The Cow in Auckland Menu

LIGHT BITES / SHARING PLATES AND SNACK MENU LIGHT BITES / SHARING PLATES AND SNACK MENU
  • Garlic bread / Bowl of chips & tomato sauce $6.00
  • Crumbed prawn cutlets with citrus mayo $10.00
  • Crumbed mushrooms with aioli $10.00
  • Salt & pepper squid with aioli $10.00
  • Buffalo wings with blue cheese mayo $12.00
  • Quesadilla with chips $12.00
    • Chicken, beef or vegetable
  • Smoked kahawai dip with crusty bread $12.00
  • Wedges with bacon, sour cream and sweet chilli sauce $12.00
  • Nachos $15.00
    • Chicken, beef or vegetable
  • Extra sauce $0.50
BURGERS BURGERS
  • Cow burger $15.00
  • Chicken burger $15.00
SIDES SIDES
  • Coleslaw $5.00
  • Green salad $5.00
  • Kumara wedges $6.00
MAINS MAINS
  • Bengers and mash with onion gravy $18.00
  • Chicken wrapped in bacon on mash potatoes and pesto cream $23.00
  • The cow $23.00
    • Rump steak with mashed potato and green salad
  • Pork loin with kumara wedges and slaw $23.00
    • You can swap the mash or kumara fries for regular chips on steak and pork meals
  • Beer battered fish and chips with green salad $23.00
  • Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00
PIZZAS PIZZAS
  • Hawaiian S $14/L$20
    • Ham, pineapple, caramelized onion and mozzarella
  • Cow supreme S $14/L$20
    • Beef, salami, bacon, mushroom, olives and feta
  • Samon S $14/L$20
    • Salmon, capers, feta, red onion, spinach and aioli
  • Chicken S $14/L$20
    • Chicken, bacon, caramelized onion, sun dried tomato and BBQ sauce
  • Prawn S $14/L$20
    • Prawn, cream cheese, jalapenos, red onion and sweet chilli sauce
  • Vegetarian S $14/L$20
    • Seasonal vegies, spinach, feta, caramelized onion and aioli
DESSERTS DESSERTS
  • Ice cream sundae $10.00
  • Chocolate brownie with ice cream $10.00
  • Apple pie with ice cream $10.00
  • Kids size $5.00
    • Under 14's only
KIDS MENU KIDS MENU
  • Under 14's only, al served with chips and tomato sauce
  • Mini cow burger $8.00
  • Mini chicken burger $8.00
  • Fish fingers $6.00
  • Chicken fingers $6.00

Nearby Sample Menus

  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • -Half $34.00
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • We make all our own sauces using only the best ingredients.
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • ●Chips
  • Table Salad (GF) $8.00
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • Beef $16.50
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Golden Silk noodles soup
    • Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
  • Meat Selection;
  • Chicken $16.50
  • Fries $4.00
  • Marcher Muesli GF, VG, DF $13.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Eggs Benny GF $19.50
  • Black Stack Burger $18.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • So Frenchy, So Toast VGA $19.50
  • Beetroot $14.50
    • witloof, nuts, seeds, miso dressing, pickled onion
  • Potato Rosti $18.90
    • poached egg, pork belly, cider syrup, hollandaise, apple salad
  • Roasted Chicken Steamed Roll $10.90
    • gravy, herbs
  • Honey Roast Butternut $19.90
    • whipped feta, sprouts, smoked nuts, pumpkin seeds, pickled fennel, beetroot, fresh herb pesto
  • Rosti $10.90
    • poached egg, hollandaise
  • Side Show $6.50
    • Venison Sausage
  • Smoked Spiced Nuts $14.90
    • marinated prawns, pickled onion, apple, herbs, fennel, ricotta
  • Poutine $14.90
    • skin-on crispy potato, pulled pork, cheddar + parmesan, gravy
  • Green Salad $6.00
  • Beef Sukiyaki Don $10.00
  • Shoyu Ramen $9.50
    • (Soya taste soup with BBQ pork & veggies)
  • Oyako Don (Chicken) $10.00
  • Teriyaki Chicken Ramen $10.50
    • (Noodle with teriyaki chicken & salad)
  • Miso Ramen $10.00
    • (Miso taste soup with pork mince, BBQ pork & veggies)
  • Mixed Sashimi (tuno&salmon) $12.00
  • Tofu Steak $8.00
  • Beef & black bean enchilada
  • Beef & mozzarella lasagne
  • Chicken/Spinach lasagne
  • Sun dried tomato feta mac & cheese
  • Soup $9.00
    • roast cauliflower GF
  • Pulled Pork Ragu with pappardelle
  • Chicken & Mushroom Pie
  • Paleo Shepherds Pie
  • Hot dog (with sauce) $2.00
  • Fish burger $3.50
  • Combo b $14.00
    • 2 hamburger, 2 hot dogs, $3 chips
  • Cheese burger $3.50
  • Fish $14.00
    • Fresh snapper, pan fried or deep fried, comes with salad, chips, and lemon mayo
  • Combo $12.50
    • 2 fish (hoki), 2 crabtick, 4 potato fritters, $2 chips
  • American hot dog $5.00
    • Cheese, mustard, caramelised onion, tomato sauce
  • Cheese burger $5.00
    • Primebeef pattie, tasty cheese, lettuce, tomato, sauce, and mayo
  • -Lamb $13.50
  • Roti Rendang $17.50
    • Malaysian Fluffy Pancake served with beef rendang & pickled Salad
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Lamb $14.50
  • -Chicken / Beef $13.50
  • -Lamb $14.50
  • Nasi Goreng Janggus
    • Cashew nut fried rice
  • -Chicken / Beef $11.50
  • Cheese $1.50
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • Salt and pepper squid 8 pcs $9.90
  • The Westside Flame Grilled Burger $13.90
    • 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
  • Approx 400grams of lamb shanks marinated in red wine $24.90
    • served with gravy mashed or roasted potatoes and peas
  • Peas $2.00
  • Chicken Burger and french fries or salad $8.90
  • Creamy Chicken fettuccini 150grams of pasta $9.90
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Mee rebus $11.90
    • Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
  • Assam fish fillet $22.00
    • Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
  • Rendang chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef, or lamb rending on rice
  • Assam prawns $28.00
    • King prawns cooked with tamarind sauce
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Ginger chicken or beef $18.00
    • Chicken / beef pieces stir fried with ginger & vegetables
  • 5. Chef's Choice $20 ~ $50
  • M $50.00
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • M $50.00
  • L $80.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 4. Beef Tongue $30.00
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • Deep Fried Chicken Trim Cartlogo $12
  • Orange Juice $7
  • Fried Rice with Sauteed Beef $14
  • Sprite $8
  • Assorted Barbecue Platter $25
  • Stir Fried Rice Vermicelli with Vegetable $14
  • Pineapple Jelly $1
  • Squid $25
  • Chicken Katsu $12.00
  • Cocktail size rolls 60 / $65.00
  • Seafood Udon $12.00
  • Teriyaki Beef Don $12.00
  • Teriyaki Chicken
  • Chicken Katsu
  • Teriyaki Chicken $12.00
  • Teriyaki Salmon Don $14.00
  • -Vegetarian
  • Beef don $11.00
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Tempura $11.00
  • Salmon sasimi $12.00
  • Curry rice $12.00
    • Chicken / pork
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
  • Teriyaky chicken udon $11.50
  • M&M N/A
  • BBQ N/A
  • Bacon, Egg and Cheese N/A
  • Pickles N/A
  • Subway Seafood Sensation N/A
  • Cucumber N/A
  • Subway Melt N/A
  • Italian Dressing N/A
The Cow

The Cow

location

Address

3 North Crescent, Auckland 0623, New Zealand

phone

Phone

094205230

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 1 AM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pizza

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
3 North Crescent, Auckland 0623, New Zealand
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