Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
Satay $8.50
Marinated chicken barbecued in bamboo skewers served with peanut sauce
Tow Hu Pad Med Mamuang Himmapan (Mild) $15.90
Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
Goong Yang $10.50
Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
Pad Ped Pla Ka-Pong $21.90
Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
Yum Talay $20.90
Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
Neau Pad Num Man Hoi (Mild) $15.90
Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Add Beef Rendang $14
Seafood Nyonya Curry Laksa $13
Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
EFTPOS
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Takeaway
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Gluten Free Options
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Vegetarian Friendly
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Fish n Chips
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Bar Not Available
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Cash
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Quick Bites
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Lunch
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Seating Not Available
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Dinner