The Daily Grind in Auckland Menu

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The Daily Grind in Auckland has no menu available, but can choose from many other options such as 1/2 Kilo Slab or 1 Kilo Slab from Cleaver & Co. The Merchant Bar & Kitchen offers many options including Chicken and Buttermilk Panna Cotta (GF). Graft'n Cafe includes a wide range like Wild wheat toast & house made preserves or Housemade muesli, seasonal fruit & yoghurt. Tom Yum Soup (Single serve) and Hak Kut Teh / single serve from . Malaysia Nyonya Restaurant offers Brick House and Toast with Butter and Jam.

Nearby Sample Menus

Q mochi $7.00
Herbal jelly No. 4 $8.50
- Taro + red bean + boba
Boba snowflake ice $13.80
Taro ball No.4 $8.50
- Taro + red bean + boba
Q mochi snowflake ice $13.80
Herbal jelly No. 2 $8.50
- Sweet potato + barley + boba
Waffle No.4 $16.80
- Vanilla ice cream + red bean + banana
Mango snowflake ice $13.80

Tomahawk Scotch Fillet $11 per 100g
Fines Herbs Crumb (6 or 12) $24 / $44
300g Black Angus Sirloin $35
200g Wagyu Hanger $49
Chargrilled Broccoli $9
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
Fish of the Day Market Price
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus

Chicken katsu curry $13.80
Kaisen Seafood $14.80
Kaisen Pork spareribs $13.80
Salmon Sashimi 4p $6.00
Soy Ramen $11.00
Teriyaki Chicken $12.40
Tonkotsu Chasyu $13.80
Sesame dressing $3.50

Crabsticks $1.60
Fishcakes $2.80
Scallops $2.20
Squid Rings $0.90
Bacon $3.50
Big Boy $6.20
-or 6 for $5.00
Cheese $4.50

Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Cauli cream puree $15.00
- Roasted beets, radish, sprouts

59. Chicken O' Cha $17.00
- Oven baked chicken thigh roll, with vegetables and honey sauce
44. Saneh Thai Hormok
- Steamed dish with red curry and egg served in young coconut
77. Gang Kiew Wan Jae $15.00
- Thai green curry tofu, vegetables and coconut cream
25. Gang Ped Yang $22.00
- Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
26. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
Scallop/Snapper Fillet $22.00
88. Kao Pad Ka Praw Jae $15.00
- Rice cooked with egg, tofu, chilli, garlic, bamboo, vegetables and sweet basil sauce

Star Burger $5.50
Combination Meat $11.90
NO.4 $29 Family Pack
- 5 Fish,5 Mussels, 5 Crab Sticks, 5 Sausages, 2.25L Drink and $4.00 Chips
NO.5 $5.5 SPECIAL
- 1 Fish, 1 Hot Dog, 1 Chicken Nuggets and $2.00 Chips
Batter Sausage
Egg Burger $3.30
Honey Chicken (On Rice) $11.90
Banana Fritter $1.20

-Add Streaky bacon $6.00
Farmer's Board $46.00
- Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
● On the Side (GF) $6.90 ea
- Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
Marinated Olives (V)(GF) $6.90
Coconut & Vanilla Panna Cotta (GF) $13.90
- Pineapple sorbet
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough

Pani Puri $6.00
Samosa $1.00
Amritsari Banquet $16.00
- Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Aloo Tikki $6.00
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
Dal Bhati Churma $8.50
Vada Pao $4.00

Rolls $8.00
- Served with salad and your choice of meat
Wonton $10.00
Cheese cake $4.50
Prawn $14.00
Chicken S $11.00 / M $14.00 / L $18.00
Ham S $11.00 / M $14.00 / L $18.00
Lamb shank $15.00
- Served with traditional creamy mashed potatoes, peas, carrot & gravy
BBQ Pork $12.00

Udon $7.90
Chicken Teriyaki $9.90
Chicken Donburi $10.90
32 pieces $40.00
Tempura Udon $10.90
Beef Donburi $10.90
Teriyaki Chicken Udon $9.90
50 pieces $60.00

Root Crisps $8.00
- Salted, sliced deep fried root vegetables
Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
Buffalo Wings $14.50
- Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
- Whole $28.50
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
- Quarter $8.50
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
Great Balls of Fire $7.00

Changes daily in cabinet
Mini hot cakes with maple syrup $6.50
- 5 mini hot cakes
Gourmet
Ham and cheese $ 4.90
Picnic plate $ 4.90
- 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
Gluten free option $1.00
Bacon, feta, sundried tomato and avo $ 13.50
Egg on toast $ 9.50
- 1 egg, 1 slice toast