The Merchant in Auckland Menu

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Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
Toasted Flat Bread $9.5
- with roasted garlic, feta walnut dip & za’atar
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana

Hickory Smoked BBQ Pork Ribs $12.9
- with creamy slaw
Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
Prosciutto $12.9
- with candied bambinella pear & gorgonzola blue
Malacca Fried Chicken Tenders $12.9
- with pineapple & mango chilli sauce
Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm

Chermoula Spiced Tiger Prawns $14.9
- with beet curd
Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
Green Lipped Mussels & Clams $14.9
- with curry leaf, coconut & tamarind
Salt & Pepper Squid $14.9
- with wasabi aioli
Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean

Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
Artisan Platter $44.9
- a selection from the garden

Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Four Cheeses (10" / 15") $21.9 / $29.9
- fior di latte, gorgonzola blue, ricotta & parmesan
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Peri Peri Chicken (10" / 15") $21.9 / $29.9
- with capsicum, red onion, mozzarella, cucumber & peri peri aioli
Quattro (10" / 15") $21.9 / $29.9
- Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
Extra Toppings $4.5

Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing

Seafood Tagliatelle $22.5
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
Monteith's Beer Battered Market Fish $24.9
- with chunky fries, salad & tartare sauce
Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
Angus Beef Burger $21.9
- with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
Tomatillo Bacon Steak Sandwich $22.9
- with lettuce, pickles, brie, chimichurri mayo & fries
Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
Wild Roasted Mushroom Tagliatelle $22.5
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
Hickory Smoked BBQ Pork Ribs $31.9
- with slaw & wedges
Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
Harissa Lamb Ribs $31.9
- with pan roasted loin, orange carrot crème & lemon olive tapenade
Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus

Grilled Butternut Squash $6.5
- za’atar & tomato confit
Pan Roasted Baby Turnips $6.5
- with greens & chimichurri
Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
Sticky Parmesan House Cut Chips $6.5
Fresh Nodini Mozzarella $6.5
- with rocket, figs & sherry

White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Mango Parfait $11.9
- with coconut ginger sorbet & seasonal fruit medley
Elderflower Creme Brulee $13.9
- with fresh raspberries
Citrus Cheesecake $13.9
- with lemon curd, mandarin jelly, candied orange & biscuit crumbs
Rum Charred Pineapple $13.9
- with mint fruit salsa, raisin gelato & pineapple crisps

Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit

Nearby Sample Menus

STEAK BURGER $4.30
CHICKEN NUGGETS HALF DOZ. $4.50
PORK OR CHICKEN CHOW MEIN $7.00
SWEET & SOUR CHICKEN $10.90
SAUSAGE $1.40
VEGETABLE $8.90
FISH BURGER $4.30
CHICKEN $3.00

Tiramisu $11.50
- Farina made classic Kahlua tiramisu
Arancini $12.50
- Tomato risotto balls filled with mozzarella, peas
Pane $4.50
- House-made Italian style bread baked fresh daily
Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese

Roasted Dried Pollack Fish $15.00
- roasted dried pollack with spicy chili sauce served with a steamed rice
Spicy Snapper Soup $40.00
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
Spicy Soy Bean Paste Soup $12.00
- boiled with vegetables and soybean paste
OX Bone Soup $15.00
- boiled beef slices in OX bone broth with noodles and spring onion
Spicy steamed Hairtail Fish $15.00
- steamed hairtail fish with sauce and vegetables served with rice
Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noodles, served in a pot and boiling at your tabke
Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix

Vegetable Samosas $7.00
- Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
Mr India's Special $15.99
- Thick lamb curry cooked with tomatoes, ginger coriander and spices
Vegetarian Manchurian (Dry or Gravy) $13.00
- Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
Garden Fresh Green Salad / Onion Kachumbar $5.00
Tandoori Spring Chicken $11.99 / $20.99
- Spring Chicken marinated overnight and cooked in the tandoor
Mango Kulfi $5.50
Sizzling Meat Feast Combo for Two $17.99
- Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
Bombay Aloo $14.49
- A great potato based heart warming and spicy dish

Garlic Chicken $14.9
- Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
Cheese Or Peshawari Or Vege Naan $4.5
Vegetable Korma $13.5
- A variety of vegetables cooked with mild spices.
Vegetable Jhalfrezie $13.5
- Vegetables cooked in a dry blend of tomato gravy.
Aloo Gobi $13.5
- A dry biend of potatoes and cauliflower
Malai Kofta $13.5
- Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
Saagwala $14.9
- Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
Chilli Chicken $14.9
- Chinese style chicken pieces cooked with chilli & capsicum

MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
EGGS ON TOAST $14.50
- three poached eggs on toast
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough

18. Chicken Satay on Rice (4 skewers) $10.00
- Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
Chicken / Beef / Tofu $13.90
34. Rama Long Song
- Stir-fried meat with mixed vegetables and peanut sauce
30. Pad Priew Wahn
- Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
1. Money Bags (4 Pieces) $7.00
- Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
21. Pad See Ew
- Stir-fried rice noodle, egg and vegetables
23. Kao Phad
- Thai style rice with chicken or beef, egg and vegetables

-Chicken $15.50
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-Cured salmon $16.50
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
-Spicy chorizo sausage $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.

CHOCOLATE MOUSSE $3.50
BEEF $7.50/$6.00
CHICKEN $7.50/$6.00
PORK $12.00/$15.00/$19.00
BOYSENBERRY CHEESECAKE $3.50
BEEF $12.00/$15.00/$19.00
THIGH $3.80
GOLDEN POTATO $0.70

Pepperoni, extra cheese $5.00
Sausage, chicken, meatball $6.00
REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
458ML BEN & JERRY'S ICECREAM $13.00
Onions, olives $2.00
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato

- Smoked Salmon $17.5
Long Macchiato $4.0
Free-range bacon $5.0
Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
Organic Ice-cream $5.2
Extra Shot +60c
Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5

Donkasu $15
- Pork Cutlet with homemade sauce
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
Kimchi-jigae $15
- Kimchi paste stew
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Jokbal $35
- Pigs foot cooked with soy sauce
Son-de guk $15
- Korean traditional sauasge soup
Gam-ja tang $15
- Spicy pork bone soup with potatoes
Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables

Omelette of the Day $17.50
- Served with a petite salad
Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa
Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries

Istanbul Chicken $13.90
- Chicken casserole with Turkish spices, honey and dates served with rice & salad
Hummus Roll L $7.50/Mini $6.00
Sweet Chilli N/A
B.B.Q. N/A
Souvlaki Chicken on Rice L $12.50/Mini $10.00
Chicken Burger $7.50
Falafel on Rice L $11.50/Mini $9.00
Satay N/A

Mince & Curry $3.50
Creamy Chicken $3.80
Lamb & Mince $3.50
Mince $3.20
Double cheese Sausage Roll $3.50
Lamb & Mince & Cheese $3.80
Mince Potato Top $3.80
Mince & Cheese $3.50

The Merchant

Auckland Region > Auckland > The Merchant

Address

219 Don Mckinnon Drive, Albany, Auckland, 0632, New Zealand

Phone

094441076

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 1 AM Sat 10 AM to 1 AM Sun 10 AM to 11 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Mexican , Pizza , Pub Food

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Nightlife , Lunch , Bar Scene , Seating , Drinks , Free Wifi , Cards accepted , Pub Quiz , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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The Merchant in Auckland Menu

Nearby Sample Menus

The Merchant

Auckland Region > Auckland > The Merchant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

219 Don Mckinnon Drive, Albany, Auckland, 0632, New Zealand

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