The River Kitchen in Hamilton Menu

BREAKFAST BREAKFAST
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
COUNTER COUNTER
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
SWEETS SWEETS
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper

Nearby Sample Menus

  • Teriyaki & Hot Plate Prawn Set $20.50
    • teriyaki and 5 sizzling prawns with mayonnaise sauce with salad, miso soup and rice
  • Double Salmon Set $22.00
    • fresh salmon sashimi and salmon teriyaki with salad, miso soup and rice
  • Chicken Katsu Set $13.00
    • deep fried chicken cutlet with salad, miso soup and rice
  • Small Salad $2.80
  • Extra Rice $1.80
  • Gvoza (5 pcs) $10.00
    • pan fried home-made dumplings
  • Small Udon $6.00
  • Teriyaki Salad $13.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
  • Vegetable $9.50
  • Pack E $17.00
    • 3 fish, 2 spring rolls, 2 sausages, 4 potato fritters, $3 chips
  • Vegetarian Mee Goreng $9.00
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indian style sauce served mild, medium or hot
  • Pack D $19.00
    • 4 fish, 2 sausages, 2 hot dogs, 4 potato fritters, $3 chips
  • Chicken Chow Mee $9.50
    • Egg noodles with chicken and fresh vegetables in oyster sauce
  • Mussel Fritter / Paua Fritter $3.20
  • Seafood Combination Noodles $11.00
    • Egg noodles with prawns, calamari, fish cake, crab meat and fresh vegetables in oyster sauce
  • Egg / Bacon / Mushroom / Steak $2.70
  • Potato Rosti $5
  • Bistro Frites $12.5
    • tossed with garlic butter, parmesan & truffle oil
  • White or 5 grain toast x 2 $5
  • Cambridge Duck Pizza Med $25.7 Lge $29.3
    • pesto cream base, potato, field mushroom, caramelised onion, goats cheese, braised duck leg, fresh pea feathers
  • Crispy Banana Split $13.1
    • banana, milk chocolate, crispy pastry, mascarpone, cherries, coulis & vanilla bean ice cream
  • Peppercorn Caesar $18.4 / $2.9 / $7.9
    • cos hearts, parmesan, pancetta, croutons, house made ranch dressing, poached eggs. Add avocado / add smoked chicken OR prawns
  • Ice Cream Trio $13.1
    • triple chocolate, vanilla bean, marshmallow & coconut ice creams, shortbread, toasted nuts, pink wafers, nerds & chocolate sauce
  • Breakfast Pizza med $25.7 lge $29.3
    • tomato ragu, cheese, onion, mushrooms, potato rosti, smoky bacon, fresh tomato, pork sausage, scrambled eggs, hollandaise
  • Potato wedges $7.00
    • Seasoned potato wedges served with your choice of toppings
  • Toasted bagel(GF on request) $10.50
    • Toasted bagel served with cream cheese and your choice of either
  • Fish and fries $20.00
    • Served will coleslaw and tartar sauce
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • Crispy oat waffles $19.00
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Eggs with toast (GF on request) $10.00
    • Eggs your way / ciabatta
  • - Saffron smoked chicken pea feather
  • Chicken Burger $7.9
  • Falafel on Chips $8
  • Lunch Box $7.99
    • 1 Thigh + any other piece + chips
  • Meat Deluxe (L/XL) $9.9/$11.9
    • Lamb, Capsicum, Onion, Mushrooms, Mozzarella
  • Falafel on Salad or Rice (Small/Large) $8/$9
  • Fish on Chips $10
  • Supreme Chicken (L/XL) $10.9/$12.9
    • Chicken, Capsicum, Onion, Mushrooms, Mozzarella
  • Mix Burger $8.9
  • Yangzhou Fried Rice $10.00
  • Season Long Bean $18.00
  • Beef Fried Rice $11.00
  • Sliced Roast Duck Soup $10.00
  • Satay Sauce with Squid $18.00
  • Satay Paste with Beef $17.00
  • ●Large Combination $18.00
  • Eggplant with Rice $10.00
  • CHICKEN KORMA $10.00
  • GARLIC NAAN $2.50
  • Aloo Gobi $7.00
  • Green Pea & Paneer Curry $8.00
  • BEEF VINDALOO $10.00
  • Aloo Tikki Chat $6.00
  • LAMB MADRAS $10.00
  • CHANNA MASALA $7.00
  • Egg / Mushroom / Cheese $3.50
  • Battered Sausage / Oyster $1.30
  • Combination Fu Young $11.50
  • Pork / Chicken / Steak / BBQ Pork $10.00
  • Meat / Cashew Nuts $3.00
  • Sausage / Crabstick $1.20
  • Seafood Combination Noodles $11.50
    • Egg noodles with prawns, calamari, fish cake, crab meat and fresh vegetables in oyster sauce
  • Honey King Prawn Fried Rice $13.00
    • Batter prawns in honey sauce with wok toss fried rice and vegetables
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Plain Basmati Rice $3.00
  • Prawn Biryani (Mild, med or hot) $21.50
    • Rice cooked with peeled prawns, herbs and spices
  • Chicken Balti (Med or Hot) $18.00
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
  • Tandoori Chicken $22.00
  • Shami Korma (Mild) $17.50
    • Beef cooked in delicious cashew nut gravy, garnished with sliced almonds and coriander
  • Pan Fried Prawns $17.00
    • Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
  • Fresh Carrots, Cucumber, Tomatoes, Cabbage with a piece of a lemon $6.00
  • Chicken Biryani (Mild,Med or Hot) $16.50
    • Rice cooked with chicken, herbs and spices
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Sides $4.00
    • Streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
  • -With butler & preserves $6.50
  • -With smoked salmon, cream cheese & capers $14.50
  • Lemon and passionfruit souffle with whipped cream $15.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Fries with aïoli and tomato sauce $7.5
  • Affogato $14.00
    • With espresso shot, vanilla bean ice cream and chocolate liqueur
  • GAMBAS AL AJILLO TRADICIONAL $15.50
    • CLASSIC GARLIC AND CHILLI PRAWNS
  • ESTOFADO DE COLA DE BUEY CON VIERAS $16.50
    • OXTAIL STEW WITH SCALLOPS
  • QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
  • ALMENDRAS SALADAS PIMENTÓN $9.00
    • PAPRIKA SALTED ALMONDS
  • HEREFORD PRIME BEEF SIRLOIN $36.00
    • 400G
  • CHURROS $10.00
    • WITH CHOCOLATE DIPPING SAUCE
  • CROQUETAS DE JAMÓN Y POLLO $14.00
    • SERRANO HAM AND CHICKEN CROQUETTES
  • HEREFORD PRIME BEEF RUMP $35.00
    • 500G
  • Egg, bacon & toast $8.50
  • Mushroom on toasts $15.00
  • French Toast served with bacon and banana and maple syrup $15.50
  • Salmon bagel $14.50
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • BLT Bagel $13.50
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Smoked salmon / bacon $3.00
  • -Seedling $11.90
  • My Deer $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • ●Mary Loved It $17.90
    • Sous vide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • -Half-Arsed $13.90
  • All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
  • Drunken Sailor $17.90
    • Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • The Classic $16.90
    • Prime steer grass-fed beef, fried egg, melted cheese, fresh grated beetroot, sliced gherkin, fresh slice lettuce & tomato, hand made aioli & goneburger sauce
  • Bacon Butty $15.90
    • Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
The River Kitchen

The River Kitchen

location

Address

237 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078392906

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
237 Victoria Street, Hamilton, Waikato, 3204, New Zealand