The River Kitchen in Hamilton Menu

BREAKFAST BREAKFAST
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
COUNTER COUNTER
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
SWEETS SWEETS
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

  • Breakfast pizza(GF)(DF) $ 22
    • Chorizo / streaky bacon / mushroom / tomato/ hash cake / hollandaise / egg / red onion /mozzarella
  • Sorbet(GF)(DF) $ 10
    • 3 scoops of your choosing – raspberry or lemon and lime
  • Gnocchi $ 20
    • pomodoro sauce / buffalo/mozzarella / chorizo / basil
  • The Foundy burger(DF) $ 22
    • char grilled Waikato beef patty / toasted sesame seed bun / aioli / cos / tomato /streaky bacon / cheddar / caramelised onion/pickled cucumber / steak fries
  • FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
    • medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
  • Passionfruit cheesecake $ 14
    • mango coulis / lemon sorbet
  • Potato skins (GF)(DF)(V) $ 8
    • aioli / sweet chilli sauce
  • Wedges (GF)(DF)(V) $ 15
    • sour cream / sweet chilli sauce / salsa
  • Coffee agave lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Mexico fried chicken(Free Range) $16.00
    • Not to be missed!
  • Marinated pan-fried fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos (v)
  • Taco $6.00
    • pan fried fish w red slaw & mayo
  • Al Pastor Crispy pork (Free Farmed) $18.00
    • kimchi, apple yoghurt, radish, mint, sesame
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Churros $4.00
    • w chocolate & vanilla ice cream
  • Combination $11.00
  • Prawn $12.50
  • BBQ pork $10.50
  • Bami Goreng $11.00
  • Chicken $9.50
  • Combination $11.50
  • NO6 $26.00
    • 5 fish, 5 battered sausages, 5 chicken nuggets, 5 potato fritters, $4.00chips
  • Chicken $4.30
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Free Range Eggs Your Way $12.00
    • 2 pieces of 5 grain toast - butter - tomato relish
  • Spicy salad with roast pork or grilled chicken & rice (Yum) $14.50
  • Ginger duck (Medium) GF $18.50
    • Homemade roast duck stir fried with ginger and veges
  • Shrimp paste fried rice (Khao klut kapi) $12.00
  • A2 Thai springroll (4pcs) $5.50
    • Deep fried pork spring rolls
  • Pia choco chee (Medium) GF $17.00
    • Fish & veges sauted in mild red curry sauce
  • Thai green curry prawns/ salmon (medium) GF $18.50
    • Thai green curry with king prawns or lightly battered salmon & veges
  • Thai panang curry (Mild) $14.50/ $11.50
    • with your choice of meat, potato, onion & peanut (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Pik sod beef (Hot) GF V $13.50
    • Stir fried beef with fresh chilli & veges
  • 2 Crab Sticks $2.80
  • Chips $4.00
  • Was $13.90
  • $5.00 Pack - A
  • Chips $1.30
  • Meat Pattie $1.50
  • Sweet Corn $2.20
  • Herb & Garlic Chips $3.20
  • Papadom $1.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Eggplant Salad $14.00
    • smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
  • Turkish Bread $4.00
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Calamari $13.00
    • mediterranen style spiced calamari served with harissa mayonnaise
  • Halal food available
  • Stuffed Capsicum (Dolma) $16.00
    • baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
  • Works SZ $9.00 / D $18.00
    • Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
  • Tuna Salad $8.00
    • Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • Vegetarian SZ $9.00 / D $18.00
    • Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • Wedges & Sour Cream $9.50
    • Cajun, Lemon Pepper or Plain
  • Smoked Salmon SZ $9.00 / D $18.00
    • Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
  • BAGELS $13.00
    • salmon + cream cheese
  • BAGELS $6.00
    • cream cheese + jam
  • EGGS BENEDICT $16.00
    • with mushroom
  • BACON AND EGG $12.00
  • THE CLASSIC $7.00
    • cheese, onion
  • FRENCH TOAST $14.50
  • NACHOS $12.00
  • HAM $7.50
    • ham, chutney, cheese, lettuce, tomato
  • Kiwi Big Breakfast $17.00
    • Bacon, eggs, toast, tomato, hash brown, sausage, baked beans & toast
  • Mixed Nuts & Toasted Muesli $8.50
    • Natural yoghurt & berry compote
  • Extra filling Add $1.00
  • Curly Fries $8.00
    • Served with Aioli Sauce
  • Eggs Omelette $12.50
    • Mushrooms, tomatoes and spinach with toast
  • Express Burger Add-on $3.00
    • Add Side Salad
  • Gourmet Toasted Sandwiches $7.90
    • with salad - choice of 3 fillings - Cheese, Onion, Pineapple, Tomatoes, Sweet Corn, Egg, Ham or Bacon
  • BBQ Chicken & Bacon Lover $15.50
    • Grilled Chicken and Streaky Bacon, Avocado, Lettuce with BBQ Sauce & Aioli Sauce
  • Hot & sour rice noodles $10.80
  • Dough drop seafood soup $18.80
  • Yuxiang style pork (GF) $10.80
    • Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice
  • Honey rice ball $9.80
    • Chinese rice balls in honey and chocolate sauce
  • Hot pot chicken giblets $20.80
    • Stir-fried mix of chicken's gizzards, hearts and green capsicums with Chinese chili in hot pot
  • Chocolate trilogy $9.80
  • -large $48.80
  • Tripe salad $12.80
    • Shredded tripe in spicy oil sauce
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Hot Dog & Chips $5.50
  • Cheese Dosa / Cheese Malak Dosa $8.50
  • Mutton Chops $15.00
    • mutton cooked with thick tomato, onion gravy
  • Pakora $6.00
    • fresh vegetables smothered in chick pea batter & deep fried
  • South Indian Paratha $3.00
  • Tandoori Prawn $14.00
    • king prawns marinated in yoghurt and spices, cooked in tandoori
  • Beef Chilli $18.00
    • this is flavoured chilli with lean beef, onion, tomatoes & capsicum
  • Amritsari Kulfi $6.50
  • Sauteed Mushrooms $22.00
    • w/ soft poached egg, goat’s cheese & pinenuts
  • Chicken Tender Sliders $12.00
    • w/ fries & mini salad
  • Eggs Benedict $22.00
    • on potato roesti w/ citrus hollandaise with Smoked salmon
  • Fries $8.00
  • Bacon & Eggs $19.50
    • your style on multigrain
  • Honey & Sriracha Glazed Salmon $24.00
    • w/ Asian quinoa slaw – sesame ginger vinaigrette
  • Fresh Market Fish of the Day $24.00
  • Beef Nachos $18.00
    • w/ sour cream & guacamole
The River Kitchen

The River Kitchen

location

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078392906

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
237 Victoria Street, Hamilton, Waikato, 3204, New Zealand