Address
161 Burnett Street, Ground Floor, Ashburton, Canterbury, 7700, New Zealand
The Somerset Grocer in Ashburton Menu
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ALL DAY MENU-
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
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Toasted Bagel $8.5
- Preserves and cream cheese
- Smoked salmon, lettuce, capers and cream qheese $12.5
- Bacon, tomato and basil pesto $12.5
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Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
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Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
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Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
- -Add Bacon $4.5
- -Smoked Salmon $4.5
- -Mushrooms $4.5
- -Roasted Tomato $4.5
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Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
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Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
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3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
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Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
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Seafood Chowder $15
- Served with a freshly heated roll
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Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
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Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
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Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
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Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
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Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
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Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
KIDS MENU-
Baby Pancake Stack $10
- Finished with bacon and maple syrup
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Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
Nearby Sample Menus
- Aioli $1.00
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Seafood Chowder $12.00
- Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
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Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
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Focaccia Melt $17.00
- Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
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Tartufo $14.00
- Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce
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Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam
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Canterbury Angus Ribeye $36.00
- Served with smoked butter, red wine jus, hand cut duck fat fried chips and a garden salad
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Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
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YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
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SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
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YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
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CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
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TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
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EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
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LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
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LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices
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LAMB SAGWALA $16.00
- tender meat pieces cooked in spinach gravy
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CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
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PEAS PULAO $7.00
- basmati rice cooked with green peas
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PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
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BUTTER PRAWNS $17.00
- marinated prawns finished in a creamy butter sauce with a touch of fenugreek and coriander
- MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
- -Keel $3.50
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Vegetarian L $18 / M $13 /S $8
- Mushroom, Onion, Red Peppers, Pineapple, Cashews, Olives, Tomato
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BBQ Hawaiian Chicken L $22 / M $16 / S $10
- Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
- All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
- Mayo options include Dom's famous regular Mayo or new Fiery Mayo
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Spicy Apricot Chicken L $22 / M $16 / S $10
- Chicken, Jalapenos, Dried Apricots, Cream Cheese, Apricot Sauce
- Chicken $10
- Additional Pizza Toppings
- SQUID RINGS
- 1 CAN
- 1 CRABSTICK
- CRUMBED $5.00
- 1 SMALL CHIPS
- PLAIN SAUSAGE $3.00
- HOTDOG BITES 6 for $5.20
- 1 CHEESE BURGER
- Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- Weekly Sunday Roast w/ all the trimmings 19.50
- Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
- Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
- Our own Chefs Cheesecake w/ Ice cream & Cream 12
- All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
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Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
- Plain donut $2.40
- Steak & onion roll $3.50
- Paua patty $6.90
- Beetroot $4.00
- Potato fritter $1.30
- Egg $4.60
- Giant $8.80
- Plain $3.70
- Beer Batter Hoki SM/LG $15.50/$19.50
- Fish Hoki $6.00
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Choice seasoning
- salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
- Salad Bowl $5.50
- Beef nachos & side dish $20.50
- 150gm Sirloin steak sausage bacon fish & egg $26.00
- Sticky Date $10.00
- Sausages on mash with gravy $14.50/$19.50
- Seasonal Soup $16
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
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tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
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French Onion Soup $16
- w/ Gouda Crouton
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
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ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
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ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
- Carrot Cake $ 4.80
- Fish Meal, Salad & Fries $ 17.00
- Quiche & Salad $ 11.80
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Fresh Salad $ 6.50
- add chicken or ham
- Cheese & Onion Roll $ 2.40
- Bacon & Mushroom Fettucine $ 15.00
- Beef Nachos $ 15.50
- Fruit Tarts $ 4.50
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
- Wedges Topped with sweet chili sauce & sour cream $12.50
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Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
- Shoestring Fries small $5.50
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Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
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Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
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Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
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Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
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Roast Vegetable Wrap $16.50
- Roasted pumpkin, kumara and potatoes with cream cheese, apricot and capsicum sauce served with a side salad
- Add scallops and prawns to any stonegrill $7.50
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Roast Vegetable Wrap $19.50
- Add chicken
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Beef Burger $22.50
- Bedrocks' homemade beef pattie drizzled with BBQ sauce with bacon, egg, lettuce, tomato, beetroot, cheese and caramelized onions on a burger bun served with chunky fries and aioli
- Hot Chocolate Med $4.00 / Lge $4.50
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Bedrock Grill $24.50 / $29.50
- Your choice of chicken, beef, pork or lamb, with a creamy mushroom sauce and your choice of two sides. Trio/Quattro
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Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
- Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
The Somerset Grocer
Phone
033075899
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , Coffee and Tea , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Serves Alcohol , Child-friendly
161 Burnett Street, Ground Floor, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Breakfast Menus
- Ashburton Brunch Menus
- Ashburton Cafe Food Menus
- Ashburton Coffee and Tea Menus
- Ashburton Gluten Free Menus
- Ashburton New Zealand Menus
- Ashburton Vegetarian Menus
- Canterbury Breakfast Menus
- Canterbury Brunch Menus
- Canterbury Cafe Food Menus
- Canterbury Coffee and Tea Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus