Address
711 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
The Chip Shop in Auckland Menu
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MULTI AWARD WINNING HOME-MADE FRESH CHIPS- Chunky Potato Chips (pre scoop) $2.70
- Chunky Potato Chips (pre scoop) $4.10
DEEP FRIED- Won Ton (per piece) $0.90
- Battered Sasuage $1.90
- Plain Sasuage $1.60
- Battered Hoki (snap-frozen at sea) $3.10
- Battered Fresh Tarakihi $5.20
- Crumbed or Grilled Fresh Tarakihi $5.90
- Battered Fresh Snapper $6.40
- Crumbed or Grilled Fresh Snapper $7.20
- Home-made Paua Fritter $4.00
- Home-made Fish Cake $2.60
- Battered Crabstick $1.60
- Battered Mussels $1.10
- Battered Scallops $1.70
- Battered Oyster $1.70
- Battered Prawn $1.70
- Crumbed Squid Rings $0.90
- Battered Hambuger Pattie $2.40
- Battered Hot Dog on Stick $2.20
- Won Ton (6pcs) $4.50
- Beef Spring Roll $2.50
- Seafood Spring Roll $3.50
- Beef Curry & Rice Roll $2.50
- Chicken Nuggets $0.60
- Chicken Nuggets (6pcs) $3.00
- Crumbed Chicken Breast $3.50
- Home-made Cheese Onion Mash Potato $2.00
VEGETARIAN- Potato Fritter $0.90
- Vege Spring Roll $2.50
- Corn Fritter $2.80
- Plain Wedges $2.70
- Home-made Mushy Peas $4.00
- Spicy Wedges $4.50
- Kumara Fritter $1.30
BURGERS- (All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)
- Hamburger $4.50
- Steak Burger $7.20
- Chicken Burger $6.00
- Hoki Burger $6.60
- Battered Tarakihi Burger $8.30
- Battered Snapper Burger $9.60
TOASTED SANDWICHES- Ham $3.00
- Cheese $3.00
- Cheese & Onion $3.70
- Cheese & Tomato $4.00
- Cheese & Ham $4.20
- Cheese & Pineapple $3.90
- Bacon & Egg $4.00
- Steak Mushroom Onion $5.80
- You can also add :
- Bacon $1.20
- Egg $0.70
- Cheese $1.20
- Pineapple $0.90
- Mushroom $1.10
- Beetroot $0.60
- Meat Pattie $2.00
AMERICAN HOT DOG- Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
SEA DOG- Battered Crabstick, Tartare Sauce, Fried Onion in a Toasted Roll $3.90
MEALS- (with Chips, Salad, 2 Fried Eggs & Sauce)
- Battered Hoki $9.50
- Battered Tarakihi Meal $10.90
- Crumbed Snapper Meal $11.60
- 3 Sausages Meal $10.10
- Steak Meal $10.40
- Crumbed Chicken Breast Meal $10.40
DESSERTS- Pineapple Fritter with Cinnamon Sugar $2.00
- Whole Battered Banana with Cinnamon Sugar $2.20
- Donut with Cinnamon Sugar $1.40
- Mini Moro $1.60
- Moro Bar $2.80
- Mars Bar $2.80
Nearby Sample Menus
-
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
-
Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
-
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
-
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
-
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
-
Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
-
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
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Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
-
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
-
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
-
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
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Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
-
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
-
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
-
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
-
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
- Curry Rendang Beef $18.00
- Seafood Laksa $12.50
- Wonton Noodle Soup $10.50
- Sambal Sauce Fish
- Satay Chicken on Rice $10.50
- Pork Chop on Rice $10.50
- Lemon Chicken on Rice $12.50
- Pork Egg Fu Yong $12.00
- Bean with Minced Pork and Black Olive $22.50
- Deep Fried Beancurd $19.50
- Deep Fried Fish Fillet with Salt Chilli and Pepper $25.00
- Combination Meat Fried Noodle. $20.50
- Sweet and Sour Whole Blue Cod Fish $49.50
- Singapore Fried Noodle $19.50
- Bean with Pork Mince and Black Olives $22.50
- Sesame Prawn $33.50
- -With Vegetarian Nut Mince $18.50
-
Crumbed Fish Wrap $16.50
- Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
- Sauerkraut $1.00
-
Beetroot $12.50
- Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
-
Aztec Chicken $15.50
- Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
-
Caramello (GF) $8.50
- Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
-
Sweet Vegan Treats (GF)(V)(DF) $12.50
- Ask your waiter about this week's special from our neighbours at The Raw Kitchen
-
Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
- Sweet Corn
- Spaghetti
- Toast
- Egg
- Fish $6.50
- Onion
- Backed Bean
- Chicken $6.50
-
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
-
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
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Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
-
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
-
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
- Hot Dogs and Chips $14.50
-
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
- Coleslaw salad served with croutons $8.50
-
Ggori gomtang $15.00
- Ox tail soup served with a bowl of rice
-
Bbq squid with pork $14.00
- Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
-
Dakgalbi $35.00
- Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
-
Manduguk $12.00
- Dumpling soup
-
Wine pork belly $14.00
- Red wine marinated bbq pork belly with vegetables with a bowl of rice
-
Sundubu jjigae $12.00
- Jelly tofu soup with egg served with a bowl of rice
-
Seoko jjigae $40.00
- Casserole with vegetable in hot pepper paste served with two bowl of rice (ham or squid)
-
Bbq pork $14.00
- Bbq pork marinated in a hot pepper paste with a bowl of rice
- Steak $10.00
- Sausages $1.00
- King Prawn $14.00
- Lemon Fish $11.00
- Chicken $11.50
- Plain $8.00
- Egg $8.00
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1. Golden Nugget $5.00
- 6 Nuggets, 1 Regular Chips, 1 Can of Coke
- M9. Steamed custard bun
- SP47. Vegetable rice roll
- SP48. Chicken rice roil
- Porridge on Toast $7.50
- SP6. Pork + prawn + vege wrap
- M29. Pork puff
- Toast with Butter & Jam $3.50
- Poached Eggs on Toast $7.50
-
Oriental Omelette $17.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta
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Best Pretty Bagel - toasted with $7.50
- cream cheese & jam
-
BLAT / CLAT $15.50
- free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
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Vanilla Brioche French Toast $18.90
- with banana
-
Kids Crepes $7.00
- with banana
-
Vanilla Brioche French Toast $16.90
- Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
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Lemon smashed avocado, dukkah, almond on ciabatta $15.90
- with poached eggs
- Free Range Bacon, Mushroom & Feta $17.90
-
Seared chilli squid $9.00
- Served with crayfish beurre blanc
-
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
- Kai nui (main)
-
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
-
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
- A selection of hot and cold savory dishes and dessert $15.00
-
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
-
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
-
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
-
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
-
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
-
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
-
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
-
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
- 1 FISH (HOKI)
- OYSTER $1.80
- FAMILY APPLE $7.80
- HALF $9.00
- PINEAPPLE RING $1.20
- MINCE SAVOURY $1.50
- 1 FISH (HOKI)
- BEEF CHEESE & ONION ROLL $2.80
- Wilted Spinach $4
-
Garlic Bread $ 7.90
- Grilled and rubbed with garlic butter and herbs
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Chicken and chippies
- Fresh crumbed chicken pieces served with fries and tomato sauce
- Sausages $5
-
Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
- Hash browns $5
-
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
- Add chicken $5
The Chip Shop
Phone
096253833
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
711 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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