The River Kitchen in Hamilton Menu

BREAKFAST BREAKFAST
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
COUNTER COUNTER
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
SWEETS SWEETS
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

  • Sizzling Lamb Chop with (Black Pepper Sauce/ Cantonese Style) Lamb Chop $28.00
    • Black pepper / Chinese style(sweet& sour sauce) , lamp chop
  • Steamed Blue Cod with Chili Seasonal Price
    • chopped chili with blue cod fish
  • Smashed Garlic on Steamed Prawn $28.00
    • Garlic,bean vermicelli, shrimps
  • Fried Tofu with Peanut, Cucumber and Sweet Chili Sauce $15.00
    • Fried tofu,Onion Slice,cucumber,peanut,Sweet Chili Sauce
  • Golden King Prawns (shell on $32.00
    • Salted egg yolk,Prawns (shell)
  • Salted Fish and Chicken Fried Rice $16.00
    • fried rice,  salted fish, chicken, lettuce
  • Sizzling Pork/ Beef/ Chicken Balls in Satay Sauce $18.00
    • Pork/ Beef/ Chicken Balls in Satay Sauce
  • Sauteed Sliced Pork with Pepper and Chilli $18.00
    • pork belly,chilli,broccoli
  • ●Sides
  • Open chicken sandwich $19.00
    • Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
  • -Add smoked salmon $2.00
  • Chicken & chips $9.00
    • Crumbed chicken and chips
  • Seafood chowder $18.00
    • Prawns, calamari, fish and mussels in a mild coconut curry sauce, served with grilled garlic bread
  • Ham and cheese toastie with fries $9.00
    • Toastie stack served with fries and tomato sauce
  • ●Wedges (V) $12.00
    • Sweet chilli and sour cream
  • -Add mushrooms $4.00
  • Prawn $13.00
  • Chicken Nugget / Wonton $0.80
  • 2) 2 fish, 1 sausage, 1 hot dog, 2 potato fritters. Chips $2.50 $10.00
  • Ham / Egg / Cheese / Tomato $2.50
  • Combination Meat $12.00
  • -Chicken Sweet Corn $9.50
  • Pork $10.50
  • Bami Goreng $12.00
  • M $14.00
  • Miso Tonkotsu Ramen
    • Noodle in rich pork and chicken base soup blended with specially made miso sauce
  • L $15.00
  • Miso Oyako Donburi
    • Chicken, onion and eggs cooked with sweet miso sauce Gluten free
  • L $15.00
  • Dried Seaweed $1.00
  • Chicken Katsu Donburi
    • Crumbed chicken cutlet
  • All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
  • Oyster $2.00
  • Pineapple Fritter $1.50
  • Hoki $3.50
  • 13 $30.00
    • 2 x Cheese Burgers 4 x Potato Fritter 4 x Sausages 2 x Fish $5 Chips 1 x 1.5LT Drink
  • Ham $4.50
  • Mushroom $5.50
  • Dory $4.50
  • Lasgne Square $3.00
  • Falafel Work $9.50
  • Humus $5.50
    • Humus & pita bread
  • Mini Chicken $8.50
  • Chicken Rice $10.50
  • Mini Falafel $8.00
  • Mini Vegeterian Roll $8.00
  • Medium Rice $8.50
  • Burger Combo $12.20
    • Regular Burger, Chips & 420 ml Drink
  • Duck or Lamb $19.90
  • Crispy Pork, Squid or Fish fillet $17.90
  • Kao Pad Basil (Fried rice with basil)
    • Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.
  • Tiger Prawn or Scallops $22.90
  • Extra cashew nuts $3.00
  • Gaeng Kua Sapparod (Pineapple curry)
    • Ancient Royal Thai curry with kaffir lime leaves, carrot, cauliflower, coconut milk and pineapple.
  • Tiger Prawn or Scallops $20.90
  • Lamb Racks (Authentic Thai style) $23.90
    • Garlic marinated lamb racks with Thai herbs and spices with seasonal vegetables stir fried on sizzling plate
  • -With fresh tomato, cream cheese, rocket & house pesto $10.50
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • Traditional Creamy Porridge $10.50
    • Cooked with banana & raisins
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • Free Range Eggs on Toast $9.50
    • Cooked to your liking with ciabatta & tomato relish
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • BIG DISH CHICKEN $26.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
  • Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice
  • Soup Noodles with spare ribs $10.00
  • Fennel Dumplings fennel with egg or pork $12.00
  • LU DAN $1.00
    • hardboiled egg cooked in soy sauce sugar water, herbs and spices
  • Pork with celery Dumplings $10.00
  • Gong dumplings shrimp pork egg chives $12.00
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
  • Lemon and passionfruit souffle with whipped cream $15.00
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Chicken brandy pate with croutons and pickles $10.50
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Combo B $6.20
    • Chip, Chicken Thigh & Drumstick
  • Mussel Kebab $2.20
  • Combo D $6.50
    • Chip, Chicken Thigh & Coke (can)
  • Combo I $9.00
    • 2 Fish, 2 Crabstick & Chip
  • Combo A $5.00
    • Chip & Chicken Thigh
  • Combo F $12.00
    • Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
  • Chicken Kebab (2 $5.00) $2.80
  • Chicken Drumstick $2.00
  • Bacon and eggs on toasts $14.50
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • Mushroom on toasts $15.00
  • Garden salad $4.20
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Eggs on Toasts $10.00
  • Bacon benedict $17.00
  • Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
  • Fish flake on rice $2.50
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Yakitori/ Wasabi $5.00
    • Grilled chicken with wasabi
  • Yaki Hamachi Dinner Combo $19.00
    • Grilled yellowtail fish served with rice & cabbage salad & miso soup
  • Hiyayakko $8.50
    • Cold tofu served with ginger, spring onion and fish flake topping
  • Garlic $4.00
    • Grilled garlic
  • Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
    • Fried Japanese dumplings
  • Fried Vege Spring Roll $9.00
  • Spring roll $1.50
  • Ramen $7.50
  • Udon $9.50
  • Creamed cheese avocado $1.00
  • Vegetarian roll $1.00
  • Beneto $16.50
  • King prawn $1.20
  • Jeylook : spicy pork $11.50
The River Kitchen

The River Kitchen

location

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078392906

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
237 Victoria Street, Hamilton, Waikato, 3204, New Zealand