The Cow in Auckland Menu

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Garlic bread / Bowl of chips & tomato sauce $6.00
Crumbed prawn cutlets with citrus mayo $10.00
Crumbed mushrooms with aioli $10.00
Salt & pepper squid with aioli $10.00
Buffalo wings with blue cheese mayo $12.00
Quesadilla with chips $12.00
- Chicken, beef or vegetable
Smoked kahawai dip with crusty bread $12.00
Wedges with bacon, sour cream and sweet chilli sauce $12.00
Nachos $15.00
- Chicken, beef or vegetable
Extra sauce $0.50

Cow burger $15.00
Chicken burger $15.00

Coleslaw $5.00
Green salad $5.00
Kumara wedges $6.00

Bengers and mash with onion gravy $18.00
Chicken wrapped in bacon on mash potatoes and pesto cream $23.00
The cow $23.00
- Rump steak with mashed potato and green salad
Pork loin with kumara wedges and slaw $23.00
- You can swap the mash or kumara fries for regular chips on steak and pork meals
Beer battered fish and chips with green salad $23.00
Vegetable salad with roast mushrooms, courgette, spinach, parsnip, kumara and feta $18.00

Hawaiian S $14/L$20
- Ham, pineapple, caramelized onion and mozzarella
Cow supreme S $14/L$20
- Beef, salami, bacon, mushroom, olives and feta
Samon S $14/L$20
- Salmon, capers, feta, red onion, spinach and aioli
Chicken S $14/L$20
- Chicken, bacon, caramelized onion, sun dried tomato and BBQ sauce
Prawn S $14/L$20
- Prawn, cream cheese, jalapenos, red onion and sweet chilli sauce
Vegetarian S $14/L$20
- Seasonal vegies, spinach, feta, caramelized onion and aioli

Ice cream sundae $10.00
Chocolate brownie with ice cream $10.00
Apple pie with ice cream $10.00
Kids size $5.00
- Under 14's only

Under 14's only, al served with chips and tomato sauce
Mini cow burger $8.00
Mini chicken burger $8.00
Fish fingers $6.00
Chicken fingers $6.00

Nearby Sample Menus

Curly Fried with Aioli $7.50
Nutella $8.50
Spinach $3.00
Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
Lemon & Thyme polenta fries with Aioli $7.50
La Traditionale $19.50
- Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
Egg Benedict on Galette $17.00
- With tomato, mushrooms & caramelized onions

SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)

Larb (poric or chicken) $14.90
- Spicy minced meat salad with onon, coriander, chi IS & toasted rice
Thai jasmine rice $2.00
Mixed appetizers (5 pieces) $10.80
- Combination the best 5 appetizers from chefs selection
Siam ocean (4 pieces) (mild-med) $10.80
- Deep fried prawn & squid marinated in special Chill Out's sauce wrapped m pastry topped with mayonnaise
Tom yum haeng $19.90
- Stir fried combination seafood with kaffir lime leaves, lemongrass, galangal, mushroom, onion and tomato
Khao pad
- Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato
Green zeez (mod, hot or very hot)
- Stir fried meat with green chilli paste, kaffir lime leave, ka-chai & vegetables
Crispy tofu (vegetarian) $8.80
- Deep fried tofu with sweet chilli sauce & crushed peanut

Hot Grass Jelly w one Topping $6.00
- toppings, peals/red bean/green bean/peanut
Spicy Diced Chicken on Rice $12.50
- spicy diced chicken served on rice with egg, tofu, and vegetable side dish
Brown Sugar Pudding w one Topping $6.00
- toppings, peals/red bean/green bean/peanut/taro
Salt & Pepper Pork Ribs $8.50
Black Pepper Beef on Rice $13.50
- fried chicken cutlets, potato with black pepper sauce and vegetables served on rice
BBQ Pork Ribs on Rice $12.50
- BBQ pork ribs served on rice with egg tofu and vegetable side dish
Deep Fried prawn with spicy salt $11.00
Crispy Chicken Cutlets spicy/original $8.50

VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
ONION BHAJI $6.50
- Sliced onions dipped in chick pea batter deep fried.
MUSHROOM MATTAR $12.99
- Fresh mushrooms and peas cooked in North Indian style.
MASALA
- Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
PICKLES (LIME, MANGO & CHILLI) $3.00
SWEET MANGO CHUTNEY (MILD) $3.00
VEGETARIAN PLATTER FOR TWO $12.00
- Combination of paneer tikka, samosa pakora
HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.

Lamb $12.50/$15.50
- includes rice - Small / Large
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
Butter Chicken $12.50/$15.50
- includes rice - Small / Large
Extra rice $2.50
Junior Munch $4.90
- 1 Thigh & Small Chips
Extra roti $1.00
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
Chicken Chaser - Fiji Style (Hot) $13.50
- Large

Hot dog $1.50
Sliced chicken satay on fried rice $9.90
Shrimp $9.00
Tarakihi fillet $2.90
Pork $8.50
Fish $2.80
Satay Beef with vegetables $9.50
Prawn $9.50

Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
Margherita $18.00
- mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
Meat lovers $19.50
- smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
Tempura fish bites $8.00
- with tartare and tomato sauce
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
Hand cut wedges $7.00

Lamb $ 7.00
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
Roast Potato $ 0.70
Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
Slow Roasted
- Braised is port wine
Fancy Lettuce Salad $ 6.50
- With dressing
One Lamb Shank $ 11.00
- No trimmings
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large

Corned Beef
Hummus
Extra bacon, egg (each) $2
Beetroot
Pineapple fritters $2.50
1. Man Burger $11
- 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
4. Moroccan Lamb Burger $10.50
- 1209m Lamb Patty, Hamburger Bun, Rocket, Tomato, Cucumber, Red Onion, Tzatziki w/Hummus
Hot dog on a stick $3

Vegetarian Burger $17.95
- Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
Fish of the Day N/A
- Please ask for today’s market fish
- Garlic Butter $7.50
- Rump $27.95
- Assorted Vegetables with Garlic Butter $6.95
Fries $6.50
Guinness Pie $19.50
- Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
Garlic Prawns $15.95
- Pan fried with garlic & chilli served with toasted garlic bread

Samosa Chat $8.00
- Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
Chicken Nuggets $10.00
- Six pieces of deep fried chicken served with fries and tomato sauce
Garlic Prawns Wrap $12.00
- Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
Fish Tikka $13.50
- Chunks of fish fillet mixed with herbs and spices, cooked in clay oven
Chilli Paneer $12.00
- Cottage cheese tossed with capsicum, flavoured with special sauces
Paneer Tikka $12.00
- Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
Butter Chicken $12.00
- Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice

Regular (9 inch) $18.50
Heidi (Vegetarian)
- Sun-dried tomatoes, roasted sweet peppers, garlic, mozzarella & goats cheese
Large (12 inch) $25.00
Make Your Own - Downtown (Standard Toppings)
- Anchovies, Artichoke, Bacon, Black Olives, Capers, Cashews, Chicken, Chorizo, Courgette, Feta, Goats Cheese, Ham, Hummus, Mushrooms, Pepperoni, Pineapple, Red Onion, Roasted Sweet Peppers, Rocket, Sliced Roasted Potatoes, Spinach, Spring Onion, Sun-dried Tomatoes, Sweet Corn
Tyra
- Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
- Oven-baked bread topped with fresh pear, walnuts, creamy gorgonzola & a drizzle of honey $10.50
Gisele
- Garlic & pepperoni sausage, spinach, mozzarella & feta
Retro Prawn Cocktail $11.00
- Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass

Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
Enjoy any three between 7:00am-9:00 am for only $9.00
Veggie fritter $4.50
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Streaky bacon / ham $4.00
North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
Avocado / mushroom / tomato / spinach $4.00
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread

Wild rice $4.50
- Steamed with coconut cream and thai herbs
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
Thai fish cakes $9.00
- Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Tom yum goong $9.50
- Sweet, sour and spicy prawn soup with lemongrass (hot)