The Eatery & The Keg Room in Hamilton Menu

ENTREE PLATES ENTREE PLATES
  • Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
  • Seared scallops, sliced pork belly $15.00
  • Chicken liver brulde, dried figs, toasts $10.00
  • Spinach and ricotta filled pasta, tomato sauce $12.00
  • Sun-dried tomato, mozzarella, risotto balls $12.00
PASTA - Gluten free available PASTA - Gluten free available
  • Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
  • Pappardelle bolognese, freshly grated parmesan $18.00 / $22.00
  • Fettuccine, chicken, mushroom $18.00 / $24.00
PIZZA - Gluten free available PIZZA - Gluten free available
  • Margherita $18.00
    • tomato, mozzarella, basil
  • Suprema $22.00
    • prosciutto, fresh rocket, pinenuts
  • Florence $21.00
    • chicken, mushroom, aioli
  • Bologna $21.00
    • roast beef, chicken, ham, salami
  • Sicily $22.00
    • prawns, chorizo, feta, spinach
SIDES SIDES
  • Chunky polenta chips, garlic aioli $8.00
  • Rocket salad, pear, parmesan, walnut $8.00
  • Greens of the day, parmesan, lemon $8.00
  • Hot chips, garlic aioli $8.00
  • Handcrafted potato wedges, tomato jam $8.00
MAIN PLATES MAIN PLATES
  • Fish of the day, your server knows! $34.00
  • Confit pork belly, pear puree, potato, rocket, preserved lemon $30.00
  • Sous vide lamb rump, warm pumpkin, salad, toasted almonds $34.00
  • Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
  • Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
DESSERTS DESSERTS
  • Tiramisu $12.00
    • Hazelnut & Frangelico
  • Deconstructed Lemon Tart, Curd, Meringue Cream $12.00
  • Raspberry Creme Brulee, Biscotti $12.00
  • Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
  • Warm Apple Tart, Fig & Honey Ice Cream with Vanilla Anglaise $12.00
  • Chocolate Peanut Butter Fondant, Vanilla Gelato, Salted Praline $12.00
CHEESE CHEESE
  • Gorgonzola dolce, honeycomb, biscuit $12.00
  • Italian herb Gouda, sundried tomatoes, biscuit $12.00
SMALL PLATES - 3 for 2 on a Tuesday SMALL PLATES - 3 for 2 on a Tuesday
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • Sundried Tomato & Mozzarella Risotto Ball $10.00
  • Duck Ravioli $14.00
    • mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
  • Pulled Lamb Shoulder $14.00
    • minted crushed peas, salsa verde
  • Potato Gnocchi $16.00
    • flat mushrooms, grilled chicken
  • Salt and Pepper Calamari $14.50
    • with lemon aioli
  • Seared Scallops $14.50
    • parsnip puree, pomegranate molasses, citrus salt
SLIDERS (3 per serve, no mix and match available) SLIDERS (3 per serve, no mix and match available)
  • Popcorn Chicken Sliders $12.00
    • shredded cabbage, lemon mayo
  • Pork Belly Sliders $12.00
    • apple slaw
  • Prawn Slider $12.00
    • lemon aioli
  • Sweet Potato Slider $12.00
    • onion jam
SHARING PLATES SHARING PLATES
  • Breads and Dips $12.00
  • Italian Styled Antipasti Platter $24 For 2 / $36 For 4
    • salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread
  • Cheese Platter $12 1 / $22 2 / $30 3
    • choose from our cheese selection served with honey comb, fig jam and crackers
SINGLE PLATES - Ask our friendly staff for any specials on the day SINGLE PLATES - Ask our friendly staff for any specials on the day
  • Battered Fish & Chips $19.00
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Cheeseburger $19.00
    • 200g homemade prime beef pattie, brioche bun, pickles & crisscut chips
  • The McDaddy Burger $28.00
    • 2x 200g prime beef patties, bacon, brioche bun, pickles, onion rings, crisscut chips, truffle mustard, aioli & tomato sauce
WOOD FIRED PIZZA - These are some of our favourites or you can design your own custom pizza. WOOD FIRED PIZZA - These are some of our favourites or you can design your own custom pizza.
  • Pizza Margherita $18.00
    • tomato, mozzarella, basil
  • Meat Lovers $20.00
    • roast beef, ham, chicken, salami
  • Chicken $20.00
    • portabella mushrooms, aioli
  • Prawn $22.00
    • spicy chorizo, feta, spinach
CHILDREN - Under 12 CHILDREN - Under 12
  • Mini Fish and Chips (or salad) $8.00
  • Popcorn Chicken Slider and Chips (or salad) $8.00
  • Make Your Own Pizza and Chips (or salad) $12.00
SUBSTANTIAL CANAPES SUBSTANTIAL CANAPES
  • Option 1 $20.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls
  • Option 2 $27pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
  • Option 3 $32.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider / White chicken and raspberry creme brulee / Churros with whipped cream, chocolate sauce
PLATTERS PLATTERS
  • Popcorn chicken sliders, slaw $50.00
  • Vietnamese spring rolls, Prawn lollipops with citrus, chilli dressing, Sundried tomato and mozzarella risotto balls $50.00
  • The Keg Room platter $30.00
  • Mixed pizza platter $35.00
  • Morccan lamb skewers, Popcorn chicken skewers $50.00
MAMMA'S MENU MAMMA'S MENU
  • Entrees $42.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Mains $42.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Desserts $42.00pp
    • Our full dessert menu is available for you to view (cost is additional)
NONNA'S MENU NONNA'S MENU
  • Entrees $50.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Mains $50.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Desserts $50.00pp
    • Choose one of the following dishes as your dessert: Tiramisu - mascarpone, coffee, liqueur / Lemon tart - chantilly cream and meringue / Affogato - vanilla bean ice cream, espresso / White chocolate and raspberry brulee - biscotti
ITALIANO BUFFET MENU ITALIANO BUFFET MENU
  • This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
  • Entrees $45.00pp
    • Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
  • Mains $45.00pp
    • Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
  • Desserts $45.00pp
    • Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones

Nearby Sample Menus

  • Dumplings (12 pieces) $10.00
    • Fried dumplings or steamed dumplings
  • Spicy Intestine Soup $30.00
    • boiled intestine slices with vegetables and thick noodles
  • Pork Bulgogi $15.00
    • stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
  • Squid and Pork Bulgogi $30.00
    • marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
  • Steamed Tofu & Kim-Chi L $30.00 M $20.00
    • steamed sliced tofu with stir - fried pork and Kim chi
  • Deep Fried Mackerel $15.00
  • Broiled Marinated Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Roasted Dried pollack $15.00
    • roasted dried pollack with spicy chilly sauce.
  • Large $33.50
  • BEEF
  • 1 Large Gravy
  • Medium $28.00
  • Large $16.50
  • Roast Potatoes 60¢
  • LAMB
  • 1 Large Meat Mix
  • GARLIC NAAN $2.50
  • Garlic Naan $2.50
  • Naan $1.50
  • LAMB BIRYANI $10.00
  • Veg Cutlet $1.50
  • CHICKEN TIKA MASALA $10.00
  • Large $13.50
  • Green Pea & Potato Curry $7.00
  • Kachumber Salad $5.00
  • Himalayas Special Chicken $13.50
    • Chef's special
  • Palak Paneer / Potato $11.50
    • Cottage cheese cooked in a fine mild puree of spinach and light spices
  • Plain Naan $2.00
    • Plain flour bread cooked in tandoor oven
  • Paneer Kulcha $3.50
    • Naan stuffed with cottage cheese and coriander
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Dal Fry $11.50
    • Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic & fresh chopped tomatoes & garnished with coriander
  • Chilli Chicken $13.50
    • Chicken cooked in capsicum, onion and special masala
  • Cashews (+) $3.00
  • Salad $15.50
    • Onion, spring onion, coriander, chilli, garlic, lemon, carrot, cabbage with sauce with a choice of chicken, beef or pork
  • Yellow Curry $19.00
    • Prawns
  • The American $15.50
    • with fries and onion rings
  • Sweet & Sour $20.50
    • Seafood Medley
  • Oyster Sauce $15.50
    • Garlic, onion, broccoli, cauliflower, carrot, mushroom bathed in a superb sauce with a choice of chicken, beef or pork
  • Sweet & Sour $19.00
    • Prawns
  • Mixed Entree $8.00
  • Steamed Egg $10.00
    • Steamed seasoned egg in a hot pot
  • All the BBQ's are served with a ball of rice
  • Ginseng Chicken Soup $20.00
    • Boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
  • Beef Bulgogi $15.00
    • Stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
  • Potato Pancake $15.00
    • Pan fried grinded potato with chopped veges
  • Spicy Intestine Soup $30.00
    • Boiled intestine slices with vegetables and thick noodles
  • Steamed Tofu & Kim-Chi L $30 M $20
    • Steamed sliced tofu with stir-fried pork and kim-chi
  • Spicy Kim-Chi & Tuna Soup $30.00
    • Boiled kimchi and tuna in a pot with noodles
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
  • Sujuk sausage $6.50
  • Eggs (2) $4.50
  • Creamy mushrooms $8.50
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • Avocado $4.50
  • PRAWN AND CHICKEN SALAD $22.50
    • salsa, kumara crisps & curry dressing
  • Sides n/a
    • Hollandaise
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Toast & Spread n/a
    • Toast served with honey or jam
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Custom Mix $10.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Free Range Chicken Tenders
  • Extra Dip $1.00
  • Cheeky Chicken $5.00
  • Red Velvet Cake $12.00
    • alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
  • Mississippi Mud Cake $12.00
    • (GF) a naughty dessert gently heated dripping with chocolate icing
  • w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
  • Drunken Strawberries ( seasonal) $12.00
    • beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
  • Macaroni Cheese $7.50
    • topped with crispy bacon
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • Lemon Meringue Pie $10.50
    • a classic citrus filling in a sweet tart shell topped with an indulgent meringue
  • Spagetti & mini sausages $7.50
    • served w toast soldiers
  • Vermicelli Noodles $3.00
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Full $18.90
  • RAITA $2.50
    • Yogurt mixed with chopped cucumber & carrot.
  • CHILLI CHICKEN $14.90
    • Chicken pieces battered in egg & corn flour & cooked with capsicums, onions & spices.
  • ONION BHAJI $4.90
    • Onion rings dipped in chick pea flour butter & deep fried.
  • WADA $4.90
    • Lightly spiced fried mashed potato balls.
  • PLAIN NAAN $2.50
    • Traditional Indian Bread baked in Tandoor.
  • SWEET MANGO PICKLE $2.50
  • MALAI TIKKA $11.90
    • Chicken marinated in yogurt, crushed cashews, ground spices & cooked in Tandoor.
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
  • Salad greens with parmesan cheese and vinaigrette dressing $7.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Include: main, salad, sushi
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki $17.00
  • Salmon Teriyaki Donburi $15.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
The Eatery & The Keg Room

The Eatery & The Keg Room

location

Address

Thomas Road & Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078525925

clock

Opened hours

5 PM to 11 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Gluten Free , Italian , New Zealand , Pizza

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Thomas Road & Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand