Address
10 Bay Street, Westport 06877, New Zealand
The Cake Box in New Zealand Menu
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The Cake Box in New Zealand has no menu available, but can choose from many other options such as Free Range Eggs or Authumn Porridge from Honey Cafe. Coco Cafe offers many options including Eggs any style and Bacon & eggs. New Howick Pizza includes a wide range like MARGHERITA or HAWAIIAN. Toast with Jam and Bagel with Cream Cheese & Jam from . Walnut Cottage Cafe offers Sansui Japanese Cuisine and Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce).
Nearby Sample Menus
- STEAK FRIED RICE
- TOMATOES $2.50
- "GREEN JADE" CRISPY CHICKEN $12.00
- WONTONS (1 DOZ) $8.00
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GREEN JADE SPECIAL CHOWMEIN $12.50
- (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
- MUSHROOM $3.00
- COMBINATION MEATS WITH SEASON VEGES $11.00
- MEAT $3.00
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White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
- chicken and salad wrap with chips $12.00
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Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
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Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
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3Cows chicken salad $20.00
- Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
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T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
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T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
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Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
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Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
- Olives & citrus $6.5
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Gorgonzola piccante $9.5
- blue, cow
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Avida's affogato $12.5
- espresso, Licor 43 & ice cream
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Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
- Mussel escabeche $4.5 each
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Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
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Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
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Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
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Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
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Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
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Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
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Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
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Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
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Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
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3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
- Crab Sticks $2.50
- Chicken Nug 0.90C
- Pottles Coleslaw $2.60
- Or Any Variation Extras $1.00
- Garlic Butter $2.50
- Hawaiian $7.20
- Sausages Extra Long $5.40
- Steak $5.00
- Kids $4.00
- Ham $4.80
- Mushroom $2.20
- Pork, Pineapple, Cashew Nuts, with Sweet & Sour Sauce $14.00
- BBQ Pork $12.00
- Vegetables $10.00
- Red Hot Curry $13.00
- Pork $12.50
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Kimchi Fried Rice $13.00
- (pork or vege)
- Vege Yoki Udon $10.00
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Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
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Teriyaki Beef $13.50
- w/curry
- Beef Yaki Udon $12.00
- Seafood Udon $11.00
- Vege Udon $10.00
- Ton(pork) katsu $12.00
- Egg, tomato & toast $10.90
- Create your own favorite fillings that you like : Ham, bacon, tomato, mushrooms, cheese, avocado, pineapple, onion
- 2 Fillings Omelette $15.90
- Egg Benedict with Ham / Egg Benedict with Bacon / Eggs Benedict with baby spinach & mushrooms $16.90
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Toast or Fruit Toast $4.00
- Your choice of cinnamon sugar, strawberry jam, vegemite, marmite, peanut butter, marmalade or honey
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B.L.T and Chips $15.90
- Grilled bacon, cos lettuce, tomato and caesar dressing on toast. Served with chips and a garnish salad
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Large Bowl of Chips $6.90
- Served with aioli and tomato sauce
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L.K. Pumpkin Soup or Mushroom Soup $12.90
- Homemade pumpkin soup or creamy mushroom soup served with toasted turkish bread
- Chicken Nugget $0.60
- Steak $10.00
- Ham Burger $3.00
- Sea Dog $3.50
- Spring Roll $2.50
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Meal C $14.00
- 1/2 Fried Chicken, $1.00 Chips, 1 Sausage
- Wedges $3.50
- Egg, onion, mixed vegetables N/A
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Toast & Bagel Selection
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
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Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
- Oysters Natural (GF) (DF)
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Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
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Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
- PORTCroft Fine Tawny / Croft Fine Ruby $12.00
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Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
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Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
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The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
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PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
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Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
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Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
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Fish of the day $6.80
- fillet of, battered & deep fried
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Chips $3.00/ $4.00
- punnet / scoop
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The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
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GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
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Fitted Sausage $3.50
- with Cheese
- - Come With 2 Slices Of Bread $5.00
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Poutine $4.50
- Hot Chip with Cheese & Gravy
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Hot Soup $2.80
- Chicken with Sweet Corn
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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American $3.50
- Hot Dog
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Meat Ball $5.50
- with Potato Gravy
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Surf & Turf $7.50
- Seafood + Chicken
- FRUCOR DRINKS RANGE
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
- Curry katsu udon
- Teriyaki beef don
- 45 piece platter of any roll sushi
- Chicken and tuna
- Teriyaki chicken
- Salmon and tuna
- Salmon combo
- Sauce katsu don
The Cake Box
Phone
02035570264
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
10 Bay Street, Westport 06877, New Zealand
- New Zealand Cafe Food Menus