The Cow in Auckland Menu

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Garlic bread / Bowl of chips & tomato sauce $6.00
Crumbed prawn cutlets with citrus mayo $10.00
Crumbed mushrooms with aioli $10.00
Salt & pepper squid with aioli $10.00
Buffalo wings with blue cheese mayo $12.00
Quesadilla with chips $12.00
- Chicken, beef or vegetable
Smoked kahawai dip with crusty bread $12.00
Wedges with bacon, sour cream and sweet chilli sauce $12.00
Nachos $15.00
- Chicken, beef or vegetable
Extra sauce $0.50

Cow burger $15.00
Chicken burger $15.00

Coleslaw $5.00
Green salad $5.00
Kumara wedges $6.00

Bengers and mash with onion gravy $18.00
Chicken wrapped in bacon on mash potatoes and pesto cream $23.00
The cow $23.00
- Rump steak with mashed potato and green salad
Pork loin with kumara wedges and slaw $23.00
- You can swap the mash or kumara fries for regular chips on steak and pork meals
Beer battered fish and chips with green salad $23.00
Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00

Hawaiian S $14/L$20
- Ham, pineapple, caramelized onion and mozzarella
Cow supreme S $14/L$20
- Beef, salami, bacon, mushroom, olives and feta
Samon S $14/L$20
- Salmon, capers, feta, red onion, spinach and aioli
Chicken S $14/L$20
- Chicken, bacon, caramelized onion, sun dried tomato and BBQ sauce
Prawn S $14/L$20
- Prawn, cream cheese, jalapenos, red onion and sweet chilli sauce
Vegetarian S $14/L$20
- Seasonal vegies, spinach, feta, caramelized onion and aioli

Ice cream sundae $10.00
Chocolate brownie with ice cream $10.00
Apple pie with ice cream $10.00
Kids size $5.00
- Under 14's only

Under 14's only, al served with chips and tomato sauce
Mini cow burger $8.00
Mini chicken burger $8.00
Fish fingers $6.00
Chicken fingers $6.00

Nearby Sample Menus

You need this (V) $10.00
- chips butty, buttered bread & homemade brown sauce
Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
Scotch egg $14.00
- cauliflower piccalilli
Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
Dry aged ribeye (GF) $34.00
- Fried, sauce bearnaise & chopped salad
The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
Dark ale & honey soy roasted chicken wings $17.00

Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
IMA's Pancakes $15
- Served with fruit compote with bacon $17
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables

Teriyaki Beef $12.40
Beef Tataki $12.80
Soy beef $13.40
Vegetable $3.00
Spicy Chicken $10.00
Tonkotsu Chicken vegetable $13.40
Prawn tempura $13.80
Teriyaki tofu $10.00

Chicken with Prawn (20 pieces) $14.00
Steamed bun $1.2
Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Celery (20 pieces) $12.00
Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Lamb with Onion and Carrot (20 pieces) $14.00
Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Bread roll with Chinese sausage $1.2/each

Shredded Chicken $13.00
- served with salad, hummus & crispy pita
Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
Pickles $5.00
Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
Chips $3.50
Whole Chicken $30.00
- with chips, coleslaw, garlic dip and bread
Garlic Dip $5.00
Vegetarian Falafel $8.50
- kebab roll with pita & salad

Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Lil' Huia $22
- Smoked chicken, cranberry and brie
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice

Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
Traditional Vietnamese beef noodle soup $6.00
Pickled carrot & daikon w lime & sesame 6.00

Beer Battered Market Fish Burger, Tartare $14.00
Beer battered terakihi & chips $14.00
Chicken Schweitzer Burger, Goddess Dressing $14.00
Cheese Burger,Beetroot Relish, pickles $14.00
Free Ranae Rotisserie Chicken & Chips $11.00

Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Caprese $20.00
- Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano
Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
Affogato $18.00
- Italian gelato served with a shot of frangelico and espresso

Bay Charter $23.50
- Fried rice with vegetables egg served with chopped of roasted duck
Char Kroeung $24.50
- Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
A Mok (choice of meat) $23.50
- Steamed in red curry paste with crushed peanuts, cracked egg, and served with a selection of 5+ seasonal vegetables in coconut milk, lime leaves and herbs. Choose your meat: Mixed Seafood, Prawns, Snapper fillet or Chicken
Seafood Curry Chantee (mild to hot) $26.50
- A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
Char Mee Kuok (egg noodle) or Char Ku Teo Kouk (white noodle)
- Choice of meat stir-fried, with noodles, capsicum, onion, chinese cabbage and bean sprouts in a special soy sauce
Char Chu Em $20.50
- Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
Chu Chee Style $22.50
- Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
Roasted meat platter $28.50
- Variety of roasted duck, roasted chicken, grilled beef skewers and bbq pork with special sauce served with green salad

Steak & Onion $ 3.40
Ham $ 1.40
Corn Beef $ 3.20
Peppered Steak $ 3.40
Steak & Mushroom $ 3.40
Steak & Vegetable $ 3.40
Steak & Kidney $ 3.60
Steak & Pea $ 3.40

Hot Dog $2.30
EGG & HAM $5.00
Lasagne $2.80
BEEF $11.90
HAM $4.50
VEGETABLE UDON $9.90
Seafood Cake $1.80
Chips $2.50

Egg $2.50
Clt Sandwich & wedges $14.00
- chicken lettuce, tomato, egg & cheese sandwich
Smk Salmon $4.00
Pork Riblet & Chips $14.00
- saucy rib pattie with chips & salad
Blt sandwich & wedges $14.00
- Bacon, lettuce, tomato, egg & cheese sandwich
Omelet and Toast $14.00
- 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
Sweet & Sour Squid on Rice $16.00
- crispy sweet & sour squid, with rice and salad
Tri-Fusion Big Breakfast $17.00
- bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread

Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
-With bacon $17.50
Chicken $5.00
-Vegetarian $17.00
GF=Gluten free on request
Green salad with cow feta $7.00
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
Grilled halloumi $5.20