The Chicken Shack in Porirua City Menu

Nearby Sample Menus

Seafood Fritter $3.30
Fish cake $2.80
9 Piece Pack, 9 x battered fish, 3 x scoops chips $34.00
Bluff oyster (seasonal) $2.80
Coleslaw $5.00
Fillet of the day $7.90
Dinner for 4 $28.00
- 4 battered fish, 4 hotdog, 2 crab stick, 2 scoop chips, 1 x 1.5l coco cola range
Vegetable roll $2.60

Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy
Chicken Chettynadu $13.00
- South Indian preparation with potatoes and spices
Lamb Jaipuri $13.00
- Lamb pieces prepared in rich butter sauce with cashew nut gravy
Beef Madras $13.00
- Beef pieces cooked with exotic spices and garnished with coconut powder
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce
Mixed Pickle $2.50
Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
Entree $ 20 per person
- Onion Bhaji, Seekh Kebab, Chicken Tikka

Toasted muesli $11.00
- with cranberry & almond served with rhubarb & yoghurt
Mega fluffy $3.00
Black pudding $20.00
- with bacon fried potatoes fried egg & toast
Beer battered fish $20.00
- with shoestring fries. mixed green salad & herbed aioli
Diluted fruit juice $3.00
Mince on hot buttered toast $18.00
- with fried egg and chorizo sausage
Toasted sandwiches on multigrain/white or gluten-free bread two fillings/three fillings $6.00/$7.00
Cheese omelette with toast $12.00

Reuben(Vodka Match-Belvedere Pure) $16
- Shaved corned beef sautéed with sauerkraut. Served on rye bread with hot mustard and melted Swiss cheese.
Pierogi( V ) ( Without Bacon) $17
- Potato and goats feta dumplings. With sautéed onions and bacon and Horseradish Aioli
Pierogi (*Vegetarian Without Bacon) $17
- Traditional Polish recipe of potato and goats feta pasta dumplings. Served with sautéed onions and bacon and Horseradish Aioli
Polish Snack Stacks(Vodka Match-Belvedere Pure) $15
- Homemade croutons stacked with Krakowska sausage, cheese and pickles. Served with devilled eggs.
Poached Pear & Almond Tart $16
- Served with whipped cream and praline
All meals are served with the chef’s salad of the day.
Side Of Sauerkraut $7
Kurczak De Volaille (Vodka Match-Peppercorn Vodka) $33
- Breaded chicken schnitzel roll filled with herbed butter.Served with new potatoes, seasonal greens and our mushroom sauce

EGGS BENEDICT $16.00
- Ham, poached eggs, on an English muffin with hollandaise
CHICKEN MARSALA $16.00
- chicken pan-fried in a marsala cream sauce
FILLET OF SALMON $30.00
- Thinly sliced and seared In a herb, lemon and cracked black pepper crust with hollandaise sauce
Homemade hashbrowns $4.00
Hollandaise sauce $2.00
LIVER, BACON & MUSHROOMS $16.00
- Served on potato mash with a port onion gravy
PANFR1ED SCALLOPS $18.00
- with saffron, lime and chili dressing and a seasonal salad
HARLEQUIN PARCEL $28.00
- Kumara croquette wrapped In red capsicum, silverbeet and file pastry. Presented with a pumpkin and coconut coulis >>

Pork Fried Rice $15.00
Potato Wedges $9.00
- served with sour cream
Vegetarian Breakfast $14.00
- tomatoes onions, mushroom, 1 hash brown and 2 toast
Chicken bacon wrap $25.00
- two pieces of crumbed Chicken and Bacon
Steak and Fish $22.50
- rump steak and crumbed fish
Bacon Sausages eggs and toast $11.50
- 2 bacon,2 sausages 2 eggs and 3 toast
Porterhouse steak $20.00
Combo sausages $14.50
- sausages, 1 egg, salad mayo, and chips

Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Egg $2.00
Customise
- See the extras menu below and add a little something
Halloumi $3.00
Blue Cheese Mayo $1.00