Address
State Highway 6, Haast, Haast, West Coast, 7886, New Zealand
The Frontier Cafe & Bar - Haast NZ in Hamilton Menu
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The Frontier Cafe & Bar - Haast NZ in Hamilton has no menu available, but can choose from many other options such as - Prawn, Duck or - Choice of Vegetable, Chicken, Beef, Pork from Hurry 4 Curry. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Subway - Matamata includes a wide range like Choc Chip or Ham. Bacon and eggs on toast and Macadamia muesh from . Casalinga Cafe offers McDonald's Restaurant (New Zealand) and Barbeque Sauce.
Nearby Sample Menus
-
Chicken Tenders 3pc $6 / 5pc $9.90
- With dipping sauce
-
Original Thickburger 1/3lb $9.90 / 1/2lb $11.90
- Two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup
-
Big Chicken Honey Mustard $8.90
- Lettuce, tomato and honey mustard
- Crisscut Fries / Onion Rings $4.00
- Freshly made with a chargrilled beef patty on a seeded bun
- Chilli Cheese Fries $5.50
-
Western Bacon Cheeseburger $8.90
- Bacon, cheddar cheese, crispy onion rings and tangy bbq sauce
-
BBQ Chicken $7.90
- Lettuce, tomato and tangy BBQ sauce
-
Sizzling Lamb Chop with (Black Pepper Sauce/ Cantonese Style) Lamb Chop $28.00
- Black pepper / Chinese style(sweet& sour sauce) , lamp chop
- Seasonal Vegetable with Mushroom Seasonal Price
-
Egg Fried Rice $13.00
- fried rice，egg，corn/carrot/pease beans
-
Tofu with Assorted Delicacies $20.00
- Squid, fish balls, pork, chicken, beef, spring onions
-
Spare Ribs with Garlic $20.00
- shallots，garlic，pork ribs
-
Vegetables, Vermicelli & Dried Shrimps Casserole $20.00
- Vermicelli，Dried shrimp，pakchoi，broccoli，cauliflower，flowering cabbage，
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Fried Shrimps and Scrambled Egg $25.00
- Eggs, shrimp
- Seasonal Vegetable with Smashed Garlic Seasonal Price
- L $17.00
- L $15.00
-
Oyako Donburi
- Chicken, onion and eggs cooked with sweet soy sauce
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Egg Chicken Katsu Donburi
- Crumbed chicken cutlet cooked egg and onion on top
- M $12.00
-
Chicken Teriyaki Donburi
- Pan Fried teriyaki chicken
- L $15.00
- M $12.00
- Scotch Fillet Steak $17.90
- Chicken Satay $5.00
-
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- -Combo $8.80
- Pork Chop with Wedges, Salad $16.90
- B.E.C.T with Tea / Coffee or Coke $12.90
- -Combo $8.80
- Fish $5.00
-
Teriyaki $10.00
- Udon noodles with chicken, onion, bean shoot, carrots, spring onion and bok choy Japanese Teriyaki sauce
- Pork Fu Young / Chicken Fu Young / Steak Fu Young / BBQ Pork Fu Young $10.00
- Deep Fried Moro Bar / Paua Fritter / Mussel Fritter / Corn Fritter $2.50
-
Singapore Fried Noodles $10.00
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
- Sausage / Crabstick $1.20
- Meat $1.20
-
Hokkien Mee $10.00
- Egg noodles with pork, shrimp, bean shoots, onion, bok choy & spring onions in dark soy & mild chilli sauce
- Combination Fu Young $11.50
-
Pad Kra Praow $20.50
- Seafood Medley
-
Red Curry $20.50
- Seafood Medley
-
Straight Up $9.00 / combo $13.00
- With a great kiwi style burger salad and a 180g beef patty
- Hoki $3.50
-
Pad Khing $15.50
- Garlic, onion, ginger, black mushroom, capsicum, broccoli, cauliflower and carrot in a delicious sauce with a choice of chicken, beef or pork
-
Penang Curry $15.50
- Beans, courgette, carrots, cauliflower, broccoli with penang curry and coconut cream with a choice of chicken, beef or pork
- Egg $5.10
-
Pad Talay $19.00
- Prawns
-
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
-
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
-
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
-
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
-
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
-
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
-
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
-
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
-
Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
-
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
-
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
-
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
-
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
-
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
-
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
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Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
- 6 mussels $5.90
- Whole seasoned chicken $16.90
- Drum stick $2.60
- 12 mussels $10.90
- Fresh made Daily
- Fish $6.90
- 9 pack nuggets $6.90
- Chicken $6.90
-
Steak
- Freshly grilled(Carne asada)
- Nachos(GF) $13.90
- Grande Melt $14.50
- Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
-
Pork
- Slow roasted(Carnitas)
- Filling
-
Kids Melt $6.90
- Mini melt with your choice of filling cheese corn & pipneapple
- Burrito (Small/Regular) $9.90/$12.90
- CHEESE $3.00
- EGG $3.00
- PORK $3.00
- ALL MEALS COME WITH POTATOES, KUMARA, MIXED VEGGIES, PUMPKIN AND GRAVY
- STEAK & EGG $3.70
- KING SIZE $7.00
- PUMPKIN $0.70
- PORK $4.00
-
Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
- With soft shell crab $14.00
-
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
-
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
-
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
-
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
- Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
-
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
- -combo with bat white cafe $9.50
- Chicken thigh $3.00
-
Eggs any style with toast $9.50
- with bacon & tomato
- Chicken satay $3.00
- -burger, chips & can of drink $8.50
- -grilled bacon & banana $9.50
-
5 piece pack $10.00
- 1 wing, 1 drumstick, 3 big pieces
- ●hot bacon & egg roll
-
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
-
Chicken noodle soup $12.00
- fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
-
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
- - add smoked salmon $17.00
-
Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
-
Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
-
Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
- Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
- Choco-chip cookie $2.00
- Chicken salad wrap $3.80
- Bacon & Egg $2.80
- Steak & cheese $2.80
- Anzac Biscuit $2.00
- Curry Beef $3.20
- Chicken & Avocado $3.80
- Ham $2.80
The Frontier Cafe & Bar - Haast NZ
Phone
037500828
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Breakfast , Buffet , Burger , Cafe Food , Fast Food , Gluten Free , Hot Dogs , New Zealand , Pub Food , Sandwiches , Seafood , Steakhouse , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Television , Groups , American Express , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
State Highway 6, Haast, Haast, West Coast, 7886, New Zealand
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