The Cow in Auckland Menu

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Garlic bread / Bowl of chips & tomato sauce $6.00
Crumbed prawn cutlets with citrus mayo $10.00
Crumbed mushrooms with aioli $10.00
Salt & pepper squid with aioli $10.00
Buffalo wings with blue cheese mayo $12.00
Quesadilla with chips $12.00
- Chicken, beef or vegetable
Smoked kahawai dip with crusty bread $12.00
Wedges with bacon, sour cream and sweet chilli sauce $12.00
Nachos $15.00
- Chicken, beef or vegetable
Extra sauce $0.50

Cow burger $15.00
Chicken burger $15.00

Coleslaw $5.00
Green salad $5.00
Kumara wedges $6.00

Bengers and mash with onion gravy $18.00
Chicken wrapped in bacon on mash potatoes and pesto cream $23.00
The cow $23.00
- Rump steak with mashed potato and green salad
Pork loin with kumara wedges and slaw $23.00
- You can swap the mash or kumara fries for regular chips on steak and pork meals
Beer battered fish and chips with green salad $23.00
Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00

Hawaiian S $14/L$20
- Ham, pineapple, caramelized onion and mozzarella
Cow supreme S $14/L$20
- Beef, salami, bacon, mushroom, olives and feta
Samon S $14/L$20
- Salmon, capers, feta, red onion, spinach and aioli
Chicken S $14/L$20
- Chicken, bacon, caramelized onion, sun dried tomato and BBQ sauce
Prawn S $14/L$20
- Prawn, cream cheese, jalapenos, red onion and sweet chilli sauce
Vegetarian S $14/L$20
- Seasonal vegies, spinach, feta, caramelized onion and aioli

Ice cream sundae $10.00
Chocolate brownie with ice cream $10.00
Apple pie with ice cream $10.00
Kids size $5.00
- Under 14's only

Under 14's only, al served with chips and tomato sauce
Mini cow burger $8.00
Mini chicken burger $8.00
Fish fingers $6.00
Chicken fingers $6.00

Nearby Sample Menus

Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
Trust the chef tapas board $58
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Freshly shucked Cloudy Bay Tua Tua $2.5
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts

P14 $15.80
- Combination on rice
P20 $13.00
- Shredded pork with Vietnamese noodles
B10 $13.50
- beef stew with tomato paste & steam rice
A10 $11.00
- Shrimp salad Vietnamese style
S09 $11.50
- Fish Cakes Fine Egg Noodles soup
P12 $13.50
- pork spare ribs with prawns on rice
V08 $14.00
- Vegetarian fried rice
P10 $13.50
- Pork spare ribs on rice

Chiken Fillet Burger $5.20 / $7.50
- Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
Egg Burger $6.00 / $8.30
- Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
Drumstick $2.00
Chocolate mousse $3.50
Tropical Burger $7.00 / $8.90
- Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
Coleslaw Reg $2.10 / L $3.90
9 Piece Pack $24.80
- 5 piece of chicken thighs, 4 piece of drum sticks and large chips
Boysenberry cheese cake $3.50

Palak Paneer $13.50
- Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
Chili Paneer $12
- Deep fried paneer cooked with capsicum and seasonal herbs
Lamb/Goat/Beef Korma $16.50
- Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
Pappadams (4 pc) $2.50
Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
Plain Rice $5.50
- Steamed basmati rice

Large Party Tray $60.00
- Combination Fried Rice, Chicken Chow Mein, Sweet & Sour Pork, Egg Fu Yong
G1 $8.80
- 1 Hot Dog, 1 Spring Roll, 2 Sausage, $2.00 Chips
Snapper / Special $7.20
Squid Ring $1.10
Chicken / Pork / Steak $11.00
Suitable for 6-8 persons $62.00
- Combination Fried Rice, Chicken Cashew Nuts, Beef Ginger Spring Onion, Sweet & Sour Chicken, Soft Noodle (No Meat), Lemon Fish
Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn $9.00
Batter Sausage $1.70

THAI FRIED RICE $13.90
- Stir fried rice with egg, onion, spring onion and tomato. Chicken, Beef or Pork
FRESH GINGER [Mild] $13.90
- Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
PAD SI-EW $13.90
- Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
TOM KHA GAI $13.90
- Chicken coconut soup with mushroom & Thai herbs.
GARLIC & PEPPER $15.90
- Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
PAD SI-EW $15.90
- Stir fried rice noodle, egg in a dark soy sauce and vegetables Seafood
HOR MOK SEAFOOD [Medium Hot] $15.90
- Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
LARB CHICKEN [Medium Hot] $13.90
- Thai popular spicy minced chicken salad.

All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
A $6.50
- 2 chicken pieces, 4 golden potatoes
Half chicken and chips $11.00
-Lamb $7.00
-Small $11.00
-Medium $13.00
Cheesecake $3.00
Chicken

Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Coleslaw salad served with croutons $8.50
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass

All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Swap the soda for a shake for $1.00
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup

Hawkes Bay Lamb Rack $38
- Parmesan crusted, grilled eggplant, tomato ragu
Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
Tea Smoked Salmon $36
- Savoy cabbage, baby carrots, new potatoes
Tuna Tostada $12
- Seared tuna, avocado salsa, jalapeno poppers
Chicken Crackling Caesar $19.50
- Cos, bacon shards, panko egg, deep fried anchovies,
Changes Daily
Zucchini Fritters $14
- Feta cream, dill salt
Wakanui Rump 350 gm $39
- Cafe de Paris Butter, greens and pancetta potatoes

Stir-fried assorted seafood w/ vegetable
(L) $30.00
(L) $45.00
(L) $59.00
(L) $45.00
Bulgogi (Korean BBQ Beef) with on rice $13.00
(L) $39.00
Stir-fried special vegetable

- Add poached egg $3.00
- Add bacon $5.00
Spiced Chicken Meatballs $15.00
- Sage & onion gravy, parmesan, toast
Potato Rosti $3.00
Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
Egg $3.00
Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries

(Japanese style noodle soup with topping of choice)
Tempura $11.90
Chicken Katsu $10.90
Tonkotsu Ramen $10.00
Plain $8.90
Seafood $11.90
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Teriyaki Chicken $10.90

Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos

Open steak sandwich $21.50
- Prime steak on foccacia, onions, salad and fries
Vegetarian stack $18.00
- Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
●Side
●Sides
Hot dog and chips $7.50
Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
●Kids breakfast