The Lemongrass in Blenheim Menu

Are you the owner? Manage this listing for free.

Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
Spinach Wrap Sensation $9.00
- Wrap And Roll Your Own Spinach Leaf, Ginger, Chilli, Nuts, Onion, Lemongrass, Chef’S Secret Sauce
Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
Grilled Marinated Pork Spare Rib $8.50
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Coriander Chicken Kebabs $8.00
Indochina Combo For 2 Pp $17.00
- Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
Gyoza $7.50
- Japanese Pork Dumpling
Eastern Asia Combo For 2 Pp $17.00
- Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs

Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
Tofu Miso Soup $8.00

Pho $12.00
- Vietnamese Beef Noodles Soup
Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
Kuay Jub $12.50
- Pork Belly Vermicelli Rice Noodles Soup
Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice
Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
Om Laos Chicken Curry Soup $12.00
- Spicy And Fresh Tasting
Pork Belly With Ginger & Garlic Curry $14.00
- With Rice
Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
Coriander Chicken Kebabs $10.00
- On Top Of Rice
Sizzling Crispy Pork Belly With Whisky $15.00
Peppered Squid $12.00
- With Green Salad
Peppered Prawns $15.00
- With Green Salad
Spicy Hokkien Noodles With Salmon $17.00

Coconut Rice $5.00
Garlic Fried Rice $7.00
Roti $4.00
Steamed Rice $4.00
Plain Rice Noodles $5.00
Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00

Nearby Sample Menus

- With anchovies $20.50
Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>

Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Gourmet Pies $6.00
- Steak and Bacon
Gourmet Pies $6.00
- Vegetarian
Bilton 100gms $6.50
Artisan Rolls $9.00
- Ham with Dijon mustard
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Gourmet Pies $6.00
- Jerk Chicken

Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Roasted spiced miso vegetables, mung beans $9.00

Beef Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
Butter chicken
- Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
$30.00 Per person
Paneer Tika $11.99
- Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
Raita
Green salad $5.00
- Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
Tandoori Broccoli $11.99
- Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
Yellow Dal $17.99
- Clove scented butter whipped yellow moong beans flavored with mustard seeds

Ox Cheek Pappardelle $28
- with parmigiano reggiano
Hand cut fries $9
- with flaky sea salt and aioli
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Affogato $12
- with frangelico hazelnut liqueur
Cheese Board $24
- with sourdough
Grilled prawn Salad $17
- with avocado and salad greens
Marinated olives $6
- with garlic and rosemary

Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

-Avocado $3.50
-Mushroom $3.00
Saturday & sunday till 2pm
Edd extra's
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-Roast tomato $3.50
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon

Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free

Steamed Fruit Pudding & Custard $6.00
Chicken Tenders & Chips $8.00
Cheesecake (ask for today's flavor) $ 6.00
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Meat, Chips & Gravy $13.00
Vegetarian $9.50
Fruit Crumble & Custard $6.00
Potato $ 0.60

Mussel $ 1.10
Paua - really yummy $ 6.00
Chunky Bacon & Egg $ 8.40
Fish Bite $ 1.30
Snapper $ 6.50
Steak & Onion Roll $ 3.10
Cheese & Onion $ 3.00
Onion Ring $ 0.70

Toasted Sandwiches
Spaghetti or Baked Beans $10.50
Soup of the Day $10.50
Wedges $6.50
Lambs Fry + Bacon $16.50
Mixed Grill $25.00
Sausages & Eggs $13.50
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot

-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50

3 hotcakes $16.50
Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
Picton Village Bakery toast $2.50
Manuka Bacon $4.00
Portobello Mushrooms $4.00
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast

Fried rice with Seafood S $11.95/ L $13.95
Pork with bamboo shoots(spicy) S $11.95/ L $14.95
Prawn with Egg White S $15.95/ L $18.95
Starter Mix S $6.95/ L $12.95
Broccoli with garlic Sauce S $10.00
Fried noodle with seafood S $11.95/ L $13.95
S=Small/ L=Large
Beef with cashew nut S $13.95/ L $15.95

Vegetarian
- Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)
Jumbo $29.50
Italiano
- Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
Pizza Breads
- Garlic, Lemon Pepper, Parmesan
Jumbo $26.00
The Nutter
- Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Salmon Hollandaise
- Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
BBQ Chicken or Spicy Apricot Chicken
- Fresh Chicken topped with Mushroom, Onions, Capsicum and Bacon with a swirl of Tasty BBQ or Spicy Apricot Sauce

The Lemongrass

Marlborough Region > Blenheim > The Lemongrass

Address

17 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Phone

035784887

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Thai , Vegan , Vegetarian , Vietnamese

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Full Bar

The Lemongrass in Blenheim Menu

Nearby Sample Menus

The Lemongrass

Marlborough Region > Blenheim > The Lemongrass

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

17 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Blenheim Restaurants

Marlborough Region Restaurants

Nearby restaurants

Rocco's Italian Restaurant

The Cornerstone Bar & Restaurant

Noodle Corner

Springlands Tavern & Restaurant

Redwood Takeaways

Grove Tavern

BV Gourmet

The Codfather