The River Kitchen in Hamilton Menu

Nearby Sample Menus

Seaweed $10.00
Hot and Spicy Crab $26.00
- Onions, shallots, spring onion, chili
Sauteed Diced Chicken with Chilli and Pepper $18.00
- chicken（without bone）chilli
Fish Filet with Fresh Chili $20.00
- chilli， Fish Filet
Soy Sauce Chicken $20.00
Seasonal Vegetable in Chicken Soup Seasonal Price
Deep Fried Blue Cod Seasonal Price
- Deep Fried Blue cod fish
Peking Duck $50.00

Tandoori Chicken Half $9.00
- Whole Chicken Marinated In Yoghurt And Spices , Bbq On Skewer
Mint Chutney $2.50
Butter Chicken $15.00
- Pieces Of Tender Tandoori Chicken Tikka Cooked In Creamy Mild Sauce With Butter
Chicken / Lamb Fried Rice $13.00
- A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With Choice Of Chicken Or Lamb
Fish Masala $17.00
- Seafood Curry With A Tangy Masala Sauce
Dhal Makhani $11.00
- Whole Black Lentils Soaked Overnight Cooked With Fenugreek And Mustard Seeds
Seafood Fried Rice $15.00
- A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With A Choice Of Prawn / Fish / Squid
Panner Tikka(6 Pices) $11.00
- Diced Cottage Cheese Cooked In Day Oven Served In A Hot Sizzler

Amritsari kulcha & chole $9.99
Hot chips (4pcs) $4.50
Small $4.99
Vada pav $4.99
Aloo bonda $1.50
Onion kachori $1.50
Amritsari banquet $17.99
- Served with 3 curries, 3 naan's, pulao, samosa, salad, pickle, jalebi & lassi
Punjabi banquet $15.99
- Served with 2 curries, 1 dal, 3 naan's, samosa, raita, gulab jamun, salad, pickle, papad & lassi

Ham and cheese toastie with fries $9.00
- Toastie stack served with fries and tomato sauce
●Medley mushrooms (V) $18.00
- Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
-Garden salad with vinaigrette $8.00
Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
-Poached/Fried/Scrambled eggs
-Add mushrooms $4.00
Summer berry crepes (V)(GF) $16.00
- Crepes with summer berries, whipped cream, maple syrup and almonds
Botannix rosti stack (GF) $18.00
- Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise

Smoked marlborough salmon $32.00
- cured in a citrus, herb & spice brine, smoked w/ manuka & cherry woodchips. Served w/ smoked vegetable tabbouleh & bearnaise
Rototuna $22.00
- good Italian tomato base, buffalo mozzarella & basil pesto
Good beef burger $18.90
- 200g river terrace farm patty, smoked gruyere cheese, onion jam, lettuce, tomato, pickles & fries
Smokehouse platter $34.90
- Salami, smoked sausage, house cured meat, local cheese, flatbread, pickles & dips
Iceberg, parmesan, cured bacon & caesar dressing $6.00
Pulled pork sandwich $16.90
- lettuce, relish, five grain bread & fries
Smoked chicken thigh $32.00
- brined for 24 hours. Smoked w/ cherry & apple woodchips. Served w/ jalapeno corn salsa & chipotle aioli
Beeramisu $10.90
- a take on a classic italian dessert using good beer

Mixed Tempura $15.00
- 2pcs Prawn and Vegetables
Prawns $16.00
Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
Oceans $56.00
- with entrée set - Prawns, Salmon & Scallops
Beef Sashimi $14.50
- Thinly sliced seared Beef
Salmon Fillet $36.50
- with entrée set
Prawns with Yum-Yum sauce $37.00
- with entrée set
Fish Fillet $11.50

Vegetables $10.00
Prawn $13.00
Paua Fritter $3.00
Scallop $2.00
6) 7 fish, 3 sausages, 3 hot dogs, 3 spring rolls, 6 potato fritters. Chips $7.50 $35.00
Vegetables $10.00
Potato Fritter $0.70
Vegetables $10.00

Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)

Gaeng Phed Yang $24.80
- Roasted tender duck in red curry with pineapple chucks, red grape, tomatoes and basil.
Tom Kha Gai $10.00
- Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
Pad Thai Tofu $16.50
- Stir fried rice noodles with beansprouts
Phed Pad Prick $24.95
- Stir fried duck home make chili paste with vegetables and sweet basil.
Hoi Kratha $19.90
- Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
Sweet & Sour Chicken $20.95
- Our style sweet and chicken, pineapple chucks, tomatoes and vegetables
Gai Med (Chicken with cashew nut) $20.95
- Mild chilli paste with vegetables and stir fried together cashew nuts
Pad Thai Goong (Prawn) $20.95
- Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.

Prawn Malabari (Mild, Med or Hot) $21.50
- Peeled prawns cooked with onions, capsicum, tomatoes, and fresh coconut milk, garnished with cream
Saag Chicken (Mild, Med or Hot) $17.90
- Boneless chicken cooked in spinach with Indian herbs
Beef Madras (Med or Hot) $17.50
- Delicious medium hot beef curry garnished and prepared with coconut, south Indian style
Prawn Biryani (Mild, med or hot) $21.50
- Rice cooked with peeled prawns, herbs and spices
Chicken Biryani (Mild,Med or Hot) $16.50
- Rice cooked with chicken, herbs and spices
Papadums (Crispy wafers) 2 pieces $1.00
Aloo Gobi (Mild, Med or Hot) $13.90
- Potatoes, cauliflower & special spices cooked together & garnished with fresh coriander
Keema Naan $5.00
- Naan stuffed with spiced mince mixture

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Side salad $3.00
The coffee studio breakfast $21.50
- Grilled bacon, hash brown, sausages, baked beans, grilled tomato, mushrooms, toast, eggs cooked your way
Sauteed mushroom $4.00
-With salmon $6.00 extra
Kiwi favourite
- Savoury premium mince, poached egg served on ciabatta toast
Sticky pork belly $17.90
- Sticky slow-roast pork belly with pan roasted potato, pumpkin mash, serviced with plum sauce
Chicken soup top with puff pastry $12.90
- Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
Eggs benedict $16.90
- On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom

Fennel with pork dumplings $12.00
Chicken noodles cold noodles $8.50
Soup Noodles with spare ribs $10.00
Zhong Dumplings Sichuan style dumplings $12.00
Beef Dumplings $10.00
ROUJIAMO(MEAT BURGER) $3.50
- bakec flat bread with stewed pork and coriander filling
Sweet mung bean Soup $1.00
Wonton Soup $8.00

Express Burger Add-on N/A
- Add Curly Fries with Aioli Sauce
Nachos $9.50
- Beef, beans, corn chips, cheese & sour cream
Grilled Chicken or Beef Steak Add $6.90
Wedges $7.00
- Served with Sour Cream
2 Cheese Burgers Combo $8.50
French Toast $16.90
- Add seasonal fruit & yoghurt
Pancake Stack $12.50
- Seasonal fruit - berry couli, maple syrup & cream
Chicken Add $1.00

Pakora $6.00
- fresh vegetables smothered in chick pea batter & deep fried
Indian Dips Platter $7.00
Mutton Chops $15.00
- mutton cooked with thick tomato, onion gravy
Prawn 65 $10.00
- deep fried prawn dish made with ginger, pepper, mustard & vinegar
Shahi Paneer $13.00
- cottage cheese cooked in a blend of three different sauce
Mango Kulfi $6.50
Pickles $3.00
- mix
Pepper Chicken $15.00
- chicken cooked with pepper

The River Kitchen

Waikato Region > Hamilton > The River Kitchen

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078392906

Email

hello@theriverkitchen.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Child-friendly , Outdoor Seating

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The River Kitchen in Hamilton Menu

Nearby Sample Menus

The River Kitchen

Waikato Region > Hamilton > The River Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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