The Mousetrap in Taupo Menu

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The Mousetrap in Taupo has no menu available, but can choose from many other options such as Open • wed, thu, sat, sun from 4pm • fri from 3pm or GF - gluten free • v - vegetarian from The Night Owl Restaurant and Bar. The Lazy Trout offers many options including Paraoa itti and Paraoa. The Shire's rest cafe includes a wide range like Fries or Kid´s platter. Bacon, egg, sundried tomato & pesto and Chicken, avocado & brie from . Coffee Plus Cafe offers Oceanas Restaurant and Bread Selection.

Nearby Sample Menus

Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Lone Star Coleslaw $5.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Green Salad $6.00
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

Grinning Gecko brie - Whangarei, NZ $15.00
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
Blue River Curio Bay pecorino - Southland, NZ $15.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00

Pit fries $6.00
-Passionfruit curd
Beef brisket $24.00
- 1/2lb
Low country beans $6.00
Bourbon toffee cheesecake $12.00
BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
Pit fries $8.00
- Derby shoestrings, confit garlic aioli
Flame grilled flat bread $4.50

The dog and nugget $8.00
- 2 x mini hotdogs, 2 x chicken nuggets, 1/2 scoop of chips and a 250ml carton of fresh up
Kids burger meal $10.00
- Cheese burger, 1/2 chips and 250ml fresh up
Sausage $2.40
Porae - big lips $4.20
- Flavoursome fillets which flake well. Very fresh. Special treat this weekend only.
Watties Tomato Sauce $2.50
- The classic
Meat Pattie $3.00
Snack Pack $8.00
- 1 Fish, 1 Battered Saveloy, 1 pototo fritter , 1 Chips 200gms
Kids Mini Dogs $1.00
- battered and on the stick

Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
-Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Garden Salad $7.00
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Mains

JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice

Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
Chicken CranBerry Brie $9.50
- Crumbed Schnitzel brie and salad
Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
Cheeseburger $4.50
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
Classic Beef-Cheese $7.50
- 120g beef, cheese and salad
Kumara Chips / S&P Squid $5.00
Grand Chicago $17.50
- Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella

French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
Fries $9.50
- with aioli and tomato sauce
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
Natural Muesli $13.50
- served with berry compote, yoghurt and honey
Bacon & Eggs $15.00
- scrambled
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries

Pub Fries $6.5
- w/ aioli & tomato sauce
Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
Portugese Chicken $17.5
- Lettuce, tomato, cheese, chipotle mayo
Devilled Chicken Wings $13.0
- w/ chipotle mayo
Wedges $10.5
- Bacon & Cheese
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini

Hot Puppies $1.50
Hamburger $6.50
Battered Sausage $3.50
Chilli & Mayo Cheezy $4.50
-Two Fillings $3.50
Meal Deal (B) $10.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks, 1 Chips
Donut $1.50
Onion Rings (2) $1.50

Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
Deep Fried Brie $16.00
- With beetroot & citrus salad
Sam's Escargot $16.00
- Served with garlic butter & salad
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter

Mince bacon & cheese $3.90
Steak and cheese pie $3.60
Mince and cheese pie $3.60
Steak and bacon pie $3.80
Bacon and egg pie $3.40
Steak pie $3.40
Steak and curry pie $3.60
Mince and bacon pie $3.80

Beef Burger N/A
Fish of the Day N/A
Chicken Nuggets & Golden Chunky Fries N/A
Special of the day N/A
Soup of the day N/A
Mango Chutney N/A
Dijon Mustard N/A
Deluxe Burger N/A

Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
Confit Garlic Pizza Bread $8.50
- Pizza bread with a confit garlic puree and shredded mozzarella cheese.
Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
Caprese Bruschetta $15.90
- A mixed cherry tomato medley with diced mozzarella, red onions and fresh herbs tossed through EVO and basil pesto. Seasoned and served on grilled ciabatta.
Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Salmon $17.50

The Mousetrap

Waikato Region > Taupo > The Mousetrap

Address

14 Northcroft Street, Taupo, Waikato, 3330, New Zealand

Phone

073788275

Email

fb@suncourt.co.nz

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM