A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Edamame Beans $5.00
This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Fries & Ketchup $5.00
French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Szechuan Pepper Calamari $7.50
Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Grilled Ciabatta $5.00
Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Blue Cheese Wontons $4.00
3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
FARFALLE al SALMONE $26.00
Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
TIRAMISU $13.00
A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
PESCE alla PARMIGIANA $28.00
Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
CHEESE BOARD (for 2 persons) $19.00
A selection of premium New Zealand cheeses and crackers.
INSALATA MISTA $8.00
A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
Hotcakes n/a
Warm hotcakes served with sliced banana, maple syrup & cream
Soup of the Day n/a
See the blackboard for our chef's creation today. Served with a crispy garlic stick
Farm House Eggs (v) n/a
Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
Creamed Mushrooms (v) n/a
Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
Chicken breasts with cheese sauce, Mexicana salsa and sliced jalapeños.
Boss Hog Beef Ribs $44.90
Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Natural Prime Rib – Lite Cut $26.90
Served with our Trim-a-licious salad.
Smoked BBQ Beef Wrap $13.90
Strips of tender beef, hickory smoked BBQ sauce, shredded cheddar cheese and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
Pan-Roasted Fillet of Blue Cod $26.95
Served with our Trim-a-licious salad.
What A Catch $29.90
Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
Parmigiana Chicken – Lite $21.90
With Italian style tomato sauce and shaved parmesan. Served with grilled chicken and our Trim-a-licious salad.