Address
72 West End, Kaikoura 7300, New Zealand
The Reserve Hutt in Kaikoura Menu
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The Reserve Hutt in Kaikoura has no menu available, but can choose from many other options such as Muffins or Scones / Scrolls / Danish from Willows Cafe. Seven Cafe offers many options including Mushroom Stack and French Toast. Subway - New Brighton includes a wide range like Ham or Veggie Delite. Soup of the Day and French Onion Soup from . Steak @ Customs House offers Twin's Chinese Meals and Takeaways and Chicken Chop Suey.
Nearby Sample Menus
- Steak: 130g ribeye & red onion marmalade. $20.00
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Seafood Platter $38.00
- A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
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Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
- Pork: Stuffed pork belly with apple sauce. $17.00
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The Pier Soup GF option $12.00
- Served with toasted homemade bread.
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Seafood Chowder GF option Small $15.00 Large $19.00
- Creamy and loaded with seafood, served with our toasted homemade bread
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FreshGreen Salad with Tara Goats Cheese V GF $18.50
- With Falafel
- Beer Battered fries $10.00
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Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
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300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
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Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
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Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
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Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
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Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
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Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
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300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
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Wedges $8
- Hand cut jacket potato wedges, with aioli
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Beer Batter Fries $6
- With tomato sauce
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Garlic $10 / $15
- Pine neuts, kalamata olives, parmesan
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Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
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The Black Rabbit $20 / $25
- Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket
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Pear Salad $15
- Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
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Sausage Dog $10 / $15
- Tomato sauce, pepperoni
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Pesto $10 / $15
- Cream cheese, basil pesto with parmesan and sweet chilli
- Green-shelled Marlborough mussels Fresh mussels steamed in coriander, lime, ginger, coconut cream. $18.50
- Balsamic reduction $3.00
- Roasted vegetables of the day $6.00
- Parmesan $3.00
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Smoked fish chowder $16(small) $22(large)
- A veloute of smoked fish, fresh fish and Marlborough mussels, finished with double cream fennel, lemon and parsley......served with a crusty baguette.
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Chicken port pate $14.50
- Served with house made thyme croutons and fresh garden herbs.
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Aged Canterbury rib eye $35.00
- Char grilled rib eye, smoked mushrooms, belly bacon and cabernet jus.
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Soup du jour $13.50
- Please see staff/specials board...soup is served with a crusty baguette.
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Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
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Soup of Day $11.50
- Served with Crusty Bread & Butter.
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Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
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Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
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Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
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Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
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Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
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Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
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Open Fish Sandwich $23.5
- Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered bread and finished with homemade tartare sauce
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Eggs Benedict $22
- Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
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Potato Feta Rosti $14.5
- Organic potato, feta and mint rosti layered with grilled brie, fresh tomato salsa and finished with balsamic reduction. Add bacon $18.5
- Ham $4
- Hummus $2
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Eggs Benedict $24
- with smoked salmon and wilted spinach
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BLAT $17.5
- Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
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Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
- Adamame $5.00
- Nigiri Sushi Mix $10.00
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Tuna Roll $8.50
- Tuna + Onion + Pepper + Kupi Mayo + Lettuce
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Egg & Ham Long Salad Roll $8.50
- Egg + Ham + Vegetable Salad
- Big Combo $20.00
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Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
- Inari $5.00
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No:06 Eggs Benedict with Salmon $19.50
- Poached eggs, Salmon on Toasted Ciabata, Served with Hollandaise Sauce
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No:17 Seafood Platter for 2 $56.00
- Crayfish Cocktail, Tuna Balls, Blue Cod Bites, Muscles, Scallops, Prawns, Chilli Prawns,Whitebait Patties and Calamari Rings served with Chips
- No:02 Pork Fingers and chips $14.50
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No:23 Seafood Pizza $25.00
- Scallops, Mussels, Seafood sticks, Shrimp, Calamari rings, with our Allure special 3 Cheese Topping and Tartare Swirl and garnished with Lemon
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No:07 Whitebait Patties ( Seasonal ) $26.50
- Homemade Whitebait Patties cooked on the grill and served with a choice of Two sides from the Menu below
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No:04 Bowl of Chips
- Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
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No:20 Barbecue Chicken $22.50
- Chicken, with our Allure special 3 Cheese Topping and a smoky barbecue swirl
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No.27 Allure Special $22.50
- Homemade Salsa, Tomato, Avacado, Sour Cream and our Allure special 3 cheese topping
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Whole Green Lipped Mussel's $24.00
- Massaman sauce
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Crispy Halloumi Salad $18.50
- Crispy halloumi cheese layered on warm pumpkin salad
- Our friendly staff will advise you on today's specials Vegan and gluten free meals available on request.
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Cheese Platter $24.50
- A Selection of Crackers and Cheese's Including cheeses from the Award winning Kalkoura Cheese Company
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Bread and Dips $12.50
- Toasted ciabatta and a selection of handmade dips
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Soup of the Day $12.50
- Please ask our friendly staff for today's special
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Cellar View Platter $39.00
- Fresh Selection of Bread and Crackers / With cold cuts of Ham, Salami, Hot Pork and Shaved Smoked Salmon, Mussel', Homemade Dips and Spreads / Selection of Cheeses, Olives, Sundried Tomatoes and Pickles
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Chicken Fillet (free range corn feed) $29.00
- Served with a Thai style red pepper, chilli sauce & vegetable medley
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Oven Baked Blue Cod $30.00
- Oven baked blue cod cooked in butter, herb and lemon zest served with creamy potato mash, stir fried vegetables and a side of lemon hollandaise sauce (gf)
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Fish & Chips $19.50
- Golden beer battered gumard served with shoestring fries, petite salad, tartare and tomato sauce with a lemon wedge
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Flat Breads $10.50
- Fresh home-made selection with your choice of either: Sundried tomato, chilli & cheese (olives optional) / Garlic & herb (cheese option available) / Basil pesto & cheese
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Salt + Pepper Squid $15.00
- Lightly battered salt and pepper squid pieces, served with wasabi mayonnaise and a lemon wedge
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Marlborough Green Lip Mussels $25.00
- Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedge and a crusty ciabatta roll
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Spicy Apricot Chicken
- Chicken, red onion, capsicum and silver beet on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of spicy apricot sauce
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Seafood Platter 2 $59.00
- A delicious selection of fish, mussels, marinated prawns, and calamari served with a fresh green salad, dipping sauces and a basil pesto and cheese flat bread
- Side of Mash / Side Salad / Side of bread $6.00
The Reserve Hutt
Phone
033193362
Opened hours
Sunday
08:30 - 15:00
Monday
08:30 - 15:00
Tuesday
08:30 - 15:00
Wednesday
08:30 - 15:00
Thursday
08:30 - 15:00
Friday
08:30 - 15:00
Saturday
08:30 - 15:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Seating , Brunch , Child-friendly , Outdoor Seating
72 West End, Kaikoura 7300, New Zealand
- Kaikoura Cafe Food Menus
- Kaikoura Gluten Free Menus
- Kaikoura New Zealand Menus
- Canterbury Cafe Food Menus
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