The River Kitchen in Hamilton Menu

BREAKFAST BREAKFAST
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
COUNTER COUNTER
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
SWEETS SWEETS
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

  • With smoked salmon $ 24
  • Foundation chicken $ 29
    • feta + spinach stuffed chicken breast /orzo salad / red onion / sundried tomato /red capsicum puree
  • Moroccan lamb
    • shredded Moroccan lamb / moroccan sauce /red onion / mozzarella / lemon yoghurt
  • Steamed asparagus / garlic butter $ 9
  • Foundy fish + chips(GF)(DF) $ 21
    • beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette
  • Steak sandwich (DF) $ 24
    • 150g sirloin / toasted Vienna / chilli jam / blue cheese aioli / tomato / cos / onion rings /steak fries
  • Classic scotch fillet (GF) $ 35
    • 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
  • Garlic + rosemary pizza bread (GF)(DF)(V) $ 9
    • mozzarella / flaky sea salt
  • Fish dinner $8.50
  • Chicken $9.90
  • Soulari & chips N/A
  • Hot dog $1.60
  • Scallop dinner $15.50
  • 1/4 chicken
  • Crisp skin chicken
  • 15 fish $35.00
    • 4 scoops chips (serves 6-7)
  • Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
  • Fried Rice Wrapped by Omelet $10.90
    • Fried rice wrapped by egg omelet with tomato sauce
  • Fried Snapper $32
    • chief's special soy sauce on deep fried Snapper or flounder
  • Bok Eum Jjam Bbong $20.90
    • Stif fried jjam bbong with no soup
  • Steamed Rice
    • We only serve Asian style middle grained rice
  • Gamja Tang $30
    • Pork back bone, potato and cabbage in spicy soup
  • Deep fried dumplings $10
    • Ten pieces of deep fried dumplings
  • Jjam Bbong $9.90
    • Spicy noodle soup
  • Shrimp / Combination $11.50
  • Curry Laksa $9.00
    • Egg noodles with prawn, crab meat, chicken and tofu in coconut curry soup
  • Thai Sweet Chilli Beef $9.50
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Mussel Fritter / Paua Fritter $3.20
  • Satay Chicken $9.50
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Chicken $11.50
  • Bacon / Steak / Chicken / Fish $4.50
  • Tom Yum $9.00
    • Rice noodles with chicken, tomato and pineapple in thai hot and sour soup
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Wedges $11.50
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • -With bacon $20.00
  • Pasta of the day $22.00
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • -With house smoked salmon $22.00
  • Chilli Baby Corn $12.00
    • Diced baby corn cooked in indo chinese sauce with capsicum, onion with special masala
  • Choley Bhature / Choley Puri / Dahi Bhalla $5.00
  • Plain / Onion Dosa $6.00
    • Crispy pan cake made with fermented lentil and rice flour / stuffed onion
  • Chicken /lamb/beef/vegetable/paneer $12.00
  • Butter Chicken & Rice $10.00
  • H=Half / F=Full
  • Malai Tikka ( 6 pieces) $12.00
    • Chicken marinated in yoghurt, crushed cashews, cheese ground spices and cooked in tandoor
  • Choila Chicken / Lamb / Mutton $10.00
    • Nepalese entrée special
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
  • Avocado $4.50
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • TURKISH SESAME SIMIT (BAGEL) $9.50
    • rocket pesto, cream cheese & tomato, add bacon $5.50/ add salmon $6.50/ add avo $4.50
  • Bacon (3 streaky) $5.50
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • Sambal belacan $4.00
  • Baby egg prata $4.00
  • Fish ball noodle or dry soup $16.00
    • Fresh egg noodles with fish balls. Mince chicken, sliced poached chicken, shitake mushroom and bean sprout
  • Kampung chicken curry with free range chicken $17.00
    • South indian chicken curry
  • Baby banana prata $3.00
  • Ayam masak merah (chicken in tangi tomato sauce) $18.50
    • Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
  • Banana prata $10.00
  • Lazat zesty salad (vegan) $14.00
    • Lettuce, red onion, cucumber, pineapple, long beans
  • sushi available
  • beef lasagne $3.50
  • spicy chicken kebab $3.30
  • -steak cheese
  • -sausage roll
  • -mince pie
  • -spicy chicken
  • -steak mushroom
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • - One Shank $27.00
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Onion Kulcha $3.99
    • Stuffed with sliced onions and spices.
  • Peshawari Naan $3.99
    • Naan stuffed with dried fruit and nuts.
  • Aloo dam Chutney Wala $8.99
    • Chopped potato cooked in mint, spinach and Indian spices.
  • Lamb Seekh Kebab (6pcs) $9.99
    • Minced lamb mixed with onion, spices, and fresh herbs, cooked to perfection.
  • Mushroom Masala $9.99
    • Sliced mushroom cooked in onion and tomato based gravy.
  • Paneer Do Pyaaza $10.99
    • Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • (All main meals are gluten free)
  • Chat samosa 2pcs served with channa masala & chutneys
  • Momento Big Breakkie $22
    • Homemade Potato Bake, Italian Casalinga Sausage, Streaky Bacon, Grilled Tomato, Bolognaise Mince W/ An Fried Free Range Egg
  • Granny'S Pancakes $14
    • Grilled Banana, Bacon & Maple Syrup $19 Summer Fruits, Chantilly Cream & Maple Syrup
  • Toasted Sammy $10
    • W/ Three Fillings Of Your Choice & Side Salad
  • Curly Fries $9
  • Bacon & Fried Egg Buttie $7.50
  • Toast & Spread $8
    • Toasted Ciabatta Or Five-Grain Bread W/ Spread Of Your Choice
  • Eggs Your Way $12
    • Free Range Eggs Your Way On Toasted Ciabatta Or Five Grain Bread
  • Trio Corn Fritter $18
    • W/ Streaky Bacon, Tomato Cucumber Salsa, Hollandaise On House Smoked Salmon, Salad On Poached Free Range Egg
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • MUSHROOMS ON TOAST $13.00
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • PANCAKES $13.00
    • with fruit
  • KIWI CORN FRITTERS $13.00
    • veggie
  • EGGS BENEDICT $18.00
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • Potato $0.50
  • -for 3 pieces $ 10.00
  • -Lge $ 4.50
  • -Sml $ 10.00
  • Sandwich Combo 1 $8.50
    • Sandwich + 355 ml soft drink + 2 potatoes
  • Kumara $0.60
  • -Med $ 12.50
  • Double Shanks Meal $ 19.90
The River Kitchen

The River Kitchen

location

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078392906

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
237 Victoria Street, Hamilton, Waikato, 3204, New Zealand