The Coffee Studio in Hamilton Menu

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Honey toasted muesli (GF) $10.50
- Home roasted muesli with fresh seasonal fruit and natural yoghurt
Bacon & Egg sammie (GF) $12.90
- Grilled bacon & 2 eggs cooked your way served on hash browns
Eggs on toast any style $8.90
- On ciabatta toast, drizzled with pesto
Creamy mushrooms & bacon $16.90
- Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
Gourmet mushrooms with poached eggs $19.50
- Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
The coffee studio breakfast $21.50
- Grilled bacon, hash brown, sausages, baked beans, grilled tomato, mushrooms, toast, eggs cooked your way
Smashed avocado stack (Veges) $13.90
- Poached cage-free-egg, feta, rocket on toasted ciabatta with cottage cheese spread
-With bacon $4.00 extra
-With salmon $6.00 extra
Kiwi favourite
- Savoury premium mince, poached egg served on ciabatta toast
Eggs omelette
- Choose 3 fillings: Ham, cheese, mushroom, tomato, onion, spinach, served with green salad
Paleo breakfast (GF) $13.90
- Sauteed mushroom, roasted tomato, avocado, garden salad, and 2 eggs cooked your way
-With bacon $4.00 extra
-With salmon $6.00 extra
Eggs benedict $16.90
- On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
French toast $13.90
- Grilled banana & berry compote, fresh fruit served with maple syrup
-With bacon $4.00 extra

Pumpkin soup $10.50
- Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
Chicken soup top with puff pastry $12.90
- Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
Warm lamb salad with couscous $16.90
- Grilled lamb rump served on fresh herb leave salad with roasted veges
Chicken & bacon club sandwich $18.50
- Grilled chicken breast and bacon with egg, lettuce, tomato, onion, onion, onion, BBQ and mayo, served on thick cut toast with seasoned chips
BBQ pulled porkburger $16.90
- Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
Gourmet beef burger $16.90
- Angel beef patties, bacon, swiss cheese, pickle and aioli sauce served with seasoned chips
Crispy squid $16.50
- Crispy squid lemon peppered crust, chorizo, green salad & red pepper coulis
Garlic prawn and shrimp linguine $17.50
- Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
Sticky pork belly $17.90
- Sticky slow-roast pork belly with pan roasted potato, pumpkin mash, serviced with plum sauce

Grilled bacon $4.00
Mustard hollandaise $3.00
Avocado $3.50
Free range egg $2.00
Side salad $3.00
Wholemeal, ciabatta or GF toast $2.00
Smoked salmon $6.00
Crispy hash brown $2.00
Sausages $2.50
Sauteed mushroom $4.00

Miniburger with chips $9.50
Chicken nuggets with chips $9.50
Ham cheese wrap with chips $9.50

Wedges $7.90
Hot chips $6.90
Kumera fries $7.90
Add Bacon and cheese $6.00

Nearby Sample Menus

Mini breakfast $9.00
- Eggs any style with toast, potato rosti and bacon
Prime angus beef burger $19.00
- Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
-Add bacon $4.00
Open chicken sandwich $19.00
- Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
French toast $18.00
- Brioche french toast with caramelised banana, grilled bacon, maple syrup and vanilla cream
All day menu
-Add bacon $4.00
Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread

Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Salad and Vegetables N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A

Butter prawns $17.50
- Prawns cooked in a blend of exotic spices plus creamy tomato flavoured sauce
Chicken vindaloo $12.50
- Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
Samosa (2 pcs) $3.00
- Triangular pastry filled with potatoes, peas & spiced deep fried
Chicken korma $12.50
- Chicken tikka cooked in a blend of onion, ginger, garlic.Exotic spices, cashew nut and almonds garnished with sliced almonds. Our best korma dish.
Beef pasanda $12.50
- Beef cooked with garlic, ginger, onion, ground turmeric, cumin, garam masala and flavoured with ground almonds and yoghurt sauce
Garlic naan $2.50
- Coated with garlic & coriander leaves
Roti $2.00
- Buttered wholemeal tandoori bread
Tandoori chicken
- Fresh tender chicken marinated overnight in a blend of garlic, ginger, garam masala and tandoori yoghurt based sauce. Roasted in tandoori oven.

Nachos $16.00
- with beef
Kids Hotcakes $9.00
- Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
American Hot Dogs
Lime guacamole $4.00
Rusty & Dusty fish 'n' chips $9.00
Free range egg $2.00
Waffles $14.00
- blueberry with maple infused ricotta + almonds
Eggs $9.00
- Free range eggs any way you like 'em on sourdough or 5 grain

Steak & Mushroom $5.50
Combination Meats $11.50
Snapper $5.00
Hawaiian Burger $4.50
Barbecue Pork $12.50
Combination Meats $11.00
Bacon $3.50
Chicken & Mushroom $12.50

Crispy bacon $ 3
Sauces $ 0. 50
- Substitute haloumi for tofu $ 19
Eggs Benny-Prof’s Style (GF) $ 16
- Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
Ham & Cheese Sammy $ 5
- Toasted or fresh
- Add crispy bacon $ 18
House-smoked salmon $ 20
-Add bacon $ 19

Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Shrimp, Mango & Melon Salad df 16
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Quinoa Power Salad v gf df 13.5
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Seafood Laksa 15
- with Toasted Mavis Foccacia
Shoestring Fries v 8

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00

chicken dim sim $2.20
-spicy chicken
beef lasagne $3.50
chips $2.80
spicy chicken kebab $3.30
-bacon & egg
-mince & cheese $3.30
-steak mushroom

Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
Vermicelli Noodles $3.00
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream

Korma (Fish/Prawns) $10.50/$17.50
- Cooked in rich nut gravy(half/whole)
Mixed fried rice $14.00
Navaratan Korma $8.50/$12.00
- Mixed vegetable in a nut gravy(half/whole)
Pickle $2.50
- Tangy Indian preserve
Mix Vege Biryani $10.50
- Rice cooked with variety of veg & herbs
Chicken Nilgiri $14.50
- Chicken morsels cooked with spinach. mint, herbs & spices
Peshawari Naan $4.00
- Dry fruit stuffed Naan
Butter (Fish/Prawns) $10.50/$17.50
- Cooked in creamy nuts & tomato any(half/whole)

Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Free range eggs on toast $4.00
- add tomato
Planet harvest salad $4.00
- add grilled chicken
Garden salad and dressing $6.00
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Winter harvest hash $4.00
- add bacon
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Free range eggs on toast $4.00
- add chorizo

Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
·Sliders (2 per serving) $9.00
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon

Slow roasted lamb shoulder with nut and mushroom crumble
Spiced duck and mushroom arancini (risotto balls)
Super food salad
- Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
Asian inspired steamed duck
Greek salad
- w Tzatziki yoghurt dressing
Marinated pork sirloin with kumara croquette and salsa verde
Orange & Almond petite cakes with mascarpone
Confit of pork belly with apple chutney

11 Steak OR Pork Chops with Wedges & Salad $15.50
DELIGHT PACK $8.50
- 2 thighs plus reg chips
19 Fish Burger with Chips $7.50
Timer cooked to perfection in cholesterol-free canola oil
13 Steak, Chips & Eggs $13.90
18 Chicken Burger with Chips $7.00
23 Wedges, with Bacon & Cheese $8.90
21 Egg Salad $8.50

The Coffee Studio

Waikato Region > Hamilton > The Coffee Studio

Address

285, Barton Street,city, Hamilton, Hamilton Central, Hamilton

Phone

078396338

Email

thecoffeestudio2015@gmail.com

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM