Address
5 Paora Hapi Street, Taupo 3330, New Zealand
The Juice Station in Taupo Menu
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The Juice Station in Taupo has no menu available, but can choose from many other options such as Marinated & warmed green and black olives GF V or Bode go's fried corn tortilla chips with Cooks Beach avo Guacamole GF V from La Bodega. Kiwi Fresh Bakery offers many options including Steak and Steak & Cheese. Subway includes a wide range like Ham or Veggie Delite. -fries large and Fresca big breakfast from . Fresca Cafe offers Family House Restaurant and Broiled Marinated Beef Ribs (Minimun order from $52).
Nearby Sample Menus
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Fresh Green Salad $5.00
- All the Essentials
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
- Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
- Garden leaves, pear, lemon miso dressing $7.00
- Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
- Chunky fries, roasted aioli $8.00
- Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
- The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
- Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
- Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
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Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
- Flame grilled flat bread $4.50
- Add low country beans $6.00
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Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
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Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
- Bourbon toffee cheesecake $12.00
- BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
- S.M.K slaw $6.00
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Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
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Peppered Calamari $15.00
- Flash fried calamari, seasoned and served with capsicum purée and preserved lemon aioli
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Chicken Liver Pate $14.00
- Branded liver pate partnered with crostini, cherry compote and cashews
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Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Pork Ribeye $37.00
- Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
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Onion Rings $7.00
- Crispy battered onion rings, dusted with chilli salt and served with aioli
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Cherry Crème Brulée $15.00
- With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
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Venison Meatballs $16.00
- Horopito venison meatballs served in capsicum fondue and served with goats cheese
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The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
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The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
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The B.F.G. (Bodyfuel Grill) $21.00
- Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
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Kid's Porridge $7.00
- with Cream & Sugar
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Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
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Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
- Standard / add Bacon / add Smoked Salmon
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Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
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Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
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Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
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Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
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Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
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Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
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Cheesecake of the Day $12.00
- served with cream and sauce
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Ploughmans Platter $35.00
- Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
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Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
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Combo $12.50
- Main and Dessert - Must be ordered at the same time
- Onions $2.50
- Junior chicken nuggets and curly fries $9.00
- Tomato Ham N/A
- Fish meal $24.00
- Garlic Roll $18.00
- Bacon & Eggs $16.00
- Hash browns (2) $4.00
- Roast meal $24.00
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Mushrooms & Bacon $16.50
- Creamy mushrooms & bacon served on toasted ciabatta
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Lamb salad $23.50
- Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
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All Day Pub Brekky $16.90
- Bacon, eggs, tomato, hashbrown on toasted ciabatta
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Chocolate Mud Cake $12.50
- Served with chocolate sauce, ice cream
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Pubs Famous Warm Cajun Chicken Salad $21.90
- Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens
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Potato wedges $14.50
- Seasoned wedges served with sweet chilli sauce & sour cream
- 6 Ribs $23.50
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Cheese cake $12.50
- Ask at bar for today's flavour served with ice cream
- -1/2 kilo $49.90
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Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
- -Gluten free bread available $16.50
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Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
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Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
- -Accompanied with crostini bread $15.50
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Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
- Garlic Pita Bread $7.50
- Sausage / Banana Fritter / Pineapple Fritter $2.00
- Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
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Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
- Crabstick $1.50
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Hawaiian $14.00
- Ham, pineapple, Normal cheese
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The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
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Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
- Fishburger $7.50
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Vietnamese baguette $10.00
- You choose: pork / beef / meatball
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Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
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Pork mince skewer $12.00
- Lemon-grass, pork and prawns
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Beef stew $18.00
- Beef, carrot and rice or bread
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Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
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Papaya salad $16.00
- Papaya, beef, carrot and herbs
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Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
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Lamb shank $25.00
- Lamb, salad and rice or bread
- Pulled Pork Bun $10.00
- Ham + Swiss Chesese Sandwich $6.00
- Hot Chips $4.00
- Watermelon with Mint $6.00
- Pumpkin + feta Wrap $6.00
- Coleslaw $8.00
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Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
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Pakari $16.00
- aged cheddar 80 gr
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Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
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Koura - Aotearoa spiny lobster $60 half / $95 whole
- King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr
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Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
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Paraoa $11.00
- garlic, lemon & bush herb butter
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Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
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Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
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Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
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Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
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Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
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Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
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Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
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Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
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Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
- Bacon/Egg/Cheese Muffin $6.00
- Sausage & Eggs $9.50
- Bacon & Eggs $10.50
- Bacon Butties $6.00
- Fruit Loaf Toasted $5.00
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
- Eggs on Toast $9.00
- Spaghetti on Toast $6.50
The Juice Station
Phone
072817424
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
5 Paora Hapi Street, Taupo 3330, New Zealand
- Taupo New Zealand Menus
- Waikato Region New Zealand Menus