The Tea House in New Plymouth Menu

The Tea House in New Plymouth has no menu available, but can choose from many other options such as CLASSIC STEAK FRIES or TWISTED FRIES from Westside Grille. Prohibition offers many options including Mini Cheese Burger and Burger & Fries Combo. The Mayfair includes a wide range like Battered onion rings or -add fried egg. Porridge and Creamy Mushrooms on Toast (Gluten Free Available) from . The White Pear Cafe offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Platters $25
    • Local cheeses with apple chutney, grapes, celery & crackers
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Creamed Mushrooms $18.00
    • On fresh toasted bread with bacon & poached eggs
  • Tuska $10.50
    • streaky bacon in a warmed joe’s roll
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Eddie would go $17.50
    • bacon, pineapple, mozzarella and joe’s tomato sauce
  • Spinach $4.80
  • Add anchovies $3.00
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Half and half $2.00
  • Caramelised leek, prosciutto, grana padano $3.00
  • Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • - Add vine tomatoes $4.90
  • Clevedon buffalo bocconcini extra virgin olive oil $16.90
  • Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
  • Set Menu 1 $60.00 pp
    • First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
  • Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90
  • Creamed mushrooms $4.6
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Fish and chips $21.9
    • with salad
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Brunch stack $21.9
    • with mushrooms
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
  • Kumara chips $11.5
    • served w/ a dollop of sour cream & sweet chilli sauce
  • Potato & vege hash cake $3.6
  • Hand-Scooped Ice Cream Milkshakes $9.90
    • Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
  • ● Egg Benedict
    • Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
  • -Starter $19.90
  • -With Bacon $19.90
  • The Great Steak $24.90
    • Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
  • -Country Club $9.90
    • Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
  • The Big Farmer (All Day Break) $19.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
  • ● Handmade Premium Chocolate Blocks $9.90
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Fried free range egg $2.50
  • Coconut crème caramel w rum raisins $17.00
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Gluten free loaf plain or garlic $10.00
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Lamb Korma $18.00
    • Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
  • Plain Dosa (No filling) $10.00
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Raita $4.00
    • Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • -Jus
  • -Cauliflower and cheese sauce
  • -Eggs
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • -Creamy mashed potatoes
  • Roast Lamb w Mint Sauce
  • Cheesy Weezy - cheesy chips topped with your choice $6.00
  • Mixed Meats
  • Assorted Drinks from $2.00
  • - Medium $27.50
  • -12 inch $14.00
  • -12 inch $14.00
  • -Medium $18.00
  • Chicken $16.00
    • Chicken, cranberry, brie
  • Beef Nachos $14.00
    • Served with cheese, sour cream & sweet chilli sauce
  • Chicken & Bacon Salad $13.00
    • With mayonnaise or red wine vinaigrette
  • ●Toasted Sandwiches
    • Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
  • -Large $6.00
  • Shifty's Mixed Platter $50.00
    • Fish bites, meatballs, chicken nuggets, mini hot dogs, wedges
  • Chicken Nuggets & Chips / Mini Hot Dogs & Chips / Mini Pizza & Chips $7.00
  • -3 x fillings $6.50
  • Mixed Platter $15.00
    • A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab
  • Prawns or Fish Kadhai $16.90
    • Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
  • Paneer Naan $4.00
  • Tandoori Chicken Half $9.00 Full $16.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over tandoor
  • Mango Chutney $2.50
  • Samosa (2 pcs) $5.00
    • Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Murg lababdar $14.90
    • Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Gluten Free Buns $1.00
  • Beers for the Chefs POA
  • Sundae $10.00
    • Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
  • Chilli Poppers $10.00
    • Creamy cheese filling, chipotle & iceberg dipping sauce.
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Jamaican Me Full $16.00
    • Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
  • Chicken Diane Breast $7.00
  • Large (2 Scoops) $4.00
  • 400g Rump Steak LG* $23.00
  • Chicken Schnitzel (1) $7.00
  • Tortilla Wrap choose from: -
  • BBQ, Diane, Tomato, Tartare $1.00
  • Sweet & Sour Pork Roast Pork strips in a light tempura batter on a bed of turmeric flavoured rice, served with salad and our own sweet & sour sauce $16.00
  • Prawn Twister $2.00
  • Mushroom Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
  • Vegetable Curry
    • Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Egg Fried Rice
    • Fried rice cooked with onions, carrots, peas, corn, and extra egg.
  • Pineapple Fritter
    • Deep fried battered pineapple ring.
  • Spring Roll
    • Vegetarian spring roll.
  • Potato Fritter
  • Prawn
    • Deep fried battered Prawn.
  • Vegetable Black bean
    • Broccoli, cauliflower, mushroom, carrots, and capsicum stir fried with black bean sauce. Served with white rice.
The Tea House

The Tea House

location

Address

31/26-30 Constable Road, Waiuku, Taranaki, 4310, New Zealand

phone

Phone

067587205

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  Highchairs Available ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
31/26-30 Constable Road, Waiuku, Taranaki, 4310, New Zealand