The River Kitchen in Hamilton Menu

BREAKFAST BREAKFAST
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
COUNTER COUNTER
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
SWEETS SWEETS
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

  • Allo paratha $3.99 ea
  • Samosa $1.00 ea
    • Deep fried pastry filled with potatoes, peas, nuts and indian spices
  • Chana masala $9.99 ea
    • Chickpeas cooked in tomato curry ground spices garnished with shredded ginger
  • Bombay aloo $9.99 ea
    • Potatoes deep fried and cooked in indian spices, this is a dry dish
  • Goat curry with bones $13.99 ea
  • Lamb biryani $11.99 ea
    • Basmati rice cooked with lamb and garnished with coriander
  • Lamb saag $12.99 ea
    • Lamb cooked in spinach curry with ginger and garlic
  • Plain rice $2.00 ea
  • Sichuan Style Pork Sliced $16.00
  • Salted & Spicy Tofu $16.00
  • Combination Stew Tofu $16.00
  • Chilli Sauce with Pork Fillet $15.00
  • Black Pepper Sauce with Fish Fillet $23.00
  • Beijing Duck
  • Shanghai Stir-Fried Noodle (Pork/Duck) $12.00
  • ●Small Combination $9.00
  • Cashew Nuts $3.00
  • Nasi Gorang (Meat, vege with rice) $12.00
  • Shrimp Foo Young $11.00
  • Chicken Black Bean Sauce $11.00
  • Combination $11.00
  • Barbecue Pork $10.50
  • Seafood $11.00
  • Honey Chicken $12.00
  • Chips $2.20
  • 4 Battered Sausages $5.60
  • Ham & Cheese $2.70
  • Apricot Turnover $1.90
  • Steak $3.20
  • Pineapple $2.50
  • Chips $2.00
  • Chinese Dry Mushroom & Pork Slices Noodle Soup $9.00
  • Chicken Satay 4 for $7.00
  • Pad Khing $20.50
    • Seafood Medley
  • Money bags 8 for $6.00
  • The Tangaroa $12.50 / combo $16.50
    • Lashings of crumbed fish, tartare sauce and salad
  • Tarakihi $4.50
  • Mussaman Curry $19.00
    • Prawns
  • Squid Rings $0.90
  • Salad $19.00
    • Prawns
  • Pork Tenderloin (GF) $28.00
  • Nachos (GF) $12.00
    • Corn chips with beef bolognese sauce topped with cheese, served with sour cream
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • Pan Roasted Lamb Rump (GF) $30.00
    • With Scallop potato, green pea
  • Breads & Dips $12.00
  • Vegetarian Tasting Platter (V) $22.00
    • Vegetables spring rolls, samosas, onion rings, tempura fried veggies with dipping sauce
  • Pancake Stack $12.00
    • Served with crispy bacon, maple syrup & whipped cream
  • New Zealand Lipped Mussels Hot Pot $18.00
  • Potato $5.50
  • Gravy $5.50
  • -medium $13.30
  • Hot dog $2.60
  • -large $16.30
  • 1 whole chicken, 8 roast potatoes, 4 pumpkins, 4 corns & 1 garlic bread $31.50
  • Whole seasoned chicken $16.90
  • Peas $5.50
  • KING SIZE $7.00
  • PORK $9.00/$13.00
  • STEAK & CHEESE $3.70
  • KUMARA $0.70
  • EXTRA MEAT $1.00
  • HAM $3.00
  • HAM & TOMATOES $3.70
  • EGG $3.00
  • Custom Mix $10.00 per head
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Shoestring Fries v 8
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • - Six $19.00
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Eggs benedict $16.90
    • On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
  • Bacon & Egg sammie (GF) $12.90
    • Grilled bacon & 2 eggs cooked your way served on hash browns
  • Kiwi favourite
    • Savoury premium mince, poached egg served on ciabatta toast
  • French toast $13.90
    • Grilled banana & berry compote, fresh fruit served with maple syrup
  • Add Bacon and cheese $6.00
  • Kumera fries $7.90
  • Free range egg $2.00
  • Sausages $2.50
  • Fruit salad with whipped cream $3.50
  • Chicken drumstick $2.00
  • Mega box $8.00
    • 2 big pieces & chips
  • -spinach, mushroom & cheese $10.90
  • -burger only $4.50
  • Tuna with salad $5.50
  • Chicken thigh $3.00
  • Eggs any style with toast $9.50
    • with bacon & tomato
  • BBQ Pork Burger $3.50
  • Combo H $4.20
    • Pie & Coke (can)
  • Chicken Wing $1.00
  • Combo D $6.50
    • Chip, Chicken Thigh & Coke (can)
  • Combo C $5.50
    • Pie & Coke (1.5L)
  • Hash Brown Nuggets $2.80
  • Bacon & Egg Burger $3.20
  • Combo I $9.00
    • 2 Fish, 2 Crabstick & Chip
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki $17.00
  • Include: main, salad, sushi
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Salmon Teriyaki Donburi $15.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
The River Kitchen

The River Kitchen

location

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078392906

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
237 Victoria Street, Hamilton, Waikato, 3204, New Zealand