Address
10 Bay Street, Westport 06877, New Zealand
The Cake Box in New Zealand Menu
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The Cake Box in New Zealand has no menu available, but can choose from many other options such as Free Range Eggs or Authumn Porridge from Honey Cafe. Coco Cafe offers many options including Eggs any style and Bacon & eggs. New Howick Pizza includes a wide range like MARGHERITA or HAWAIIAN. Toast with Jam and Bagel with Cream Cheese & Jam from . Walnut Cottage Cafe offers Sansui Japanese Cuisine and Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce).
Nearby Sample Menus
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Trio of ice cream and fresh fruits $14.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
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SHRIMP AND CRAB NET SPRING ROLL $9.00
- Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
- Prawn 8pcs $18.00
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LAMB CHOICE OF CHICKEN OR PORK $16.00
- Traditional Thai salad with lemon juice, Thai spices and chilli
- Roti Bread $2.00
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GANG DANG
- Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
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THAI WATERFALL $16.00
- Thai beef salad with lemon juice, ground rice and chilli
- Boil Noodle $3.00
- Roasted duck $18.00
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MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
- HALF $10.00
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MUSHROOM MATTAR $12.99
- Fresh mushrooms and peas cooked in North Indian style.
- KID'S BUTTER CHICKEN & RICE $10.00
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CHICKEN/VEGETABLE NOODLES $15.50
- Cooked in Chinese style
- GULAB JAMUN $5.00
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SHAHI PANEER $13.50
- Home made cheese cooked in cashewnut cream sauce
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KARAHI CHICKEN/LAMB
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
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Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
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Bubble squeak $18.50
- herbed rosti, poached free range eggs, free range ham, topped with hollandaise
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Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
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Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
- Oven roasted tomato $4.50
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The famous pancake( fluffy 20 minute) $18.50
- with mixed berry compote, maple syrup & mascarpone
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Add $ 0.80
- for gluten free
- Wilted kale or spinach $4.50
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Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
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Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
- Bacon, chutney & grilled cheese $8.80
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CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
- Smoked chicken, cranberry & grilled brie $8.80
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Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
- Fresh tomato & avocado $8.80
- Fresh tomato, chutney & grilled cheese $8.80
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HAVAIIAN
- ham & pineapple
- CHOCOLATE $9.00
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ADD-ONS $1.00
- bacon, cheese, egg & mushrooms each
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BEEF
- beef pattie salad sauce
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HAWAIIAN
- any pattie, pineapple, salad, mayo
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HOT-DOG $3.00
- battered sausage on a stick with sauce
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FISH
- battered fish, salad, tartare sauce
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VEGE
- vege pattie, salad, thousand islands
- Seasonal Fruit Salad $7.50
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Eggs on Toast your style $9.50
- Toast Bagel served with Cream Cheese and Jam $8.00
- Bacon and Eggs with Toast $15.00
- Toast served with Preserves $5.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Salted pepper chicken(pork or fish) $10.00
- Pan fried pork dumpling $10.00
- Spring onion pancake with dried pork floss 2 pcs. $6.00
- Lamb with noodle soup(dry noodles or rice) $10.00
- Spring rolls $5.00
- Dumpling with noodle soup $10.00
- Baby choy sum with mushrooms $15.80
- Spicy chicken with noodles soup(dry noodles or rice) $10.00
- Hot Dog $2.00
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Family Pack 6 (serve 6) $40.00
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips (more chips)
- (all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
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Mussel Pack $8.50
- 1 fish of the day, 3 mussels & chips
- Fish of the Day $3.50
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Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
- Chicken Nuggets & Chips $5.00
- Pan-Grilled cooking extra $1.00
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Pancakes $17.50
- or berry compote, yoghurt & maple syrup
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Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Wedges $9.00
- wedges served with sour cream & sweet chilli
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Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
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Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
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Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
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Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
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Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
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Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
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Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
- Mushrooms $5.50
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T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
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Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
- Chips-small or large $3.00/ $5.50
- Children’s Menus are available behind the counter
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The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
- BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
- •char grilled garlic sourdough bread with today’s dip • $8
- SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
- ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
- CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- - add bacon $4.00
- - add poached egg $2.00
- Sambal Belacan $3.00
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MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
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VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
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CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
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GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
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MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
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FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
- Steamed Yellow Noodles $5.00
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Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
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Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
- Roast Potatoes $5.00
- Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
- Beer Battered Fries $6.00
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Freshly Steamed Green Lipped Mussels $16.00
- Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
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Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
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Spaghetti Bolognese $14.50
- A ragout of freshly minced beef slow cooked in our own napolitana sauce and finished with parmesan cheese
The Cake Box
Phone
02035570264
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
10 Bay Street, Westport 06877, New Zealand
- New Zealand Cafe Food Menus