The River Kitchen in Hamilton Menu

BREAKFAST BREAKFAST
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
COUNTER COUNTER
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
SWEETS SWEETS
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

  • Sizzling Chinken with (Black Pepper Sauce/ Cantonese Style) Chicken $18.00
    • Black pepper / Chinese style(sweet& sour sauce) , chicken
  • Cheese Baked Prawn $32.00
    • cheese,Prawns
  • Salted Cage Free Chicken (pre-order) $55.00
    • Salted Cage chicken
  • Smashed Garlic on Steamed Prawn $28.00
    • Garlic,bean vermicelli, shrimps
  • Deep Fried Blue Cod Seasonal Price
    • Deep Fried Blue cod fish
  • Godly Vegetarian Dish $18.00
    • round beans,broccoli,lotus root,baby corn,agaric,dried mushrooms,mushrooms,
  • Stir Fried Lobster with Spring Onion and Ginger (pre-order) Seasonal Price
    • Onion,Ginger,Lobster
  • Fried Tofu with Salt and Pepper $15.00
    • Fried tofu,shallot,chilli,spring onions
  • French toast $18.00
    • Brioche french toast with caramelised banana, grilled bacon, maple syrup and vanilla cream
  • Honey soy chicken salad (GF) $18.00
    • Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
  • Botannix rosti stack (GF) $18.00
    • Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
  • Pancakes $9.00
    • With banana and maple syrup
  • Botannix grill $20.00
    • Eggs any style on five grain or ciabatta with bacon, pork sausage, potato rosti, grilled tomato and field mushrooms
  • ●Eggs on toast (V) $10.00
    • Five grain or ciabatta toast
  • Summer berry crepes (V)(GF) $16.00
    • Crepes with summer berries, whipped cream, maple syrup and almonds
  • -Add bacon $4.00
  • Onion kulcha $3.99 ea
  • Butter chicken $11.99 ea
    • Chicken tikka cooked in cream and butter curry
  • Lamb madras $12.99 ea
    • Lamb cooked in special spices and coconut
  • Large lunch combo $9.99
    • Any large curry + naan + rice. excl lamb
  • Butter paneer masala $10.99 ea
    • Indian cottage cheese cooked in tomato and butter curry
  • Papri chat / Dahi bhalla / Chhole bhature / Samosa chat / Puri chhole $5.99 ea
  • Veg. Pakora $2.00 ea
  • Paneer pakora $6.00 ea
    • 6 pcs, cottage cheese dipped in chickpea batter and deep fried
  • Buttom Mushroom on Rice $12.90
    • Stir fried mushroom with vegetable on rice
  • Yuk Gae Jang
    • Beef and korean vegetables chilli paste soup
  • Bibimbab $12.90
    • Korean vegetables and chilli paste in hot pot
  • Kimchi Fried Rice $11.90
    • Stir fried kimchi with pork and rice
  • Gan Jja Jang Myun $9.90
    • Stir fried black bean sauce with vegetables and pork
  • Sweet & Sour Fried Dumplings $12.50
  • Deep fried dumplings $10
    • Ten pieces of deep fried dumplings
  • BBQ Pork $12.90
    • Stir fried pork and vegetables with chilli sauce
  • Scotch Fillet Steak $17.90
  • Drumstick $1.70
  • Chicken $5.00
  • -Combo $8.80
  • BLT Supreme $5.00
  • Hot Chips $3.00
  • -Combo $8.80
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Hot chips $3.50
  • Mini Mixed $9.00
  • Lamb Kebabs $9.00
    • Regular Onions, Tomato, Lettuce & Sauces
  • Sauces $0.50
  • Cheese $1.00
  • Chicken Kebabs $9.50
    • Regular Onions, Tomato, Lettuce & Sauces
  • Chicken Works $10.50
  • Just Meat, Salad & Sauces N/A
  • Chicken Burger $20.00
  • Black Forest Gateau $12.00
    • with ice cream
  • -Fruit $4.50
    • with vanilla ice cream
  • The Clerk $18.00
    • Tandoori Chicken white wine sauce, capers, olives & cheese
  • Pork Tenderloin (GF) $28.00
  • Board of Bones (GF) $30.00
    • Half KG of ribs & one dozen wings
  • -Golden Hashbrown / Breakfast Sausage / Toast
  • Chicken Spinach & Brie (GF) $25.00
    • Stuffed Chicken Thighs with mushroom risotto, broccoli grilled tomato &
  • The Maker ‘Knighthood’ Gisborne $7.5 / $35
  • Pask Gimblett Road Gimblett Road $10 / $48
  • Corona $8.5
  • Pask Gimblett Road Syrah Gimblett Road $11 / $52
  • Monteith’s Golden $8
  • MEMPHIS Smoked chicken, streaky bacon, capsicum, pineapple, smokey tabasco, BBQ sauce, parsley & aioli $27.5
  • Brookfields ‘Ohiti Estate’ Cab Sauvignon Hawke’s Bay $9 / $42
  • OCEANIA Calamari, scallops, prawns, mussels, with pesto, sweet chilli & garlic aioli $26.5
  • Small sausage roll
  • Savoury $1.20
  • Steak pie
  • Apple crumble tart $1.80
  • Vege quiche $2.80
  • Ham, cheese and onion $3.00
  • Ham, cheese and egg $3.50
  • Afghan buscuit $1.50
  • Mustard hollandaise $3.00
  • Garlic prawn and shrimp linguine $17.50
    • Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
  • -With bacon $4.00 extra
  • Eggs on toast any style $8.90
    • On ciabatta toast, drizzled with pesto
  • Wedges $7.90
  • Add Bacon and cheese $6.00
  • Honey toasted muesli (GF) $10.50
    • Home roasted muesli with fresh seasonal fruit and natural yoghurt
  • Pumpkin soup $10.50
    • Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
  • -Baked beans spaghetti / Sausage, Bacon, Chips, Salad $2.00
  • -Hash Brown $1.50
  • Monster Breakfast $13.50
    • Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato
  • Bacon & Scrambles $9.50
    • 4 scrambled eggs, with 3 bacon & 2 toast
  • ● French Toast
    • 2 pieces of french toast
  • Baked Beans on Toast $4.90
    • 2 toast topped with baked beans
  • -With Bacon & Grilled Banana $10.00
  • -Grilled Tomato, Egg $1.00
  • Extra Dip $1.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • - 4 Pack $4.90
  • Grilled Wedges $4.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Signature Kids $5.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
    • beef braised in cascabel chilli sauce topped with guacamole
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • Toast and Spreads $7.00
  • San Francisco Steak $16.00
    • A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
  • Kiwiana Catch of the Day (GF) $18.00
    • Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
  • -3 Fillings $17.00
  • Spinach $2.00
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
  • Mushrooms / Grilled Tomato / Hash Brown $3.00
  • Toasted Muesli $10.00
    • Served with stewed seasonal fruit and yogurt
The River Kitchen

The River Kitchen

location

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078392906

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
237 Victoria Street, Hamilton, Waikato, 3204, New Zealand