The Eatery & The Keg Room in Hamilton Menu

ENTREE PLATES ENTREE PLATES
  • Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
  • Seared scallops, sliced pork belly $15.00
  • Chicken liver brulde, dried figs, toasts $10.00
  • Spinach and ricotta filled pasta, tomato sauce $12.00
  • Sun-dried tomato, mozzarella, risotto balls $12.00
PASTA - Gluten free available PASTA - Gluten free available
  • Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
  • Pappardelle bolognese, freshly grated parmesan $18.00 / $22.00
  • Fettuccine, chicken, mushroom $18.00 / $24.00
PIZZA - Gluten free available PIZZA - Gluten free available
  • Margherita $18.00
    • tomato, mozzarella, basil
  • Suprema $22.00
    • prosciutto, fresh rocket, pinenuts
  • Florence $21.00
    • chicken, mushroom, aioli
  • Bologna $21.00
    • roast beef, chicken, ham, salami
  • Sicily $22.00
    • prawns, chorizo, feta, spinach
SIDES SIDES
  • Chunky polenta chips, garlic aioli $8.00
  • Rocket salad, pear, parmesan, walnut $8.00
  • Greens of the day, parmesan, lemon $8.00
  • Hot chips, garlic aioli $8.00
  • Handcrafted potato wedges, tomato jam $8.00
MAIN PLATES MAIN PLATES
  • Fish of the day, your server knows! $34.00
  • Confit pork belly, pear puree, potato, rocket, preserved lemon $30.00
  • Sous vide lamb rump, warm pumpkin, salad, toasted almonds $34.00
  • Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
  • Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
DESSERTS DESSERTS
  • Tiramisu $12.00
    • Hazelnut & Frangelico
  • Deconstructed Lemon Tart, Curd, Meringue Cream $12.00
  • Raspberry Creme Brulee, Biscotti $12.00
  • Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
  • Warm Apple Tart, Fig & Honey Ice Cream with Vanilla Anglaise $12.00
  • Chocolate Peanut Butter Fondant, Vanilla Gelato, Salted Praline $12.00
CHEESE CHEESE
  • Gorgonzola dolce, honeycomb, biscuit $12.00
  • Italian herb Gouda, sundried tomatoes, biscuit $12.00
SMALL PLATES - 3 for 2 on a Tuesday SMALL PLATES - 3 for 2 on a Tuesday
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • Sundried Tomato & Mozzarella Risotto Ball $10.00
  • Duck Ravioli $14.00
    • mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
  • Pulled Lamb Shoulder $14.00
    • minted crushed peas, salsa verde
  • Potato Gnocchi $16.00
    • flat mushrooms, grilled chicken
  • Salt and Pepper Calamari $14.50
    • with lemon aioli
  • Seared Scallops $14.50
    • parsnip puree, pomegranate molasses, citrus salt
SLIDERS (3 per serve, no mix and match available) SLIDERS (3 per serve, no mix and match available)
  • Popcorn Chicken Sliders $12.00
    • shredded cabbage, lemon mayo
  • Pork Belly Sliders $12.00
    • apple slaw
  • Prawn Slider $12.00
    • lemon aioli
  • Sweet Potato Slider $12.00
    • onion jam
SHARING PLATES SHARING PLATES
  • Breads and Dips $12.00
  • Italian Styled Antipasti Platter $24 For 2 / $36 For 4
    • salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread
  • Cheese Platter $12 1 / $22 2 / $30 3
    • choose from our cheese selection served with honey comb, fig jam and crackers
SINGLE PLATES - Ask our friendly staff for any specials on the day SINGLE PLATES - Ask our friendly staff for any specials on the day
  • Battered Fish & Chips $19.00
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Cheeseburger $19.00
    • 200g homemade prime beef pattie, brioche bun, pickles & crisscut chips
  • The McDaddy Burger $28.00
    • 2x 200g prime beef patties, bacon, brioche bun, pickles, onion rings, crisscut chips, truffle mustard, aioli & tomato sauce
WOOD FIRED PIZZA - These are some of our favourites or you can design your own custom pizza. WOOD FIRED PIZZA - These are some of our favourites or you can design your own custom pizza.
  • Pizza Margherita $18.00
    • tomato, mozzarella, basil
  • Meat Lovers $20.00
    • roast beef, ham, chicken, salami
  • Chicken $20.00
    • portabella mushrooms, aioli
  • Prawn $22.00
    • spicy chorizo, feta, spinach
CHILDREN - Under 12 CHILDREN - Under 12
  • Mini Fish and Chips (or salad) $8.00
  • Popcorn Chicken Slider and Chips (or salad) $8.00
  • Make Your Own Pizza and Chips (or salad) $12.00
SUBSTANTIAL CANAPES SUBSTANTIAL CANAPES
  • Option 1 $20.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls
  • Option 2 $27pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
  • Option 3 $32.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider / White chicken and raspberry creme brulee / Churros with whipped cream, chocolate sauce
PLATTERS PLATTERS
  • Popcorn chicken sliders, slaw $50.00
  • Vietnamese spring rolls, Prawn lollipops with citrus, chilli dressing, Sundried tomato and mozzarella risotto balls $50.00
  • The Keg Room platter $30.00
  • Mixed pizza platter $35.00
  • Morccan lamb skewers, Popcorn chicken skewers $50.00
MAMMA'S MENU MAMMA'S MENU
  • Entrees $42.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Mains $42.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Desserts $42.00pp
    • Our full dessert menu is available for you to view (cost is additional)
NONNA'S MENU NONNA'S MENU
  • Entrees $50.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Mains $50.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Desserts $50.00pp
    • Choose one of the following dishes as your dessert: Tiramisu - mascarpone, coffee, liqueur / Lemon tart - chantilly cream and meringue / Affogato - vanilla bean ice cream, espresso / White chocolate and raspberry brulee - biscotti
ITALIANO BUFFET MENU ITALIANO BUFFET MENU
  • This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
  • Entrees $45.00pp
    • Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
  • Mains $45.00pp
    • Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
  • Desserts $45.00pp
    • Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones

Nearby Sample Menus

  • Chicken $11.50
  • 12 Wontons $6.00
  • Bami Goreng $12.50
  • Vegetable $8.00
  • Spring Roll (Small) $0.70
  • Black Pepper Lamb $12.50
  • Beef Ho Fan $12.50
  • Steak & Vegs $11.50
  • Chunky Fries $7.00
    • Served w/ homemade aioli & tomato sauce
  • Bangers & Mash $17.00
    • 2 sausages, mashed potato, gravy & fried onion
  • Chicken & Bacon Wrap $18.00
    • Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
  • Vege Supreme $16.00
    • Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Garlic Bread $6.00
    • Crunchy focaccia bread smothered in garlic butter
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • Scotch Fillet $29.00
    • A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
  • -Add bacon $18.50
  • One fried egg $2.50
  • Bacon $5.00
  • Jacks porridge $9.00
    • Stewed apple and rhubarb, brown sugar, milk
  • Homemade toasted musli $ 9.00
    • Yoghurt, stewed apple and rhubarb, milk
  • Corned beef hash $17.50
    • Potato, onions, corned beef, poached egg. Cauliflov/er pickle
  • Crispy squid $18.00
    • Salt and pepper squid, chorizo and couscous salad with chargrilled courgette, seared peppers, feta, poppy seeds, preserved lemon dressing
  • Cinnamon and oat griddle cakes $14.50
    • Honey yoghurt, berry sauce, maple syrup
  • Eggs florentine(GF) $19.50
    • Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
  • Enjoy our menu options 7 days from 9:00 till 3pm
  • Eggs with toast (GF on request) $10.00
    • Eggs your way / ciabatta
  • - Smoked salmon and popped capers
  • - All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
  • Gardens montreal(GF) $19.50
    • Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
  • Potato wedges $7.00
    • Seasoned potato wedges served with your choice of toppings
  • - Bacon basil pesto and avocado
  • Sliced Roast Duck Soup $10.00
  • Stir-Fried Rice Noodle (Beef/ChickenPork) $10.00
  • Black Pepper Sauce with Fish Fillet $23.00
  • Pork with Cashewnuts $15.00
  • Black Mushroom Chicken $18.00
  • Prawns with Scramble Egg $16.00
  • Cucumber $15.00
  • Country Tofu $14.00
  • Falafel $11
  • Halep Sauce
    • Tomato, onion, peppers, mushrooms & balsamic vinegar
  • Combination $19.5
  • Bread & Dips $12
    • With chef's specially prepared Mediterranean dips, freshly baked Turkish bread
  • A baked medley of seasonal vegetables layered with aubergine & potato, smothered in a béchamel sauce & served with yoghurt & green salad
  • Prawns $22
  • Lamb $14.5
  • Garlic Pizza Bread $6
  • -Chicken, beef or pork $13.50
  • -Vegetarian $11.50
  • -Small $8.50
  • Soa lian noodles $12.50
    • Stir fried meat, egg-noodles with chinese´s chilli sauce and vegetables choice of chicken, beef, pork
  • Fish-balls noodle soup
    • Rice-noodles with fish-ball
  • -Prawn $16.50
  • Beef and beef ball noodle
    • Rice-noodles with beef & beef balls
  • -Prawn $16.50
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • add on grilled chicken or lamb extra $3
  • Chicken Liver $12.00
    • marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • Greek Salad $12.00
    • chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
  • Turkish Bread $4.00
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • Pork Dumplings
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Green Chicken Curry
  • Lamb Shank & Gratin
  • Chef’s Special $ 15.00
  • Asian Chicken Donburi
  • Chorizo Burger
  • Shoestring Fries With Aioli $ 7.00
  • Sweet / sour chicken noodle $11.00
    • Batter chicken in sweet & sour sauce with toss noodles & veges
  • Bean sprouts $2.00
  • Ramen large size $3.00
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Extra roasted pork 4 pcs $5.00
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Ramen egg $1.00
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Free Range Egg $2.00
  • Lone Star Coleslaw $5.00
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Buffalo Chips $5.00
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • - Nine $28.00
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Wonton noodle soup $10.00
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
  • Minced chicken and sweet corn soup $8.20
  • Chicken soy sauce fried egg noodles (v) $12.50
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • V= vegetarian
  • Choose 1 topping with fried rice or fried noodles for $8.50
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • BACON & EGG $13.80
    • bacon and eggs served with toast
  • EGGS ANY STYLE WITH TOAST $10.80
  • TRIPLE DECKER TOASTED SANDWICH $7.20
    • two fillings of your choice served with house chutney
  • Roulades/Bakes/Frittata $6.50/$7.00
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • Big Breakfast $14.00
    • Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • Steak Eggs and Chips $14.00
    • Served with salad.
  • Beef Burger $10.00
    • Served with fries.
  • B.L.T $10.00
    • Bacon ,Lettuce, Tomato on toasted bread with fries.
  • Omelette $10.00
    • Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
The Eatery & The Keg Room

The Eatery & The Keg Room

location

Address

Thomas Road & Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078525925

clock

Opened hours

5 PM to 11 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Gluten Free , Italian , New Zealand , Pizza

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Thomas Road & Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand