The Roast House in New Plymouth Menu

The Roast House in New Plymouth has no menu available, but can choose from many other options such as Hawaiian or Ham & Cheese from Pizza Magic. Our Place offers many options including Asian style Pork Dumpling(6) and Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3). Flame includes a wide range like Available Monday, Tuesday, Wednesday & Thursday from 5 till late or Butter Chicken (Gf). Hawaiian (Small / Large / Extra Large) and Ham & Cheese (Small / Large / Extra Large) from . Pizza Magic offers El Condor Restaurante and Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered.

Nearby Sample Menus

Snug Lounge (sample menu)
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Steamed rice Free
  • Steam rice Free
  • Asian styled slaw $6
  • Fresh steamed buns with your choice of filling (2) N/A
  • Barbecued chicken wings (4) $7
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
Salt Restaurant (sample menu)
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Salad of the day $16
  • Platters $36
    • Dessert platter
  • Salmon Bagel $9.00
    • Served with creme cheese & capers.
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
Laughing Buddha (sample menu)
  • Deep Fried Prawns with Dried Garlic & Chilli $19.00
  • Fried Fish Fillet in Sweet & Sour Sauce $19.00
  • Sliced Lamb in Curry $12.00
  • Sliced Lamb in Peppers and Black Bean $12.00
  • Curry Chicken or Beef $15.00
  • Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
  • Satay Chicken $12.00
  • Sliced Beef in Mongolian Hot Sauce $12.00
Salt Restaurant/Cafe and Bar (sample menu)
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Add some sides $6.50
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • Apple, white chocolate and coco butter parfait
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
Stumble Inn (sample menu)
  • Coleslaw $3.90
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Side salads $3.90
  • Side of seasonal vegetables $5.90
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Tempura prawns $19.90 / $28.90
    • Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Okurukuru (sample menu)
  • Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
  • Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
  • Vegetable,Tomato and Garlic Butter N/A
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
  • 2 course $40
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
Table Restaurant at Nice Hotel (sample menu)
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Smoked Pakari Aged Cheddar
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
Tawa-Glen Cafe and Garden Centre (sample menu)
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • All meals are prepared fresh to order for your maximum enjoyment
  • Corn Fritter Stack(GF) $16.50
    • TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • -Add mushrooms... $3.00
  • -2 pieces of fish $ 18.50
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
Roast 2Nite (sample menu)
  • :- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce
  • -9 inch $11.00
  • - 12 inch $14.00
  • Satay Chicken
  • -Small $25.00
  • - Large $22.00
  • Chicken & Cranberry
  • -12 inch $18.00
The Hub Jazz Cafe (sample menu)
  • Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Kids Bacon Bap $8.00
    • Bacon & Tomato Sauce Slapped in a Bap with Fries
  • Toasted Bagels $11.80
    • with Cream Cheese & Smoked Salmon
  • Kids Wedges $8.00
    • Wedges with Tomato Sauce
  • Omelette $17.50
    • With Bacon
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
Juliana's (sample menu)
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Black Pepper Takeaway (sample menu)
  • Mixed raita $2.50
  • Tikka masala (GF) $14.50
    • Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
  • Dal fry $14.50
  • Mango kulfi $3.00
  • Onion bhaji (GF) (DF) (V) $6.00
    • Sliced onion fried in chickpea flour batter
  • Madras $14.50
    • Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
  • Chana masala $14.50
    • Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
  • Korma (GF) $14.50
    • Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
Spicey Affair (sample menu)
  • Chana Masala $14.90
    • Chickpeas cooked with onions, ginger and tomato gravy
  • Samosa (2 pcs) $5.00
    • Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
  • Seafood Basket $18.90
    • Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
  • Papadoms $0.50 each
  • Chicken Kali Mirch $14.90
    • Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
  • Prawn or Fish Madras $16.90
    • Prawns or Fish cooked with onion, tomato and rich coconut based gravy
  • Fish or Prawn Goan Curry $16.90
    • Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
  • Fish or Prawn Saagwala $16.90
    • Sliced fish fillet or prawn cooked with ginger, garlic and fresh spinach paste gravy to perfection
Cafe Botannix at Palmers (sample menu)
  • -bacon $16.50
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • Until 2pm
  • And crispy bacon served with toast
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • V vegetarian
  • -salmon $18.00
Rig 66 Bar & Cafe (sample menu)
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Riggers Pasta $19.90
    • Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
  • Coleslaw $4.00
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Mushroom: $4.00
The Roast House

The Roast House

location

Address

141 Saint Aubyn Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067581828

email

Email

None

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Steak , Steakhouse

features

Features

Takeaway ,  Quick Bites ,  Group Meal ,  Seating ,  Dinner ,  Full Bar

Location
141 Saint Aubyn Street, New Plymouth, Taranaki, 4310, New Zealand
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