The Merchant in Auckland Menu

BREAD TO START BREAD TO START
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
SMALL PLATES AND PLATTERS - FARM SMALL PLATES AND PLATTERS - FARM
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Tandoori Chicken $12.9
    • with lime coriander cream & garlic crisps
  • Prosciutto $12.9
    • with candied bambinella pear & gorgonzola blue
  • Malacca Fried Chicken Tenders $12.9
    • with pineapple & mango chilli sauce
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Butcher's Platter Half $34.9 Full $54.9
    • a selection from the farm
SMALL PLATES AND PLATTERS - OCEAN SMALL PLATES AND PLATTERS - OCEAN
  • Chermoula Spiced Tiger Prawns $14.9
    • with beet curd
  • Fried Soft Shell Crab $14.9
    • with scallion, lime leaf & sticky ginger sauce
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Salt & Pepper Squid $14.9
    • with wasabi aioli
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
SMALL PLATES AND PLATTERS - GARDEN SMALL PLATES AND PLATTERS - GARDEN
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Olive & Prosciutto Tapenade $18.5
    • with nodini mozzarella
  • Caramelised Pear & Toasted Walnut $14.9
    • with gorgonzola blue
  • Burnt Broccoli Spears $14.9
    • with puffed red quinoa & feta walnut dip
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Artisan Platter $44.9
    • a selection from the garden
PIZZAS PIZZAS
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Butcher (10" / 15") $21.9 / $29.9
    • chorizo, caramelised onion, salami, mozzarella & feta
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Four Cheeses (10" / 15") $21.9 / $29.9
    • fior di latte, gorgonzola blue, ricotta & parmesan
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Peri Peri Chicken (10" / 15") $21.9 / $29.9
    • with capsicum, red onion, mozzarella, cucumber & peri peri aioli
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Extra Toppings $4.5
SALADS SALADS
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
MAINS MAINS
  • Seafood Tagliatelle $22.5
    • with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Tomatillo Bacon Steak Sandwich $22.9
    • with lettuce, pickles, brie, chimichurri mayo & fries
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Sambal Charred Chicken Breast $26.9
    • with burnt broccoli, pickled onion & mint yoghurt
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
A LITTLE ON THE SIDE A LITTLE ON THE SIDE
  • Grilled Butternut Squash $6.5
    • za’atar & tomato confit
  • Pan Roasted Baby Turnips $6.5
    • with greens & chimichurri
  • Burnt Broccoli $6.5
    • with prosciutto & gorgonzola blue
  • Sticky Parmesan House Cut Chips $6.5
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
DESSERTS DESSERTS
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Mango Parfait $11.9
    • with coconut ginger sorbet & seasonal fruit medley
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Rum Charred Pineapple $13.9
    • with mint fruit salsa, raisin gelato & pineapple crisps
CHEESE PLATTER CHEESE PLATTER
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit

Nearby Sample Menus

  • Sweet & Sour Combination $13.90
  • D $55.00
    • 6 Won Tons, 3 Spring Rolls, 6 Chicken Wings, Beef and Mushrooms, Barbequed Pork and Cashew Nuts, Combination Fried Rice, Sweet and Sour Chicken
  • Served with Salad & Chips
  • Barbeque Pork Won Ton Soup $9.90
  • Seafood Supreme $15.90
  • T-Bone Steak $16.90
  • Prawn Special $14.90
  • Sweet & Sour Chicken Wings $12.90
  • Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • French fries $7
  • Lord nelson rib $38
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Angus fillet with anchovy butter $38
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Fish and chips $12
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Beef Burger $11.00
  • Apple and Blueberry Crumble $7.00
  • mushroom sauce or pepper sauce $7.00
  • Fish Burger $13.00
  • Grilled aged Sirloin $20.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Grilled Aged Scotch Fillet $22.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
  • Ginger apple donut with cream chocolate $7.00
  • Steamed plain rice $2.00
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Tofu box $20.00
    • Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Prawn Tempura $13.90
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Pollo $16.00   $24.00
    • smoked chicken, capsicum, onion, olives
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • Fresh chicken tossed with mushroom in a cream sauce $17.00
  • Spaghetti Carbonara $21.00
    • Bacon, mushrooms, egg in a cream sauce
  • Fegatini di Pollo $15.50
    • Panfried chicken liver with mushroom and bacon in a cream sauce
  • Ali Di Pollo $14.50
    • Chicken wings roasted with white wine, rosemary and garlic
  • Salmone $16.00   $24.00
    • onion, smoked salmon, capers, olives
  • Angello Shank $24.00
    • Oven roasted lamb shank with a red wine and garlic sauce
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Mince on Toast $16.50
    • with poached egg
  • EGGS ON TOAST (eggs served any style) $11.50
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Add any of the following sides to your breakfast
  • Lam Mee $11.80
  • Loh Mee $11.80
  • Curry Chicken On Noodles $10.80
  • Pork Noodle Soup $9.80
  • Seafood Laksa $12.80
  • Chicken Laksa $10.80
  • Nasi Lemak $12.80
  • Beef Laksa $10.80
  • Toast $2.00
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • English Muffin $2.00
  • Tomato $2.00
  • Avocado $2.00
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • Egg $2.00
  • Hashbrown $2.00
  • Le Scott $11.90
    • Pan seared scotch fillet with melted cheese & rocket
  • Almond Croissant / Apricot Croissants $5.50
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Contact us for gluten free options
  • Chicken Nuggets Chips $8.5
  • Sauteed Mushroom $3.0
  • -Ham $15.8
  • Avocado $3.0
  • Omelette $15.8
    • Any three choices from Cheese, Bacon, Mushroom, Ham, Chorizo, tomato, onion, Sweet Corn, Spinach For Fillings, served with Frumento Loaf, Tomato Relish and Salad
  • Chicken Bap Sandwich $17.8
    • Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
  • -Chicken & Capsicum Apricot Relish $15.8
  • Add Bacon and cheese $12.50
  • Risotto (V)(GF) $18.00
    • Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
  • Seafood chowder $11.90
  • Seared Halloumi Salad (V)(GF) $18.50
    • Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
  • Kids hot cake $8.50
    • With bacon, fresh fruit, topped with maple syrup
  • Egg on toast $9.50
  • Bacon / Kransky Sausages / Hash Browns $4.50
  • -with bacon $16.50
  • Onion Rings $5.00
  • Lamb Seekh $12.00
    • Lamb Seekh kebab rolled with fresh salad and home made sauce
  • Tapas Platter $30.00
    • Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
  • Chicken/Lamb Saagwala $19.00
    • Boneless Chicken/Lamb cooked with spinach, herbs and spices
  • Lamb Sheek Kebab $12.00
    • Lamb mince, spiced with Indian herbs and smoked in clay oven
  • Cashew Rolls $12.00
    • Crushed cashew nuts mixed with mashed potatoes, spices and herbs
  • Fish Tikka $13.50
    • Chunks of fish fillet mixed with herbs and spices, cooked in clay oven
  • Chilli Paneer $12.00
    • Cottage cheese tossed with capsicum, flavoured with special sauces
  • CREAM CHEESE & PINEAPPLE
  • KARI KARI CHICKEN DON $11.90
  • CHICKEN KATSU DON $11.90
  • CHUKA DON $11.90
  • VEGETARIAN
  • FRIED RICE $10.50
  • OMURICE $10.50
  • BEEF BENTO $14.00
  • Mince & Cheese $3.50
  • Small Sausage Roll $2.50
  • Butter Chicken Curry $3.80
  • Steak $3.20
  • Creamy Chicken $3.80
  • Steak Potato top $3.80
  • Double cheese Sausage Roll $3.50
  • Lamb & Mince & Cheese $3.80
The Merchant

The Merchant

location

Address

219 Don Mckinnon Drive, Albany, Auckland, 0632, New Zealand

phone

Phone

094441076

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 1 AM Sat 10 AM to 1 AM Sun 10 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mexican , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
219 Don Mckinnon Drive, Albany, Auckland, 0632, New Zealand