Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Roast of the Day $18.50
Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Spring rolls $9.00
Moroccan Lamb Salad $20.50
180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
Club Sandwich $19.50
Danny’s greatest hit! Served with fries and homemade coleslaw
Galway Steamed Mussels $22.50
1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Spicy Chicken Salad $20.50
Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Murphy’s Stout Stew $22.00
With a mashed potato and cheese topping & a side of mushy peas