The Royal Hotel in Nelson Menu

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The Royal Hotel in Nelson has no menu available, but can choose from many other options such as Poh Pieh Sod GF or Poh Pieh Moo Thod from Golden Bell Thai Restaurant. Yaza Cafe Bar and Venue offers many options including Soup of the Day and Yaza! Seafood Chowder. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Bread and Dips and Garlic Ciabatta from . The Honest Lawyer offers Milton Street Fish & Chip Cafe and FRESH FISH OF THE DAY.

Nearby Sample Menus

Fries $4.00
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Sour Cream $2.00
Egg $2.50
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.

The Honest Burger $22.90
- Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
Cold Brew Chicken Wings $15.90
- Maple and smoked paprika glaze, with chipotle BBQ sauce
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Cold Smoked Chicken $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
Garlic Potatoes
Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces
Chicken Nuggets 'n Chips
- With tomato sauce

Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
Add grilled chicken $3.50
Homemade bread, “Kakariki” EV olive oil & dip $9.50
Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
Add blackened fish $4.50
Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Truffle fries (Grana Padano & white truffle oil) $6.50

Chicken naan $5
- Soft bread stuffed with chicken tikka.
Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.
Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
Chicken tikka $9.5
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
Samosas (two samosas per portion) $5.5
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
Mango platter for two (non-vegetarian) $17
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
Chicken tikka salad $11
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.

Mini $0.70
Plain $2.10
Fish $6.50
Vegetrian $6.50
Corn $3.00
Curry $3.00
Kids Pack 5 $6.50
- 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
Egg $6.20

Wasabi Coated Peas $7.50
Pad Thai stir fried rice noodles, egg & condiments n/a
Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
Pad Thai with Chicken $26.90
Prawn Crackers $3.50
Pad Thai with Tofu $26.90
Chilli Chocolate Mousse with cream and chocolate stick $12.00
Pic’s Salted Peanuts $5.00

Tuna Sashimi $22.50
- Fresh tuna direct from Fiji. (9 pieces)
Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame

Wedges (with sour cream) $6.50
Chicken Nuggets x6 $3.50
Crab Sticks $2.00
Cone 'o' Chips $3.00
BLT 'n' Chips $6.00
Sauce Sachets $0.50¢
1/2 $3.70
Chips and Gravy $4.00

Tsukemono $7.00
- Assorted Japanese pickles.
Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Tempura Prawn $3.50
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.

Ham and cheese $5.00
- Ham topped with mozzarella
Garlic bread $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
Vegetable Fried Rice GF
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.
V = Vegan / GF = Gluten Free
-Seafood or Prawns $13.50
-Seafood or Prawns $13.50
Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
-Chicken, Pork, Beef or Tofu $11.00

Pork Panini $19.80/$15.80
- Pork, cranberry sauce, apple & smoked cheese (Regular/Small)
Kumara fries $11.00/$6.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
Creamy Mushroom Soup $16.80 / $13.30
- Regular / Small or Entree
Rösti $18.90
- Potato & seasonal vegetable patties made to order, served with a grilled tomato, sour cream & Housemade tomato relish
Good Morning $13.00
- Housemade Dried Fruit Compote topped with nuts & seeds on a bed of blossomed tapioca pearls. Served with seasonal fresh fruit. Add jug of yoghurt/soy milk/almond milk $2.00 >>
Shakshoukah $20.50
- 3 eggs cooked in a mediterranean tomato, capsicum & chilli sauce, served in a pan accompanied by a basket of bread. Braveheart - ask for spicy (if you dare…!)
Eggs Benedict $19.50
- 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
Summer Salad $21.90 / $17.50
- House Smoked Chicken, apple, orange, camembert & crispy Pestellʼs bacon over green salad with orange dressing, drizzled with balsamic vinegar. Served with garlic ciabatta (Regular / Small)

Guacamole & chilli cheese sauce $8.0
Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
Soup of the Day sml $8.9 lrg $12.9
Hand-cut chips $5.0
Flat Breads $10.9
- garlic, parmesan, micro greens and ranch sauce
Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
Fries with Aioli $7.9
Steamed NZ mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce with toasted ciabatta

Chilli chicken $15.00
- Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
Tandoori chicken full $18.00
Veggie platter $13.00
- 1pcs samosa 3pc onion bhaji, veggie pakora
Saagwala(chicken, lamb or beef) $14.20
- Spinach based sacue with garlic and ginger
Garlic naan $3.50
Butter naan $4.00
Plain naan $3.00
Aloo palak $13.50
- Potatoes in spinach

Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Hawaiian $17.50
- with pineapple and diced ham
Mash Potato $5.00
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Green Salad $6.50
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana