The Tin Goose Bar & Cafe in Central Otago Menu

The Tin Goose Bar & Cafe in Central Otago has no menu available, but can choose from many other options such as Vietnamese Fresh Spring Rolls (3) or Chicken Wings (4) from Thai Hanoi. No.7 Restaurant & Bar offers many options including Marinated Olives and Pate of the Day. No7 Restaurant & Bar includes a wide range like Breads and dips platter to share or Seafood chowder (GF) (DF). Please order at the counter and (GF) or (V) - these meals can be made gluten free or vegetarian when requested from . Mitchell's Tavern offers Wineglass Cafe and soul classic.

Nearby Sample Menus

  • Rustichella linguine $32.50
    • pasta with mixed heirloom tomatoes, courgettes, piquillo peppers, beetroot ricotta cheese and smoked paprika & chilli oil
  • Lemon cheesecake mousse (GFR) $13.50
    • with coconut biscuit crumb and zesty lemon toffee
  • Mt Difficulty platter $32.50
    • Includes all of the following, and may also be shared as an entrée
  • -Aged Serrano Jamon and chorizo Rojo
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • Side of Wedges $4.00
  • Chicken Schnitzel Burger $13.50
    • A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • -Chiken Nuggets and Chips
    • Free Drink and Free Sundae!!
  • -Chiken Wrap and Chips
    • Free Drink and Free Sundae!!
  • Options of Veges instead of Salad/Fries $1.60
  • 0 - 6 years of age all meals $7.00
  • Open Bacon Sandwich $16.00
    • Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
  • Capsicum N/A
  • Steak, Egg and Cheese N/A
  • Honey Mustard N/A
  • Pizza Sub with Cheese N/A
  • Chicken Classic N/A
  • Veggie Patty N/A
  • Sweet Chilli N/A
  • Italian B.M.T N/A
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Paprika toasted nuts - olives $9.5
  • Fish of the day $28
  • Green salad $7
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Chips $7.00
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Truffles or Slice of the Day $3.50
  • Wedges $8.50
  • Affagato $12.00
  • Plateau de fromage/cheese platter
    • Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
  • Nos salades/our salads
  • -5 Cheeses $28
  • Plateau de charcuterie/Deli Platter $25
    • Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
  • -Homemade crumbed free range chicken fillets with French fries OR:
  • -Mousse au Chocolat / Chocolate mousse $9
  • Risotto aux Champignons / Mushroom Risotto $23
    • Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
  • -Chevre chaud $16
    • Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
  • Chicken Roti $15.50
    • Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • Breakfast Quesadilla $16.50
    • Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
The Tin Goose Bar & Cafe

The Tin Goose Bar & Cafe

location

Address

22 Centennial AVE, Central Otago, Otago, 9320, New Zealand

phone

Phone

+64 3-448 5995

clock

Opened hours

Monday: 6:00AM - 5:00PM Tuesday: 6:00AM - 5:00PM Wednesday: 6:00AM - 5:00PM Thursday: 6:00AM - 5:00PM Friday: 6:00AM - 5:00PM Saturday: 6:00AM - 5:00PM Sunday: 6:00AM - 5:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , International

features

Features

Breakfast ,  Cash

Location
22 Centennial AVE, Central Otago, Otago, 9320, New Zealand
Similar Restaurants based on Cuisines