The Somerset Grocer in Ashburton Menu

ALL DAY MENU ALL DAY MENU
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Bacon, tomato and basil pesto $12.5
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • -Add Bacon $4.5
  • -Smoked Salmon $4.5
  • -Mushrooms $4.5
  • -Roasted Tomato $4.5
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Breakfast Burger $18.5
    • Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
KIDS MENU KIDS MENU
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips

Nearby Sample Menus

  • Canterubury Angus Ribeye $34.00
    • Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
  • Moroccan Spiced Lamb Ragout $23.00
    • Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
  • Battered Hoki $3.30
  • Eggs on toast $12.00
    • Served with your choice of poached, scrambled or fried with toasted sourdough
  • Ham Hock Terrine $19.00
    • Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
  • Moroccan Spiced Lamb Ragu $14.00
    • slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
  • Lemon and Rhubarb Tart $14.00
    • served with banana and passionfruit sorbet
  • Choose a drink Soft Drink or Juice. Then one of these $15.00
    • Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • LAMB BHUNA $16.00
    • diced meat cooked with ginger, garlic onions and spices
  • CHUTNEY & PICKLES $2.50
    • tamarind chutney, mango chutney, mint chutney-each
  • MINAR CHICKEN $16.00
    • experience our chicken and vegetables cooked in a delicious vegetable sauce
  • SUBJ MAYURI $13.50
    • vegetable medley with capsicum cooked in a butter sauce
  • CHICKEN KORMA $15.50
    • chicken in a delicious creamy sauce made of cashew paste cream and spices
  • KADAI CHICKEN $15.00
    • boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • - Gourmet $50
    • 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
  • Chicken $10
  • Smoked Salmon L $22 / M $16 / S $10
    • Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
  • Large Gluten Free Bases $2
  • Garlic Bread $3.50
  • Cajun Wedges R $3 / L $5.50
  • Hawaiian L $18 / M $13 /S $8
    • Ham, Pineapple
  • Chicken Fillet Burger $7
    • with Mayo, Lettuce, Cheese
  • 1 KIDS HOTDOG
  • 1 LARGE CHIPS
  • HOTDOG BITES 6 for $5.20
  • 4 HOTDOGS
  • 1 SMALL CHIPS
  • 3 FISH OF THE DAY
  • 1 CAN
  • 1 LARGE CHIPS
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Corn mini $1.00
  • Toasted sandwiches $4.00
    • From
  • Gluten free mussel $1.00
  • Fish, hot dogs, pineapple
  • Giant $8.80
  • Tomato $4.00
  • Crumbed hoki (processed) $3.80
  • Fish $5.30
  • Baked Salmon $30.00
    • coated in parmesan crumb with a lemon hollandaise
  • Atlantic Scallops x3 on Cauliflower Puree $13.00
  • Mud cake $10.00
  • Knickerbocker Glory $11.50
  • Full range of Desserts on blackboard $10.00
    • served with cream and Ice cream
  • Choice Seasoning
    • salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
  • Open Steak Sandwich $23.00
    • with curry fries
  • Ham Steak with Pineapple $19.50
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • French Onion Soup $16
    • w/ Gouda Crouton
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Seasonal Soup $16
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • Eclairs $ 4.00
    • Chocolate/Banana
  • Fresh Salad $ 6.50
    • add chicken or ham
  • Creamed Apple Turnovers $ 4.50
  • Soup $ 8.00
    • winter only
  • Wedges - Bowl $ 6.50
  • Cheese & Onion Roll $ 2.40
  • Toasted Sandwiches $ 4.60
    • gfree avail
  • Beef Nachos $ 15.50
  • Caveman Chicken $26.50
    • A succulent chicken breast served with plum sauce and your choice of two sides
  • Steamed Mussels $28.00
    • Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
  • Chicken and Bean Nachos $19.50
    • Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
  • Iced Chocolate $6.50
  • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
  • Pasta of the Day $16.50
    • Lunch sized portion of our pasta (see wait staff for today's selection)
  • Stuffed Mushrooms $14.50
    • Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad
  • Dino's Venison $34.50
    • 250g Denver venison served with creamy mustard sauce and your choice of two sides
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Cajun Shoestring Fries small $6.00
  • Wedges Topped with sweet chili sauce & sour cream $12.50
The Somerset Grocer

The Somerset Grocer

location

Address

161 Burnett Street, Ground Floor, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033075899

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Coffee and Tea , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
161 Burnett Street, Ground Floor, Ashburton, Canterbury, 7700, New Zealand