The River Kitchen in Hamilton Menu

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Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
Buckwheat pancakes $15.50
- w. vanilla maple pears, spiced syrup & ricotta
Breakfast salad $17.00
- w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
Baked eggs $14.50
- w. chorizo or bacon $20.00
Sides $4.50
- Black pudding , potato & feta cake
Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon

Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Sandwiches and rolls $7.50
- Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos

Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

Pork Ribs/Meatball on Rice $13.00
Pork & Mushroom $13.00
Pork Wonton Noodle Soup $10.00
Beef Noodle Soup $12.00
Prawn with Tofu $13.00
Chinese Burger $4.50
Lamb with Radish $13.00
Vege Buns (3 per serving) $5.00

Taco $6.00
- pork w pineapple pico & apple yoghurt
Candied fennel yeast battered prawns $7.00
- chipotle crema, pineapple pico, red slaw
MEXICO SODAS $5.00
- White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
Quesadilla $6.00
- lamb & potato w baja sauce
Ceviche $16 .00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint (v)
Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)
Butternut pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame (v)

POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.

Chicken Teriyaki Donburi (marinated pan fried chicken)
Katsu Donburi (fried battered pork)
Tofu Teriyaki
Chicken Katsu Curry
Tonkabu Set (deep fried crumbed pork)
Salmon Teriyaki
Chickenkatsu Set (deep fried crumbed chicken)
Seafood Curry

Pumpkin Okonimi Pancake $1.80
Veg Spring Rolls $1.80
Mushroom $1.70
Potato Croquette $1.20
Deep Fried Prawn $2.00
Crab, Salmon & Avocado Rolls $1.70
Spring Rolls $1.20/$1.80
Brown Rice Rolls $1.40

Hotdogs & Shoestring Fries (gf) n/a
Eggs Benefict (v) n/a
- Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
Sides n/a
- Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
Eggs Benefict (v) n/a
- Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
Fish 'n' fries n/a
- Fish bites served with fries & tomato sauce
Chicken & Mushroom Pasta n/a
- Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan
Creamed Mushrooms (v) n/a
- Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
Brunch Salad (gf) n/a
- Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli

-Chicken, beef or pork $13.50
Mee krob rad nah
- Crispy egg noodle with thicken special gravy
-Seafood $20.00
-Vegetarian $11.50
Stewed and beef ball noodle
- Rice-noodles with stewed beef
-Prawn $16.50
Beef and beef ball noodle
- Rice-noodles with beef & beef balls
-Chicken, beef or pork $13.50

Breakfast Stack (Vegetarian) $16.00
-With Bacon $15.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Bbq pork ramen $11.00
- Pork & soy sauce flavour
Bbq noodle $11.00
- Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
Chao hao kway teow noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
Honey chicken noodle $11.00
- Batter chicken in honey sauce with wok toss noodles & veges
Satay noodle $11.00
- Ok-fried rice noodle with fresh veges & satay chicken
Bean sprouts $2.00
Hot bowl $11.00
- Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
Spicy miso ramen $11.00
- Pork & miso sauce flavour

Raita $2.50
- Yoghurt mixed with chopped cucumber tomatoes & onions
Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
Chicken Kingfisher $8.50/$14.00
- Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
New Delhi Special (Chicken/Lamb/Beef) $14.00
- Chefs special masala
Chicken Biryani $13.50
- Rice & Chicken cooked with herbs & spices
Stuffed Naan $3.00
- Garlic, Cottage Cheese, Potato
Paneer Masala $9.00/$12.50
- Homemade cheese cooked with nuts, onions, tomato gravy & finished with capsicum(half/whole)
Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
- Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs

Lasagne $2.50
Wedges $2.80
Chip $2.50
Combo H $4.20
- Pie & Coke (can)
Chicken Drumstick $2.00
Combo A $5.00
- Chip & Chicken Thigh
Combo B $6.20
- Chip, Chicken Thigh & Drumstick
Bacon & Egg Burger $3.20

Cheese Mini $5.00
- Beef pattie on a smaller bun with cheese, bbq sauce and creamy mayo
Snapper & chips $10.50
Grilled Chicken Meal $13.90
Two burger special $11.00
Large $6.90
Prefer your fish crumbed? No problem! Please let the staff know when placing your order. $0.50
Add your choice of salads $3.90
Wraps (Low Fat & Delicious)
- Grilled chicken or beef wrapped in tortilla flat bread with lettuce, tomatoes, red onions, grated cheese and your favorite sauces

French $9.00
- Cheese, fresh herbs, camembert
Hand cut chips $8.50
- With hoppy salt, garlic aioli & tomato sauce
Sticky pork belly $10.00
- Sticky honey pork hot pot with a granny smith apple & fennel salad
Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
Bbq pulled pork $15.50
- House made slaw, mozzarella
Battered onion rings $6.00
- With asian dipping sauce
Triple cheese $22.50
- Ragu, our blend of cheeses, parmesan, fresh mozzarella
Hot smoked salmon $15.50
- Red onion, caper salaw, brie

Lakeside Breakfast $23.00
- eggs your way, bacon, potato hash, pork sausage w/ caramelised onion, tomato & herb mushrooms
Sauteed Mushrooms $22.00
- w/ soft poached egg, goat’s cheese & pinenuts
Beef Nachos $18.00
- w/ sour cream & guacamole
Thai Beef Salad $22.00
- w/ crispy noodles
Fries $15.00
- Poutine w/ cheese & gravy
Eggs Benedict $20.00
- on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms
Kid's Box $12.00
- see today’s list of options
One Egg Your Way $11.50
- w/ bacon, cheese kransky & hash brown on toast

Crumed chicken $1.20
Udon $9.50
King prawn $1.20
Spicy chicken $1.50
Boolgogi : sweet beef $11.50
Creamed cheese avocado $1.00
Fresh seaweed $1.20
Beneto $16.50

The River Kitchen

Waikato Region > Hamilton > The River Kitchen

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078392906

Email

hello@theriverkitchen.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Child-friendly , Outdoor Seating

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The River Kitchen in Hamilton Menu

Nearby Sample Menus

The River Kitchen

Waikato Region > Hamilton > The River Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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Waikato Region Restaurants

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