The River Kitchen in Hamilton Menu

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Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
Buckwheat pancakes $15.50
- w. vanilla maple pears, spiced syrup & ricotta
Breakfast salad $17.00
- w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
Baked eggs $14.50
- w. chorizo or bacon $20.00
Sides $4.50
- Black pudding , potato & feta cake
Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon

Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Sandwiches and rolls $7.50
- Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos

Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

Pizza Margherita $18.50
- Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Ossobuco di maiale $36.00
- Braised pork shank with herb polenta, baby vegetables and salsa verde
Anatra $38.00
- Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Green apple sorbet topped with prosecco $13.00
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue

Cheesecake of the Day $11.5
- Served with whipped cream and berry compote
Kumara Chips small $8.5 large $16.5
- A bowl of Alehouse kumara fries with aioli
Bangers and Mash $19.5
- Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas. Beer Match: Speight's Porter Ale
The'Roccan Beef Salad $21.0
- Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Soup of the Day $11.5
- Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
Half Loaf $6.5
- Four slices of toasted ciabatta with garlic and plain butter
Onion Rings $5.9
Braised Pork Belly small $18.5 large $22.5
- Served on creamy mash with a smokey, bbq sauce and green vegetables

Chips And Gravy $ 6
Smurf Burger $ 13.5
- Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
Dirty Burges $ 13
- Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
Kids Chicken, Beef Or Fish Burger And Chips $ 10
Jer K Burger $ 13
- Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
Chips And Truffle Aioli $ 5

Add aioli $1.00
Wairere $23.50
- house smoked salmon, creme fraiche, red onion, capers & dill
Fries $6.00
- w/ tomato sauce
Garden salad $6.00
Smoked chicken thigh $32.00
- brined for 24 hours. Smoked w/ cherry & apple woodchips. Served w/ jalapeno corn salsa & chipotle aioli
Gluten free bases $3.00
Chicken & mushroom pappardelle $21.00
- w/ creamy tomato sauce
Add salmon $18.50

BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).

Sausage Sandwich $10.00
- Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
Prime Waikato Hereford Rump Steak (200gm) $18.00
- Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
Roasted Root Vegetable & Feta Salad $12.00
- Tossed with Caesar dressing
Shrimp Cocktail $11.50
- Classic. Shrimp in The Londoner cocktail sauce
Ruby Murry n/a
- Ask your server for today’s curry
Fish Bites $10.50
- With salad & chips
Chips - Small $4.00
Bangers & Mash $12.00
- Local wild pork & bacon free range sausages & rich onion gravy served with mashed potato and peas

Quarter chicken & wedges/chips $ 9.80
Garlic chips $4.70
Chicken $6.90
-large $16.30
Large chips $6.50
3 fish, 3 hot dogs & large chips $22.50
Sausage $2.00
Half chicken 8t wedges/chips $12.90

Baby egg prata $4.00
Coconut rice $4.00
Fries $3.00
Satay (lamb or chicken) $14.00
- With peanut sauce
Sagoo gula melaka $9.00
- Tapioca seed, palm sugar and creamy coconut milk
Pandan crème brulee $9.00
- Rich custard infused with pandan flavour
Pandan chicken $12.00
- With peanut sauce
Sambal belacan $4.00

Stream White Rice per person $2.00
Seafood & Tofu Soup $7
Bak - Choy Dumpling
Stewed Tofu $16.00
Crispy Spring Rolls (3 rolls) $6.50
Mince Prawn on Tofu
Chicken, Tomato and Prawn with egg on Fried Rice $22.00
Seafood Fried Rice $18.00

-Lamb $13.99
Matar Paneer $10.99
- Peas and cottage cheese curry in Punjabi style.
Billy’s Special Deep Fried Fish with Salad $14.99
-Lamb $13.99
Paneer Do Pyaaza $10.99
- Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Honey Chilli Chicken $12.99
- Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
Prawn or Fish Biryani $16.99
Gobi Matar Masala $8.99
- Cauliflower and peas cooked with cumin seeds,tomatoes, onions and ginger-garlic.

With soft shell crab $14.00
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
Baguette $2.00
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
Vermicelli Noodles $3.00

CHEESE NAAN $4.00
- Naan filled with grated cheese baked in Tandoor.
MIXED PLATTER FOR TWO $18.90
- Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
PRAWN MASALA $16.90
- Prawns cooked in spicy gravy with peppers & sliced onions.
Half $10.90
GARLIC NAAN $3.00
- Naan bread filled with garlic baked in Tandoor.
CHICKEN FRIED RICE $14.90
STEAM RICE $3.00
CHICKEN/LAMB/BEEF KADAI $14.90
- Boneless diced meat cooked with crushed tomato gravy.

Nine-Inch Sesame Roll $7.50
- stuffed with roast meat, salad, gravy and sauce
Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
Sandwich Combo 2 $9.50
- sandwich + 355 ml soft drink + chips
Wrap Combo 1 $12.50
- wrap + 355 ml soft drink + 2 potatoes
Lamb Shank with no Trimmings $7.50
- each
Pork Crackling $1.80
Chicken (Small/Medium/Large) $9.50/$12.50/$15
Pumpkin $ 0.60

Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Harira - Middle Eastern lamb & chickpea soup $ 7.00
Soup of the day $ 3.00
- Staff will advise
Prawn & noodle laksa (GF) $ 7.00
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles

OPEN BEEF BURGER $16.00
- angus beef & bacon
PANCAKES $15.00
- with bacon
PANCAKES $13.00
- with fruit
2 EGG OMLETE $14.00
- 3 fillings
BRUSCHETTA(V) $15.00
MUSHROOMS ON TOAST $16.00
- with bacon
TRIPLE DECK TOASTIES $8.50
- 3 fillings
EGGS BENEDICT $18.00

The River Kitchen

Waikato Region > Hamilton > The River Kitchen

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078392906

Email

hello@theriverkitchen.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Brunch , No Takeaway , Cards accepted , Local cuisine , Child-friendly , Outdoor Seating

The River Kitchen in Hamilton Menu

Nearby Sample Menus

The River Kitchen

Waikato Region > Hamilton > The River Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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Waikato Region Restaurants

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