Address
48 West End, Kaikoura, Canterbury, 7300, New Zealand
The Groper Garage in Kaikoura Menu
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The Groper Garage in Kaikoura has no menu available, but can choose from many other options such as Eggs on toast or Eggs on toast from The Beach Bar. L'Hotel Akaroa offers many options including Fries and Bread & dips. The Little Thai Kitchen includes a wide range like Spring Roll Lover (7) or Classic Thai Fish Cake (7). ●Small and Polenta batons, parmesan, truffle aioli from . Zanzibar offers Madam Kwong's Restaurant and Seasoned seaweed salad, served cold.
Nearby Sample Menus
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West Coast Whitebait GF option Small $18.00 Large $29.00
- Choice of micro-battered or egg omelette with salad – large comes with fries.
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Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
- Steamed in lemongrass, coriander, chilli, lime, garlic & coconut cream with toasted homemade bread
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The Pier Soup GF option $12.00
- Served with toasted homemade bread.
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Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
- Oven baked with garlic butter; served with fries and salad.
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FreshGreen Salad with Tara Goats Cheese V GF $23.00
- With house smoked salmon
- Garlic bread $9.50
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Paua (Abalone) – Kaikoura delicacy GF option $40.00
- Lightly sautéed served with seaweed salad and fries.
- Beer Battered fries $10.00
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Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
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Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
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Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
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Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
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300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
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Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
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Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
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Smoked Chicken Fettuccine $20
- Smoked chicken with sun-dried tomatoes and silverbeet in a creamy white wine sauce
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Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
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Pesto $10 / $15
- Cream cheese, basil pesto with parmesan and sweet chilli
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Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
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Beer Batter Fries $6
- With tomato sauce
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Pumpkin Eater $15 / $20
- Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
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Gone Hunting $20 / $25
- Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
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Wedges $8
- Hand cut jacket potato wedges, with aioli
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Stuffed chicken breast $29.50
- Stuffed with bacon, spinach, served with a garlic rosemary white wine cream sauce.
- Potato bread /butter $5.00
- Roasted vegetables of the day $6.00
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Calamari $18.00
- Coated chilli, Lemon zest and sea salt.Pan Fried and served with a salad and citrus mayonnaise.
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Local lamb (two cuts) $38.50
- Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
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Fresh local fish $32.50
- We buy our fish direct from the fisherman and fillet the fish daily on site.(Please see staff/specials board.)
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Garlic loaf 11.50
- Oven baked garlic, parmesan loaf with sweet chilli sauce.
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Soup du jour $13.50
- Please see staff/specials board...soup is served with a crusty baguette.
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Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
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Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
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Soup of Day $11.50
- Served with Crusty Bread & Butter.
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Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
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Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
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Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
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Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
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Full Breakfast $23
- Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5
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Coconut Rice $17.5
- With kasundi mushrooms, wilted spinach, and a poached egg
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Agria Potato Wedges $15.5
- bacon and grilled cheese with sour cream
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Eggs Benedict $22
- Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
- Garden Salad $7.5
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Agria Potato Wedges $8.7
- With red pepper sauce and sour cream on the side
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Hislops Organic Oat Muesli $9.5
- Toasted house-made muesli layered with organic yoghurt and fresh fruit. Add LSA (linseed, sunflower & almond sprinkle) for 50c. Add chia seeds for 50c
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Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
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Tuna Roll $8.50
- Tuna + Onion + Pepper + Kupi Mayo + Lettuce
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Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
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Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
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Sushi Roll $6.00
- Flavours: Chicken, Tuna, Salmon, Vegetable
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Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
- Vegetable Bento $9.00
- Tuna Bento $9.00
- Miso Soup $3.00
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No:13 Chilli Prawns and Chips $12.50
- Battered Seasoned Chilli Prawns served with Chips
- Flavours are: Jelly, Caramel, Chocolate
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No.27 Allure Special $22.50
- Homemade Salsa, Tomato, Avacado, Sour Cream and our Allure special 3 cheese topping
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No:11 BLAT Bagel $12.50
- Bacon, Lettuce, Avocado, Tomatoes served with Chips
- With a choice of two sides: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
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No:04 Blue Cod $26.50
- This local fish is delicious - done in a batter and deep fried or slightly seasoned and grilled to perfection. With a choice of two sides
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No 19 Crunchy Chicken $22.50
- Seasoned crumbed chicken, tomato,cream cheese, red onion on top of our home made pizza sauce and crispy base
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No:03 Farm House 4 option $16.50
- Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
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Cheese Selection $18.00
- With crostini and fig and pear chutney
- Our friendly staff will advise you on today's specials Vegan and gluten free meals available on request.
- Garlic Bread $9.00
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French Toast $14.50
- Smothered in maple syrup
- Ask our friendly staff about our daily special
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Soup of the Day $12.50
- Please ask our friendly staff for today's special
- Citrus Cheese Cake $14.00
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Pork Ribs $32.00
- Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
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Canterbury T-Bone Steak $29.00
- Succulent prime 350 gram T-bone steak served with your choice of either chilli and lime potato wedges, or creamy potato mash and stir fried vegetables with a mushroom jus or a garlic jus
- Garden Salad $9.50
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Fish + Mussel Tomato Chowder $18.00
- A chunky fish, mussel, vegetable and tomato chowder served with a ciabatta garlic butter bread roll
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Marinated Prawns $16.50
- Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with a petite salad and lemon wedge
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Creamy Mustard Chicken $27.00
- Powdered mustard chicken breast grilled then simmered in a creamy mustard and leek sauce. Served with potato mash fresh stir fried vegetables
- Honey Grilled Chicken and Chips $14.00
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Marinated Prawns $26.00
- Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with shoestring fries and a fresh green salad and garlic aioli
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Italian
- Pepperoni, chorizo, tomatoes, olives, and red onion on a tomato base and topped with a sprinkle of mozzarella cheese and fresh herbs then topped with parmesan cheese
The Groper Garage
Phone
033197407
Opened hours
Sunday
10:00 - 1:00
Monday
10:00 - 1:00
Tuesday
10:00 - 1:00
Wednesday
10:00 - 1:00
Thursday
10:00 - 1:00
Friday
10:00 - 1:00
Saturday
10:00 - 1:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Italian , Pizza , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
48 West End, Kaikoura, Canterbury, 7300, New Zealand
- Kaikoura Italian Menus
- Kaikoura Pizza Menus
- Kaikoura Pub Food Menus
- Canterbury Italian Menus
- Canterbury Pizza Menus
- Canterbury Pub Food Menus