The Daily Grind in Auckland Menu

Are you the owner? Manage this listing for free.

The Daily Grind in Auckland has no menu available, but can choose from many other options such as 1/2 Kilo Slab or 1 Kilo Slab from Cleaver & Co. The Merchant Bar & Kitchen offers many options including Chicken and Buttermilk Panna Cotta (GF). Graft'n Cafe includes a wide range like Wild wheat toast & house made preserves or Housemade muesli, seasonal fruit & yoghurt. Tom Yum Soup (Single serve) and Hak Kut Teh / single serve from . Malaysia Nyonya Restaurant offers Brick House and Toast with Butter and Jam.

Nearby Sample Menus

Tempura Chicken Nibbles $7.90
Spicy Satay $1.00
Chicken Littles $8.40
- Three tempura nibbles
Add
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Crumbed Breast Of Fresh Breast Tenderloins
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish

7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
Onion Bhaji $5
6. Aloo Paratha (Single) $3
1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
2. Amritsari Kulfi $3
- Homemade ice cream with saffron flavor and topped with nuts
8. Cheese Naan $3.50
Extra $2.50
- With Basmati Rice

Cheese $3.00
Squid rings $0.80
Spring rolls $2.50
Mushroom $3.00
Battered sausage $1.50
Tomato $ ham $4.00
Ham & egg $4.00
Seasoned wedges(sm/lge) $2.50/$4.50

Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Add - Katsu Pork $5.00
Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Sticky Rice $3.00
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
Tempura Platter $10.50
Sashimi $12.00/$15.00/$20.00
- half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
Takoyaki $6.50
- octopus, bonco flake, yum yum sauce,teriyaki - 6pcs

2 Fish, sausage, 2 potato fritters, hotdog, $2.00 chips, crabstick $8.00
Ham & Egg $3.00
Egg $2.00
Young Chow Fried Rice $11.00
BBQ pork $9.50
Onion Ring $0.60
Combination meat $12.50
steak $3.50

Kids Fish Burger $12.00
- Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
Redergize Bowl $14.50
- Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
-With Vegetarian Nut Mince $18.50
Superfood Wrap $14.50
- All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
Swiss Cheese $2.00
Avocado / Free-Range Bacon / Pattie - Protein $4.00
Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
Caramello (GF) $8.50
- Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.

Chicken wings $14.00
- Spicy chicken wings on a salad, dusted with herbs & spices
-Beef $19.00
Market fish MP
- Catch of the day, panfried in butter & garlic, seasoned with lemon
-Chicken $16.00
Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
Spare ribs $14.00
- Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00

Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Cibo chocolate brownie $10.00
Passionfruit sherbert marshmallows $9.00
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Asparagus, roasted almonds, olive crumb $9.50
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50

Sautéed Portobello Mushrooms $16.00
- on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers
Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
Oysters
- Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
Sticky Date Pudding $12.50
- with a butterscotch sauce & vanilla ice cream
Fresh Fish of the day $32.00
- Pan fried & served with a caper cream sauce,
Bacon & Eggs $12.00
- cooked any style on top of ciabatta bread

Smoked Fish Salad served with Garlic Bread $10
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Chips $4
Garlic Prawns $19
- seared with Green Leaf Salad
Salt and Pepper Squid $16
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Garlic Bread $5

Guay teow neua, gai pad kee mao $19.70
- Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
Spring roll jae (vegetarian) $8.00
- Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
Hoy shell goong pad kratiam $25.60
- A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
Kao ope saap-pa-rot $23.50
- Fried Rice with pineapple and Prawns and mixed vegetables
Mango gai $21.80
- Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
Gang keow/dang $19.10
- Combination mushrooms, potato, onion with red or green curry paste and coconut milk
Curry puff gai $8.00
- Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce

Chicken schnitzel $14.00
- Served with fries and vegetables
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Chicken kebab
-regular (8 pieces) $12.50
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Large $20.00
- As above with 5 kofta and three sauces

Spicy diced chicken with peanuts $17.50
Fry tofu in hot chill sauce $15.50
Extra hot chicken pot $17.80
Sweet and sour pork with rice $11.00
Fried green beans with mince $16.50
Diced chicken in chili sauce with rice $11.00
Fried cabbage in the pot $16.50
Beef braise cooked with tomato with rice $11.00

Omelette with toast $12.00
- Ham, cheese, tomato & onion
Chicken club sandwich $14.00
- Poached chicken layered in turkish bread with salad & guacamole
Eggs benedict
Egg benedict $15.50
- Salmon or bacon with salads on toasted panini with hollandaise
Muesli $9.00
-scrambled $11.00
Toasted sandwich
Toast and preserves $3.50