serve with basmati rice
Samosa (2 pcs) $5.00
- Pastry stuffed with spicy potatoes and peas then deep fried till golden brown
Chicken Tikka Masala $12.00
- Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
Chicken 65 $12.00
- Spicy dish from South India
Mint Sauce $3.00

Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze

Nearby Sample Menus