Address
1 Guinness Street, Greymouth, West Coast, 7805, New Zealand
The Gap Cafe in West Coast Menu
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The Gap Cafe in West Coast has no menu available, but can choose from many other options such as Fish & Chips or Fish Cakes from River Kitchen. Hachi Hachi offers many options including KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN. The Saucy Chef includes a wide range like A Bread Selection or Baked Pull-Apart Loaf. Croissant and Breakfast Burrito from . The Store offers MIA - Dining & Wine Cellar and Pan Seared Scallops (GF).
Nearby Sample Menus
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Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
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Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
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Classic fish & chips $25.00
- Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
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Roast pork and crispy crackling $26.50
- With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
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Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
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Pioneer stuffed chicken $29.50
- Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
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Meatlovers $27.50
- Ham, bacon, salami, pepperoni & smoky BBQ sauce
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Roast potatoes $5.00
- Roasted golden and tossed in rosemary salt
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Apple & Rhubarb Crumble Pie $14.00
- A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
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Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
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Chocolate Tart $15.00
- Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
- Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
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Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
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Filo $18.00
- Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
- Garlic mushroom $2.00
- Mint Chocolate $5.00
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ALOO GOBI $17.50
- Potatoes and Cauliflower in thick grav
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FISH CURRY $20.00
- Cooked in Onion, tomato gravy
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CHICKEN TIKKA $12.00
- Boneless marinated Chicken cooked in Tandoor
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GULAB JAMUN $6.00
- Milk-solids based dessert dipped in sugar syrup
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CHICKEN-65 $15.00
- Deep fried, cooked with ginger, garlic, herbs & spices
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CHICKEN NAAN $5.00
- Stuffed with spiced tandoor Cooked Chicken
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PAPPADUMS $4.00
- Gram flour made Crispy, thin disc-shaped crackers
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RAITHA $3.00
- Accompaniment of Yogurt, Carrots & Cucumber
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Hot Chocolate Fudge Cake $7.50
- With vanilla ice cream & chocolate sauce
- 250g Beef Rump $19.90
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Potato Skins $14.00
- Topped with melted cheese, smoky bacon, sour cream & chilli sauce
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Banana Split $7.50
- Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
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Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
- 300g Prime Rib-Eye $29.90
- 'Tender and Juicy' Beef Fillet $32.50
- Chicken Breast $22.50
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Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
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Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
- Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
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Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.>>
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Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
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Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
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Soup of the Day $12.50
- Served with bread and butter.
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Berries & Cream $18.50
- Served with berry compote and whipped cream.
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Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
- - 1 shank $22.00
- Mushrooms $5.00
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Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
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Pasta of the Day $22.90
- Your wait staff will advise you on today's special
- Mash $5.00
- - 2 shanks $29.90
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Crumbed Camembert $14.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
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Noodle Soup $16.00
- Noodle Soup with Bean Sprouts, Fried Garlic, Celery & Spring Onion. Your Choice of Chicken, Beef or Pork
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Madras (Chicken/Lamb/Beef) $22.00
- Your choice of Chicken, Lamb or Beef Cooked with Ginger & Gentle Touch of South Indian Spices
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Garlic & Pepper $21.00
- Garlic & Pepper Stir Fried Fresh Vegetables. Your choice of Beef or Pork
- Pakora Wedges $10.00
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Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
- Jasmine Rice $3.50
- Plain Yoghurt $3.00
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Thai Crispy Skin Chicken Wings $12.00
- Served with Lemon Pepper and Chilli Sauce
- Carrot Cake $5
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Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
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Sticky Date Pudding $8
- Served with Ice Cream
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Toasted Sandwich $6
- Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
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Soup of the day $10
- With Crusty Garlic Bread.
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Beef Lasagne $18
- With Salad OR Vegetables.
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Side of Vegetables $5
- Sauces & Dressings No Extra Charge
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Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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Toast $6.50
- white with our own homemade jam
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Wedges $7.00
- spicy with sour cream
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Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
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Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
- Pasta of the day $18.00
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Salad $17.50
- large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
- 10 Piece Pak+Large Chips $21.00
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Snak Pak $7.50
- 1 thigh + 1 drum+chips
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Lunch Pak $12.50
- 2 thighs+2drums+regular chips
- 3 Thighs + Large Chips $11.00
- Thighs $3.30
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Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
- Drums $2.20
- 3 Piece Pack + Regular Chips $7.50
- Chicken,Camembert & Cranberry
- Cheese Burger & Chips
- Butter & soy beef & vegetables
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Hawaiian
- bacon,onion,pineapple,cheese
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Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
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Pepperoni
- pepperoni,capsicum,tomato,onion,cheese
- Vege Burger With Feta & Quinoa Pattie $12
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Lamb Shank (sgl/bl) $22/$26
- 400gm slow cooked lamb shank in tomato & red wine sauce served with seasonal vegetables
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Chicken Wings Lollies $12.50
- 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
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Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
- Thai Green Curry Vegetarian $18.00
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Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
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Chefs Special Cheesecake $12.00
- Ask your server for the days special
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Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
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Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
- Rice $5.00
- Hot Dog $3.50
- Mini Donut $0.60
- Donut $3.00
- Potato Scallop $2.00
- Corn Balls (5) $1.50
- Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
- Giant Burger $10.00
- Spring Rolls / Steak Rolls $3.00
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
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Sweet Treat of the Day $15.00
- Created Daily
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Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
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Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
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Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
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Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
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Chefs Special P.O.A
- Created Daily
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Vegetarian Soup* $9.50
- Served with toasted bread
- -add chilli and sour cream $10
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Halloumi Salad* $19.50
- Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
- Steamed vegetables $7
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-Veggie
- Eggplant, mushroom, grilled halloumi, tomato, lettuce, red onion and aioli.
- -Add a side of Salmon $9
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Tapas* $19.50
- Grilled halloumi, ciabatta, olives, sage pesto and balsamic reduction .
- Chunky fries $4
The Gap Cafe
Phone
037680988
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating