The Frontier Cafe & Bar - Haast NZ in Hamilton Menu

The Frontier Cafe & Bar - Haast NZ in Hamilton has no menu available, but can choose from many other options such as - Prawn, Duck or - Choice of Vegetable, Chicken, Beef, Pork from Hurry 4 Curry. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Subway - Matamata includes a wide range like Choc Chip or Ham. Bacon and eggs on toast and Macadamia muesh from . Casalinga Cafe offers McDonald's Restaurant (New Zealand) and Barbeque Sauce.

Nearby Sample Menus

Reel Fish 'n' Chips (sample menu)
  • no. 5 $24.90
    • 4 fish/ 2 sausages/ 2 crab sticks/ 2 spring rolls/ $5
  • bacon $5.90
  • crumbed fresh snapper $5.90
  • B. Hoki fish, crab stick & chips $9.50
    • 600 ml coca-cola range
  • won ton $0.70
  • sirloin steak $6.90
  • corn fritter $2.60
  • spring roll $2.60
Foundation Bar (sample menu)
  • Raspberry + frangipani cake (GF)(DF) $ 14
    • raspberry coulis / freeze dried raspberry /lemon sorbet
  • Affogato(GF) $ 14
    • vanilla bean ice cream / your choice of liqueur
  • With chicken or bacon $ 24
  • Fish + chips(GF)(DF) $ 10
    • battered dory / steak fries / tomato sauce
  • Chocolate decadence $ 14
    • chocolate cake / caramel mousse / choc gelato /cocoa and almond brittle
  • ALL $24
  • Sesame crusted calamari $ 14
    • pickled cucumber / chilli caramel
  • With smoked salmon $ 18
    • cream cheese / capers / rocket / basil pesto
Friends - Cuisine of India (sample menu)
  • Kadhai Paneer $12.50
    • Cottage cheese, onion and capsicum, seasoned with capsicum and cooked in onion gravy
  • Jira Tadka Rice $4.00
  • Plain Rice $2.50
  • South Indian Platter $10.00
    • Authentic south Indian platter served with medu wada, idli and bonda
  • Lamb Chettinadu $15.00
    • Black pepper, garlic, ginger and herb based lamb curry
  • Beef Vindaloo $14.00
    • A speciality from Goa. Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices
  • Chicken/Lamb/Egg/Fish Biryani $13.00
    • Basmati rice cooked with, Indian herbs, coriander and mint leaves.
  • Tawa Fish $14.00
    • Fish Marinated with authentic Indian herbs and spices and grilled on tawa with coconut/mustard oil.
Good Neighbour Brew Bar (sample menu)
  • Beeramisu $10.90
    • a take on a classic italian dessert using good beer
  • Beer bread $8.00
    • w/ garlic & herb butter
  • Huntington $22.50
    • smoked chicken, roast capsicum, red onion & aioli
  • King reuben sandwich $16.90
    • brisket, good slaw, pickles, gouda cheese, rye bread & fries
  • Wairere $23.50
    • house smoked salmon, creme fraiche, red onion, capers & dill
  • Chicken & mushroom pappardelle $21.00
    • w/ creamy tomato sauce
  • Wairere $23.50
    • house smoked salmon, creme fraiche, red onion, capers & dill
  • Add chicken $4.50
Arang Korean Restaurant (sample menu)
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Gyeonran maery $15.00
    • Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
  • Kimchi-jjigae $14.00
    • Spicy Stew with Kimchi, Pork and Tofu.
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Little Korea (sample menu)
  • COLD THIN NOODLE SOUP $14.00
    • buckwheat noodles in icy soup
  • JJAJANG MYEN $11.00
    • black bean paste noodles with assorted vegetables
  • KOREAN STYLE TOFU SALAD $10.00
    • tofu with greens covered in special soy sauce
  • KIMCHI FRIED RICE $12.00
    • pan fried rice with kimchi, bacon and a fried egg on top
  • JJAMBBONG $13.00
    • spicyseafood noodle soup with vegetables
  • BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
    • large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
  • BIBIMBAB $15.00
    • steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
  • SEASONED SLICED BEEF SCOTCH FILLETS $25.00
Cafe INC (sample menu)
  • -Vegetarian option available
  • Sausage, egg, hash brown, toast, tomato sauce* $10.00
  • Confit pork belly, sweet apple chilli* $7.50
  • Granola* $12.00
    • Toasted nuts & seeds, lemon curd, berry compote, unsweetened yoghurt with a milk of your choice
  • Gf bun $2
  • Confit Pork Belly* $17.00
    • Crushed baby peas, apple syrup, mustard, slaw
  • ●Toasted Bagel $10.50
    • Served with cream cheese, lemon curd or basil pesto
  • hollandaise / aiol / house relish / tomato sauce / butter $2.00
Jukebox Diner (sample menu)
  • Classics $16.00
    • A delicious Angus beef pattie topped with Swiss cheese, house made aioli and ketchup
  • Lime guacamole $4.00
  • Chunky fries $6.00 lrg $9.00
  • Add $4.50
    • either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato
  • Huevos Rancheros $15.00
    • Our signature vege chilli on a toasted tortilla topped with fresh tomato + coriander salsa, lime guacamole and a fried egg
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • Mushrooms $12.00
    • Creamy garlic mushrooms with baby spinach served on a slice of sourdough with crumbled feta
  • Waffles $14.00
    • free range bacon, banana + vanilla maple syrup
Ginger Thai (sample menu)
  • A10 Mixed appetisers of 6 selections $9.50
    • (one piece of A2, A3, A4, A5, A6 and A7)
  • Spicy carrot salad & sticky rice (Som Tam) (Vhoice og Thai style, salted crab or femented fish sauce) $12.00
  • Pad satay GF V $14.50
    • Stir fried chicken, pork or beef & veges in Thai satay sauce
  • Pad kratiam prik thai (Our chef's speciality) GF V $13.50
    • Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
  • A8 Pinky in the blanket (4pcs) $7.50
    • King prawns wrapped in pastry
  • A6 Money bag (4pcs) $5.50
    • Deep fried minced chicken & shrimp wrapped in pastry
  • Thai green curry prawns/ salmon (medium) GF $18.50
    • Thai green curry with king prawns or lightly battered salmon & veges
  • Pad Thai $11.50/ $14.50/ $12.00
    • Popular fried white noodle with egg & veges in homemade Pad Thai sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Wendy's (sample menu)
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • 9 pcs $7.30
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Tuk Tuk (sample menu)
  • -Prawn $16.50
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Large $10.00
  • -Chicken, beef or pork $13.50
  • Tom yum goong noodle $17.20
    • Rice-noodles in tom yum soup with prawns (3 prawns) hot
  • Green curry noodles $12.50
    • Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • Pad thai
    • Fried rice-noodles with thai sauce
Mozaik (sample menu)
  • tomato (1) $4.50
  • CREAMY FIELD MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon, poached egg & toasted focaccia
  • avocado $4.50
  • add salmon or sujuk sausage $ 20.90
  • cajun chicken $5.50
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • add salmon $6.50
  • add salmon or sujuk sausage $22.50
French Tart (sample menu)
  • French Toast $14.50
    • w Bacon, Banana & Maple
  • Fresh Summer Salads $7.50 - $16.50
  • (B) or Salmon $16.50
  • (A) w Bacon $14.50
  • Scrambled Eggs
  • BLT w Garlic Aioli on Ciabatta $14.50
  • French Garlic Bread $7.50
  • Muesli $11.50
    • w fresh fruit & yoghurt
Ibistro (sample menu)
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Burrito bowl $25.00
    • chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
Hollywood Bakery & Espresso (sample menu)
  • TOASTED BAGEL WITH BACON $9.40
    • SERVED WITH BACON, CREAM CHEESE & AVOCADO
  • SMOKED HAM $7.70
    • SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
  • TOASTED BAGEL WITH SMOKED SALMON $9.40
    • SERVED WITH SMOKED SALMON, CREAM CHEESE & AVOCADO
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
  • TOASTED BAGEL $6.00
    • SERVED WITH JAM & CREAM CHEESE
  • HASHBROWN $1.30
  • 1/2 TOMATO $0.90
  • BACON $2.50
The Frontier Cafe & Bar - Haast NZ

The Frontier Cafe & Bar - Haast NZ

location

Address

State Highway 6, Haast, Haast, West Coast, 7886, New Zealand

phone

Phone

037500828

email

Email

World.heritage@heartlandhotels.co.nz

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Buffet , Burger , Cafe Food , Fast Food , Gluten Free , Hot Dogs , New Zealand , Pub Food , Sandwiches , Seafood , Steakhouse , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  American Express ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
State Highway 6, Haast, Haast, West Coast, 7886, New Zealand
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