The Gap Cafe in West Coast Menu

The Gap Cafe in West Coast has no menu available, but can choose from many other options such as Fish & Chips or Fish Cakes from River Kitchen. Hachi Hachi offers many options including KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN. The Saucy Chef includes a wide range like A Bread Selection or Baked Pull-Apart Loaf. Croissant and Breakfast Burrito from . The Store offers MIA - Dining & Wine Cellar and Pan Seared Scallops (GF).

Nearby Sample Menus

  • -Fried banana & bacon $17.50
  • House Salad **** $23.50
    • Cajun spiced chicken breast, bacon, brie, cashews, crispy croutons, Totara greens & "The Dog’s Own" dressing
  • Mushrooms $14.50
    • Baked Portobello mushroom, blue cheese, mascarpone, rocket, toasted pinenuts & micro greens
  • Housemade Seed & Nut Bread *
    • Toasted with:
  • Chocolate Chip Pancakes $11
    • Banana, maple syrup, cream
  • The Coal Miner **** $35
    • 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
  • Blue Cod $20
    • Lightly tempura battered fish served with salad, fries & tartare sauce.
  • Bacon & Egg Sandwich $8
    • Bacon, fried egg & toast
  • PRAWN TWISTERS $10.00
    • served with wasabi mayo & salad garnish
  • BRUNNER BASKET $18.50
    • wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • 4X CRUMBED SCALLOPS $10.00
  • TAKEAWAY SURCHARGE $1.00
  • LAMB HOT POT GF $20.00
    • slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
  • SALAD SANDWICH $7.50
    • selection of ham smoked chicken or salami
  • 4X SQUID RINGS $5.00
  • KEEMA NAAN $5.00
    • Stuffed with spiced Lamb mince
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • GULAB JAMUN $6.00
    • Milk-solids based dessert dipped in sugar syrup
  • CHICKEN FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onions, soya, egg and Chicken tossed Basmati rice
  • GARLIC NAAN $4.00
    • Naan Bread spread with garlic, butter & herbs
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • THAI RED CURRY $22.00
    • CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • 'A Cut From The Butt' Beef Rump $19.90
  • Chicken Breast $22.50
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • Hot Apple Pie $7.50
    • With soft sweet pastry & cream & ice cream
  • The Swampy Paddock $26.00
    • Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • Poppadoms and Chutney $6.50
  • - Butter $3.50
  • Dal Makhani $19.00
    • Whole Black Lentils & Red Kidney Beans Cooked on Slow Fire with Fenugreek
  • Naan Bread
  • Bombay Chicken Tikka $12.00
    • 5 Boneless Chicken Pieces Marinated in Yoghurt, Cumin, Ginger, Cardamom & Pepper then Tandoor Baked
  • Spring Rolls $10.00
    • 8 Kettle Fried Spring Rolls filled with Vegetables & Vermicelli Noodle. Served with Sweet Chilli Sauce
  • Vegetable Jaipuri $19.00
    • Mixed Vegetable Cooked in Thick Tomato Based Gravy & Garnished with Poppadum & Almond
  • Chicken Manchurian $12.50
    • Fried Chicken Balls cooked in Indo-Chinese Style with Spicy Sauce Batter, Garlic, Ginger, Soy Sauce, Onions and Celery
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Braised Fish in Soy Sauce $30.00
  • Stir-fry Fish with Cucumber $21.50
  • Roast Pork Fried Rice or Chow Mein $16.00
  • Chinese Style Sizzling Beef $19.00
  • Malaysian Curry Chicken or Beef with Vegetables on Rice $16.00
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Set Menu C $30.00 per person
    • (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
  • Hot and Sour Soup $7.00 S / $13.00 L
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Garlic Bread $6.50
    • Our own special recipe!
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Small Bowl of Fries $3.00
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • American Hotdog $10.00
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Cinnamon Churros and Chocolate Sauce $8.50
  • Beer-battered Fish and Chips POA
    • with homemade tartare sauce and lemon
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • Chips $5.00/$10.00
  • Ham and cheese tortilla wrap
  • Pasta of the day $18.00
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Toast $6.50
    • white with our own homemade jam
  • French Fries $5.50
    • with tomato sauce & aioli
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Soup of the day $9.50
    • homemade, served with french bread
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Creme Brulee $12.00
    • A French classic with Ice Cream
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Chicken Teriyaki N/A
  • Jalapenos N/A
  • Old English N/A
  • Subway Melt N/A
  • Chicken & Bacon Ranch Melt N/A
  • Veggie Delite N/A
  • Steak, Egg and Cheese N/A
  • Chicken Classic N/A
  • Fish $9.00
  • Squid ring $1.00
  • Jumbo sausage $3.50
  • Deep fried banana $2.00
  • Hawian $10.00
  • Scrambled egg on toast $7.00
  • Bacon & egg $9.00
  • Chilli beef nachos on corn chips $14.50
  • Mini Hot Dog $0.90
  • Extra Filling $1.00
  • Hawaiian Burger $9.50
  • Corn Balls (5) $1.50
  • Donut Chocolate / Jam Wrap $3.50
  • Brill $6.00
  • Chips (Half scoop) $2.50
  • Giant Burger $10.00
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • Chicken Nuggets & Fries $9
  • Kids Fries, Tomato & Aioli $6
  • Garlic Bread $7
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • Wedges With Sour Cream $10
The Gap Cafe

The Gap Cafe

location

Address

1 Guinness Street, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037680988

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
1 Guinness Street, Greymouth, West Coast, 7805, New Zealand