The Juice Station in Taupo Menu

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The Juice Station in Taupo has no menu available, but can choose from many other options such as Marinated & warmed green and black olives GF V or Bode go's fried corn tortilla chips with Cooks Beach avo Guacamole GF V from La Bodega. Kiwi Fresh Bakery offers many options including Steak and Steak & Cheese. Subway includes a wide range like Ham or Veggie Delite. -fries large and Fresca big breakfast from . Fresca Cafe offers Family House Restaurant and Broiled Marinated Beef Ribs (Minimun order from $52).

Nearby Sample Menus

Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Gluten free pizza bases are available $4.00 extra
Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Feta and Rosemary Bread $9.90
- Feta, rosemary pizza bread served with a sun dried tomato pesto spread
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion
Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce

Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)

San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Mushrooms $3.00

Cashew nut paste $11.50
- Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts. Chicken
Siam noodle basket $14.50
- Stir-fried noodles with prawns, chicken, scallops, and vegetables served in a crispy vegetable basket
Penang Curry $ 11.50
- Chicken cooked in red- curry with crushed peanuts served with rice and salad
Mee Grob $14.50
- Traditional Thai sweet and sour crispy noodles with prawns and chicken served with roti
Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
Tom yum $11.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice chicken
Pag Tod $6.50
- Deep fried mixed vegetables in a light batter served with sweet chili sauce
Dim sim pork$7.50/prawns$8.50
- Steamed minced pork or prawns wrapped in egg pastry served with light soya sauce

Meat Pattie $3.00
Aioli $2.90
- This aioli recipe has a delicious garlic kick. Perfect for dunking a chip
Kids fish n chip pack $7.00
- 1 x kids fish, 1/2 scoop of chips and 250ml fresh up
Chips - 420 gm $3.50
Kumara Chips $4.50
- A mainstay on this menu. The classic Kiwi sweet red potato
Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Sweet Chilli Mayo $2.90
Chickpea & Corn $7.50
- Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol

-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Fries, aioli $7.00
Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
Garden Salad $7.00
Entrées
Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
Mains
Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots

Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
Kid's Porridge $7.00
- with Cream & Sugar
Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Free-Range Bacon & Eggs $14.50
- with grilled tomato and artisan toast
The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00

Eye Fillet of Beef $35.00
- Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
Mini Steak (add $4.00)
- With Fries and Coleslaw
Pepper and Port Pate $15.00
- With garlic crostini and mango chutney
Mains $8.50
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00

Chicken Mandarin Salad $23.50
- Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
Potato wedges $14.50
- Seasoned wedges served with sweet chilli sauce & sour cream
The Pub N Grub Steak Sandwich $21.50
- Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries
Pub Chunky Fries $8.50
- Pub chunky fries served with aioli
- Sweet Chilli Chicken
Pork Spare Ribs
- Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
- Falafel
Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta

Sausages $4.00
Thoroughbred( GF) Toast (GF) $3.50
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
Gourmet beef burger with fries $29.50
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
Potato Cake( GF) $4.00
Baked Beans $4.00

Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce

with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
cooked your way: grilled, oven baked, beer battered
Pakari $16.00
- aged cheddar 80 gr
- four $18.00
Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
He tino pai fish & chips $25.00
- light crisp batter, crunchy fries, tartare, lemon & garden salad

-With thai beef +$1.00
Cajun chicken salad $16.50
- Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
With smoked salmon $2.00
Club sandwich
- 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
●Topping:
Balsamic dressing
Seafood and chips
-With green salad $3.00

Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Chunky fries $5
- w/ tomato sauce & aioli

Steak pie $3.40
Steak and cheese pie $3.60
Bacon and egg pie $3.40
Steak and mushroom pie $3.60
Steak and onion pie $3.60
Steak and vegetable pie $3.60
Steak and kidney pie $3.70
Chicken and cheese pie $3.80

The Juice Station

Waikato Region > Taupo > The Juice Station

Address

5 Paora Hapi Street, Taupo 3330, New Zealand

Phone

072817424

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM