Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
Pan Seared Salmon $31.50
Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Soy $0.50
Free form Meringue $12.50
A Kiwi classic served with mixed berry compote, ice cream & cream
Mini Fish & Chips $12.50
Baked Camembert $16.00
Soft baked camembert wheel served with onion jam and homemade crostinis
Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
Hot Cakes $16.50
Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Porters Burger
Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
Cajun Shoestring Fries small $6.00
Prawn Twists $16.00
crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Garlic bread $6.00/$10.00
grilled sourdough topped with garlic butter, small/large
Dobson Burger
All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary