The Eatery & The Keg Room in Hamilton Menu

ENTREE PLATES ENTREE PLATES
  • Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
  • Seared scallops, sliced pork belly $15.00
  • Chicken liver brulde, dried figs, toasts $10.00
  • Spinach and ricotta filled pasta, tomato sauce $12.00
  • Sun-dried tomato, mozzarella, risotto balls $12.00
PASTA - Gluten free available PASTA - Gluten free available
  • Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
  • Pappardelle bolognese, freshly grated parmesan $18.00 / $22.00
  • Fettuccine, chicken, mushroom $18.00 / $24.00
PIZZA - Gluten free available PIZZA - Gluten free available
  • Margherita $18.00
    • tomato, mozzarella, basil
  • Suprema $22.00
    • prosciutto, fresh rocket, pinenuts
  • Florence $21.00
    • chicken, mushroom, aioli
  • Bologna $21.00
    • roast beef, chicken, ham, salami
  • Sicily $22.00
    • prawns, chorizo, feta, spinach
SIDES SIDES
  • Chunky polenta chips, garlic aioli $8.00
  • Rocket salad, pear, parmesan, walnut $8.00
  • Greens of the day, parmesan, lemon $8.00
  • Hot chips, garlic aioli $8.00
  • Handcrafted potato wedges, tomato jam $8.00
MAIN PLATES MAIN PLATES
  • Fish of the day, your server knows! $34.00
  • Confit pork belly, pear puree, potato, rocket, preserved lemon $30.00
  • Sous vide lamb rump, warm pumpkin, salad, toasted almonds $34.00
  • Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
  • Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
DESSERTS DESSERTS
  • Tiramisu $12.00
    • Hazelnut & Frangelico
  • Deconstructed Lemon Tart, Curd, Meringue Cream $12.00
  • Raspberry Creme Brulee, Biscotti $12.00
  • Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
  • Warm Apple Tart, Fig & Honey Ice Cream with Vanilla Anglaise $12.00
  • Chocolate Peanut Butter Fondant, Vanilla Gelato, Salted Praline $12.00
CHEESE CHEESE
  • Gorgonzola dolce, honeycomb, biscuit $12.00
  • Italian herb Gouda, sundried tomatoes, biscuit $12.00
SMALL PLATES - 3 for 2 on a Tuesday SMALL PLATES - 3 for 2 on a Tuesday
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • Sundried Tomato & Mozzarella Risotto Ball $10.00
  • Duck Ravioli $14.00
    • mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
  • Pulled Lamb Shoulder $14.00
    • minted crushed peas, salsa verde
  • Potato Gnocchi $16.00
    • flat mushrooms, grilled chicken
  • Salt and Pepper Calamari $14.50
    • with lemon aioli
  • Seared Scallops $14.50
    • parsnip puree, pomegranate molasses, citrus salt
SLIDERS (3 per serve, no mix and match available) SLIDERS (3 per serve, no mix and match available)
  • Popcorn Chicken Sliders $12.00
    • shredded cabbage, lemon mayo
  • Pork Belly Sliders $12.00
    • apple slaw
  • Prawn Slider $12.00
    • lemon aioli
  • Sweet Potato Slider $12.00
    • onion jam
SHARING PLATES SHARING PLATES
  • Breads and Dips $12.00
  • Italian Styled Antipasti Platter $24 For 2 / $36 For 4
    • salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread
  • Cheese Platter $12 1 / $22 2 / $30 3
    • choose from our cheese selection served with honey comb, fig jam and crackers
SINGLE PLATES - Ask our friendly staff for any specials on the day SINGLE PLATES - Ask our friendly staff for any specials on the day
  • Battered Fish & Chips $19.00
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Cheeseburger $19.00
    • 200g homemade prime beef pattie, brioche bun, pickles & crisscut chips
  • The McDaddy Burger $28.00
    • 2x 200g prime beef patties, bacon, brioche bun, pickles, onion rings, crisscut chips, truffle mustard, aioli & tomato sauce
WOOD FIRED PIZZA - These are some of our favourites or you can design your own custom pizza. WOOD FIRED PIZZA - These are some of our favourites or you can design your own custom pizza.
  • Pizza Margherita $18.00
    • tomato, mozzarella, basil
  • Meat Lovers $20.00
    • roast beef, ham, chicken, salami
  • Chicken $20.00
    • portabella mushrooms, aioli
  • Prawn $22.00
    • spicy chorizo, feta, spinach
CHILDREN - Under 12 CHILDREN - Under 12
  • Mini Fish and Chips (or salad) $8.00
  • Popcorn Chicken Slider and Chips (or salad) $8.00
  • Make Your Own Pizza and Chips (or salad) $12.00
SUBSTANTIAL CANAPES SUBSTANTIAL CANAPES
  • Option 1 $20.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls
  • Option 2 $27pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
  • Option 3 $32.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider / White chicken and raspberry creme brulee / Churros with whipped cream, chocolate sauce
PLATTERS PLATTERS
  • Popcorn chicken sliders, slaw $50.00
  • Vietnamese spring rolls, Prawn lollipops with citrus, chilli dressing, Sundried tomato and mozzarella risotto balls $50.00
  • The Keg Room platter $30.00
  • Mixed pizza platter $35.00
  • Morccan lamb skewers, Popcorn chicken skewers $50.00
MAMMA'S MENU MAMMA'S MENU
  • Entrees $42.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Mains $42.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Desserts $42.00pp
    • Our full dessert menu is available for you to view (cost is additional)
NONNA'S MENU NONNA'S MENU
  • Entrees $50.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Mains $50.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Desserts $50.00pp
    • Choose one of the following dishes as your dessert: Tiramisu - mascarpone, coffee, liqueur / Lemon tart - chantilly cream and meringue / Affogato - vanilla bean ice cream, espresso / White chocolate and raspberry brulee - biscotti
ITALIANO BUFFET MENU ITALIANO BUFFET MENU
  • This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
  • Entrees $45.00pp
    • Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
  • Mains $45.00pp
    • Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
  • Desserts $45.00pp
    • Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones

Nearby Sample Menus

  • Chana Masala $12.50
    • Chick peas cooked with onion and tomato gravy
  • Matar Paneer $12.50
    • Peas and cottage cheese curry Punjabi style
  • Onion Bhaji $4.00
    • Deep fried onion rings dipped in flour batter. Served with tamarind
  • Beef Masala $14.00
    • Boneless beef cooked in thick gravy
  • Lamb Samosa (2 Pieces) $4.00
    • Lamb, onion, spice wrapped in pastry and deep fried
  • Goan Fish Curry $17.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy
  • Chesse Chilli $12.00
    • Diced cottage cheese, onion, capsicum cooked in chef’s special sauce
  • Malai Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
  • Babaganush
    • chargrilled aubergine and tahin
  • Satay
  • Chicken and Date Tagine $22.00
    • All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
  • Havuc
    • thick creamy yogurt, carrot, garlic
  • Roasted Vegetables $20.00
    • Roast vegetables, baby spinach, mozzarella topped with minted yogurt
  • Falafel Meze $12.50
    • Freshly made chickpea patties served on a bed of hummus with sweet chilli and yogurt sauces
  • Sigara Borek $12.50
    • Deep fried rolls of filo pastry filled with feta cheese served on a bed of hummus with garlic yoghurt and sweet chili sauce
  • Ispank Borek $20.00
    • Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
  • I22 $13.00
    • Boiled dumpling with choice of (pork and cabbage /lamb and carrot / beef and onion / Shrimp, egg and chives / pork shrimp, egg and chives)
  • B5 $17.90
    • Pot fried cauliflower, onion, green pepper, served with homemade chilli sauce
  • D3 $21.80
    • Beef with green pepper
  • -Deep fried duck loin with salt and black pepper
  • D2 $21.80
    • Stir fried beef with oyster sauce
  • K5 $12.80
    • Beef with green pepper, served with rice
  • K9 $12.80
    • Fried chicken with homemade lemon sauce, served with rice
  • K13 $12.80
    • Fried rice with sliced pork and marinated cabbage
  • Garlic Prawns $12.50
    • Egg noodles with king prawns and fresh vegetables in a garlic sauce
  • Pack F $22.00
    • 4 fish, 2 spring rolls, 4 crab sticks, 5 potato fritters, 2 hot dog, $3 chips
  • Chicken / Bami Goreng / Nasi Goreng $12.00
  • Chicken $10.50
  • Curry Roll $3.00
  • Sambal Chicken $9.50
    • Thin rice noodles with chicken and fresh vegetables in Malaysian sambal sauce, served mild, medium or hot
  • Chicken $11.50
  • Seafood / 168 Fried Noodles $12.50
  • SWEET SOY CHICKEN $25.00
    • chicken pieces marinated in special soy based sauce
  • MARINATED BEEF SPARE RIBS $29.00
    • marinated in special sweet soy sauce
  • SEASONED BEEF FLANK STEAK $24.00
  • KOREAN STYLE SEAFOOD PANCAKE WITH SPRING ONIONS $28.00
    • large sized seafood pancake with vegetables
  • CHICKEN SOUP WITH RICE $17.00
    • slowly boiled chicken meat in chicken stock and served in hot pot
  • SOFT TOFU STEW $15.00
    • traditional Korean style tofu soup that comes with the choices of seafood/kimchi
  • SALMON BIBIMBAP $17.00
    • fresh salmon pieces with various vegetables covered in sweet and sour soy sauce on steamed rice
  • STIR FRIED SPICY SQUID $15.00
    • squid pieces fried with vegetables with hot and spicy sauce
  • Drumstick $1.70
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • BLT Supreme $5.00
  • -Combo $8.80
  • Mushroom Breakfast $11.90
  • Egg Benedict $11.90
  • -Combo $8.80
  • Fish $5.00
  • Salmon Teriyaki
  • (All served with salad, rice & miso soup)
  • Califania Roll Sushi
    • 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
  • Seafood Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
  • Choose main dish:
  • (All served with fruit, salad, rice & miso soup)
  • Chickenkatsu Set (deep fried crumbed chicken)
  • Tempura Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
  • Ice Chocolate/Coffee $5.5
  • Monteith’s Black $8
  • Lake Chalice Pinot Gris Marlborough $9.5 / $45
  • BARZURK PLATTER - (serves four) Our wood fired pizza bread with a selection of meats, seafood, dips & traditional accompaniments $35
  • CHICKEN NUGGETS With tomato sauce $10
  • FOUGASSE BREAD Flat bread with rosemary, onion jam, parmesan & aioli $8
  • GREEK Feta, tomatoes, olives, spinach, onions, sun dried tomatoes, capsicum & tzatziki $26.5
  • HAMILTON ROAST Roasted chicken, potatoes, kumara, pumpkin, spinach, bacon & nut stuffing with a wild berry glaze $26.5
  • Tofu Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Nagoya Chicken Bento $11.90
  • Crumbed Fried Chicken Bento $10.90
  • Salmon Sashimi Bento $14.90
  • Salmon Teriyaki Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
  • Bacon & Egg Breakfast $9.50
    • 2x toasts, 2x eggs, bacon, hashbrown & sausage
  • Hokl fish served with egg & chips $12.00
  • Combo 1 $13.00
    • 2x thigh, chips & 600ml Drink
  • Chicken Nuggets(6pack/10pack)
  • Fish Meals
  • Pancakes $10.50
    • pancakes served with grilled banana, bacon, maple syrup & cream
  • Snack Box $6.00
    • 1x thigh & chips
  • Mixed Combination Platter $8.50
  • Smoked Chicken wing tips $4.00
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • Gong Bao Chicken on Rice
  • Braised Beef noodle soup $9.50
  • BIG DISH CHICKEN $26.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
  • Pot stickers 15 pan fried pork dumplings $12.00
  • BIG DISH CHICKEN $36.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
  • Fried Potato, Green Pepper & Eggplant on Rice
  • CHICKEN SALT & PEPPER $12.90
    • Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
  • VEGETABLE SAMOSA (Each) $2.50
    • Deep fried crisp pastry filled with potatoes & peas.
  • FISH NAWABI $14.90
    • Fish fillet cooked in a rich tomato gravy sauce.
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • RAITA $2.50
    • Yogurt mixed with chopped cucumber & carrot.
  • SAHI PANEER $13.90
    • Homemade cottage cheese in creamy tomato sauce.
  • CHICKEN/LAMB/BEEF VINDALOO $14.90
    • Goanese style dish cooked with vinegar & spices.
  • PRAWN MASALA $16.90
    • Prawns cooked in spicy gravy with peppers & sliced onions.
  • Duck Breast $ 31.00
    • Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
  • Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
  • Sticky Date Pudding $10.00
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
  • Prawn Twisters $15.50
    • Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • MEDIUM SIZE $49.99
    • ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
  • LARGE SIZE $59.99
    • ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
  • CHICKEN UDON $11.99
  • CHICKEN YAKI UDON $11.99
  • TAKOYAKI BENTO $14.99
  • PRAWN BENTO $14.99
  • SASHIMI BENTO $15.99
  • SEAFOOD UDON $12.99
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Soup of the day $ 3.00
    • Staff will advise
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Prawn & noodle laksa (GF) $ 7.00
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
The Eatery & The Keg Room

The Eatery & The Keg Room

location

Address

Thomas Road & Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078525925

clock

Opened hours

5 PM to 11 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Gluten Free , Italian , New Zealand , Pizza

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Thomas Road & Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand