The River Kitchen in Hamilton Menu

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Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
Buckwheat pancakes $15.50
- w. vanilla maple pears, spiced syrup & ricotta
Breakfast salad $17.00
- w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
Baked eggs $14.50
- w. chorizo or bacon $20.00
Sides $4.50
- Black pudding , potato & feta cake
Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon

Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Sandwiches and rolls $7.50
- Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos

Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

Green apple sorbet topped with prosecco $13.00
Pizza Marinara $15.50
- tomato sauce, galic and oregano
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
Pizza Margherita $18.50
- Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
Pizza Prosciutto e Funghi $22.00
- Tomato sauce, mozzarella, ham and mushrooms
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Pappardelle verdi $27.00
- Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan

chicken nuggets $9.50
fresh snapper $5.20
Kids Meal $5,00
- 2 small fish/ 2 chicken nuggets/ potato fritter/$1.5
won ton $0.70
single filling $2.80
sirloin steak $4.80
chicken nugget $0.60
ham $3.90

Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Salad and Vegetables N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A

Chilli chicken $11.50
Vegetable korma $11.50
- A selection of seasonal mixed vegetables cooked with a specially prepared creamy almond and cashew nut sauce garnished with sliced almond and sultanas
Tikka masala $12.50
- Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
Shahi paneer $11.50
- Homemade cottage cheese with cream spices and almond & cashew nut sauce
(All Mains Served With Rice)
Rogan Josh $12.50
- Lamb cooked with a blend of ginger, garlic & mild spices
Cheese naan $3.00
- Naan stuffed with cheese
Garlic naan $2.50
- Coated with garlic & coriander leaves

- Smoked salmon and popped capers
Eggs florentine(GF) $19.50
- Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
Potato wedges $7.00
- Seasoned potato wedges served with your choice of toppings
Eggs with toast (GF on request) $10.00
- Eggs your way / ciabatta
Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
Roast beef salad $18.00
- Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
Enjoy our menu options 7 days from 9:00 till 3pm
Fish and fries $20.00
- Served will coleslaw and tartar sauce

Cashew Nuts $3.00
Steamed Rice $5.00
Steak & Mushroom $6.50
Barbecue Pork $10.50
Barbecue Pork $10.50
Mushroom $3.00
Lemon Fish $10.50
Chicken $9.50

Fresh market fish of the day $24.00
Please order at the counter gluten free & dairy free options available – please consult our staff
Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
Fries $8.00
Chicken & bacon burger $11.50
- With fries & mini salad

Momo Veg / Chicken (12 pieces) $10.00
Lamb Chettinad $14.50
- Diced lamb cooked traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dish of coconut milk
Kachumber Salad $5.00
Chicken Korma $13.50
- Boneless chicken pieces cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
Raita $3.50
Amritsari Kulcha $3.00
- Chef's special amritsari style potato stuffed and secret spices
Malai Tikka ( 6 pieces) $12.00
- Chicken marinated in yoghurt, crushed cashews, cheese ground spices and cooked in tandoor
Jalfrezi Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste

Fish cakes (4 pieces) $9.95
- The beautiful home make of real fish fillet mixture with red curry paste and slice of green beans, kaffir leaves garlic with Thai herbs
Gaeng Keow Wan Gai $20.95
- Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
Gaeng Keow Wan Goong $24.95
- Green curry cooked in coconut cream with King Prawns, green beans, bamboo sliced red capsicum and basil.
Goong Pad Kra Praow $24.95
- Stir fried Tiger Prawns cooked with chili, basil, red capsicum and vegetables.
Krapraow Moo $19.95
- Tasty style Thai stir fried of pork with fresh chillies, garlic, basil, round beans, bamboo slice and vegetables
Tom Yum Puk (Vegetables) $8.00
- Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
Lamb Krath Fai $28.95
- Delicately marinated slices of lamb in olive oil, ginger and rice wine then stir fried with broccoli and tomata served on sizzling platter.
Gaen Paneng $20.95
- The most popular thick curry medium hot of chili paste with coconut cream choice of Chicken, Beef and Pork

Prawns $11.90
Steak $11.00
Ham & Cheese $3.50
Combination Meats $11.90
Steak $11.00
$5 Pack
- $2 Chips; 8 Fish Bites
Noodles (crispy) $1.50
Pork $11.00

Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Eggs $12.00
- Any style on white, brown or GF

EGGS BENEDICT $16.00
- with mushroom
THE HAMMIE $7.00
- ham, cheese, chutney
VEGGIE $7.50
- tomato, cheese, lettuce, carrot, cucumber
THE VEGGIE(V) $7.00
- tomato, cheese, onion
OMELET(3 fillings) $12.00
- add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
EGGS ON TOAST $10.00
EGGS BENEDICT $16.00
- with bacon
THE CLASSIC $7.00
- cheese, onion

Sandwich $4.50 / $8.50
- Sandwich only / Combo
Burger Combo $9.00 Burger only $5.50
- Burger (fish or chicken), chips & a 420ml drink
Medium $7.50 / $9.50
- Nachos / Deal
Small $7.50 / $9.50
- Pasta / Deal
Filled Roll $4.50 / $8.50
- Sandwich only / Combo
Fish & Chips $9.50 / $7.50
- 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
Pizza Combo $8.00
- 1 Pizza slice, Chips & a 420ml drink
Small $6.00 / $8.00
- Nachos / Deal

Chips (lunch only) $3.50
All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
Lamb Shank $13.00
Extra Meat $5.00
Roast Potato / Roast Pumpkin / Roast kumara $1.00
Roast Chicken
S = Small (100g) / M= Medium (120g) / L=Large (150g)
Chicken S$12/L$17

Aztec Treasure $12
- A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
Ensalada Caesar $24
- Add chicken
Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
Jalapenos $4
Sour Cream $5
Salsa (tomato) $5
Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips

The River Kitchen

Waikato Region > Hamilton > The River Kitchen

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078392906

Email

hello@theriverkitchen.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Child-friendly , Outdoor Seating

The River Kitchen in Hamilton Menu

Nearby Sample Menus

The River Kitchen

Waikato Region > Hamilton > The River Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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