The Coffee Studio in Hamilton Menu

ALL DAY MENU ALL DAY MENU
  • Honey toasted muesli (GF) $10.50
    • Home roasted muesli with fresh seasonal fruit and natural yoghurt
  • Bacon & Egg sammie (GF) $12.90
    • Grilled bacon & 2 eggs cooked your way served on hash browns
  • Eggs on toast any style $8.90
    • On ciabatta toast, drizzled with pesto
  • Creamy mushrooms & bacon $16.90
    • Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
  • Gourmet mushrooms with poached eggs $19.50
    • Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
  • The coffee studio breakfast $21.50
    • Grilled bacon, hash brown, sausages, baked beans, grilled tomato, mushrooms, toast, eggs cooked your way
  • Smashed avocado stack (Veges) $13.90
    • Poached cage-free-egg, feta, rocket on toasted ciabatta with cottage cheese spread
  • -With bacon $4.00 extra
  • -With salmon $6.00 extra
  • Kiwi favourite
    • Savoury premium mince, poached egg served on ciabatta toast
  • Eggs omelette
    • Choose 3 fillings: Ham, cheese, mushroom, tomato, onion, spinach, served with green salad
  • Paleo breakfast (GF) $13.90
    • Sauteed mushroom, roasted tomato, avocado, garden salad, and 2 eggs cooked your way
  • -With bacon $4.00 extra
  • -With salmon $6.00 extra
  • Eggs benedict $16.90
    • On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
  • French toast $13.90
    • Grilled banana & berry compote, fresh fruit served with maple syrup
  • -With bacon $4.00 extra
LUNCH LUNCH
  • Pumpkin soup $10.50
    • Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
  • Chicken soup top with puff pastry $12.90
    • Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
  • Warm lamb salad with couscous $16.90
    • Grilled lamb rump served on fresh herb leave salad with roasted veges
  • Chicken & bacon club sandwich $18.50
    • Grilled chicken breast and bacon with egg, lettuce, tomato, onion, onion, onion, BBQ and mayo, served on thick cut toast with seasoned chips
  • BBQ pulled porkburger $16.90
    • Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
  • Gourmet beef burger $16.90
    • Angel beef patties, bacon, swiss cheese, pickle and aioli sauce served with seasoned chips
  • Crispy squid $16.50
    • Crispy squid lemon peppered crust, chorizo, green salad & red pepper coulis
  • Garlic prawn and shrimp linguine $17.50
    • Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
  • Sticky pork belly $17.90
    • Sticky slow-roast pork belly with pan roasted potato, pumpkin mash, serviced with plum sauce
BREAKFAST SIDES BREAKFAST SIDES
  • Grilled bacon $4.00
  • Mustard hollandaise $3.00
  • Avocado $3.50
  • Free range egg $2.00
  • Side salad $3.00
  • Wholemeal, ciabatta or GF toast $2.00
  • Smoked salmon $6.00
  • Crispy hash brown $2.00
  • Sausages $2.50
  • Sauteed mushroom $4.00
KIDS MENU KIDS MENU
  • Miniburger with chips $9.50
  • Chicken nuggets with chips $9.50
  • Ham cheese wrap with chips $9.50
SNACKS SNACKS
  • Wedges $7.90
  • Hot chips $6.90
  • Kumera fries $7.90
  • Add Bacon and cheese $6.00

Nearby Sample Menus

  • Roast Steak Burger / Roast Pork Burger / Roast Lamb Burger $6.50
  • Salad dressing available on request
  • ●Extra
  • Kids Pack $6.00
    • 1 crab stick, 2 chicken nuggets, 1 mini hot dog, 1 squid ring, $2 chips
  • Snapper Fish Battered $5.20
  • Wrap Combo $13.00
  • Roll Combo $11.50
  • -Potato / Pumpkin $0.80
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Free Range Eggs Your Way $12.00
    • 2 pieces of 5 grain toast - butter - tomato relish
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Build Your Own Salmon Bagel $17.00
    • poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Pineapple $2.00
  • Meat pattie $1.50
  • Vegetarian $8.50
  • Sausage $1.50
  • Chicken $9.50
  • Combination $10.00
  • Seafood $12.00
  • Scallop dinner $15.50
  • $4 Combo A $4.00
    • 1 Fish, 1 battered sausage, $1chips
  • $12 burger pack $12.00
    • 3 Hamburgers, 3 Hot Dogs, $2 chips
  • $4 Combo B $4.00
    • 1 Fish, 1 Crab Stick, $1chips
  • 8 chicken nibbles $7.00
    • $1.5 chips
  • $25 Combo $18.00
    • 7 Fish, 7 Battered Sausages, 7 Chicken Nuggets, $3 chips
  • 5 chicken nibbles $5.00
    • $1 chips
  • $10 burger pack $10.00
    • 2 Hamburgers, 2 Fish, $2.5 chips
  • $17 burger pack $17.00
    • 3 Hamburgers, 3 Fish, 3 Battered Sausages, $2 chips
  • Fish $3.00
  • Battered Oyster $2.00
  • Egg $3.00
  • Steak $5.00
  • Cheese n pineapple $3.50
  • 1 fish,l crab stick, 1 battered oyster, 3 battered mussels,1 squid ring, chips
  • $20 seafood box
  • Mushroom $6.50
  • Tom Kha Soup
    • An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
  • Kao Pad Basil (Fried rice with basil)
    • Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.
  • Master Ocean $23.90
    • Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
  • Vegetable $15.90
  • Por Pia Sod (Fresh spring rolls) $7.00
    • Grilled marinated pork wrapped in newspaper with fresh cucumber, lettuce, coriander and carrot, served with Thai salad dressing.
  • -Entree Size $12.90
  • -Entree Size $11.90
  • -Main Size $23.90
  • Scallops Stir Fried $24.95
    • Scallops stir fried with mix vegetables and oyster sauce.
  • Gai KraPoaw $19.95
    • Stir fried chicken with fresh chilli, garlic, basil and vegetables, round bean and bamboo
  • Hor Mok $27.95
    • Stir fried with combination seafood, red curry paste in coconut cream and vegetable wrapped in foil light on sizzling platter and fire flame.
  • Lamb Krath Fai $28.95
    • Delicately marinated slices of lamb in olive oil, ginger and rice wine then stir fried with broccoli and tomata served on sizzling platter.
  • Guay Boyd Shee $7.95
    • Slice banana cooked in temperature cocout cream taste of slat and sweet, sesame seeds
  • Goong Cashew Nut $25.95
    • Stir fried King prawns with mild chili paste vegetable, and cashew nuts.
  • Pad Thai Tofu $16.50
    • Stir fried rice noodles with beansprouts
  • Scallop Cashew Nut $25.95
    • Style of Baan Thai stir fried with mild chili paste vegetables and cashew nut.
  • Mac’s Gold $7
  • Henkell Trocken Rosé 200ml Germany $9
  • Hoegarden $9.5
  • PORK BELLY Slow roasted pork belly with garlic mustard mash, rough cut coleslaw & apple cider reduction $31.5
  • Stoke Amber $8
  • Jules Taylor Marlborough $10.5 / $50
  • Freixenet Extra NV Spain $40
  • Steinlager Pure $8.5
  • Brave Beef $5.00
  • The Family Feast $40.00
  • Extra Dip $1.00
  • Pita Chips and Dip $3.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Grilled Wedges $4.90
  • SWEET MANGO PICKLE $2.50
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • VEGETABLE KORMA $12.90
    • Mixed vegetable cooked in a cashew & almond based sauce.
  • MALAI KOFTA $13.90
    • Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
  • SAHI PANEER $13.90
    • Homemade cottage cheese in creamy tomato sauce.
  • CHICKEN/LAMB/BEEF JALFREZI $14.90
    • Meat, capsicum and onion cooked in onion & tomato gravy.
  • VEGETARIAN SALT & PEPPER $10.90
    • Fresh vegetable marinated in white pepper & Indian spices and deep fried.
  • FISH MASALA $14.90
    • Fish filler cooked in a tomato, onion gravy with spices.
  • Chicken noodle soup $12.00
    • fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
  • Gluten free and vegetarian pizzas available on request
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Autumn panzanella salad, shallot and sage vinaigrette
  • Panache of vegetables, garlic herb butter (v, gf)
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • - add smoked salmon $17.00
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Xi’an pork burger $5.80
    • Chef’s special slow cooked pork belly with Chinese homemade bread (Ask for chilli or parsley)
  • •great value lunch on rice
  • Pickled chilli grilled fish $38.80
    • Includes: pickled chilli, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
  • TUESDAY - SUNDAY 11 AM - 3PM
  • Black pepper beef(GF) $12.80
    • Premium NZ beef slices, carrots, onions cooked with black pepper on rice
  • Steamed blue cod $26.80
    • Marinated whole blue cod steamed with spring onions, ginger and our special sauce (Availability depends on the market)
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
  • Mapo tofu $16.80
    • Sauteed tofu in hot and spicy sauce
  • Burger $10.00
  • Smoked salmon / bacon $3.00
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Mushroom on toasts $15.00
  • Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
  • Smoked chicken salad $14.00
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • Garden salad $4.20
  • Curry roll $2.50
  • Corn fritter $2.50
  • Steak $5.50
  • Fish(hoki) $2.80
  • Extra meat $2.00
  • Cheese $2.50
  • Fish $4.00
  • Snapper $10.50
  • TAKOYAKI FRIED OCTOPUS BALLS 5 PCS $5.99
  • CHICKEN YAKI UDON $11.99
  • SEAFOOD UDON $12.99
  • BEEF DONBURI $11.99
  • CHICKEN UDON $11.99
  • QUEEN TEMPURA $19.99
  • MEDIUM SIZE $49.99
    • ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
  • BEEF UDON $11.99
The Coffee Studio

The Coffee Studio

location

Address

285, Barton Street,city, Hamilton, Hamilton Central, Hamilton

phone

Phone

078396338

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
285, Barton Street,city, Hamilton, Hamilton Central, Hamilton
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