Address
81 Seddon Street, Westland National Park (Te Wahipounamu), New Zealand
Theatre Royal Hotel in West Coast Menu
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CAFE MENU- Available 11am - 3pm
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Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
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Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
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Garlic Bread $7.00
- Ciabatta with garlic and herb butter
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Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
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Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
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Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
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Quinoa salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
ENTREE- A la Carte From 6pm
- Garlic and herb bread (GFA) $7.50
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Breads and Dips $11.50
- Selection of breads with a trio of dips
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Soup of The Day (GFA) $15.00
- Served with warm focaccia
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
MAINS-
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
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Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
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Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
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Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
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Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
- Pasta of the Day $25.00
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Chefs Special P.O.A
- Created Daily
DESSERTS-
Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
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Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
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Sweet Treat of the Day $15.00
- Created Daily
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Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
Nearby Sample Menus
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Soup of the day $12.00
- served with bread roll
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Amigo $20.00/$26.00/$28.00/$26.00
- black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
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T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
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Apricot & passionfruit crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
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Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
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Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
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Cakes and slices n/a
- tempting variety of fresh-baked treats
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The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
- Or Any Variation Extras $1.00
- Full Nacho'S $9.50
- 1.5 Scoops 8 Of Each $15.00
- Hawaiian $7.20
- Sausage & Eggs $12.80
- Fish $3.60
- Scallops Spicy Wedges & Sour Cream $1.50
- Long Savoury Patties $3.60
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Classic fish & chips $25.00
- Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
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Beer battered fries $12.50
- Served with aioli
- - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
- All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
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Potato mash & gravy $5.00
- Creamy mash and rich gravy
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Pan seared salmon fillet $29.50
- Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
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Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
- Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
- - chicken / vegetarian $16.00
- STEAK CUT CHIPS LARGE BOWL $7.50
- 6X MINI HOT DOGS $7.00
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300G RIBEYE STEAK GF $28.50
- served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
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BRUNNER BASKET $18.50
- wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
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CHEF'S SPECIALTY SOUP $11.50
- with rustic toasted ciabatta
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BAKED SALMON $27.00
- baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
- CHILI BEEF MINCE $6.50
- 6X CHICKEN NUGGETS $7.00
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THAI RED CURRY $22.00
- CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
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TIKKA MASALA CHICKEN $19.00
- chicken tikka finished in Onion tomato gravy
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JALFREZI VEG / PANEER $17.50
- Cooked with Onion, Capsicum and tomato Julian’s
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TANDOORI ROTI $3.50
- Whole wheat bread baked in tandoor (Brown)
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ONION BAJEES $7.50
- Onion strips made with nutty gramme flour
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PLAIN NAAN $3.00
- Cooked fresh when order on Charcoal fire
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PAPPADUMS $4.00
- Gram flour made Crispy, thin disc-shaped crackers
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BASMATI RICE $4.00
- Plain steamed Rice
- Chilli Cheese Bread $8.00
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Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
- House Salad $5.00
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Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
- Mash $5.00
- - 1 shank $22.00
- Shrimp Cocktail $14.90
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Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
- Steamed King Prawn $22.00
- Indonesia Nasi Goreng $16.00
- Vegetable Foo Yung $15.50
- Beijing Roast Duck with Pancake $49.50
- Roast Pork Fried Rice or Chow Mein $16.00
- Stir-fry Fish with Cucumber $21.50
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Seafood Noodle Soup $12.00
- Rice noodles cooked with Veg, squid, shrimp and seafood salad
- Sweet and Sour Pork $20.00
- Check out our blackboards for weekly special or ask bar staff for a restaurant menu
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B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
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BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
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QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
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QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
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BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
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BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
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TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
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Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
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Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
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Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
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Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
- Small Bowl of Fries $3.00
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Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
- Bowl of Mushrooms $4.50
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Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
- Ham and cheese tortilla wrap
- All kids meals $10.00
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Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
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Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
- Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
- White Chocolate Cheesecake with rum soaked raisins $10.00
- Chicken Nuggets & Chips
- Chips $5.00/$10.00
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Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
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Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
- Pasta of the day $18.00
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$12.50
- with salmon & cream cheese
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Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
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Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
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Soup of the day $9.50
- homemade, served with french bread
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
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Warm Salad With Couscous $18
- Mediterranean beef/moroccan chicken/vegetarian/ vegan
- Butter & soy beef & vegetables
- Seafood Basket With Chips $15
- Seafood Basket With Chips $15
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Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
- Breads & Dips $10
- Marinated Olives With Toasted Breads $8
- Garlic Bread $6
- Blt's on ciabatta with fries $14.50
- -for two $20.00
- Fish $9.00
- Cheese board & fruit - for one $12.50
- Hotdog $3.00
- Steak $10.00
- Hawian $10.00
- Chicken nuggett $0.80
- Bacon Burger / Fish Burger / Mushroom Burger $7.50
- Kids Pack $6.50
- Squid Ring $0.90
- Sausages $3.00
- Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
- Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
- Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
- Oysters (in season X12) $33.00
- -Creamy mushroom $20
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Vegetarian Soup* $9.50
- Served with toasted bread
- -Cheese and Onion $7
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-Cheeseburger
- 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
- -2 doubles with fries & coleslaw $28
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Garlic and Herb Bread* $8.50
- 4 pieces of lightly toasted baguette .
- Chunky fries $4
- -Vegetarian $16
Theatre Royal Hotel
Phone
(03) 736 9277
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
British
Features
Reservations , Breakfast
81 Seddon Street, Westland National Park (Te Wahipounamu), New Zealand
- West Coast British Menus