The Royal Hotel in Nelson Menu

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The Royal Hotel in Nelson has no menu available, but can choose from many other options such as Poh Pieh Sod GF or Poh Pieh Moo Thod from Golden Bell Thai Restaurant. Yaza Cafe Bar and Venue offers many options including Soup of the Day and Yaza! Seafood Chowder. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Bread and Dips and Garlic Ciabatta from . The Honest Lawyer offers Milton Street Fish & Chip Cafe and FRESH FISH OF THE DAY.

Nearby Sample Menus

Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade

Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing

Tandoori chicken (half-serve) $10.5
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Mango supreme platter (perfect for four) $24
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Jalfrezi chicken $17
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
Nasi goreng $15
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Mixed platter $16
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.

Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.

Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries

Mussel Fritter $4.00
Full Scoop $4.00
Crab Sticks $2.00
Homemade Vege Burger $10.00
- Homemade Vege Pattie, Salad, Pineapple. Cheese, Tomato sauce
Wedges (with sour cream) $6.50
Medium Hot Dog $2.50
Chicken Nuggets x6 $3.50
Bread and Butter x2 $1.00

Chicken Fiesta $22.00
- chicken, streaky bacon, baby spinach, red onion, cream cheese and berry aioli
-Add Bacon & Cheese $4.00
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
House Salad $14.50
- warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
500G T-Bone $39.00
300G First Light Wagyu Rump $45.00
200G Eye Fillet $40.00
Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts

HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal >>
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
BANANA SUPER SHAKE
- Go bananas with the return of this fruity flavor. Super smooth shake topped with lashings of whipped cream and finished with a generous drizzle of chocolate sauce

Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Chicken Satay $8.00
- as chicken fillet + satay sauce
Marinated Steak $2.00
Kids Cheese $4.50
- as kids plus cheese
Cheese $8.00
- as plain + cheese
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Bacon & Egg $8.80
- as plain + pineapple + ham steak

Mussel, scallop, smoked eel filo $16.5
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Haloumi, portobello mushroom, caramelised onion jam $19
Wild goat, jamaican jerk sauce $18
Beef, bacon, gruyere, spanish onion, pickle $18
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
Seasoned wedges, sour cream, sweet chill $9
‘Poutine’ Beer battered chips, cheese, red wine gravy $13

Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!
Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
Mt Richmond $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
Chipotle (Very Spicy!) $18.00
- Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!

Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
Chips $3.00/ $4.00
- punnet / scoop
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream

The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
Salt & pepper calamari $15.00
- With sands greens tartare sauce and lemon
Sbbk big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
11am-late
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
Sea run salmon steak (GF) $34.00
- 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)

½ Scoop $3.00
Olives
Handcut Agria $6.50
Pepperoni
Seafood Stick $2.20
Greek Salad Box $9.50
Gluten Free Base Available $2 / $3
Garden Salad Box $7.50

COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
GARLIC BREAD $ 5.00
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
SALMON MUFFIN $ 5.00
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.