The Eatery & The Keg Room in Hamilton Menu

ENTREE PLATES ENTREE PLATES
  • Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
  • Seared scallops, sliced pork belly $15.00
  • Chicken liver brulde, dried figs, toasts $10.00
  • Spinach and ricotta filled pasta, tomato sauce $12.00
  • Sun-dried tomato, mozzarella, risotto balls $12.00
PASTA - Gluten free available PASTA - Gluten free available
  • Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
  • Pappardelle bolognese, freshly grated parmesan $18.00 / $22.00
  • Fettuccine, chicken, mushroom $18.00 / $24.00
PIZZA - Gluten free available PIZZA - Gluten free available
  • Margherita $18.00
    • tomato, mozzarella, basil
  • Suprema $22.00
    • prosciutto, fresh rocket, pinenuts
  • Florence $21.00
    • chicken, mushroom, aioli
  • Bologna $21.00
    • roast beef, chicken, ham, salami
  • Sicily $22.00
    • prawns, chorizo, feta, spinach
SIDES SIDES
  • Chunky polenta chips, garlic aioli $8.00
  • Rocket salad, pear, parmesan, walnut $8.00
  • Greens of the day, parmesan, lemon $8.00
  • Hot chips, garlic aioli $8.00
  • Handcrafted potato wedges, tomato jam $8.00
MAIN PLATES MAIN PLATES
  • Fish of the day, your server knows! $34.00
  • Confit pork belly, pear puree, potato, rocket, preserved lemon $30.00
  • Sous vide lamb rump, warm pumpkin, salad, toasted almonds $34.00
  • Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
  • Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
DESSERTS DESSERTS
  • Tiramisu $12.00
    • Hazelnut & Frangelico
  • Deconstructed Lemon Tart, Curd, Meringue Cream $12.00
  • Raspberry Creme Brulee, Biscotti $12.00
  • Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
  • Warm Apple Tart, Fig & Honey Ice Cream with Vanilla Anglaise $12.00
  • Chocolate Peanut Butter Fondant, Vanilla Gelato, Salted Praline $12.00
CHEESE CHEESE
  • Gorgonzola dolce, honeycomb, biscuit $12.00
  • Italian herb Gouda, sundried tomatoes, biscuit $12.00
SMALL PLATES - 3 for 2 on a Tuesday SMALL PLATES - 3 for 2 on a Tuesday
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • Sundried Tomato & Mozzarella Risotto Ball $10.00
  • Duck Ravioli $14.00
    • mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
  • Pulled Lamb Shoulder $14.00
    • minted crushed peas, salsa verde
  • Potato Gnocchi $16.00
    • flat mushrooms, grilled chicken
  • Salt and Pepper Calamari $14.50
    • with lemon aioli
  • Seared Scallops $14.50
    • parsnip puree, pomegranate molasses, citrus salt
SLIDERS (3 per serve, no mix and match available) SLIDERS (3 per serve, no mix and match available)
  • Popcorn Chicken Sliders $12.00
    • shredded cabbage, lemon mayo
  • Pork Belly Sliders $12.00
    • apple slaw
  • Prawn Slider $12.00
    • lemon aioli
  • Sweet Potato Slider $12.00
    • onion jam
SHARING PLATES SHARING PLATES
  • Breads and Dips $12.00
  • Italian Styled Antipasti Platter $24 For 2 / $36 For 4
    • salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread
  • Cheese Platter $12 1 / $22 2 / $30 3
    • choose from our cheese selection served with honey comb, fig jam and crackers
SINGLE PLATES - Ask our friendly staff for any specials on the day SINGLE PLATES - Ask our friendly staff for any specials on the day
  • Battered Fish & Chips $19.00
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Cheeseburger $19.00
    • 200g homemade prime beef pattie, brioche bun, pickles & crisscut chips
  • The McDaddy Burger $28.00
    • 2x 200g prime beef patties, bacon, brioche bun, pickles, onion rings, crisscut chips, truffle mustard, aioli & tomato sauce
WOOD FIRED PIZZA - These are some of our favourites or you can design your own custom pizza. WOOD FIRED PIZZA - These are some of our favourites or you can design your own custom pizza.
  • Pizza Margherita $18.00
    • tomato, mozzarella, basil
  • Meat Lovers $20.00
    • roast beef, ham, chicken, salami
  • Chicken $20.00
    • portabella mushrooms, aioli
  • Prawn $22.00
    • spicy chorizo, feta, spinach
CHILDREN - Under 12 CHILDREN - Under 12
  • Mini Fish and Chips (or salad) $8.00
  • Popcorn Chicken Slider and Chips (or salad) $8.00
  • Make Your Own Pizza and Chips (or salad) $12.00
SUBSTANTIAL CANAPES SUBSTANTIAL CANAPES
  • Option 1 $20.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls
  • Option 2 $27pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
  • Option 3 $32.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider / White chicken and raspberry creme brulee / Churros with whipped cream, chocolate sauce
PLATTERS PLATTERS
  • Popcorn chicken sliders, slaw $50.00
  • Vietnamese spring rolls, Prawn lollipops with citrus, chilli dressing, Sundried tomato and mozzarella risotto balls $50.00
  • The Keg Room platter $30.00
  • Mixed pizza platter $35.00
  • Morccan lamb skewers, Popcorn chicken skewers $50.00
MAMMA'S MENU MAMMA'S MENU
  • Entrees $42.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Mains $42.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Desserts $42.00pp
    • Our full dessert menu is available for you to view (cost is additional)
NONNA'S MENU NONNA'S MENU
  • Entrees $50.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Mains $50.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Desserts $50.00pp
    • Choose one of the following dishes as your dessert: Tiramisu - mascarpone, coffee, liqueur / Lemon tart - chantilly cream and meringue / Affogato - vanilla bean ice cream, espresso / White chocolate and raspberry brulee - biscotti
ITALIANO BUFFET MENU ITALIANO BUFFET MENU
  • This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
  • Entrees $45.00pp
    • Wood-fired breads and dips / Caprese salad (tomato, basil, mozzarella, balsamic dressing) / Chicken liver pate, toasted walnut loaf / Risotto Balls, tomato jam, parmesan / Flash-fried calamari, lemon aioli
  • Mains $45.00pp
    • Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
  • Desserts $45.00pp
    • Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones

Nearby Sample Menus

  • sweet & sour
  • crumbed fresh snapper $5.90
  • fish cake $2.60
  • fish $4.90
  • paua fritter $2.60
  • fish $9.50
  • kumara chips $5.20
  • vege $5.90
  • Vegetable Biryani $12.00
    • Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
  • Samosa (2 pieces) $3.00
    • Potatoes with onion, spice wrapped in pastry and deep fried
  • Kadhai Paneer $12.50
    • Cottage cheese, onion and capsicum, seasoned with capsicum and cooked in onion gravy
  • Tawa Fish $14.00
    • Fish Marinated with authentic Indian herbs and spices and grilled on tawa with coconut/mustard oil.
  • Tandoori Paratha $3.00
    • A flaky thick bread, enriched with butter
  • Chana Masala $12.50
    • Chick peas cooked with onion and tomato gravy
  • Dahi Bhalla $6.00
  • Egg/Lamb/Chicken Dosa $8.00
  • Combination $11.50
  • Apple Turnover $1.80
  • Extras $1.20
  • Prawn & Cashew Nuts $ 13.00
  • Scallop $2.00
  • MONGOLIAN BEEF $10.00
    • in Mongolian sauce, served with fresh vegetables and thick rice noodles
  • Chicken $9.50
  • Lemon 5auce Chicken $10.50
  • Donburi $18
  • Nami Roll (8pc) $16
  • Nigiri Combo Sushi (5pc) $12
  • Yaki Soba $13
  • Teppanyaki Eye Fillet $32
  • Spicy Tuna Salad $16
  • Sashimi Plumer $36
  • Tempura Jumbo Roll (6pc) $14
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Salad and Vegetables N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • HAND-CUT AGRIA FRIES $5.00
  • HAND-CUT BUTTERMILK ONION RINGS $5.00
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • CHIX FLICK (SALAD) $13.90
    • manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • THE CLASSIC $16.90
    • prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • MEAT THE EX $14.90
    • special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
  • LITTLE ISLAND ICED COCONUT CREAM $4.50
    • chocolate or vanilla
  • Eggs on Toast $10.00
    • 2 free-range eggs any style served with toast - Add bacon $4.50
  • Lemon & Ricotta Hotcakes $14.90
    • 3 hotcakes stacked with maple syrup and whipped lemon butter (A) Add hotcake $3.00 (B) Add bacon $4.50
  • Hollandaise $2.00
  • Garlic Bread $8.90
    • Chunky ciabatta with a garlic butter
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • Mushrooms $4.50
  • La Tuti Tuti $17.90
    • Potato, chorizo, kransky, bacon, onions, garlic fried together and topped with a poached egg
  • Creamy Mushrooms $6.50
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Fries $9.00
    • w aioli & tomato sauce
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Eggs $12.00
    • Any style on white, brown or GF
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Shrimp, Mango & Melon Salad df 16
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Breakfast Stack (Vegetarian) $16.00
  • Chana masala $12.00
    • Chick peas cooked with nut, onion & tomato gravy
  • Pakoras (5 pcs) $5.00
    • vegetable seasoned with spices, dipped chickpea batter and deep fried >>
  • Keema Naan $4.00
    • Stuff with lamb mince
  • Mango (Fish/Prawns) $17.50
    • Cooked in special mango sauce
  • Pasanda (Lamb/Beef/Chicken) $14.00
    • Seasonal vegetables cooked in special nuts gravey
  • Masala (Fish/Prawns) $17.50
    • Catch of the day cooked with onion. Tomato & capsicum
  • Vindaloo (Chicken/Lamb/Beef) $9.00/$14.00
    • cooked in red hot herb curry(half/whole)
  • Seekh Kebab (4 pieces) $9.00
    • Lamb sausages cooked in Tandoor
  • Chicken Parmgiarna $20.00
    • Crumbed Chicken Breast topped with tomato, onion, garlic sauce with grilled parmesan cheese
  • Large Burgers $12.00
    • Chicken, Pineapple & Bacon with Chips or Steak, Bacon & Egg with Chips
  • Chicken Nuggets & Chips $7.00
  • Scotch Fillet $24.00
    • Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
  • Side Salad $4.00
  • Side Veges $4.00
  • Hot Dogs & Chips $6.00
  • Smoked Chicken Salad $8.50
  • Go Fish $8.40
    • One piece of crumbed fish
  • Egg $2.00
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Kumara Fries $5.90
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Mango, raspberry & white chocolate cakes $6.50
  • Date Scone $4.50
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • ●Mary Loved It $17.90
    • Sous vide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • Chix Flick (Salad) $13.90
    • Manuka smoked free-farmed chicken, free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • Bacon Butty $15.90
    • Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • -Half-Arsed $13.90
  • Hawaiian Swine $18.90
    • Sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • The Classic $16.90
    • Prime steer grass-fed beef, fried egg, melted cheese, fresh grated beetroot, sliced gherkin, fresh slice lettuce & tomato, hand made aioli & goneburger sauce
  • -Piglet $13.90
  • All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
The Eatery & The Keg Room

The Eatery & The Keg Room

location

Address

Thomas Road & Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078525925

clock

Opened hours

5 PM to 11 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Gluten Free , Italian , New Zealand , Pizza

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Thomas Road & Horsham Downs Road, Rototuna North, Hamilton, Waikato, 3210, New Zealand