Address
1 Guinness Street, Greymouth, West Coast, 7805, New Zealand
The Gap Cafe in West Coast Menu
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The Gap Cafe in West Coast has no menu available, but can choose from many other options such as Fish & Chips or Fish Cakes from River Kitchen. Hachi Hachi offers many options including KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN. The Saucy Chef includes a wide range like A Bread Selection or Baked Pull-Apart Loaf. Croissant and Breakfast Burrito from . The Store offers MIA - Dining & Wine Cellar and Pan Seared Scallops (GF).
Nearby Sample Menus
- Oysters $2.50
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Sauces Available N/A
- Plum, Peanut Satay, Sweet Chilli, Hot Chilli, Bbq Or Spiced Apricot
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Pub Basket $11.00
- Contains 2 Squid Rings, 1 Crabsticks, 4 Mini Dogs, 2 Chicken Nuggets, 4 Corn Balls & 4 Fishbites With 1 Scoop.
- Steak & Veg Roll $3.60
- Sausages $3.60
- Sour Cream $2.20
- Steak $10.00
- Hot Dogs $3.60
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Ice cream sundae $9.50
- Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
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Mexican chicken $28.00
- Cajun chicken, red pepper, red onion, jalapenos & sour cream
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Bowl of olives $7.00
- Kalamata and green
- - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
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Monsoon cheese platter $32 two / $48 four
- A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
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Pioneer stuffed chicken $29.50
- Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
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Fish bites $10.00
- Ginger beer battered hoki bites with tartare sauce & chilli mayo
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Lamb Shanks $29.50
- 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
- -Garlic & chilli prawns $10
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Tempura Scallops & Prawns $20
- Fragrant rice, chilli coconut sauce
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The Coal Miner **** $35
- 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
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Dog Breakfast $20
- Bacon steak, fried eggs, potato rosti, mushrooms, stewed tomatoes, blackball sausage
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Crème Brulee $13
- Orange & cinnamon flavoured custard with pistachio biscotti
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Platter $15
- Fruit, raisins, cheese, bread, fries, salad & chicken tender
- -Berry compote, yoghurt or cream $15
- -Onion rings $3.50
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The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
- Bacon $18.00
- Vegetarian option available
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Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
- Hash brown $2.00
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Soup $12.00
- Daily special. Served with fresh bread and butter
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Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
- Add bacon $15.00
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CHICKEN NAAN $5.00
- Stuffed with spiced tandoor Cooked Chicken
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NAVRATAN KORMA $17.50
- Mix Veggies cooked in creamy cashew, onion gravy
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TANDOORI CHICKEN Half/Full $12.00 / $24.00
- Cooked to perfection in the tandoor
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THAI GREEN CURRY $22.00
- CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
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VINDALOO CHICKEN / LAMB $19.00
- A Goan dish in our piquant vinegar based masala
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MALBARI PRAWNS / FISH $20.00
- Cooked with Coconut Cream & Black mustard seed
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GARLIC NAAN $4.00
- Naan Bread spread with garlic, butter & herbs
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BASMATI RICE $4.00
- Plain steamed Rice
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Prawn To Be Wild $26.50
- A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
- 250g Beef Rump $19.90
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The Tropical Typhoon $26.00
- Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
- Flippers Final Finale (Usually always fresh fish)
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The Woody's Texas Trio $39.50
- A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
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The Woody Works $26.00
- Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
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Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
- Chicken Breast $22.50
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Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
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Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
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Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
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Warm Chicken Salad $19.90
- Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
- Vegetables $5.00
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Beef Nachos $15.00
- Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
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Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
- Mash $5.00
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Dora Explorer Chicken Sliders $12.00
- Tandoored Oven Chicken Sandwiched Between Two Mini Fresh Buns with Mayo. Served with Fries, Soft Drink or Juice
- Mango Chutney $3.00
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- Kheema $5.50
- Spicy Minced Lamb
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Curry Puff $10.00
- Sweet Potato & Mixed Vegetable Wrapped in Puff Pastry & Served with Sweet Chilli Sauce
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Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
- - Garlic $5.00
- Jasmine Rice $3.50
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Ice Cream Sundae $5.50
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry Topping
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QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
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QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
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QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
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BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
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TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
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Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
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Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
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Soup of the day $9.50
- homemade, served with french bread
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Bagel-toasted $7.50
- with cream cheese & jam
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Wedges $7.00
- spicy with sour cream
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Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
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Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
- Per Piece $2.00
- All With Cosmo'S Tasti Chicken Salt
- 6 Piece Meal Pak + Large Chips $14.00
- 3 Piece Pack + Regular Chips $7.50
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Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
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Snak Pak $7.50
- 1 thigh + 1 drum+chips
- -Large $3.80
- 3 Thighs + Large Chips $11.00
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Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
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Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
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Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
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Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
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Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
- Fries $5.00
- Rice $5.00
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
- Extra filligs $1.00
- Chips scoop $3.00
- Half scoop $2.00
- Crab stick $2.00
- Bacon & egg $9.00
- Apple pie & ice-cream $7.50
- Fresh fish ( rig ) salad & fries $17.50
- Blt's on ciabatta with fries $14.50
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Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
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Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
- Garlic and herb bread (GFA) $7.50
- Available 11am - 3pm
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Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
- A la Carte From 6pm
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Pork Spare Ribs*
- One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
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Caesar Salad* $21
- Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
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Lamb Shank
- Black beer gravy, mashed potato and vegetables
- - Add a side of Chicken $6
- -Add jalapeños $3
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Halloumi Salad* $19.50
- Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
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-BLT OR CLT $18
- Choice of bacon or crumbed chicken With lettuce, tomato and aioli.
- -2 doubles $19
The Gap Cafe
Phone
037680988
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating