Namaste Kitchen in Hamilton Menu

ENTREE ENTREE
  • WADA $4.90
    • Lightly spiced fried mashed potato balls.
  • VEGETABLE SAMOSA (Each) $2.50
    • Deep fried crisp pastry filled with potatoes & peas.
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • ONION BHAJI $4.90
    • Onion rings dipped in chick pea flour butter & deep fried.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • MALAI TIKKA $11.90
    • Chicken marinated in yogurt, crushed cashews, ground spices & cooked in Tandoor.
  • CHICKEN 65 $11.90
    • Chicken pieces (with bones), marinated with special masala and deep fried.
  • CHICKEN TIKKA $11.90
    • Boneless marinated chicken fillet, cooked over charcoal in Tandoor. Five pieces per portion.
  • PORK / CHICKEN MOMO (DUMPLINGS) 10 PCS $9.90
    • Pork or chicken mince mix with cabbage, olives & tooth of ginger, garlic in white flour hand-rolled wrapper.
  • VEGGIE MOMO (DUMPLINGS) 10 PCS $9.90
    • Cottage cheese, cabbage, mixed veggie, olives in white flour hand-rolled wrapper served with sauce.
  • VEGETARIAN PLATTER FOR TWO $13.90
    • Combination of samosa, pakora, onion bhaji with tamarind sauce.
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • TANDOORI CHICKEN
    • Chicken marinated in spices, ginger & garlic, lemon juice, yogurt & cooked in charcoal Tandoori Oven.
  • Half $10.90
  • Full $18.90
  • CHICKEN SALT & PEPPER $12.90
    • Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
  • VEGETARIAN SALT & PEPPER $10.90
    • Fresh vegetable marinated in white pepper & Indian spices and deep fried.
MAINS MAINS
  • BUTTER CHICKEN $14.90
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy.
  • CHICKEN TIKKA MASALA $14.90
    • Tandoori chicken cooked in delicious onion tomato gravy with capsicum.
  • CHILLI CHICKEN $14.90
    • Chicken pieces battered in egg & corn flour & cooked with capsicums, onions & spices.
  • MANGO CHICKEN $14.90
    • Tender boneless chicken cooked in a subtle mango sauce.
  • CHICKEN/LAMB/BEEF JALFREZI $14.90
    • Meat, capsicum and onion cooked in onion & tomato gravy.
  • CHICKEN/LAMB NILGIRI $14.90
    • Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
  • LAMB/CHICKEN CHETTINADU $14.90
    • Meat cooked according to traditional Chettinadu recipe with black pepper, garlic, ginger and hurb.
  • CHICKEN/LAMB/BEEF MADRAS $14.90
    • Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
  • CHICKEN/LAMB/BEEF VINDALOO $14.90
    • Goanese style dish cooked with vinegar & spices.
  • CHICKEN/LAMB/BEEF KORMA $14.90
    • Diced meat cooked in a creamy sauce made of cashew nut gravy, cream & spices.
  • CHICKEN/LAMB/BEEF SAGWALA $14.90
    • Diced meat cooked in spices & puree of leafy spinach.
  • CHICKEN/LAMB/BEEF KADAI $14.90
    • Boneless diced meat cooked with crushed tomato gravy.
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
SEAFOOD SEAFOOD
  • FISH MASALA $14.90
    • Fish filler cooked in a tomato, onion gravy with spices.
  • FISH NAWABI $14.90
    • Fish fillet cooked in a rich tomato gravy sauce.
  • BUTTER PRAWNS $16.90
    • Prawns cooked in creamy tomato gravy.
  • PRAWN MASALA $16.90
    • Prawns cooked in spicy gravy with peppers & sliced onions.
  • PRAWN JALFREZI $16.90
    • Prawns, capsicum and onion cooked in onion and tomato gravy.
  • PRAWN VINDALOO $16.90
    • Prawns braised in spicy chili and cumin gravy.
VEGETARIAN VEGETARIAN
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • MALAI KOFTA $13.90
    • Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
  • SAHI PANEER $13.90
    • Homemade cottage cheese in creamy tomato sauce.
  • PANEER SHIMLA MIRCH $13.90
    • Homemade cottage cheese cooked with capsicum, onions, tomatoes & spices.
  • ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
    • Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
  • ALOO CHANA MASALA $12.90
    • Whole chickpeas & potatoes cooked with onion gravy.
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • VEGETABLE KORMA $12.90
    • Mixed vegetable cooked in a cashew & almond based sauce.
RICE / FRIED RICE / BIRYANI RICE / FRIED RICE / BIRYANI
  • STEAM RICE $3.00
  • JEERA (CUMIN SEED) RICE $5.00
  • VEGETABLE FRIED RICE $12.00
  • CHICKEN FRIED RICE $14.90
  • MIXED FRIED RICE $14.90
  • CHICKEN (OR) LAMB BIRYANI $15.90
    • Boneless cubes of chicken or lamb cooked with superior quality Indian Basmati rice.
  • PRAWN DUM BIRYANI $16.90
    • Prawn cooked with superior quality Indian Basmati rice.
  • VEGETABLE BIRYANI $13.90
    • Mixed vegetables cooked with superior quality Indian Basmati rice.
NAAN BREAD NAAN BREAD
  • PLAIN NAAN $2.50
    • Traditional Indian Bread baked in Tandoor.
  • GARLIC NAAN $3.00
    • Naan bread filled with garlic baked in Tandoor.
  • CHEESE NAAN $4.00
    • Naan filled with grated cheese baked in Tandoor.
  • KEEMA NAAN $4.00
    • Naan filled with spiced minced lamb.
  • PESHAWARI NAAN $4.00
    • Naan stuffed with dry fruit baked in Tandoor.
  • TANDOORI ROTI $2.50
    • Traditional wholemeal bread cooked in Tandoor.
DESSERTS DESSERTS
  • POPPADOMS $2.00
    • Thin crispy lentil wafer.
  • MIXED PICKLE $2.50
  • SWEET MANGO PICKLE $2.50
  • RAITA $2.50
    • Yogurt mixed with chopped cucumber & carrot.
  • GULAB JAMUN (3 PIECES) $4.50
    • Soft balls made of reduced milk, deep fried & soaked in sugar syrup.
  • RASGULLA (3 PIECES) $4.50
    • Soft balls made of reduced milk in sugar syrup.

Nearby Sample Menus

  • BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
    • served with green beans, toasted almonds and finished with apple glaze
  • toast and one spread jam marmite or peanut butter $5.20
  • Jam marmite, or peanut butter $0.50
  • Vanilla pancakes and ice cream $6.00
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • Poached fruit $4.10
  • Ciabatta $3.10
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Rocket salad, pear, parmesan, walnut $8.00
  • Desserts $42.00pp
    • Our full dessert menu is available for you to view (cost is additional)
  • Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
  • Duck Ravioli $14.00
    • mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
  • Bologna $21.00
    • roast beef, chicken, ham, salami
  • Option 1 $20.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls
  • Prawn $22.00
    • spicy chorizo, feta, spinach
  • Entrees $42.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Curry Roll $2.50
  • Vegetarian $5.50
  • 13 $30.00
    • 2 x Cheese Burgers 4 x Potato Fritter 4 x Sausages 2 x Fish $5 Chips 1 x 1.5LT Drink
  • 1 $5.00
    • 6 x Chicken Nuggets $1 Chips 1 x Can of Drink
  • Egg $1.20
  • Sweetcorn Fritter $3.00
  • Oyster $2.00
  • Hoki $3.50
  • Cheese Burger $10.00
    • with lettuce, tomato & fries
  • Cheese & Crackers $19.00
  • Fish of The Day (2 pcs) /GF) $26.00
    • served with steamed bok crot, creamy risotto, roasted tomato & white wine sauce
  • Lunch Break $18.00
    • Mixed seafood with white wine sauce, capers, olives & cheese
  • Soup of the Day $10.00
    • With Either ciabatta, turkish or focaccia bread
  • The Receptionist (V) $18.00
    • Tomato, mushrooms, hell pepper, kumara & cheese
  • -Add Chicken $19.00
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Papadom $1.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Mango Chutney $3.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Mint Chutney $3.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Barbq pork $9.50
  • No. 6 $15.00
    • 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
  • Vegetable $7.50
  • Combination $10.50
  • Ham $10.50
  • Seafood $12.00
  • Prawns $12.00
  • No.3 $8.00
    • 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
  • Deep Fried Chicken in Sand Blown by Wind W $36 H$20
  • Coconut Pudding
  • Deep Fried Taro Dumpling
  • Combination Vegetables with Vermicelli $18.00
  • Sizzling Pork filet with Black Pepper Sauce $22
  • Steamed Chicken with Mushroom
  • Steamed Beef Omasum with Spring Onion and Chili
  • Famous Beef Soup $8
  • -Seafood $20.00
  • Shrimp-balls noodle soup
    • Rice-noodles with shrimp-balls
  • -Seafood $20.00
  • -Prawn $16.50
  • -Chicken, beef or pork $13.50
  • Stewed and beef ball noodle
    • Rice-noodles with stewed beef
  • Pad satay $13.50
    • Stir fried noodles with chicken in satay sauce
  • -Chicken, beef or pork $13.50
  • Pork Dumplings
  • Lamb Shank & Gratin
  • Shoestring Fries With Aioli $ 7.00
  • Asian Chicken Donburi
  • Chorizo Burger
  • Green Chicken Curry
  • Chef’s Special $ 15.00
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • -chicken pie
  • spicy chicken kebab $3.30
  • -steak mushroom
  • chips $2.80
  • chicken dim sim $2.20
  • -steak cheese
  • beef lasagne $3.50
  • -bacon & egg
  • THE CLASSIC $7.00
    • cheese, onion
  • FRENCH TOAST $14.50
  • BAGELS $6.00
    • cream cheese + jam
  • BAGELS $13.00
    • salmon + cream cheese
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • SOUP OF THE DAY $11.50
    • available only in winter
  • EGGS BENEDICT $18.00
    • with salmon
  • EGGS ON TOAST $10.00
  • Avocado $3.50
  • Wedges $7.90
  • Mustard hollandaise $3.00
  • Chicken nuggets with chips $9.50
  • French toast $13.90
    • Grilled banana & berry compote, fresh fruit served with maple syrup
  • Kiwi favourite
    • Savoury premium mince, poached egg served on ciabatta toast
  • Paleo breakfast (GF) $13.90
    • Sauteed mushroom, roasted tomato, avocado, garden salad, and 2 eggs cooked your way
  • -With salmon $6.00 extra
  • Lunch box $7.00
    • 1 big piece, 1 small piece & chips
  • Chicken drumstick $2.00
  • -combo with can coke $10.50
  • Bacon & eggs with toast muffin $9.50
  • -extra chips $7.50
  • Fruit salad with whipped cream $3.50
  • ●pancakes
  • Spring roll $30.00
  • Super food salad
    • Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
  • Walnut & Cinnamon Brioche
  • Trio of mushroom and cheese arancini (risotto balls)
  • House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
  • Citrus cured salmon
  • Lamb kofta filos (spiced with feta and pine nuts)
  • Chocolate Beetroot Brownie
  • Orzo
    • Roast pumpkin, rocket & cashew pesto, feta
Namaste Kitchen

Namaste Kitchen

location

Address

11/120 Silverdale Road, Silverdale, Hamilton West, Waikato, 3216, New Zealand

phone

Phone

078593658

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
11/120 Silverdale Road, Silverdale, Hamilton West, Waikato, 3216, New Zealand
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